I still remember this moment so softly... the warm coffee…read morewith that cute little art on top, the gentle aroma rising slowly, and the cozy feeling that wraps around everything in silence It wasn't just coffee and pastries... it was a sweet little pause in life, where even the smallest details felt warm, cute, and full of happiness. Even now, I can almost feel it again... as if the memory is softly smiling back at me through every sip and every bite. And I know this for sure... I'll come back again one day, softly and happily, just to relive that comforting taste and let myself enjoy that gentle little moment all over again

This is a small tibetian cafe. They don't have wifi though so this is good just for catching up…read morewith friends or doing some studying. I ordered the matcha latte and it tasted alright. I got it hot since they only do latte art on hot beverages. The art was so cute ! Overall decent spot to get a drink with latte art.

This is a Nepali place but the lunch buffet is North Indian. It's a small spread but only $20…read more The Tandoori chicken was slightly different from the usual & slightly spicy. Butter chicken was quite sweet & tomatoey. These 2 dishes were quite good & the pakoras were decent. The other savoury dishes were alright. The naan, while fresh & crispy, was a bit dry (not just because it wasn't butter naan). The gulab jamun was cold & the pappadums were a bit stale.

Another nice momo place accidentally found! My mono radar catches any trace of mono on the street…read more I saw the picture on the front, and the next moment I was inside. We did takeout for: # Steamed chicken momo # Samosa chaat Mono was surprisingly good. Filling is meaty with the amount of vegetable is perfect to enhance the meat flavor and juicy tender texture. Spice was not overwhelming just right. The wrapper was handmade, with strong flour texture and nuttiness. Simple and good. Nice balance I liked it. Samoa chaat was good but a bit yogurt heavy. I prefer more fresh veggie & coriander in samosa chaat. They gave me a few papadum (in a separate bag) to sprinkle over the chart for crunchy texture. That's appreciated. Nice discovery. Glad to have another good momo place in the downtown core!

Deliciousssssss momo spot. I recommend ordering the butter chicken momos. Fast service, kind of…read morebarren but fine atmosphere.

Dropped by for a quick lunch recently. Food is always top notch and service quick. Will definitely…read morereturn! Ive tried most items from their menu. My favorites are the Butter momos and Jhol momos.

Came back with my friend to try the fried version of their lamb momos & the newest vegetarian…read moreflavor (forgot the name but it has cabbage, mushrooms, paneer, and spices). Lamb momos were a 10/10, although I still prefer them steamed. Veg feature momos had great texture but my friend and I found them to be very strong in cumin flavor without really tasting like anything else. Dousing it in hot sauce and soy sauce helped but it would've been nice if it had more of its own flavor. 6/10, probably wouldn't order again but they got me pretty full considering its fiber content. Lamb still remains my favorite, my friend who tried these for the first time also seemed to agree. They were perfectly spiced & very juicy. Mango lassi is still mandatory! They get busy SO quickly and their small team of 2-3 employees do such an amazing job at delegating and getting everyone's food out at a reasonable time. Today we saw an even more diverse demographic so Loga's is THE spot for authentic nepalese momos!

Picked up some momos on the go, they seemed to be more of a grab and go spot. Although the interior…read morewasn't the most up to date it felt cozy. Despite being pre-made and packed, they were quite tasty and still fresh! The momos were juicy and the sauce was spicy with the right amount of flavour.

Mixed feelings about their momos. (Pan fried beef momos & steamed chicken momos)…read moreHave to tell you first, I only had momos for take-out. So my review is quite limited... Loved the wrapper's texture and favour. Not too thin, not too thick. Hand pleated. Nice pure wheat-y flavour. No machine made tastelessness nonsense, which I really appreciated! But the fillings were under-seasoned, felt dry and bland to me. And many of the momos came with their wrappers torn - which may explain their dryness. When waiting for my order, I enjoyed its atmosphere - the unassuming outlook and hippy-way interior, very Kensinton-like place! May be better suited for eat-in, to feel the total ambience to boost my food experience.

On my search for restaurants in the Spadina/Dundas area, this restaurant caught my attention with…read moreall the raving reviews and since Tibetan Cuisine is one of my favourite food, we decided to give this place a try. Our server was excellent giving us an overview of their signature dishes such as Thenthuk (Tibetan noodle soup) and Tingmo (steamed bread) and these two items go perfectly together...loved it! We also had their Cajun-chilli beef Momo (dumplings) which was delicious. I enjoyed almost all the dishes but I wasn't a huge fan of their steamed chicken Momo as the skin was a bit thick and the meat was a bit dry in the dumpling...probably better if it was deep fried. And I must mention their Chili Chicken was a bomb. And the prices were very reasonable ranging from $13 to $15 per dish. For the four of us, the total bill was $82 including taxes for 4 main dishes, an appetizer and 2 smoothies. Overall, we thoroughly enjoyed our visit and we'll definitely be back!

An absolute must try Momo place!…read more I made the drive from Oakville to Toronto specifically to try Momo Ghar, and I can confidently say the recommendation did not disappoint. From the moment we walked in, we loved the small cozy and incredible friendly vibe. But what truly made us fall in love without a doubt was the food. Every Momo dish offered a unique taste. My personal highlight was the tandoori Momo, it was perfectly spicy and bursting with flavours. Noodles and chilly chicken were also excellent, just make sure to make it spicy if you can handle the heat. Momo ghar has officially earned a permanent spot on my "must visit again" list. And seriously "DO NOT FORGET" to order their chocolate mousse and crème brûlée. You can thank me later.

Hands down the best momos in Toronto!…read more I have had the chance to try their specialty momos, including the jhol momos, butter chicken momos, and pan fried cabbage momos, as well as a mix from their platter. All the momos were packed with flavour and cooked to perfection. Only downside here is that the service can be quite slow.

Food 4/5 Service 4/5…read moreAmbiance 4/6 Food: We ordered the meat platter, salmon momo half plate, & sho-go momo. For dessert we had the deep fried banana. Everything was delicious & freshly made. We really liked the sho-go momo (potato & onion). The deep fried banana is good too. Not too much batter which I liked a lot. I would definitely eat here again. Service: It's a little slow because there are only two people running the restaurant when we visited. They both were doing the cooking & serving. Hubby & I didn't mind because we weren't in a hurry. I think they should have some waitstaff to help them out. Ambiance: It's a clean restaurant. There are prayer flags strung up from the ceiling. The music they play sounded like monks chanting. It's a very relaxed vibe. On a hot summer day it was nice, breezy & cool inside. It felt nice at first but I started getting cold after a while. Their bathrooms are in the basement & we're also clean. The ceilings are a little low in the basement so you have to watch your head. All in all it was an enjoyable lunch. My favourite was the sho-go momos (potato & onion).

Food: 3 Stars Service: 3.5 Stars…read moreAmbience: 3 Stars Fill Factor: Satisfied Each time I wander Greek town and see this place I promise that I would try it next time as I am a big fan of all sorts of dumplings. Well today I finally decided to make good on that promise and while I was not blown away it was a positive experience overall. The first thing I noticed about the menu was how many momo options were available. A lot of different choices from your basic chicken/beef/pork to butter chicken momos so lots of options. I ended up just getting a half plate of steamed pork momos along with the chilli chicken. The momos were pretty average in terms of taste even when I used the sauces provided. Perhaps the fried version would have been better but I definitely was underwhelmed with this one. As for the chilli chicken, the flavour was decent and for those who love saucy dishes like me this one is not saucy at all. I asked for a 5-6 on a scale of 10 for spiciness and it definitely had a bit of a kick but nothing too spicy. In terms of taste it was decent however I found the chicken to be a bit on the dry side but not too bad. The folks there were super friendly and overall service was not bad. The food arrived quickly too which was a good thing as I was hungry. There was plenty of seating in the restaurant and it was spaced out nicely so it was comfortable to be in. There were a lot of cabinets with different items in them so it might be interesting to look around while you wait for your food. Overall, I enjoyed the visit and will definitely come back to try other items on the menu.

This was my first time at a Tibetan joint, so I tried to not get too excited. But how could you…read morenot?!?! As you step into Shangrila, the aroma of the spices and rice just pull you away to a distant land. The menu is extensive and there were a lot of dish I was curious to try. My friend and i got the Jhol Momo, dumpling soup (which we thought were "soup dumpling", but they were simply dumplings in a soup - oops!), and we ordered some chilli chicken (i think). Regardless, everything was delicious. I would eat a bowl of Jhol Momo right now with some of their homemade hot sauce. 3 dishes, 2 beers = about $43 + tip! Shangrila is totally going on my roster of cheap eats, and I can't wait to go back for a bowl of Jhol Momo!

This was my first time at a Tibetan restaurant and I went on the suggestion of a local business…read moreowner (she is from Tibet so I trusted her recommendation. Story has it, there was a monk from Tibet who came with body guards and entourage who went to the restaurant so we had to go. We ordered the beef momo, vegetarian soup with homemade noodles and deep fried cauliflower. Everything tasted amazing and was spiced so nicely. The broth was flavourful and clean. Prices are fair and service is nice! Would definitely come back to try more Tibetan dishes!