Food is delicious. Service can take little time depending upon the order. Ambiance is not that…read moregreat. Definitely worth trying. Subash cooks all the items with love and perfection. He keeps on checking if everything was good.

The food was pretty good! The staff were very friendly. And the place seemed clean. Butter Chicken…read morewas delicious, Rice & Garlic Naan was super good. I loved that they cut the chicken thinly to ensure an even cook. Bathroom seemed clean. However there was a really bad odor in there. Utensils were a little grungy in my opinion and probably need to be replaced. Apparently this place just opened 6 months ago. A lot of people came to pick up orders of food to go. Overall great experience hope to come back soon to try some different dishes. Really hope to see this restaraunt succeed!

Hole in the wall for Indian food. We have tried so many places in the Bay, but this place is one of…read moreour favorite spots. Food wasn't super overwhelming with the spices. Just the perfect amount for all of the dishes. Prices are great for the portions. Service is fast and efficient. Free chai is a huge plus. I love their tea. One thing about this place is their bathroom is not very clean and needs some more attention from the management.

This was my third time coming to Naan N Curry, and it still doesn't disappoint!…read more This time, I ordered the lamb vindalo, and it was packed with flavor with just the right kick of spice. I paired it with an order of garlic naan, and together it made for such a satisfying and complete meal. One thing I always look forward to is the selection of bottled sauces they have available. They're full of flavor and definitely bring the heat, so if you enjoy spicy food, you'll love them. If you're a fan of bold flavors, good spices, and delicious food, I'd definitely recommend checking this place out!

Food is yummy. Service is very good as well. highly recommended. It is good India place to go.read more

After speaking to the owner Noor, she helped explained and fix the order and experience. Thank you…read morefor taking care of the issue and for letting me know that was without a doubt a one-off. We love your restaurant. The food is so so tasty, we're happy to keep coming back. I forgot to take a picture of it but it was as great as he first time. Thank you again!

Called in today to order 2 masala dosas and the dessert (rava kesari) which my boyfriend loves but…read morefound out they are under new management with a new menu, so they didn't have the dessert. Looking over the menu, it was similar but a little different. They have added more veggie curries which is a plus! The masala dosas were served with a chunkier potato with more ingredients like crispy lentil and red onion. It was a little different than the previous business but still very good. Also the potato was served under the dosa instead of inside. My boyfriend and I enjoyed our dosas and we'll definitely be back! Looking forward to trying the veg curries.

so this review is from DoorDash. I got the Thali and some Idly with sambar. The food was tasty I…read moregive it a 4.0 and portions were great for the price. The meal was feeling it came with rice chicken and fish lentils and sambar. I like that it wasn't heavy after I digested it and it was spiced very well. The Idlys we're a good size but I like mine a little more springy in the inside. it was more thick and kind of like donuty I guess however the sandbar that they served it with was very very very good and spicy. I really think they do vegetarian dishes pretty well so you might want to check it out if you're into eating plant-based.

This place finally re-opened!…read more My husband and I ordered from here take-out for dinner and we also tried the lunch buffet. It's been awhile since we've been to a lunch buffet at an Indian restaurant due to the pandemic so we were really excited this was here! The chicken tikka masala was delicious and flavored well. The naan served fresh was to die for! The best part about this place IMO is that when I asked if anything was spicy, they said no AND IT WAS TRUE. Usually at any Indian restaurant, I tell them, no spice - and its still super spicy :( But here, they were true to their word so I was so glad! I look forward to coming back here to satisfy a craving!

I guess Indian Aroma got their name right... because the aroma started before we even reached the…read morerestaurant. My friend and I walked 16 minutes because we were starving and didn't have a car. The reviews looked decent, so we figured it was worth the trek. As we got closer, however, we ended up on a street with a smell that could only be described as a warning sign from the universe. I told my friend, "If the restaurant is on this street, I'm not going in." Naturally, it was. My friend convinced me to at least give it a chance. We walked inside, and while the smell wasn't quite enough to send me running, it definitely wasn't helping build confidence. My friend was fine with it. Later I realized she was simply too tired to walk anywhere else. I ordered the lamb biryani, and she ordered the butter chicken. We also got what was advertised as a green salad. Calling it a green salad felt generous--it was more of an onion convention with a few green leaves attending as guests. The food arrived, and I was so hungry that I would have eaten almost anything at that point. I started enthusiastically. Then something magical happened: as soon as my hunger went away, so did my desire to continue eating. The butter chicken was the biggest mystery of the evening. It tasted nothing like butter chicken. In fact, I'm still trying to solve the case. Was it chicken? Was it butter? Was it an entirely new life form? The world may never know. The lamb biryani wasn't terrible, but it wasn't memorable either. The most memorable part of the meal was trying to figure out what exactly we were eating. There were only two other occupied tables, and they looked just like us--hungry tourists who had followed the reviews and were now silently reevaluating their life choices. As we left, my Indian friends' advice finally came back to me: "If you walk into an Indian restaurant and there are no Indian customers, keep walking." Sadly, my brain remembered this valuable life lesson only after I had already met the world's most mysterious butter chicken. Some lessons are learned the hard way. Others are learned 16 minutes from your hotel while carrying a to-go box you know you're never going to open. On the bright side, the walk there and back counted as cardio, and I left with a story that was more satisfying than the meal. for the adventure. for the food.

Buffet is really good.. and the food is quality.. great service and ambience too.. although I do…read moremiss the old menu which had more of the South Indian vibe, used to come here for dosas.. but either way it's still quality food!!

We passed by this Indian restaurant many, many times but never gave it a try. Two days ago, we…read morefinally decided to, and I'm very glad that we did. We actually ordered a bunch of stuff off their menu, and they were as follows: From their Non Vegetarian Entrées menu: - Kadhai Murgh $14.90: This dish was super tasty. It's a curry dish with a very deep red, borderline brown color, with chunks of chicken, onion, and bell pepper. It was savory, and the spices really came through. It was perfect with rice. - Chicken Tikka Masala $14.90: We couldn't go to an Indian restaurant without ordering their chicken tikka masala because, to me, I use that as an anchor baseline. However, I have to say that I wasn't a big fan of theirs. I felt like the chicken tikka masala was a bit watery and not creamy enough, and the flavor could've been bolder. We also got some appetizers: - Pan Fried Chilli Fish $10.90: This turned out to be super fantastic. Basically, they were almost like deep fried fish nuggets, then tossed in tomato based chili spices, making them look red and flavorful. I really liked the portion size, and I really enjoyed this dish. The fish was super tender too. - Chicken 65 $12.90: This was pretty similar to the chili fish, but instead it was made with chicken. The main difference was the meat consistency. I felt like the chicken chunks were smaller and therefore maybe got over fried a little bit, making some of the pieces a bit tougher. From the Breads category: - Garlic Naan + Plain Naan: I didn't care much for their naan. The plain naan was just okay to me, and the garlic one tasted almost exactly like the plain one, with just a little garlic aroma. However, I didn't really get much garlic taste whatsoever. I would probably skip it next time. My brother also got a few more dishes that I got to try. I only remember that one dish called Murgh was a little too spice-heavy for me. And I'm not talking about hot spicy - it's Indian spice spicy. It felt like it was extremely heavy on cinnamon and star anise, which made the dish taste almost bitter. I wasn't a big fan of that one. We ordered everything online, and I really liked how they prepared and packaged everything. The staff was also very friendly. I'll definitely come back and try some of their other dishes. Beware that if you pay with credit cards, it will come with a surcharge fee.

It's the best food I ever tasted in my life I come here all the time I tried every thing in the…read moremenu it's delicious I love it I recommend peopl to try this restaurant it's the best in all USA

THE BEST Indian food in the area! The food is clean, fresh and tastes great…read more Their Tandoori chicken are excellent here, and are served on a sizzling hot plate. Fast efficient service. Great food. Greta prices. Free Chai. I crave this divey foodie spot!

Food was fresh, well seasoned, and very tasty. Very good the next day…read more Service was proper.

I gave these two stars based only on the food. I had ordered the food online.chi chowmine…read more. I was hungry, so I ate it, but I don't think I've ever had such terrible chowmein in my entire life. The ingredients like noodles vegetables chicken fresh were all good, but the person who prepared the dish doesn't know how to make chowmein; they lack even the basic knowledge required to make it. Teach them how to cook properly; I hope that when I order next time, I'll get good food.

Navi was an incredible server. A storyteller and his food suggestions were spot on. I highly…read morerecommend you go visit him and enjoy some great food!

I definitely recommend Mirchi, the food was good and the tendori mix came in steaming hot. The…read moreserver always checked in with us and the vibe was amazing.

Delicious!! Our family favorite for years. A must try place in Walnut Creek. Amazing Indian food!…read moreEverything was fresh, flavorful, and perfectly seasoned. The portions were generous, the service was friendly and welcoming, and the atmosphere was great. You can really taste the quality and care put into the food. Definitely one of the best Indian restaurants I've tried. I'll absolutely be coming back and highly recommend it!

My wife Barbara and I go way back with Sargam, and continue to share a weekend buffet, on the patio…read moreif the weather is ok. The buffet doesn't change much, but I tell you, we were there this afternoon, and I can't imagine a better combination of tastes than what I had: 3 each of the small fish pakoras and the fried chickpea flour ones; a portion of tasty white rice; a delicious cup of yellow dal; and a goodly portion of goat curry. All of this along with the yummy Naan that was brought to out table. Sargam is a tried and true venue for us (We go back a couple of decades and have dined there with so many friends over the years I probably can't even remember them all. If you're anywhere near Walnut Creek, give it a try! (Have a look at the many photos of the food. I only have one to share today of the establishment at night. We also often take home a Mixed Tandoori Grill platter, which combines many tasty kinds of meat, and goes a long way!)