Cordobes Foods is an absolute gem! The family who runs the place couldn't have been kinder or more…read morewelcoming. Thank you to Nico for being our guide. They took the time to share their story and passion for good food, which made the whole experience even better. They legit have whatever kind of meat you want and some you've never heard of. We came in search of pork Secretos but left with so much more. Plus they gave us an amazing empanada recipe. If you're looking for local butcher who can provide knowledge, quality and selection check this place out!

So many things went wrong with just trying to place an order - discounts that disappeared at…read morecheckout, exorbitant shipping costs, etc., but finally I was able to place an order where I spent so much money, that I got "free" shipping. At those prices, free shipping is a bit of an oxymoron. First, I cooked the rack of lamb. When I cut into it, to serve the chops, they were PERFECT. Just the way my family likes. Seared on the outside, red on the inside. I had a little "off" stomach that night, so I just had a bowl of soup, thus I never tasted them. I don't need to "fish" for compliments. I've been written up in a major newspaper as a "great home cook." I know I'm a good cook, but I am accustomed to at least someone saying "this is really good." If I flub a bit, I'll be the FIRST to say, "thanks, but it could be better," or similar. There was only silence around the table. Really? I finally asked, and the response was, "it's okay. There's nothing wrong, but there's really no flavor." Yikes. I'm the only one in the family who eats steak, so the next night, I cooked the PRIME ribeye. For my taste, no steak can match a prime ribeye, for flavor and for texture..A quick sear on both sides in a hot cast iron pan, and into a hot oven for 3 -4 minutes, and I know I'm in heaven. You needed a SAW to cut that meat, that's how tough it was. That steak was no more USDA prime than a Jack-in-the-Box burger. I had two bites, and threw it into the trash. That steak wasn't even choice. It was probably standard. Finally, I defrosted a 3-pound ribeye, so I could cut a thick steak - same process of sear and finish in the oven. Same result. No flavor, and tough. I threw in the towel on the rest of my order, and gave the lamb shanks to my neighbor. My experience tells me that PT Barnum was right. Lesson learned.

Meant to write this awhile back! This place makes great…read moresausages of all kinds. Their Andouille is to die for. Buy some and make Chicken, Andouille, Filet Gumbo or add it to Red Beans and Rice or cut some up and add to your Jambalaya. Comme c'est bon!

Old Style Sausage Rocks!…read more The sausage God's have blessed the small town of Louisville, CO... I kid you not! How in the world can you get house-made polish sausage in the middle of freakin Colorado? I like to make the food of my grandfather, slovak cabbage rolls and kielbasi. Lo and behold, I find Old Style and they custom make my order! Not only that, but they do italian, andouille, all kinds of stuff. Here's the deal. Call them, talk to Mike or Scott (the friendliest guys in the world... if you like sausage they will talk about the process with a deep knowledge and affection... they rock), then make a custom order and pick up soon after! That's right, you custom order it. Bam! Forget major grocery stores, go with the house-made local brand from the guys who have been doing it for 35 years. I bought 8 pounds and it literally was some of the best stuff I've had in ages. Old Style is a god-send. I might even go today because I am getting hungry just talking about it!

I found this place last summer. It is really excellent! The finest meats around. I love their…read moresausages. They are so tasty. They're chicken taste like something special. This time I got a rack of baby back ribs, and purchased some smoked pork chops as well Both items were so delicious. Their ribs were very meaty and they were so tender. I made the pork chops, pan seared, and then used a little bit of pan sauce with them. They were so tender. Perfect smokiness. So media and delicious. If you haven't been to Wally's, you're missing out and I suggest you run down there right now.!

Great service, great selections of fresh meats. They also have all kinds of rubs, spices and…read moremarinades. Go check it out. We got a flank steak and it was amazing.

Fresh meat great people. Never had anything bad. Just ordered a 1/4 beef best ever. Can't wait for…read moregrilling time

Great place. We love their ribeyes and snack sticks. Bacon is great also! Can't forget the jerky…read moreeither... everything is good including the shrimp! They have the village pies from Nebraska also. Great local stop, friendly service & good quality products!

I was given amazing customer service this morning. We placed an order on Saturday and I drove to…read morepick it up shortly after they opened. They stopped what they were doing to process my order. The nice lady that was helping me came out and said they were almost done and she was sorry for the delay. It did not take long and we got fresh kolbasa. Amazing service. We have been ordering from the for many years, and this was among the best service ever!!!

The mecca of sausage! The best place for pretty much any sausage. They have all kinds of brats and…read morea lot of different wild game sausage! This is the actual factory and wholesale werehouse.

I don't eat a lot of meat. I went into Carneceria Santa Rosalia because it was close to work, and I…read moreneeded to get some meat for my dogs. I thought I might be able to get an inexpensive beef for them and not have to fight a line in the grocery store. The food and the meat in this well kept, immaculately clean carneceria was beautiful and FRESH! Every kind of meat (chicken, beef, pork) that I could imagine was displayed in an inviting array of sustenance just begging to be bought and nurture a meat eaters soul. It actually made me want to find a recipe for beef and partake. The ground beef the butcher offered me was quite obviously of superb quality and priced MORE than fairly. I didn't have the heart to feed it to my dogs, so I tried, in my very poor Spanish, to ask for a more humble "cut" of beef. I just didn't have the heart to tell the butcher it was for my dogs, and I was embarrassed when he replied to me that it was a good price. Yes. Yes, it most certainly was, but just a little too good for my dogs. I've mentioned this store to all of my co-workers and would recommend it highly to all. Great prices. Beautiful meat! No como mucha carne. Entré a Carneceria Santa Rosalía porque estaba cerca del trabajo y necesitaba comprar carne para mis perros. Pensé que podría conseguirles una carne barata y no tener que hacer cola en la tienda de comestibles. ¡La comida y la carne en esta carneceria bien cuidada e inmaculadamente limpia eran hermosas y FRESCAS! Todos los tipos de carne (pollo, res, cerdo) que pude imaginar se exhibieron en una atractiva variedad de sustentos que rogaban ser comprados y nutrir el alma de los carnívoros. De hecho, me dio ganas de encontrar una receta de carne de res y participar. La carne molida que me ofreció el carnicero era obviamente de excelente calidad y tenía un precio MÁS que justo. No tuve el corazón para dárselo a mis perros, así que traté, en mi muy pobre español, de pedir un "corte" de carne más humilde. Simplemente no tuve valor para decirle al carnicero que era para mis perros, y me avergoncé cuando me respondió que era un buen precio. Sí. Sí, ciertamente lo fue, pero un poco demasiado bueno para mis perros. He mencionado esta tienda a todos mis compañeros de trabajo y se la recomendaría a todos. Precios grandiosos. Hermosa carne!

5 stars because they can't delete this. It is very simple it was Mojave dry for there Cuban as well…read moreas the tacos. Heard great things about them out in Fredrick and yep totally let down at our visit to them at left hand tonight PS STAFF was epic

We are so excited that Caitlin and her husband have opened a restaurant!!…read moreThe Butcher and the Blonde catered our wedding last fall. Our guests said it was the best food they had EVER had at a wedding. We had amazing passed appetizers and stations with Tacos, Roasted Vegetable Enchiladas and Steak with Chimichurri . The selection is amazing. There are plenty of Vegetarian options. Caitlin is extremely professional and highly organized. Her customer service in impeccable. Every aspect of working with her was a dream. Thanks to her, the wedding reception was a huge success. I would encourage everyone to try her new restaurant and experience her delicious carnitas tacos and kale Caesar just to start! Your tummy will thank you.

Great sandwiches and lots of great products in the deli/meat counter! Will return! My daughter and…read moreI loved it!

Ordered a croissant breakfast sandwich- croissant was over toasted and crunchy- when it should have…read morebeen soft and flatly- sausage patty was still pink inside. my sister's hash brown, toast and bacon were over cooked and to crisp. I ate two bites and left the rest. we were never asked how the food was which i found strange.