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    Nia's Pizzeria

    3.4 (34 reviews)
    InexpensiveItalian, Pizza, Sandwiches
    Closed Closed

    Nia's Pizzeria Photos

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    NIA'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

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    1 year ago

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    1 year ago

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    5 years ago

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    4 years ago

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    6 years ago

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    4 years ago

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    6 years ago

    We've been to Nias many times. Delivery or eat in never had 1 issue. Love the Pizza.

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    7 years ago

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    Dustin S.

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    9 years ago

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    15 years ago

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    11 years ago

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    14 years ago

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    6 years ago

    Cheesesteaks and Italian sandwich's were excellent . Had delivery service on Friday , April 23, and everything was great.

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    8 years ago

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    Dustin S.

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    6 years ago

    Oops wrong Nias. Never ate there. Please ignore this review. Gave it 5 stars because don't want to short change in case it is decent.

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    11 years ago

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    7 years ago

    Best Buffalo Chicken Cheesesteak salad in Berks County! Great chicken bacon ranch pizza too. Very good and friendly staff.

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    Dustin S.

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    11 years ago

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    15 years ago

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    14 years ago

    Meh. Canned everything I believe. (mushrooms, sauce, doughs probably bought as well)

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    11 years ago

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    9 years ago

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    10 years ago

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    11 years ago

    Service sucks..salad was warm n the meatball sub my bf had was cold.lunchmet on subs..esp an Italian should not be warm.never going again

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    9 years ago

    Always great food. Always courteous. The strombolis are great but I've literally never been disappointed with anything on the menu. A+.

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    15 years ago

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    14 years ago

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    14 years ago

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    9 years ago

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    13 years ago

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    Ask the Community - Nia's Pizzeria

    Review Highlights - Nia's Pizzeria

    Wether it's a hoagie, cheesesteak, specialty pizza or the delicious salads every meal at Nia's increases my pleasure of dining there.

    Mentioned in 3 reviews

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    The Inn on Main

    The Inn on Main

    3.3
    (36 reviews)
    0.1 mi

    Had Easter dinner here yesterday. I wish I had more of a…read morepositive experience with our first time at The Inn on Main, but not so much. Seated in the bar area. This was unpleasant and Was not a formal way of having Easter dinner. The music was not inviting but was suited for a youth crowd. Classical or instrumental would have been classy/relaxing & inviting to hear while having dinner. Unfortunately, the salmon was very dry. The Ham & the Peep cocktail was good however. The interior is beautiful and it was very well crafted.

    This is my new favorite restaurant in the local area. I'm so glad that the owners reopened this…read morebeautiful property after it had been closed for many years. The food here has always been good although they've changed the menu a few times since the grand opening. I'm a little sad that they removed the ribeye steak from the menu and now only have a filet mignon as a steak option. But there are plenty of good choices and everything i've had has been good. On my last visit we ordered the Greek Slate as an appetizer. It was outstanding! Such a beautiful presentation and very tasty. I highly recommend this appetizer if you're a fan of the Mediterranean. On my visits the service has always been good. The atmosphere is beautiful and the food is excellent. It's a GREAT place to go for a special occasion but also really nice for lunch or a casual dinner. This is my new first choice on those occasions when I have to take a client out to lunch.

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    The Inn on Main
    The Inn on Main
    Espresso Martini

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    Espresso Martini
    The Bridge Inn

    The Bridge Inn

    3.7
    (106 reviews)
    3.2 mi
    $$

    We had a dinner reservation at the Bridge Inn and it's good that we did. The place was full. We…read moreparked across the street in the overflow lot. The crowd was older. The place was dated, packed with tables in every room and a little too stuffy in the summer heat. Our party was immediately seated, but the beautifully folded napkins were quickly pushed aside as we grabbed wet wipes to remove a sticky residue from one of our chairs. Multiple drink menus offered beer, wine, cocktails, martinis and specials. The Dubai chocolate martini was the favorite - chocolatey smooth and creamy, topped with crushed pistachios. We dined on shrimp puttanesca , salmon with pesto, shrimp Alfredo and eggplant Neapolitan, each served with pasta, a side/salad and dinner rolls. Portions were large and all the items were well prepared and delicious! Although the online menu needs to be updated, the prices are still reasonable. Our party of four enjoyed dinner and drinks for about $150. It's worth visiting, but if you're going on the weekend, be sure to make a reservation.

    We crossed over into The Bridge Inn and were pleasantly surprised!…read moreMom's birthday brought the family together for an early dinner. A Saturday at 6pm, party of 5 arrived. A fall chill was in the air, however the heat was ablazing at the Inn. Downgrade for atmosphere in the temperature. Like we wished we were all dressed for summer. Really unappealing in how hot it was. Especially in that we were seated for awhile with a larger party. However, all the sweat was worth the food. The food was great. Really solid. We over ordered but had the chance to enjoy a vary of menu. Our experience in the extensive cocktail menu was nice. Top tier martini selection. We've enjoyed before at The Martini Bar upstairs and at dinner now, as well. Onto the food- Slower paced, but we needed the spacing with our courses. Appetizers included the Baked Brie in Puffed Pastry, the Escargot and Crab & Artichoke Dip. All devoured. All large portions. The brie was creamy and flaky, almost did not need all the bread accompanying. The escargot should have been renamed as mushroom toast. No overt snail, but the mushrooms were gorgeous!! Multi species, woodsy, buttery. The crab dip was creamy, with noticeable dollops of both crab and artichoke. Discernible and delightful. And chips- flash fried fresh. Entrees ordered took a bit to arrive. But as said, we needed the time to digest. Entrees around were the Burger, Steak Diane, Veal Oscar, Crab Cake, and Scallops Provençal. The restaurant was very accommodating with my mother's picky nature. She modified the single crab cake with a baked potato sub and applesauce. Just enough for her to be happy. On entrees will start with the Goods- The Burger tasted fine, no flair and crisp chips. The Steak Diane was juciy, lots of herby mushroom and beautiful roasted potatoes. French Onion Soup- brothy, cheesy, but a bit too much sherry. The Betters- Crab Cake and Baked Potatoes. The crab cake was pure, not much filler and kept structure. Each potato was baked well, skin smokey in a sliceable potato bite. The Best- Hello Oscar! We were so impressed with the tender, white, huge lumps of crab in the veal sauce. Extraordinary in offering. Then Scallops!!!!! My dish. Wow. Just wow. Put me into the category of scallop snob. I make them at home regularly and can tell when the cook is complete just by the smell. These came out & smelled and looked perfect. Sunk that fork in. Ahhhhh. No resistance. Seared beautiful outside and perfect pillow inside. Divine. One of the best scallop dishes. I WILL eat this again! Standout star of the menu. One creme brûlée finished the meal as the birthday dessert. Caramel sugar crisp, but a bit unstructured, a little too runny. We will be back to The Bridge Inn.... .....But maybe next time we'll dress in layers. Well done.

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    The Bridge Inn
    Blackened Ribeye
    Blackened Ribeye
    Steak Diane

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    Steak Diane
    Salute Ristorante Italiano

    Salute Ristorante Italiano

    4.3
    (304 reviews)
    13.9 mi
    $$
    Locally owned & operated
    Certified professionals

    Great family atmosphere Easy parking…read morePeach martini was huge and delicious Fried calamari and mushroom toast good Fresh bread delicious Chicken piccata- chicken Milanese was delicious Smore dessert was worth every calorie Service was outstanding!! We will keep coming back!!

    What a great find in the Reading, PA area! We walked up to the restaurant, hearing the music of…read moreLou Monte, a Jersey favorite, and, upon entering, heard the owner and a patron conversing in Italian. These were good signs that an authentic dining experience was about to occur. The restaurant itself is warm and inviting and the staff is terrific. We enjoyed it so much we made a repeat visit the next day. We were lucky to have Maya as our server on both occasions -- what a wonderful young lady! She spent ample time with us explaining the whole menu, some local favorites and the love that the owner/chef puts into his dishes. And she checked in with us often. Excellent! We had a great time on both visits. From cocktails, appetizers, entrees and our desserts, Maya walked us through everything - so friendly and knowledgeable! We enjoyed the sampler appetizer with bruschetta, meatballs and mushroom crostini. Very good! Bread came out with our soup and salad - my wife's Lobster Bisque was very good and my house balsamic salad hit the spot. On the 2nd night we had the crostini variety, with fig, honey, prosciutto - great! For entrees, the "Sunday Gravy" dish can easily feed two - delicious! An assortment of meat simmered in their sauce with homemade pasta. My wife enjoyed that on visit #1; my son went for it on visit #2. We also enjoyed the Chicken Milanese and 'Ndunderi - delicate gnocchi in vodka sauce with small Wagyu beef meatballs baked with smoked scamorza cheese (similar to mozzarella). Excellent! Desserts included chocolate lava cake w/ ice cream and a smores-themed dish. Very good! We can't wait to visit again ! Definitely try Salute when you're in the area! Ciao!

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    Salute Ristorante Italiano
    Salute Ristorante Italiano
    Salute Ristorante Italiano

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    Nia's Pizzeria - italian - Updated July 2026

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