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    Nightcap

    4.4 (56 reviews)
    Closed 6:00 pm - 10:00 PM

    Nightcap Photos

    NIGHTCAP ATMOSPHERE

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    In the Weeds (rum, coconut, lemongrass, pineapple, spirulina, lemon, absinthe) & On the Prowl (pisco, papaya, chaat masala, lemon, cynar)
    Julia V.

    We stumbled upon this gem after a romantic dinner and it was truly the perfect way to end the night. Ambiance is perfect -- moody, romantic, and sort of speakeasy vibes. Drinks were fantastic. The menu is divided into different flavor profiles -- herbal, exotic and tropical, bold and spirit-forward, timeless, and nonalcoholic. Each cocktail is $15-17. We got two drinks each, On the Prowl (balanced and unique with the chaat masala), In the Weeds (strong but balanced and sweet), Paper Plane (classic and done well), and Clover Club (my absolute favorite, elegant and perfectly sweet). Service was good, only one bartender was working so we didn't get a chance to really chat with him but he was friendly and helpful! Would definitely visit again.

    Espresso Martini & Mojito
    Lauren L.

    My new favorite bar! Cute, cozy, and classy - I love the vibe and the drinks were well crafted. The bartender was nice and you can tell has lots of experience. Will be back soon!

    We loved this spot! Super cozy, dark, and intimate vibes. It's more of a college town but this romantic spot was tucked away and perfect for a night out with my fiancé. Zac took amazing care of us and was so informative and attentive, even when the bar got busy later in the night. We never felt overlooked and really appreciated the service! :) We'll definitely be back. Only small note: the music was a little fast-paced and gave Zara/Forever 21 energy. Jazz or something moodier would fit the atmosphere so well. Overall, such a great experience!

    Bar
    Tessa H.

    Great little hotel bar in SLO! My partner and I wandered in on a weeknight during summer and were able to find two seats at the bar. Bartender let us order quickly, and made us two delicious drinks with ease -- brown butter old fashioned and the gin-based Zen Garden. The inside of this place alone is worth a visit with the mirrored ceiling and candlelit ambiance.

    Inside
    Ana M.

    Oh let me just tell you this, cutest, coziest, classiest bar you can go in SLO. We stayed at Granda and thats how we got to know about this place! Their Cocktails are not the usual ones you get everywhere else. I am typical straight with ice girl but this place's Mezcal cocktail was one of a kind! We ordered albacore dish and Olives for appetizers. The sauce of albacore was sweet, sour and spicy! Something that I can eat for every meal! This place should be the MUST on your list!

    This place has an amazing, cozy atmosphere and excellent drinks. The bartenders were very meticulous with the drinks they made. Highly recommend.

    Zen Garden
    Audrey Kaye M.

    The drinks were very good and reasonably priced. I recommend coming here after dinner to finish the night off strong. (Literally lol) The drinks are strong, but flavored very well. The service was good. The only reason I gave four stars was due to the size of the room. It was the Friday after thanksgiving and from opening until we left it was crowded and loud. But we were still taken care of very kindly and respectfully. The bartenders were kind and lighthearted with their jokes. Overall it was a great experience! I highly recommend.

    9pm on a Wednesday, best placed to be.
    Jason S.

    As one of the very few bars to close later than most in SLO county, this place is the best of the best. Superb craft cocktails among an entire range of spirits to be found that are just amazing by themselves. The ambiance is dark, dimly lit, music swirls from techno to classic rock to mood synth which is perfect for whatever you are drinking. The bartenders are some of the best within hundreds of miles and will hit the mark with whatever taste in a drink you are wanting. If you are staying at the attached Granada Hotel- even better.

    Joanna H.

    Located in Granada hotel, Nightcap is a small yet intimate cocktail bar. Dimly lit with a nice cozy ambiance. Whenever I see milk punch on the menu, that is automatically my order. I love trying all the different milk punches available at cocktail bars. It was a very well-balanced milk punch. I do wish it was served with a single ice cube rather than with crushed ice. I also got the zen garden cocktail which came with an ice cube. A nice cocktail with all familiar ingredients. I could tell it is a well loved cocktail bar by tourists and locals alike. I'd recommend checking it out on a weekday as it tends to get pretty busy.

    The atmosphere is swanky & romantic!
    Celina O.

    The Nightcap is both swanky & romantic. The drinks are always well balanced and the staff was delightful and attentive! We always stop in this spot when we are in SLO!

    Sazerac
    Yun-Wen L.

    Had such an amazing experience that I kind of want to keep this a secret... Drinks/Flavor : 5/5 had the sazerac. Friends all enjoyed their drinks thoroughly as well. Ambience : 5/5 very dark and intimate atmosphere. Semi-faint music playing in the back, but not loud enough to drown out your conversations. Not sure the experience at the bar, but we had a table and we didn't have to shout to talk and other people's conversation didn't spill into ours. Service : 5/5 the water cups are small so the waiters had to make rounds to keep them filled, but they were always there! They were very accomodating when friend asked to see if they can customize her drink. Service with smiles. Very pleasant and good vibes. Really made my night Value for Price : 5/5 great fun to sip your drinks and chit chat while you enjoy the atmosphere. Really lost track of time in there. Very charming

    Crystal L.

    Love love love this place! Total dark cool vibes with a fancy bar set up and comfy chairs. Small place that gets poppin' on a Friday night. If you're lucky enough you can snag two chairs! The menu is very unique with the classic drinks and the new ones. Kacey, our bartender, was the sweetest! I told her the type of alcohol I like and what kind of drinks I prefer and she was able to whip up something special. We now call it, The Crystal 45 :) She also whipped us up something special the second time around as well. As busy as it gets they are all so nice and attentive to you. The presentation is on point!

    Cheese plate
    Jim P.

    Wow! Can you say Upscale Class!!! Nightcap is a sweet fancy bar attached to the Granada Hotel & Bistro. I can't believe I haven't been in here before. It's on the opposite side of the Bistro and has a Full Bar with limited bar food (Almonds, Cheese plate, Charcuterie, a combo meat and cheese called "The Granada", and a Cuban Panini). They have the usual top shelf single malts, in addition to some rare vintage cask, high dollar Scotch. A limited selection of wines by the glass, but bottles could be brought over from the Bistro menu. The feel of the bar is cozy, warm, friendly vibe with easy playing music. It's the perfect environment to wind down after work (Tues-Sat 6pm-10pm, 11pm on Fri & Sat) or stop in for a "Nightcap" with your significant other! I'm definitely coming back and I'm spreading the word! Cheers!

    Espresso Martini, Raspberry Cobbler

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    10 months ago

    Ambiance is fantastic and the service by Eric is fantastic. He remembered us from a few nights before at the Granada. We are coming back!

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    2 years ago

    Cozy interior plus skilled mixologists = a memorable evening. The house frites were crispy and savory.

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    Cocktails were ok. Bartenders weren't attentive and took days to get a check and leave

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    3 years ago

    Loved the look and feel of the place. Decent cocktails as well. Service definitely varying between which bartenders are serving you though.

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    2 years ago

    Excellent ambiance and crafted cocktails, friendly bar tenders. Nice location and subdued lighting's

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    Ask the Community - Nightcap

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    Feral Kitchen & Lounge

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    (138 reviews)
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    First visit and it was very impressive. Architecturally, the interior grabs your attention in many…read moreways. It is soft browns and light orange wood. There are carvings and decorative items all about. Cozy and warm. Historically, there are stories about the various objects and mounted animals. Their menu features a scavenger hunt, which we unsuccessfully tried. The menu is a masterpiece of everything. there is a grazing menu, sandwiches, entrees, a forage menu of basic veggie presentations, and a bar with quite a few very cleaver offerings. Absolutely fascinating interior. Go inside to take it in. You will be struck amazed. Wife and I came in for dinner and were not disappointed. We felt the warmth. Specialty cocktails, draft beer, bottled beer lounge draft 16oz beers and wine by the glass. They also have some fancy custom non-alcohol cocktails. Everyone should be happy. Service was "on" but fulfillment was "off". Wait staff hustled but had to wait for bar and kitchen to come through faster. I don't usually order specialty/fancy cocktails, but was intrigued with a Feral Martini ($17). Got it and found it to be lacking flavor or anything special. It was watery and disappointing. Was surprised when I shared my feelings with our server Camille O. who took it back, credited it from our bill and brought me a replacement of my choice. Way to go! Had a Manhattan ($12) and wife had a red blend wine ($13.50). Now or our meals. Funny that we both has short rib entrees. Wife did the Taco 'bout Delicious ($21), which was short ribs with oaxaca cheese, cilantro, and a dip of house-made consomme. Like a French dip, but different. She dipped and liked it all. My selection of Braise The Bar ($29) was short ribs surmounting a mound of sage-mashed potatoes dosed with pickled onions, blistered shishito peppers (a favorite of mine) and fresh cilantro. An explosion in my mouth and truly yummy. Nothing served here is usual. Some very cleaver people spent a lot of creative energy to architect entrees, cocktails and the rest of the menu so as to be uniquely delicious. My Yelp! profile does not contain many 5-star ratings but now has this one for Feral. Give it a try and this would be a great first date of small group venture.

    Got lured into the restaurant by the smell of grilling meat. Feral was cooking outside the…read morerestaurant for the farmers market. Two of us ate at the bar. Both got dishes featuring short ribs, him the mac and cheese, me the entree with mashed potatoes. Pros 1. The pre-dinner cocktails were tasty. 2. The servers were very nice. Cons 1. Wanted wine with dinner. In the middle of California wine country they had only a handful of supermarket-quality wines. 2. The short run was dry and not very flavorful in both dishes. 3. The starches on both plates were not well-prepred. The mac and cheese was SO dry and the mashed potatoes were cold and lacked seasoning. 4. The starter or appetizer selection is quite limited. This wasn't a good meal, and it wasn't a cheap one, either. We won't be back.

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    Novo

    Novo

    4.2
    (2.3k reviews)
    0.2 mi
    $$$
    Locally sourced ingredients
    Outdoor seating

    We came here in April -- but I wrote all the notes on the food below while eating -- on our way…read morehome from NorCal. Service here was excellent, we were checked up on enough and our server gave great recommendations. Thanks to our server Talia D! We sat in a cute garden area with vines, plants, and fairy lights, very cozy like you're in a friend's well-decorated patio. They also gave us complementary bread before we received our meal, and a lot of the dishes were unique and plated well. I would come back if I'm ever in the area and would recommend this place to all my friends! All ratings below are averaged (from me and my bf): salmon bisque // 9.25 // very yummy and unique. my bf didn't think he'd like it -- he usually dislikes seafood -- but it was great!! creamy, clear salmon taste but no unpleasant fishy/ocean taste that a lot of seafood has. i've never had this anywhere else, props to the chef! thai green curry // 8.5 // my bf says it's a 9. it's good but i feel like it was not my fave, it's lowkey your good, standard green curry that you can get at any thai place duck breast (curry) // 8.75 // very delicious and unique, i'd rate the curry, rice, and duck breast as 9/10, the duck breast itself was a 10/10. the curry was creamy, and they were all delicious and fragrant, pairing well together. however, the mushrooms, carrots, and other veggies it came with are too sweet. they seem like they're glazed with a sauce that has too much sugar. the black rice was surprisingly very filling strawberry matcha trifle // 8 // yummy, nothing majorly wrong with it. reminds me of a strawberry matcha latte. matcha whipped cream was a nice, unique touch i haven't really seen elsewhere despite it not sounding difficult to make. i'd order it again but i feel like it's on the sweeter side, so you can't eat too much of it.

    First of all, Novo has a great outdoor dining patio. It's really nice to sit outside and eat great…read morefood under the trees, next to a running stream, heaters outside everywhere will prevent you from getting cold. Perfect weather for wearing a light sweater, enjoying a glass of wine, and having a nice evening with your people. The staff is very attentive and on top of making sure you have what you need. Food: started off with the brussel sprouts and man, those were so so good. Brussel sprouts, goat cheese, pancetta, etc. you get what I'm saying. Flash fried perfectly. We had the salmon bisque and Soup De Novo, which was a vegetable curry soup. These both could have essentially been meals. The salmon bisque was absolutely loaded with salmon. From what I heard about it, it tasted amazing. (I don't eat salmon). The vegetable curry soup was very flavorful and blended smoothly. If you ordered rice on the side, it would have been just like an entire meal. Tikki Masala Chicken - man, that airline chicken was cooked perfectly. Juicy and tender, great flavor, no a single thing wrong with it. The rice and vegetables were fantastic, especially the carrots. I don't know why they seemed extra good, but they were. 2 orders of the Ribeye. Once cooked medium and mine, cooked medium rare. Unfortunately, when mine came out, I immediately could tell that it was nowhere near cooked right. It was actually well done. When the waiter came back, I said "I'm sorry to have to do this..." and before I could finish he said "oh yea, that's definitely not medium rare, let me have the kitchen refire that for you". I dislike sending food back, but when you're spending $58 on a ribeye dinner, it HAS to be correct. (Note- the manager remedied the issue quick..came to the table, offered soup, bread, etc, which I had already eaten soup, so he comped 50% off the steak. Nice gesture!) The rest of the vegetables paired with the ribeye were very good. If someone told you the white bean puree was mashed potatoes, most people would believe it. Very creamy and delicious. The Italian salsa verde on top was also very fulfilling. Overall the dinner was very good.

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    Condesa

    Condesa

    4.3
    (51 reviews)
    0.5 mi

    Five stars. From the moment you walk into Condesa, the atmosphere pulls you in--there's a real…read morewarmth and intentionality to the space. The attention to detail in the interiors is stunning; every element feels considered, from the textures to the lighting to the way the room comes together. It's the kind of place where you immediately want to slow down and take it all in. And the food more than lives up to the setting. Every dish is excellent--thoughtfully prepared and genuinely delicious. The whole experience, from the design to the plate, reflects a level of care you don't find everywhere. Highly recommend Condesa to anyone on the Central Coast looking for something special.

    We were on our way to a Blues baseball game and had to swing by and try the Condesa bar/restaurant…read morein SLO. When we arrived we quickly realized every spot in the parking lot was labeled HOTEL PARKING. I parked and ran inside for the employee to confirm that indeed, the establishment has zero private parking onsite and that we could try and park in the neighborhood a block away or on the street. Ok, strike one, totally inconvenient but we were determined to give them a try. The employees were warm and friendly from start to finish. Great service. We were seated in a booth illuminated with candle light. We arrived during happy hour and enjoyed a delightful lemon drop and house margarita. We ate delicious carne tacos, chicken taquitos and elote. The portions are small but pack tons of flavor. Overall, I really like the sheik setting where comfort meets classy. If you want to sip on Tequila's or Mezcal, Condesa has something for you. Cheers!

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    Tacos, the best guacamole ever, daiquiris off the charts, best marg I've ever had. Really fun people watching and tons of energy!
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    My buddy and I back at our favorite spot at the happening bar. Fun dinner!
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    High Bar

    High Bar

    4.1
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    0.2 mi

    What a cool place in SLO. I love rooftop bars. Came by because so many acquaintances and friends…read morehad favorable things to say. Place is located on the top floor of the Hotel San Luis Obispo. Elevator was working. Upon exiting the elevator, we were quickly greeted warmly. We took a seat at a table overlooking the hotel's "small' pool. Seating is all outside but there is covered seating. This place is not a place you come to if windy or raining. Staff was very friendly and checked on us often. They were friendly and we definitely felt welcome. We ordered some drinks. Beer pricing was fair at $8 for draft craft beer. Interestingly, they have a setup for bocce ball. We didn't try any food. The only con was that the view was mostly the rooftops of nearby buildings. You could see the mountains.

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    Sidecar

    Sidecar

    4.0
    (744 reviews)
    0.2 mi
    $$

    Jazz night on Wednesday nights!…read more Grabbed a couple drinks upstairs before heading down for the music around 8:30. Bartenders upstairs were great and made great drinks. Sitting at the bar is a great choice for prompt service. Also a great bartenders roulette creation! Jazz night fills up QUICKLY. Music starts at 8:30 and almost every seat was taken already. Mostly a young crowd but all ages showed up and showed out.

    I was denied entry solely because I have a service dog, which is discrimination under the ADA. This…read moreis the second incident with this establishment where they have discriminated against me (I want to mention my prior experience my service dog came with me and was under control at all times and we were never asked to leave, so there was no prior incident for us). On arrival, my service dog was heeling calmly and under full control while the bouncer spoke with us. Despite this, I was told I could not enter because the establishment downstairs had previously had "an incident" with a different service animal. Denying access based on a past experience with another dog is not lawful. Under the Americans with Disabilities Act, service animals may only be excluded if that specific animal is out of control or not housebroken--neither of which applied here. My dog was behaving impeccably and performing their trained tasks. Loudness, past incidents, or personal assumptions are not valid reasons to refuse a service animal. This was not a misunderstanding--it was a refusal of access based on disability. I hope management educates their staff on ADA compliance so future disabled patrons are not treated this way. I will not be spending my money here and urge others to do the same based on their discriminatory behavior.

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    The Mark

    The Mark

    4.2
    (214 reviews)
    0.2 mi
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    My husband and I have officially become Taco Tuesday regulars at The Mark--and for good reason. It…read moremight seem a little unexpected to find top-tier tacos at a bar, but as self-proclaimed taco aficionados, we can confidently say these are the best tacos in San Luis Obispo. We've tried the pastor, lemon pepper chicken, carne asada, pescado, and crispy pescado--and every single one has been spot on. They actually remind me of the authentic tacos I've had in Mexico City. I've seen a few reviews mentioning rude staff, but in the eight times we've been there, everyone has been nothing but friendly and chill. Bonus points for the pool table and the live music--we love the fun, relaxed vibe. If you're serious about your tacos, give The Mark a try. You might just become a regular too.

    As someone who typically only leaves positive reviews, it's disappointing to be sharing this…read moreexperience. I downloaded Yelp specifically to provide this feedback. Bouncers working on April 10, 2026 were extremely rude and unprofessional. Instead of simply doing their job, they made unnecessary and disrespectful comments. As a business owner myself, I understand the importance of upholding rules. However, there is a clear difference between maintaining standards and failing to show basic respect to guests and this interaction reflected the latter. That kind of unprofessional behavior reflects poorly on the entire establishment. Management should take a closer look at who they have representing them at the door.

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    Nightcap - lounges - Updated July 2026

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