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    Niu Kitchen

    4.5 (518 reviews)
    Closed 5:00 pm - 10:00 PM

    Niu Kitchen Catalan Restaurant Photos

    Business Info

    NIU KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Outdoor seating

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    Recommended Reviews - Niu Kitchen

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    Tomato bread
    Brian P.

    Great place for tapas style dining. Always good when you sit down and get a rundown of a menu and then pick and choose plates to share. They had a duck confit special tonight that was so delicious, it came with a gravy, poached pears and mushrooms. My favorite dish was their foie gras , definitely a rich dish but is paired with some balsamic reductions and various jellies to cut on the richness of the fat. The anchovies were just the right amount of salty and fatty and paired well with the breads. The music was a vibe crossing genres and decades. And the dimly lit dining room caters well to a date night or just an intimate dining experience over a great selection of wines and great food.

    Clams

    Really good recommend the clams and shrimp the staff were really helpful and the ambience was really nice the service was also fast

    Squid ink seafood paella
    Kristina K.

    Lovely and refreshing find - a truly authentic Spanish spot in downtown. The octopus carpaccio and artichoke appetizer were standouts, packed with flavor and beautifully done. Wine list full of Spanish gems that perfectly complement the food.

    Ous
    Alyson S.

    Food, service, ambiance, all perfect. This place is tucked away downtown and is such a hidden gem. Miami can be full of tourist trap restaurants that have a ton of high reviews for some reason, but this is NOT one of those places. The place is small and intimate with a menu that's not overwhelming at all. It was just me so I only got 2 dishes, but I wish I got to try the whole menu. The Branzino tartare stole the show - but that's not to say the Ous wasn't delicious as well. If you're in downtown miami, you have to check this place out.

    Gambas al ajillo
    Christina D.

    We came here for a late dinner and we're pleasantly surprised! They had an extensive wine menu, we ordered a glass of Spanish wine which paired perfectly with delicious appetizers. We ordered the pan con tomate, gambas al ajillo and pulpo, all amazing. Although a little rough on the outside, the vibe when you step inside is sleek and energetic. Not to mention the attentiveness of the service was another plus! Hidden gem in downtown!

    Pan con Tomate
    Karina A.

    Tried this spot for happy hour with friends! They were out of a few things on the menu that I would have wanted to order. We started with the pan con tomate which was good, the steak tartare which was also good. The service was ok, the food took a while & we kept having to ask to refill our waters. I ordered the octopus as my entree, but the server forgot it so it came way after everyone was done eating. It was tender & flavorful just not very filling so I ordered some meats and cheeses that were good but a little overpriced in my opinion. I feel like the dishes we had were good but nothing great and the service was not the best.

    a plate of food being prepared
    Rajiv K.

    Five star food, service and ambiance. NIU has Catalan / Spanish tapas with exceptional execution. Hats off to the chef. Food comes out table side incredibly fresh and warm. Some even have finishing touches like the charcoal heating of the oysters, or shrimp flambé. Today's trial of the vegan paella was well executed, for your expectations it's not a typical hearty helping. Overall, while I felt the flavors overwhelmingly good, I did find the portions leaving me wanting more. Luckily you can keep ordering, though keep in mind this is a quality over quantity place. Definitely plan to return and recommend. Service was friendly, interactive, worked as a team and knowledgeable about the menu. They were good about asking on allergies and one request to separate the artichokes from the pork to make it shareable for the party. Thank you for the flexibility and care.

    Grilled octopus
    Michelle L.

    Catalan cuisine, yes please! Everything was delicious from the octopus to the gambas. But here's the thing. We ordered two tapas and the paella. Which is about tapas size too, for 2/3 people max. The two first tapas came Out in a timely manner. The wait for the paella was incredibly long. I prefer for the dishes to be timed out better and I know that paellas usually take longer but the gap was so long it killed our hunger. Perhaps if we would have ordered more tapas but still I'm taking like over an hour wait. We finished the entire bottle of wine. But once it arrived it was so divine. Just have this in mind when ordering the paella. Wanted a dessert but the time gap ruined it. Service was good. We had to sit outside because we didn't have reservations. Perhaps a reservation before would be good if you want to sit indoors.

    Pan-Seared Foie
    Joanna M.

    I will admit, NIU Kitchen didn't have a lot of competition, but it was hands down the best meal I had in Miami. It was also the most confusing restaurant to get to. My friend and I took an uber to NIU Kitchen and we were left at the NIU Kitchen wine bar which was closed. Upon further inspection, we saw a restaurant without signage but with the same awning as the NIU Kitchen wine bar and we were able to get seated on time. The ambiance is pretty casual with wooden tables and classroom chairs but the vibe is elevated by the artwork on the walls and the older clientele. There also weren't a lot of people the night we came which made the space feel more intimate. Our server was friendly and pointed out the most popular dishes on the menu. We started with the Lomo Ibérico pork with Manchego cheese. The combination of the cured pork and manchego cheese was amazing. They also give grapes, jam, and crackers to go with the meat and cheese. The Charbroiled Oysters came next and were very different from normal oysters. It was like having a bite of the sea but less refreshing and more smokey and pleasantly briny. Next was the Ous which was served with bread. The foamed potato mixed with the egg is like dipping bread into a savory cloud. I was drinking the eggs and potato in fear of getting too full from the bread. We finished with the Pan-Seared Foie which was super decadent and was complemented with multiple dashes of fruit reduction to cut the fattiness. I regret not coming here hungrier and I also regret not getting a glass of wine. Every dish just tasted perfect and I would've spent the whole night here if I wasn't trying to hit every spot in Miami for my limited vacation. No matter, because I'll be back for more the next time I come to Miami.

    Carolina C.

    Niu can do tapas! With a very simplistic but extremely well done execution on spanish tapas, everything was divine. It can definitely be attributed to the quality of the ingredientes because look at how lovely that Jamón is! That day, the A/C at Niu wasn't working so definitely added to the heat, but the staff did everything in their power to keep us cool, constantly refreshing our water. I wish there was something a little more, but well executed for sure. Niu's parking is a little difficult as is everything downtown, but they had a valet nearby to help out

    Tomato bread
    Josephine T.

    This adorable quaint wine bar serves catalan tapas to be shared with friends. They take reservations on Resy and offer indoor/outdoor dining. Outdoor dining can be noisy since you're right up on the street in the city center. We came as a group of 4 with a reservation - though something went wrong with Resy bc thought she indicated 4 people, it showed up in the restaurants system as 2. I greatly appreciate the staff for still accommodating our group despite the incorrect number. We ordered (from what I remember, 2 months later) PA AMB TOMAQUET COLD TOMATO SOUP LOMO IBÉRICO OUS ARTICHOKE ARRÒS SEC Honestly all of the food was divine! The cold tomato soup with mustard ice cream was such a fun and unique dish - I loved the basil oil as well. But my absolute favorites from the night were the OUS (poached eggs, potato foam, truffle, jamon) because I'd never had anything like it. It felt like something you might have for breakfast but in an elevated form with playful textures.

    Pan amb lait
    Carla B.

    I really enjoyed this meal but the loss of one star was due to 5 menu items being unavailable. We started with the daily oysters, the charbroiled oysters and the pa amb tomaquet. All were great. My favorite of the 3 was the pa amb. The branzino tartar was the highlight of the night for me, main dish wise. The cold white garlic soup was such a nice combination to the fresh fish. Truly stood out to me. We tried the gambas al ajillo since we saw four other tables all order it. It's served on a cast iron skillet, lit on fire, which was fun. Unfortunately this dish didn't do much for me. Very heavy on the garlic and paprika but that was it. It wasn't bad but it also didn't wow me. The ous dish was delicious. I liked the saltiness of the ibérico jam with the softness of the eggs and the truffle. The artichokes were also delicious. Very well done. What I left thinking about for days was the pa amb lait which was the milk bread dessert. Holy crap!!!!! Spectacular. The chocolate dessert was good too but the show stopper was the milk bread. I'll be thinking about it for a very long time.

    Arroz Bec
    Annie J.

    This place has been on my list for years. Food was absolutely excellent! A bit pricey for the portions but we will be coming back here again. Everything was tapas size including the larger dishes. We ordered the charbroiled oysters, steak tartare, tomato bread, seared foie, bavette steak and arroz bec. Charbroiled Oysters - wonderful flavor of smokey with the mild oyster taste. A bit pricey at $8 per piece but would absolutely order again Steak tartare - My only critique would be that the steak tartare had a bit too much brine that overpowered the steak flavor but it was still quite good Tomato bread - can't go wrong with this to complement the meal Seared Foie - loved the combination of flavors. Definitely combine each bite with the sweet and salty sauces on the dish Bavette Steak - made perfectly rare as we ordered despite the thinner cut of meat. Both he steak and roasted vegetable relish was had an amazing Smokey flavor! Only comment would be to have the relish warm instead of cold Arroz Bec - added this last minute to give one of the rice dishes a try. The combination of mushrooms, sausage and aioli with the rice was delicious. We couldn't finish to wrapped up to go home and my husband ate it before the end of the night lol The establishment also only does wine so unfortunately no beers and cocktails. We didn't ask but would be interested to know if they allowed customers to also BYOB. Looking forward to going back!

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    Page 1 of 13

    Niu Kitchen Reviews in Other Languages

    Ask the Community - Niu Kitchen

    Do they offer outside seating?

    I went to the NIU KITCHEN X ARSON collab in September and they were offering outdoor seating

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    Barcelona Wine Bar - Parrillada

    Barcelona Wine Bar

    4.6(193 reviews)
    1.9 miWynwood
    $$

    nonono. the food? DELICIOUS. we ordered so many things and let me just give you the rundown…read more the mushrooms: tender and flavorful patatas brava: STAR OF THE FREAKING SHOW. I ate past the feeling of dull because they were addicting. 10/10 get it NEOW. broccolini: crunchy, flavorful so so yummy focaccia?!?! DELISH. was not expecting it to be as great as it was. perfectly salted and herby i didn't get to try the chicken but everyone was raving about it so definitely recommend. scallops: a little too fishy for my liking so i wasn't the biggest fan. I can't remember the drink I ordered- alebrijes? I think? it was okay- too strong for my taste but gorgeous presentation. overall, gorgeous space and you can't really go wrong with the menu!

    Going to start by saying I'm sooo sad to be giving this place a 3 stars, but after my last 3…read morevisits, I can't give it more. I've come here quite a few times and often recommend it when meeting friends or colleagues, and for a while, it never failed me. Three visits ago, we had a larger group and noticed an extra item was added to the bill. 2 visits ago, while I should've learned my lesson to check the bill before paying, we had ANOTHER extra item added to the bill. While I do take accountability for not checking, our groups were large, so there wasn't much flexibility in doing that in the moment. While we were frustrated it happened twice in a row, our most recent visit really left a bad taste in my mouth. After paying the bill, we were asked by management to leave as it was a Saturday night, and they needed to seat others. If we were made aware that we would be on a time crunch BEFORE we were seated, I could've made a conscious to either stick around knowing I would get ushered out, or I would have chosen a completely different spot. As paying customers who are tipping for a nice service, it's really sad to see how customers are actually treated. As an extremely loyal customer to this place, I'm going to be taking a break as it's sadly been really disappointing me the last couple of times

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    Barcelona Wine Bar - Part of indoor space

    Part of indoor space

    Barcelona Wine Bar - Bacon wrapped dates

    Bacon wrapped dates

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    Seafood paella! Excellent

    Bulla Gastrobar

    Bulla Gastrobar

    4.3(1.7k reviews)
    4.6 mi
    $$

    We went for lunch and were seated promptly. The ambiance there is absolutely great…read more Our server, Carolina was great! She was really friendly and helpful. We ordered our drinks- Prosecco, mimosas and the beer sangria. They were tasty. We shared the pan con tomate, the croquetas de jamon, las gambas, the papas bravas, the stuffed dates wrapped in bacon, the montaditos, and the albóndigas. All were delicious. For our entrees, we all had the huevos Bulla and it was really good. For dessert, we shared the churros con chocolate and the hazelnut waffles. Both were delicious. I'd definitely recommend this place for lunch.

    I had a wonderful experience at this restaurant. From the moment I walked in, the atmosphere felt…read morewarm and welcoming, with a comfortable setting that made it easy to relax and enjoy the evening. The food was outstanding. Every dish was fresh, flavorful, and beautifully presented. You can really tell that the kitchen pays attention to quality ingredients and careful preparation. The menu had a great variety of options, making it easy for everyone in our group to find something they loved. The service was just as impressive. The staff was friendly, attentive, and knowledgeable about the menu, offering great recommendations and making sure we had everything we needed throughout the meal. Overall, this restaurant delivered a fantastic dining experience. Great food, excellent service, and a lovely atmosphere make it a place I would happily visit again and recommend to others.

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    Bulla Gastrobar - Bulla Coral Gables

    Bulla Coral Gables

    Bulla Gastrobar - Torrejas

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    Lung Yai Thai Tapas - Tom kha soup

    Lung Yai Thai Tapas

    4.0(1.8k reviews)
    2.1 miLittle Havana
    $$

    This is a super cute place, and it is very small so beware. We ate outside at one of tables on a…read moreweekday afternoon. I had the tofu, fried oyster mushrooms and the green curry with shrimp. Everything came out fast and was delicious. It's definitely not the best Thai food I've ever had but I loved the service, the vibe and it fulfilled my Thai craving. This is on a busy street (street parking) and the music is quite loud inside (not conducive to having a conversation). Yet the outside area is small and the sidewalk was a bit busy too, and it was windy (napkins flying). So keep that in mind. Also not great for groups--it's too small.

    Definitely visiting again!…read more We ordered a variety of dishes and got a great feel for the menu: * Crispy tofu (6/10): Delicious and well-prepared, though not necessarily a standout dish * Green curry with chicken (7/10): Comforting, rich, and filling. Made even better with the extra spice our server brought out * Khao soi (10/10): Absolute perfection. A true standout with incredible depth of flavor and texture. The beef was perfectly stewed and seasoned...easily the highlight of the visit * Basil duck (9/10): Fresh, crispy, and paired beautifully with the basil. Super flavorful * Fried rice (5/10): Not my favorite, but still decent overall * Pad Thai (7/10): Tasty and satisfying, just not particularly unique compared to others I've had * Passion fruit sake: Perfect balance between the sake and the sweetness of the passion fruit. Great to split between two The ambiance was fun and energetic, with great music and vibrant lighting that really set the mood. We went on a Saturday night and were initially told it would be about a 40-minute wait. They let us grab beers while we waited, and we ended up being seated in about 20-25 minutes, which was a nice surprise. Service was attentive throughout. Our water was constantly refilled and plates were cleared promptly. Overall, an exceptional and vibrant experience. Already looking forward to coming back!

    Photos
    Lung Yai Thai Tapas - Interior

    Interior

    Lung Yai Thai Tapas - IG - @kenty_eats | beef salad

    IG - @kenty_eats | beef salad

    Lung Yai Thai Tapas - Outside

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    Outside

    Happy Wine in the Grove

    Happy Wine in the Grove

    4.2(375 reviews)
    4.1 miCoconut Grove
    $$

    Great selection on happy hour items! Mon-Thurs from 4-7pm and Friday 4-6pm are the happy hour…read moretimes. Parking is very limited, difficult to find and is paid parking. However, well worth the journey once you step inside to a small cozy environment with delicious food and a guaranteed wonderful time. Service is courteous and fast to come with food. Pricing is very fair for the quality and quantity of food received. I would definitely recommend this spot for happy hour!

    I had a wonderful experience at this restaurant. From the moment I walked in, the atmosphere felt…read morewarm and welcoming, with a comfortable setting that made it easy to relax and enjoy the evening. The food was outstanding. Every dish was fresh, flavorful, and beautifully presented. You can really tell that the kitchen pays attention to quality ingredients and careful preparation. The menu had a great variety of options, making it easy for everyone in our group to find something they loved. The service was just as impressive. The staff was friendly, attentive, and knowledgeable about the menu, offering great recommendations and making sure we had everything we needed throughout the meal. Overall, this restaurant delivered a fantastic dining experience. Great food, excellent service, and a lovely atmosphere make it a place I would happily visit again and recommend to others.

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    Happy Wine in the Grove
    Happy Wine in the Grove - Jamon Serrano Fermin Y Queso Manchego

    Jamon Serrano Fermin Y Queso Manchego

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    Tropezón - Seafood Paella Full

    Tropezón

    4.3(155 reviews)
    3.6 mi

    This is one of the true standouts of South Beach. A quiet gem tucked away on the side of a more…read moretouristy street favorited by locals who truly appreciate truly elevated, yet unpretentious food. The service is friendly and attentive, but restrained enough not to be overly casual. The intimate dining room can be enjoyed at a table or among characters at the bar. Outside seating is a lovely option on a sexy evening. We went recently for a group business dinner of pescatarians and meat eaters and everyone enjoyed exquisite bite after bite. Steak and branzino equally perfect. Branzino is appearing on Miami and Miami Beach menus as prevalent and uninspired as Brussels sprouts a few years ago, but no one, absolutely no one is doing a better preparation than Tropezon at any price point. We ordered so much food and would be hard pressed to name a favorite. Let the bartender choose which infused gin to elevate your cocktail. We fell in love with the French 75 and Gimlet. We cannot say enough about the welcoming spirit Byron has and the great level of professional care exhibited by Tim. I left promising myself I would not take so long to return. Even if you are next door at The Drexel for the main, you should be before and after at Tropezon. If you anywhere in the vicinity, make a stop lol. Ok you get the point.

    Love love this restaurant! It really fits the vibe of Espanola way and has amazing food and drinks…read more You can sit inside in the cozy bar or outside- can't go wrong with either. The Spanish tapas are great for sharing and that way you can try everything too. The pan con tomate was so simple yet one of the best things on the menu. The ingredients they use are so fresh! The tuna tar tar was also one of my favorites and the sauce was drinkable it was so light and complemented the tuna so well. The octopus was not as I would have expected and in a rich cheesy sauce but still very flavorful and tender. The empanadas were perfect as well. Our server Conrad was so friendly and helped us with recommendations for wine and dishes.

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    Tropezón
    Tropezón
    Tropezón - Gin cocktail

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    Gin cocktail

    Mamey - Miami - Yummy Quinoa salad

    Mamey - Miami

    4.0(591 reviews)
    7.0 mi
    $$$

    Food, service and ambiance is great here! Staff is very knowledgeable, polite and attentive…read more My husband and I shared a Caesar salad, ceviche and a fish. So delicious! Everything was carefully crafted and flavorful. Caesar salad was so refreshing as they add lemon in it! Love the decor and feel is ode the restaurant, it definitely adds to the dining experience.

    Mamey is such a tropical escape in Coral Gables. The vibe is tropical yet modern, with a fun mix of…read moreretro colors, playful prints, and tons of greenery that make the space feel warm and inviting. You can choose from a cozy ground-floor terrace, a lush indoor dining room, or the rooftop (Mamey on 3rd), perfect for happy hour with live music. The service was efficient and friendly, Ken took great care of us and made sure everything flowed smoothly. The menu has a great variety and everything is beautifully presented. I started with the sweet-sauce chicken wings, perfectly crispy and full of flavor, followed by a round of tacos, some with beef, others with chicken, fresh and well balanced. I also had the chance to shake things up with an espresso martini or known as RumWake. It had all those rich coffee aromas and an interesting twist from a banana nut texture. It was good, but I still prefer the classic version. Their mojito, which I usually don't enjoy, totally surprised me, bright mint notes toned down the sweetness just right. At Mamey, they call it the "Mint Condition," and it's definitely worth a conditional try. The one drink I liked the least was the Serata, essentially an Aperol spritz with Asian gin blended with Prosecco. It felt watered down and the flavors just didn't come together for me. Overall, Mamey delivers a unique "island-minded" experience that blends flavors from the Caribbean, Asia, and Latin America. Between the beautiful setting, creative menu, great cocktails (with a couple of misses), and attentive service, it's a spot I'd come back to for both casual nights and special occasions.

    Photos
    Mamey - Miami
    Mamey - Miami - Sweet Plantain with Ricotta Appetizer

    Sweet Plantain with Ricotta Appetizer

    Mamey - Miami - Outside area

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    Outside area

    Niu Kitchen - catalan - Updated May 2026

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