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    Nickel & Oak

    4.5 (2 reviews)
    Closed 4:00 pm - 12:00 am (Next day)
    Updated 1 month ago

    Nickel & Oak Photos

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    NICKEL & OAK ATMOSPHERE

    What's the vibe?
    Live music
    Outdoor seating

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    13 days ago

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    Nickel L.

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    2 days ago

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    Nickel L.

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    Arco Cocktail Lounge

    4.5(93 reviews)
    0.2 mi
    $$

    Coco welcomed us so kindly and so warmly. Lovely staff. Everyone does their job so well. I feel…read morelike their special guest. Southern hospitality at its finest. I'm in a state of bliss with everything thing I see. Comfy and charming seating and decor. Sweet artwork. THE VIEW OF THE HARBOR ! The paddle boat and tug boats. So delightful. I ordered Thai tea and sushi roll ( eel and shrimp tempura. Absolutely pretty dragon shape. delicious and fresh!! Splendid! I enjoyed my time in this city. A great memory here. Thanks to all the people who made this possible!!! May our paths cross again.

    What a beautiful picturesque place to have some bites and cocktails!…read more I was welcomed into this moody, velvety spot with a sweeping view of the river. Beautiful glass, marble, deep colors of navy, mauve, and gold. Service was wonderful, felt welcomed immediately. For my appetizer, I had the crab cake with homemade tartar sauce, which was a light, bright way to start the evening. For my entree, I had the filet mignon. The server will tell you, the menu says tapas, but the servings are larger than that. Meat portions are generous at 6 oz. My only complaint is that I ordered my steak medium and got closer to well done. At least the steak was still moist and not dried out, but I would be hesitant to do the steak again. The spinach risotto I had with it was creamy and cheesy, however, so that was nice. Other options for food include burrata, a charcuterie board, grilled shrimp, sea bass, salmon, scallops. The cocktails are the real star here. They fall under the categories "strong and adventurous," light fare," and "signature." Non-alcoholic cocktails are also available. I started with the medusa 1597, under "strong and adventurous." Made with Old Tom Gin, extra dry vermouth, truffle, grapefruit, and amaro, it was extremely strong. A bold, slow sipper I would have done better to have later in the evening, but I still appreciate the complexity of it. I also had the Bella primavera, a lighter cocktail under the signature section. Made with pisco, blanc vermouth, French herbal liqueur, watermelon, and basil leaf. A smoother, brighter, faster sip than the Medusa. And I also had the blood orange martini, made with French vodka, blood orange, lime, and cranberry. A little sweet, but not cloying, and again, would have been a better starter as opposed to a closer. I think when I return, I will ask the bartender to make me off the menu drinks. This place seems creative enough that the outcome would be fantastic. I loved this place. The vibe, the view, the service, the offerings. Can't wait to see what more they have in store.

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    Nickel & Oak - jazzandblues - Updated August 2026

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