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    Niu Kitchen

    4.5 (520 reviews)
    Closed 5:00 pm - 10:30 PM

    Niu Kitchen Photos

    Business Info

    NIU KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Niu Kitchen

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    Daily Oysters*
    Melissa C.

    Came here for Valentine's Day and it was such a cute little spot tucked away downtown. It definitely feels like a hidden gem. The space is small and intimate which gives it really romantic, European vibes. Perfect for a date night. We had a reservation and only waited about five minutes past our time to be seated, which honestly wasn't bad at all considering how busy the night was. We started with the oysters, both the regular and the charbroiled. They actually char them right in front of you which was a cool touch. They were good, but I do think they added a little too much mayo on top for my taste. The gambas al ajillo were delicious and probably one of my favorite dishes of the night. They literally came out with flames which made the presentation even better, and they served it with bread that was perfect for dipping into the garlicky sauce. We also ordered the seafood paella. The flavor was good, but we were honestly a little disappointed with the portion size. After seeing pictures from previous reviews we expected a much bigger dish. We even showed our waiter a photo of what we had seen online and they explained they've made some changes to the dish. Overall though, the food was tasty, the ambiance was romantic, and the experience felt special. Definitely a great spot for a date night if you're looking for something cozy and a little different in downtown Miami.

    Squid ink seafood paella
    Kristina K.

    Lovely and refreshing find - a truly authentic Spanish spot in downtown. The octopus carpaccio and artichoke appetizer were standouts, packed with flavor and beautifully done. Wine list full of Spanish gems that perfectly complement the food.

    Ous
    Alyson S.

    Food, service, ambiance, all perfect. This place is tucked away downtown and is such a hidden gem. Miami can be full of tourist trap restaurants that have a ton of high reviews for some reason, but this is NOT one of those places. The place is small and intimate with a menu that's not overwhelming at all. It was just me so I only got 2 dishes, but I wish I got to try the whole menu. The Branzino tartare stole the show - but that's not to say the Ous wasn't delicious as well. If you're in downtown miami, you have to check this place out.

    Gambas al ajillo
    Christina D.

    We came here for a late dinner and we're pleasantly surprised! They had an extensive wine menu, we ordered a glass of Spanish wine which paired perfectly with delicious appetizers. We ordered the pan con tomate, gambas al ajillo and pulpo, all amazing. Although a little rough on the outside, the vibe when you step inside is sleek and energetic. Not to mention the attentiveness of the service was another plus! Hidden gem in downtown!

    Clams

    Really good recommend the clams and shrimp the staff were really helpful and the ambience was really nice the service was also fast

    a plate of food being prepared
    Rajiv K.

    Five star food, service and ambiance. NIU has Catalan / Spanish tapas with exceptional execution. Hats off to the chef. Food comes out table side incredibly fresh and warm. Some even have finishing touches like the charcoal heating of the oysters, or shrimp flambé. Today's trial of the vegan paella was well executed, for your expectations it's not a typical hearty helping. Overall, while I felt the flavors overwhelmingly good, I did find the portions leaving me wanting more. Luckily you can keep ordering, though keep in mind this is a quality over quantity place. Definitely plan to return and recommend. Service was friendly, interactive, worked as a team and knowledgeable about the menu. They were good about asking on allergies and one request to separate the artichokes from the pork to make it shareable for the party. Thank you for the flexibility and care.

    Grilled octopus
    Michelle L.

    Catalan cuisine, yes please! Everything was delicious from the octopus to the gambas. But here's the thing. We ordered two tapas and the paella. Which is about tapas size too, for 2/3 people max. The two first tapas came Out in a timely manner. The wait for the paella was incredibly long. I prefer for the dishes to be timed out better and I know that paellas usually take longer but the gap was so long it killed our hunger. Perhaps if we would have ordered more tapas but still I'm taking like over an hour wait. We finished the entire bottle of wine. But once it arrived it was so divine. Just have this in mind when ordering the paella. Wanted a dessert but the time gap ruined it. Service was good. We had to sit outside because we didn't have reservations. Perhaps a reservation before would be good if you want to sit indoors.

    Pan-Seared Foie
    Joanna M.

    I will admit, NIU Kitchen didn't have a lot of competition, but it was hands down the best meal I had in Miami. It was also the most confusing restaurant to get to. My friend and I took an uber to NIU Kitchen and we were left at the NIU Kitchen wine bar which was closed. Upon further inspection, we saw a restaurant without signage but with the same awning as the NIU Kitchen wine bar and we were able to get seated on time. The ambiance is pretty casual with wooden tables and classroom chairs but the vibe is elevated by the artwork on the walls and the older clientele. There also weren't a lot of people the night we came which made the space feel more intimate. Our server was friendly and pointed out the most popular dishes on the menu. We started with the Lomo Ibérico pork with Manchego cheese. The combination of the cured pork and manchego cheese was amazing. They also give grapes, jam, and crackers to go with the meat and cheese. The Charbroiled Oysters came next and were very different from normal oysters. It was like having a bite of the sea but less refreshing and more smokey and pleasantly briny. Next was the Ous which was served with bread. The foamed potato mixed with the egg is like dipping bread into a savory cloud. I was drinking the eggs and potato in fear of getting too full from the bread. We finished with the Pan-Seared Foie which was super decadent and was complemented with multiple dashes of fruit reduction to cut the fattiness. I regret not coming here hungrier and I also regret not getting a glass of wine. Every dish just tasted perfect and I would've spent the whole night here if I wasn't trying to hit every spot in Miami for my limited vacation. No matter, because I'll be back for more the next time I come to Miami.

    Pan con Tomate
    Karina A.

    Tried this spot for happy hour with friends! They were out of a few things on the menu that I would have wanted to order. We started with the pan con tomate which was good, the steak tartare which was also good. The service was ok, the food took a while & we kept having to ask to refill our waters. I ordered the octopus as my entree, but the server forgot it so it came way after everyone was done eating. It was tender & flavorful just not very filling so I ordered some meats and cheeses that were good but a little overpriced in my opinion. I feel like the dishes we had were good but nothing great and the service was not the best.

    Tomato bread
    Josephine T.

    This adorable quaint wine bar serves catalan tapas to be shared with friends. They take reservations on Resy and offer indoor/outdoor dining. Outdoor dining can be noisy since you're right up on the street in the city center. We came as a group of 4 with a reservation - though something went wrong with Resy bc thought she indicated 4 people, it showed up in the restaurants system as 2. I greatly appreciate the staff for still accommodating our group despite the incorrect number. We ordered (from what I remember, 2 months later) PA AMB TOMAQUET COLD TOMATO SOUP LOMO IBÉRICO OUS ARTICHOKE ARRÒS SEC Honestly all of the food was divine! The cold tomato soup with mustard ice cream was such a fun and unique dish - I loved the basil oil as well. But my absolute favorites from the night were the OUS (poached eggs, potato foam, truffle, jamon) because I'd never had anything like it. It felt like something you might have for breakfast but in an elevated form with playful textures.

    Carolina C.

    Niu can do tapas! With a very simplistic but extremely well done execution on spanish tapas, everything was divine. It can definitely be attributed to the quality of the ingredientes because look at how lovely that Jamón is! That day, the A/C at Niu wasn't working so definitely added to the heat, but the staff did everything in their power to keep us cool, constantly refreshing our water. I wish there was something a little more, but well executed for sure. Niu's parking is a little difficult as is everything downtown, but they had a valet nearby to help out

    Holly K.

    Wow! My friends and I had such a lovely dinner here. The service was relaxed and friendly. The place really is a vibe. The special of the evening was a duck breast which was delicious, we also go the pan con tomate, and the best artichoke I have ever eaten in my life. It had melt in your mouth iberico with it and was just such a surprising delicious hit for me. Definitely my favorite dish of the night! The wine was also great and overall we had such a lovely and delicious dinner at NIU.

    Pan amb lait
    Carla B.

    I really enjoyed this meal but the loss of one star was due to 5 menu items being unavailable. We started with the daily oysters, the charbroiled oysters and the pa amb tomaquet. All were great. My favorite of the 3 was the pa amb. The branzino tartar was the highlight of the night for me, main dish wise. The cold white garlic soup was such a nice combination to the fresh fish. Truly stood out to me. We tried the gambas al ajillo since we saw four other tables all order it. It's served on a cast iron skillet, lit on fire, which was fun. Unfortunately this dish didn't do much for me. Very heavy on the garlic and paprika but that was it. It wasn't bad but it also didn't wow me. The ous dish was delicious. I liked the saltiness of the ibérico jam with the softness of the eggs and the truffle. The artichokes were also delicious. Very well done. What I left thinking about for days was the pa amb lait which was the milk bread dessert. Holy crap!!!!! Spectacular. The chocolate dessert was good too but the show stopper was the milk bread. I'll be thinking about it for a very long time.

    Arroz Bec

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    11 years ago

    Best Catalonia food I ever tried. Very warm atmosphere, excellent service and amazing food, what else you need for nice evening...

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    10 years ago

    Ate here again just a few days ago. Still great food! The owner is very involved and works to keep quality and standards high.

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    10 years ago

    Great food!! Must have scallop salad! It looked skeptical from outside, but we trusted Yelp's review.

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    11 years ago

    Niu is a must! The tomato soup with frozen mustard yogurt is devine! This is our favorite local restaurant!

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    They opened early for us so we could make a performance at the Arsht center... delicious food.

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    Page 12 of 13

    Niu Kitchen Reviews in Other Languages

    Ask the Community - Niu Kitchen

    Do they offer outside seating?

    I went to the NIU KITCHEN X ARSON collab in September and they were offering outdoor seating

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    Jamon Iberico Pata Negra Restaurant Tapas & Wine Bar - Almond Tart

    Jamon Iberico Pata Negra Restaurant Tapas & Wine Bar

    4.4(492 reviews)
    0.7 miLittle Havana
    $$

    The restaurant is cozy and charming, with a warm and inviting atmosphere. The service was…read moreexceptional, and the food was outstanding. The Valencian paella was perfectly cooked, flavorful, and truly authentic. Everything we had including the Huevos Rotos, croquetas and Torrejas were amazing. I highly recommend it to anyone looking to enjoy authentic Spanish cuisine. We'll definitely be coming back!

    This was my favorite restaurant I went to with the best food on a trip to Miami. After walking…read moreinside, we were immediately greeted by the owner and chef, Felipe, who was so welcoming and friendly, and I felt right at home. There was deliciously fresh complimentary bread (and complimentary water too, which was amazing to find in Miami). The bread was still hot from the oven, and it was nice and crunchy but still soft. The table had olive oil for the bread too, but I don't think it necessarily needed it because it was so good by itself already. The Valencia Paella had chicken and seafood in it, and I honestly loved the combination. The chicken was cooked perfectly so it was nice and tender and also well-seasoned. The seafood had great flavor, and I really enjoyed trying all the different kinds. I love paella, and I've been looking for a good paella ever since I tried it in Spain for the first time. After debating between a few options in Miami, I was so happy I went with this restaurant because I was very satisfied with their paella. Overall, the food was amazing, and I loved the atmosphere of the restaurant. The experience couldn't have been better, and I'm already eager to go back to try the Iberian Ham and say hi to Felipe again.

    Photos
    Jamon Iberico Pata Negra Restaurant Tapas & Wine Bar
    Jamon Iberico Pata Negra Restaurant Tapas & Wine Bar - Chistorras al vino

    Chistorras al vino

    Jamon Iberico Pata Negra Restaurant Tapas & Wine Bar

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    Barceloneta - Ensaladilla Rusa, a typical Spanish salad with shrimps, mayonnaise, black olive dust, and picos at Barceloneta Miami.

    Barceloneta

    3.7(445 reviews)
    3.2 mi
    $$

    One of my favorite tapas spots in Miami! I've been here several times, and the food is consistently…read moredelicious. I've also usually had very good service, and it's one of those places I genuinely enjoy coming back to. My only wish is that the portions were a little more generous for the price. I completely understand that this is Miami Beach, where everything from rent to operating a restaurant is expensive, so naturally the prices are going to reflect that. Still, $16 for pan con tomate, which is essentially bread with tomato, feels a little steep even by Miami Beach standards. That being said, the food is REALLY good, and there's a reason I keep coming back. It remains one of my favorite places for tapas, and if you love Spanish food, it's definitely worth trying. Just expect Miami Beach prices and plan on ordering several plates if you're hungry!

    On an evening walk we came across Barceloneta and decided to stop in. We opted to sit outside as…read morethe weather was lovely and the outdoor seating was very inviting. The inside is tastefully decorated and just as inviting as the patio. We had a few beers , even though it's a gin bar, and an appetizer that was delicious!! Our waiter was friendly, attentive and made our experience even better with his great attitude. His service and our experience was five star. We will definitely be back to try a few other small bites and cocktails. Cheers!

    Photos
    Barceloneta
    Barceloneta - Savory baked dish layered with melted cheese and topped with delicate Spanish ham at Barceloneta Miami.

    Savory baked dish layered with melted cheese and topped with delicate Spanish ham at Barceloneta Miami.

    Barceloneta - Refreshing London N1 cocktail crafted with care at Barceloneta Miami cocktail bar, a Miami Beach restaurant and cocktail bar.

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    Refreshing London N1 cocktail crafted with care at Barceloneta Miami cocktail bar, a Miami Beach restaurant and cocktail bar.

    Bulla Gastrobar

    Bulla Gastrobar

    4.3(1.7k reviews)
    4.6 mi
    $$

    I've always been a fan of the tapas concept of a variety of small shareable plates, so when in…read moreMiami some spanish tapas is in order. So after a yelp review of the tapas scene, I landed at Bulla Gastrobar in Coral Gables. A slight drive from the downtown area but proved to be so worth it. Once we arrived we were seated immediately and greeted by our beautiful, friendly and knowledgeable server Melody. After she explained the menu and made recommendations, she offered to course our plates out accordingly so it wouldn't arrive all at once. Five stars to Melody for taking great care of us. Now to the food... We started things off with the pan con tomate with Serrano Ham and manchego cheese. Although this is a staple of tapas dining in Spain I had never tried it and was impressed with the depth of flavor and the different notes that it offered. It was excellent and I highly recommend it. Next was the gambas al ajillo which are broiled shrimp in a garlicky pepper butter sauce. These were also excellent, so much so we ordered another batch, Then we tried the Albondigas which were Pork and beef meatballs, with manchego,tomate sauce. These were good but proved to be our least favorite of everything we tried. Next was the datiles rellenos which were bacon wrapped dates with a small salad. These were very good Lastly we ordered the Serrano ham croquettes which came with a wonderful fig jam. These proved to steal the show. Hands down 5 stars! Because it was happy hour until 7pm, I got a Spanish beer (Mahou) and a wonderful glass of Malbec for $6 each. The total bill for all this before tip was $112 which was well worth it for an extraordinary meal with great variety. I highly recommend this restaurant!

    Second choice for " Taste of the Gables" month and I've been here before but hadn't tried a few…read morethings. I came for the World Cup final game and it was so packed that I was in disbelief when the hostess found me a small table all the way in the back with unobstructed view of one of the TVs. Anyways, the Serrano ham croquettes are one of their specialties so I don't have to elaborate on that because I'm sure most of you have already tried them. They just melt in your mouth and you end up ordering more, right? RIGHT. The same goes for the Spanish omelette. One of their signature dishes and one they do really well here. Now as far as the cochinillo hash, I had mixed feelings about it. Take the potatoes and poached egg out of the equation, the braised shredded pork was either overcooked or maybe even burned a little. It was super dry and if it weren't for the egg I think I would have not been able to eat even half of it. It had a bitter after taste. Maybe I should've said something but it was too hectic in there to say the least. Perhaps I should've give it another chance. Ended with their famous and arguably one of the most delicious churros in town and it was all washed down with their refreshing red sangria.

    Photos
    Bulla Gastrobar - Bulla Coral Gables

    Bulla Coral Gables

    Bulla Gastrobar - Torrejas

    Torrejas

    Bulla Gastrobar

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    Estación Central

    Estación Central

    3.9(51 reviews)
    0.1 mi

    I really wanted to love this place due to my fondness of Spanish tapas as wine, but it fell short…read moreof my expectations. Upon entering the place was mostly empty for dinner. Maybe 2 other small parties. The food was over salty. Nothing too memorable. The wine was nice. The ambiance, while nice felt a bit stiff. Wait service was what you'd expect. There better alternatives in the area. I really wouldn't rush back. Oh I also was a little let down that the menu they had online had items I was looking forward to trying vs the slimmed down summer menu in my photo below.

    The venue looks like a train station straight out of an old euro film. It's well lit and it's…read morevisually beautiful. The staff was on top of everything and extremely nice, treated us great. My husband let them know it was my birthday and they just went above and beyond for us. It wasn't loud at all which was enjoyable, we were able to speak without having to yell. They had music, but it was low enough to be background noise which I loved. As for the food, it was exquisite! The food was well cooked, tasty and visually appealing. Everything that we tried was delicious. The sangria was refreshing. The desserts tasted amazing. Everything starting with the croquets all the way to the last bite of the tarta de queso Vasca (cheesecake) was scrumptious. This place deserves 1000 stars. Great venue, incredible service, and absolutely amazing food.

    Photos
    Estación Central
    Estación Central
    Estación Central

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    Xixón Spanish Restaurant - Gulas al Ajillo

    Xixón Spanish Restaurant

    3.9(671 reviews)
    2.9 miShenandoah
    $$

    I had a wonderful experience at this restaurant. From the moment I walked in, the atmosphere felt…read morewarm and welcoming, with a comfortable setting that made it easy to relax and enjoy the evening. The food was outstanding. Every dish was fresh, flavorful, and beautifully presented. You can really tell that the kitchen pays attention to quality ingredients and careful preparation. The menu had a great variety of options, making it easy for everyone in our group to find something they loved. The service was just as impressive. The staff was friendly, attentive, and knowledgeable about the menu, offering great recommendations and making sure we had everything we needed throughout the meal. Overall, this restaurant delivered a fantastic dining experience. Great food, excellent service, and a lovely atmosphere make it a place I would happily visit again and recommend to others.

    For years Xixon was one my favorite restaurants in Miami. It felt like a little piece of northern…read moreSpain. A true Spanish "restaurant" ambiance where even the servers were Spanish with whom you could talk about the old country. What a disappointment it was to see the place has transformed into a night club with Latin America music (with extensive profanity) so loud we couldn't even have a conversation or understand what the servers were saying. The menu changed for the worse, two of plates we wanted have been removed although they still show in the menu. Also remarkable the service was below pedestrian. Servers vaping and smoking hukka (not sure if spelled correctly) while serving. Maybe it is the ownership is aiming to a different audience, and as good capitalist, I wish them much success. However, those who like me used to love the old Xixon should know is gone. It is just not for me, my family and at least those accompanying us tonight. So long!

    Photos
    Xixón Spanish Restaurant - Upstairs seating

    Upstairs seating

    Xixón Spanish Restaurant
    Xixón Spanish Restaurant

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    El Carajo International Tapas & Wines - Short rib with Manchego risotto

    El Carajo International Tapas & Wines

    4.0(811 reviews)
    2.8 miSilver Bluff
    $$

    The environment was very cool - gas pumps outside, coffee and pastry and gas station convenience…read morestore in the front and then nice Spanish style wine and tapas restaurant in the back. Food was very good Spanish tapas which we ordered several and made it our meal. We also ordered a couple of sangrias, one white and one red. We preferred the red since the white was a bit too sweet for us and then ordered another red to finish off during our meal. The staff was attentive and were available as needed so service was 5 out of 5. Overall would highly recommend and give the overall experience a 5 out of 5.

    Horrible Experience - Blatant Discrimination and Zero Service…read more Today June 26th, 2026 I would give this place zero stars if I could. The experience my partner and I had at El Carajo was absolutely disgraceful. From the moment we walked in, it was clear we were not welcome. After being seated, we were completely abandoned. We sat at our table for over 12 minutes without a single employee acknowledging our presence. The waitress actively ignored us, completely bypassing our table to serve other parties who arrived after us. She never came over to greet us, never offered us water, and never took our order. It became painfully obvious that this absolute lack of service was not an oversight, but deliberate discrimination because we are a gay couple. To be treated like we were invisible and inherently unwelcome in a public establishment is deeply hurtful and completely unacceptable. The environment felt hostile, and the blatant prejudice we experienced ruined our evening. We ultimately had to leave without even ordering. Do not support this establishment if you value equality, respect, and basic human decency. They do not deserve your business.

    Photos
    El Carajo International Tapas & Wines - Entrance

    Entrance

    El Carajo International Tapas & Wines - Tabla Combinacion Meson Jamon,Embutidos y Queso Importad

    Tabla Combinacion Meson Jamon,Embutidos y Queso Importad

    El Carajo International Tapas & Wines - Wine bottle chosen from the wine walls

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    Wine bottle chosen from the wine walls

    Niu Kitchen - catalan - Updated September 2026

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