I just found out about Fat Toad Farm-a local Vermont Family Farm and purchased a small batch of:…read more COLD BREW COFFEE FLAVORED CARAMEL! It was packaged in their own hand stamped classy gift bag with a wooden serving spoon attached! What a wonderful concept....artisan made caramel sourced with goat's milk in the following flavors: Original, Vanilla Bean, Vermont Maple, Cold Brew Coffee, Spicy Dark Chocolate, Irish Whiskey Cream, Salted Bourbon, and Cinnamon. What I LOVE: That a Vermont Family raises their own goats, harvests the goats milk, teams up with other locally sourced entrepreneurs to create a variety of caramel flavors! They also offer locally sourced honey from a small batch raw honey apiary called Hera's Bees. Which sustainably harvests honey from their hives while allowing enough for each harvested hive to sustain itself through the cold Vermont winters! Thank you Judith for nicely packaging and sending me the Cold Brew Coffee Caramel and Hera's Bees Honey! ABOUT THE CARAMELS- Ingredients: Original: Nothing but goat's milk, pure cane sugar, baking soda Salted Bourbon: Nothing but goat's milk, pure cane sugar, Kentucky straight Bourbon, baking soda, sea salt Vanilla Bean: Nothing but goat's milk, pure cane sugar, baking soda, French Bourbon vanilla beans Vermont Maple: Nothing but goat's milk, pure cane sugar, Cold Hollow Vermont Pure Maple Syrup, baking soda Cold Brew Coffee: Nothing but goat's milk, pure cane sugar, Vermont Artisan Cold Brew, baking soda Spicy Dark Chocolate: Nothing but goat's milk, pure cane sugar, Taza Organic Stone Ground Chocolate Liquor, baking soda, ground cayenne Irish Whiskey Cream: Nothing but goat's milk, pure cane sugar, heavy cream, Irish Whiskey, baking soda, sea salt *Irish Whiskey Cream contains cow's cream Cinnamon: Nothing but goat's milk, pure cane sugar, baking soda, organic cinnamon sticks Source: https://www.fattoadfarm.com/the-petit-caramel-jar-gift-bag-2oz/

We stumbled upon the Farm while heading to Randolph for Thai food at SAAP. Which is one of the best…read moreThai restaurants in the Eastern United States. We were greeted by Judith's 3 dogs, what a welcoming! They wanted their ball to be thrown. One of the last reviews stated they were generally there 10-4 on weekends so we took a chance, and I am glad we did. Judith shared their story, invited us to check out the production facility just over the ridge and even go see the goats a few miles away at the goat creamery / dairy. I have always been a fan of caramel, but had no idea you could take it to this level of flavor. We bought the 2oz jar sampler packs to return home to Pennsylvania. The salted bourbon and Vermont maple caramels were my favorite, my wife enjoyed the cold brew caramel and cinnamon. We plan to cut up some fresh apples when we get home to enjoy of new found heaven and remember just how nice Judith was and how she shared a piece of her life with us. Vermont is a beautiful place!

Freshest, most delicious products...including cider, berries, vegetables, flowers, herds, honey,…read morehamburger, milk and baked goods and a wonderful group of ladies to cash you out...who could ask for anything more?

Best produce in the Twin States; great variety; wonderful for guests, storage, and canning. I…read moredrive 100 miles to shop here.

Despite the listing name, this seems to be the only Yelp for the Vermont Farmer's Market in…read moreRutland, VT. which is supposed to be the largest one in the state. We were able to find much of what we needed here last weekend and left with a variety of breads, cheeses, fruits, vegetables and even a pie. Most people were friendly and we had a standout item and multiple subpar items but for us the thing that was very prevalent here was their absolute hatred of dogs. Every few feet at this OUTDOOR market they had signs proclaiming "No Dogs!" And it's not even like it was the same sign over and over. There were dozens of different signs all over. If I'm being honest, we never would have drive the hour round trip to come here if we knew we would have to leave our dog in the car. The prices were higher than expected but it's worth it so support local farmers. That being said, I am sure I saw a gentleman selling store bought pies at a markup so just be cautious and if your dog is always with you, there are lots of farm stands on the area you can visit instead of this market.

The food was delicious! My wife had the chicken pot pie, which she said was very good and they say…read moreit's homemade. I had the meatball sub, which was very delicious! The food is so fresh and delicious. It's better than going to a restaurant.

My family and I have been coming here for well over 2 decades. Honestly - if I can go here for any…read morefresh vegetables, flowers, fruits, or whatever else - I hands down will, no questions asked. This place is great, beautiful and worth a visit even if you leave with just one flower or one giant tomato. And it is such a beautiful environment, too!

The Crossroad Farm is a wonderfully impressive Vermont roadside farm stand located in the Upper…read moreValley. It's a locally owned family run farm in Post Mills, Vt. less than a half mile from Lake Fairlee. It offers a wide variety of vegetables, fruits, herbs and flowers from its impressive, timber-framed building along with Red Hen Artisan breads, MapleBrook Farm Mozzarella along with locally produced meats, yogurt, and cheeses. My choices were huge, mouthwatering beefsteak tomatoes, mixed pint of cherry tomato varieties, locally made goat cheese. Their fresh corn didn't require any soaking before roasting on my charcoal grill. It was absolutely the best ear of corn eaten in years. Their spacious 60 acre farm is dotted with beautiful flower gardens and rows of bright sunflowers in many shapes and sizes. It truly is a Vermont Farm experience.

Yummy prepared food! Very kind staff!…read moreUnique gift items! Wonderful selection of wellness products.

I loved this place and wish we had something back home like this. They had a huge natural…read moresupplement section. The prices were less than back home but I didn't have room in my suitcase.

Best produce anywhere! The veggies and fruits are beautiful and delicious and all grown locally…read more The bedding plants and flowers are great as well - the Killdeer perennials I've planted always look gorgeous and are much healthier than plants from other nurseries. The carrots are especially awesome, but they also have perfect tomatoes, the best corn ever, great arugula, mixed greens etc. Strawberries and blueberries are amazing as well. They also have cheeses, milk, local meats, baked goods - if I lived in the upper valley I would do almost all my grocery shopping at Killdeer. No need to shop elsewhere!

Update: Killdeer has raised prices significantly since my review. So I mostly shop elsewhere now…read more Killdeer is still good for the occasional purchase -- but has priced itself out of the "everyday essentials" category, and into the "luxury novelty" and "tourist trap" categories. So, a half star off for mediocre value. Another half star off for business practices, based on Killdeer's sanctimonious statements trying to justify their policy of importing foreign workers from poor countries to do their farm labor, instead of hiring local workers. Come on guys, you import foreign laborers for one reason: to maximize corporate profit. There is no difference between what you do, and what mid-western meat-packing plants do. And that's okay -- I feel Killdeer is entitled to hire whoever they want, as long as it's legal. But I resent the Karl Rove-ian style "Clear Skies" doublespeak spin.

I like the store as it has a nice selection of local cheeses, baked goods, produce as well as basic…read moresundries and provisions if you need to grab them. I really enjoy their maple creamees too. There's also gas if you need it. Plus, you can walk across the town green and check out the free library or enjoy a nice sit.

Everything is high quality here. Sandwiches are super, meats and fish are top notch, non ethanol…read moregas, home made breads and pastry. Great service. Love this place

I ordered a strawberry rhubarb pie for the next day and I left with a few apple turnovers to snack…read moreon in the meantime. Lemme tell ya... Holy sweet baby Jesus these pies are GOOD! I don't even need the filling haha the crust alone is worth it!

We stumbled upon this orchard bakery on our way home from our VT trip. A selection of fresh baked…read morepies and turnovers to choose from. We selected the Strawberry-Rhubarb pie and apple, blueberry, raspberry and lemon turnovers. Pie crust was light and flaky and packed full of fruit. Pie stayed together nicely when sliced and served. Fruit was natural and not overly sweetened. Pie would have been perfect with just a touch of lime zest/juice and maybe a spoonful more of sugar. The turnovers were tasty. The apple ones were pouches with a half apple in each. We've never seen one prepared like that. Prices were very reasonable in this small farmstand store. The woman behind the counter was kind and happy to help us. I was so excited when she handed the pie over and it was still warm!