This time my friend and I shared the Fish Fry special plate. It came with a fired fish and fish…read morecurry with rice. Enough food for two people. Service was friendly. Always like the food here.

Came here and had the chicken kothu paratha for takeout. The good news is that the service was…read morequick and the portion was huge. Downside was the food wasn't great :/ just not that flavourful and bland. There are much better kothu in the city. My friend had the chicken saag and liked it though, so I will try that next time!

One of the best Indian restaurants in the city! Located along Bloor St. near Crawford, I've been to…read moreBanjara numerous times throughout the years. Always love coming here, whether it be for date night or an afterwork meal with coworkers. The restaurant is fully accessible where they have a section with lots of natural lighting, They are also able to accommodate larger groups as well. Must get items at Banjara are the garlic naan, butter chicken, and the lamb sausage kebabs! Their curries are great for sharing and heavy, where the sauces are best eaten with naan or rice. The portions may look small but do not be fooled. There are also plenty of options if you are vegetarian as well. They also are licensed to sell alcohol as well. Service wise, staff try to be accommodating as best they can and food usually arrives at a reasonable time, even if you are coming as a big party. Overall, been going to Banjara for many years now and will definitely return for more!

Still good! Went back and had the meat samosas, a salad, chicken vibdaloo, chicken madras, a paneer…read morenaan, and a rice pudding

This location is small but can handle some large groups. Parking is limited on the street. We…read morewere dropped off. We were able to get seated right away. The service is friendly. The food was so good. We started with the veg samsosa - I really enjoyed the mint sauce. The samsosa was crunchy and the inside was soft and mushy with a little kick. I ordered the chicken tikka masala, it was flavorful, a little spicy with nice chunks of chicken. Each bite was delightful. My husband got the chicken curry and he said it was amazing and enjoyed the roti with his curry. We would definitely visit again.

We came here for weekday dinner. The service was very slow and the restaurant was cold (literally)…read more The ambiance was fine, but they had low heating in frigid weather! We ordered for Malai Kofta, naan and roti. It lacked flavour and quantity was also less.

Everything was very tasty. I liked Garlic Nan, Biriyani with cashew and cauliflower, chicken curry…read moreand lentil curry

Amazing food! We…read moretried Nalli Gosh Biriyani and mutton bone soup. Both of them are really flavorful. It is little spicy. I like that. Portion size is relatively big. Totally worth the price Highly recommend the place. I heard great things about other dishes too. Can't wait to try again.

This place is in Kensington Market downtown Toronto, but it has a decent sized patio out front to…read moreenjoy the nice weather, and a deceivingly big inside as opposed to what you'd think walking in from the outside. Its described as modern Indian cuisine and I completely agree. The interior reminds me of a sort of chique classy cocktail lounge, but all the dishes and the plating are authentic indian. The naan bread was super fresh as were all the curries.

I love the original location although since moving to the new venue I have also noticed a…read moredifference in the quality of the food and overall experience. I recently ordered the tandoori chicken in addition to some of the curries I am used to ordering from the original and didn't find that it lived up to the previous experiences. Hopefully they'll sort out the issues as it's always been one of my fav places!

I've been coming to this restaurant for over 20 years whenever I'm in Toronto. In fact, it's the…read moreplace that introduced me to Indian food, and it continues to be one of my favorite stops every time I visit. The food is consistently delicious, the staff is always friendly and welcoming, and the location is perfect. It's one of those rare places that never disappoints. After two decades of coming here, I can honestly say it's just as good as I remember. If you're looking for great Indian food in Toronto, you can't go wrong.

Had the Lunch Buffet. I've been to many Indian buffets & this had the smallest spread of them all…read more There were no labels & 3 chicken items, with the rest vegetarian. They get 2.5 stars. The food was mostly below average & the others were mostly decent (spicy lentil soup, samosa, Tandoori chicken). The pappadum was stale. There was a pre-tossed chaat (chickpeas, red sauce & crispy wafers) which was quite good (still crispy) especially with added yogurt on top. Chili chicken was the worst: soggy & sour with no umami flavour. There were more desserts than expected which were decent: Honeydew, Gulab jamun (quite firm), 2 ice cream flavours (ice cream was the usual cheap buffet ice cream but with no ice crystals), kheer & plain custard (very lumpy but tasting decent).

I ordered the chicken tikka masala, rice and garlic naan. Everything was delicious! Just the right…read moreamount of spice and everything was brought out very quickly! The server was very attentive and checked in with us regularly to make sure we were satisfied with the food and if we needed anything else. It looks very nice inside with lots of decorations and nice ambiance music in the background, not too loud. I'm glad we found this place!

Amazing spot! All the dishes were super tasty and the service was very friendly! Ambience was chill.read more

This is the best Indian food and the chicken 65 dish was the best appetizer I have ever had. The…read moreview from our seat in the 3 floor was beautiful. The service was top tear. The drink that I had the mango one was very interesting. Over all 11/10 prefect. Deserves 326 Michelin stars. Highly recommend.

Short review/TL;DR version: Excellent Gushtaba. Great Dilliwala Butter Chicken. OK Pineapple Pakora…read moreChaat. Decent Naan. Toronto Review 11/Many: I went to this tiny Indian spot with another prior to going to the game at Rogers Center, so my meal was a bit more abridged compared to what I would normally do in an Indian restaurant. The service was fine, and it took a little while for us to sit, but soon enough we were in a nice corner overlooking the bar area downstairs. As I wasn't sure whether I'd have a beer at the stadium, I didn't bother having a drink, nor did the other person. Overall, the food was tasty and a bit more unique than a typical Indian spot. However, I didn't love the appetizer, and I found the naan just alright. Our only appetizer was the 17.99 CAD Pineapple Pakora Chaat with masala pineapple fritter chaat, lachha aloo, papdi, saffron-pineapple yogurt, mint-date chutney, and slaw. As with the rest of the dishes, the food was well presented. There was a nice mix of textures, which included crunchy, soft, and others. The best parts were the aloo and pineapple, and I wish there were more pieces of the latter. In terms of flavor, in comparison to other chaat I have had before, this was on the sweeter end for me, which made it a bit less balanced. Overall, it was good, but not great. My main dish was the very tasty Kashmiri Gushtaba for 28.99 CAD, consisting of goat meatballs slow-cooked in a rich Kashmiri white onion-cardamom gravy. The very soft meatballs were the easy highlight and my favorite part of any of the dishes I had that night, as they had a nice mélange of spices/masala. The gravy was thick and slightly buttery, with a complex blend of flavors, including, I believe, a hint of ginger and something smoky, along with the listed cardamom and other more subtle spices. This was delicious and was perfect over rice, though this isn't included and is an extra 7.99 CAD. The other person had the 26.99 CAD Dilliwala Butter Chicken, with said chicken enhanced with smoky ginger, garlic, and green chilies. The menu also has a milder option of butter chicken sans said extra flavors for a dollar less. I tried a bit of the chicken, and it was pretty tender with a little heat, but less so than my dish. The gravy was also complex, though I preferred my dish overall. They had some interesting bread options, but we stuck with a classic Garlic Naan for 6.99, which was pretty good. While lacking ghee, there was plenty of garlic flavor with some nice crispier edges. However, I found it a bit chewy compared to other spots. In terms of the number of Indian spots I've been to, I'd probably put it in the lower-middle to middle range. If I were to only rate the main dishes, I would probably leave a five-star rating. However, the appetizer was only just okay, and the naan was only decent. Also, our main dishes definitely needed rice, and that's an extra few dollars. In short, I liked the concept of the restaurant more than the execution, with this spot reminding me of a better version of Baar Baar in NYC. Excellent gushtaba, though.

I had a girls night dinner at Angara and we had a blast. We ordered bhaji and chicken Madras and it…read morewas so delicious Indian food is one of my favourites so I was really excited for the meal. On top of that we were filmed for a commercial which was fun and then we ordered gulab jamun at the end. Our waitress was cute and sweet and we spoke with her about India and the different cultures. Although as someone who is not Indian I am curious what's the difference between pakora and bhaji? Also the interior of the restaurant was upscale and I am glad the prices were reasonable so we were able to order many different items and try them together!

One of the best places in Toronto for Indian food. I have been to this place couple of times…read morehowever this review is based on when I visited recently. We ordered hara bhara kabab - which is mid. They have made better ones in the past but not this time. Veg dry manchurian - this was really good, crunchy and the taste was great. Masala Kaju - this is quite good, wouldn't recommend this one to get too spicy because spices make the overall taste blend. And their butter naan is great as well. From the past visit I do recommend their Paneer Tikka it's damn good! The service is pretty decent. Don't have any complaints regarding that.

Pastable is a food stall focusing on bowls of fusion pasta. The main components are one pasta, one…read moreprotein, one sauce, and three toppings. Everything is 100% halal. This is their second location, in a build with 3 other food vendors. It is mostly a takeout restaurant. There is a small counter where you could stand and eat. There are six set combinations. Or you can build your own pasta (BYOP) combo. On the soft-opening day (2025-01-20), they were offering an opening special of Mac N Cheese with BBQ Chicken sample and a drink for only $6.99. I ordered the following: 1. BYOP: Garlic Shrimp, penne, rose sauce, broccoli, black olives, mushrooms. It automatically comes with sliced green peppers and chopped parsley. 2. Opening Special ($6.99) x 2. For the BYOP, they didn't warn me it was medium spicy. I can handle it with a cold drink! The shrimp and penne were perfectly cooked. I loved the rose sauce. My choices of broccoli,  black olives, and mushrooms worked well together and with the base. The Opening Special was delicious; the Mac n Cheese part and BBQ Chicken were really good! Unfortunately, the BBQ was mildly spicy, and my son didn't like it; more for me! The customer service was good. It took them a long time to prepare the food (there were many orders prior to mine). But it was opening day, so hopefully, they will speed up their cooking. There is no free WiFi. The food stall is wheelchair accessible, but there is no door-open button. There are no customer washrooms. There is paid neighbourhood street parking. Review 2025-014

I just wanna say just go to Pastable and try it by yourself…read more Toronto's best pasta. The price, the service, the flavour and of course the side effect which makes you go back again and again and again and again....................