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    Nonna's Oven

    3.5 (185 reviews)
    Open • 12:00 pm - 9:00 PM

    Nonna's Oven Photos

    Business Info

    NONNA'S OVEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Nonna's Oven

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    Fantasia Pizza, Novello Pizza
    Jenny P.

    The fantasia pizza is always a great choice, such a perfect combination for pizza! The novella was one we just wanted to try out as it had chicken, wasn't a bad choice but will definitely try out their other options next time! Such a nice welcoming little pizza shop, servers are so nice and friendly! Sandwiches and gelato are also available here!

    Meat Ravioli-not recommended
    Heidi T.

    Located in same plaza as LA Rocca and Starbucks so lot of parking available. Once you walk in you're greeted with screens and looked like fast food but they tell you to grab a seat anywhere. They passed menus and then disappeared for 15 mins. Didn't ask about offering water or any specials. Anyways we ordered the following: Calamari Fritti: 1/5 very bland and very rubbery. Most bites were really tough to chew Margherita Rice Balls: 2/5: mushy rice and some reason the crust had hard bits. Think it wasn't fried evenly Carbonara:2/5 not very egg/creamy at all. Very garlicky and oily Ravioli: 1/5 tasted like the ones you can get for cheap at No Frills. Some how the sides were hard but everything else was soft. Not worth $23 Spaghetti with Meatballs: 2/5 pasta too al dente and just 2 meatballs for big portion of pasta. Tomato sauce was really watery Overall big portion but not worth the price. Also servers were more friendly to other tables. Could be similar to what another yelper said about race? Recommend going elsewhere so you won't suffer from a stomachache as well.

    Gnocchi Bolognese (potato dumplings served w/ homemade veal & pork ragu)
    Jason M.

    Had this place in my bookmarks for the longest time but finally got a chance to try it out w/ my gf on a thursday after Hoolala ran out of power unexpectedly and the kitchen was out of commission. Nonna's is in the same plaza so we walked over 2 units. I was worried because I've only ever heard that this place is packed on weekends so I got excited when we looked through the windows and the place did not appear too busy. They have a fridge where you can purchase home kits to make pasta. You order and pay at the counter up front before you find a seat and wait for your food. For this first visit we tried pasta. I ordered fettucine della nonna and my gf ordered the gnocchi bolognese. The food arrived in timely manner (around 10 min from ordering?) Unanimously, we both agreed that the fetuccine tasted better. The gnocchi - while it had a nice, simple sauce - was a lil TOO undercooked (almost hard in fact). There was also not enough meat running through the ragu. My fetuccine had tons of chicken, the pasta was cooked perfectly (al dente) and the seasoning in the sauce was *chef's kiss* Just by looking at other reviews, it seems as though the pizza is getting rave reviews consistently so I'll definitely be returning in the future to try some pizza!

    Coconut Gelato
    Jonathan W.

    Great food, great service, and good ambiance. The calamari was still as delicious as the last visit, the Caesar salad was good, the lasagna was good, but, the sauce was sour, the fettuccine was amazing, the meat pizza was huge, and the coconut gelato was refreshing.

    Penne a la vodka was tasty
    Mike I.

    The 6 of us had an early dinner last Saturday night. Service was ok. Food portion compared to pricing was ok. Food came to us hot and timely. When we ordered our soft drinks they did not have much ice so we each had 1-1/2 ice cubes...barely enough to keep a drink cold. Would not go back as there are better Italian restaurants in the area to go to.

    Chicken and eggplant parmigiana italian sandwich
    Maggie Y.

    As soon as you walk in you are greeted with huge plasma screen of listing their menu and tablet for ordering however after paying we realize the price listed on the screen was wrong. Upon inquiring, they said sorry it's wrong there's posted a sign which was hidden behind another sign stating something along the lines of price increase due to inflation. But the menu are on a screen why wouldn't you just change the price? It's quite misleading! We got Italian sandwiches, a veal parmigiana sandwich for $12 and a chicken and eggplant parmigiana $15 ($14 listed price). The sandwiches were put together in what I assume was pizza dough. They are a little skimpy on sauce and toppings! Charging $2 for any extra cheese/peppers/mushrooms. Talk about money grab! My bf's veal he requested mozzarella for an extra $2, def not worth the $2 for added topping. $2.25 for a can of coke. We only came in here coz Amy's fish and chips were closed and was in need of a quick bite! On top of that you order at the counter and they bring food to your table for a tip option of minimum 15% on the machine. Won't be coming back anytime soon.

    Amazing foods and traditions taste. Very nice people. Quiet and clean place. High recommended.

    Pasta Carbonara
    Gilbert C.

    There is a scent of garlic bread when we step in this restaurant. We know by that time we choose the right place for enjoying our lunch. The pizza had a soft and thin crust, with lots of toppings. The pasta is also nice, in rich cream yet not oily. You can pick your choice of pasta. The waitress is friendly and patiently wait for us to order.

    Pasta alla vodka (penne)
    Matthew H.

    A nice uptown spot for Italian! Came by on a Thursday night around 6:45 pm, with the restaurant about half full. I've been here a few times previously for lunch, but with dinner it resembles more of a sit down place compared to lunch (where you usually order at the front then get seated/take out as necessary). Our group ordered the pasta alla vodka (x2 penne) and pasta carbonara (linguine). My friend wanted to get lasagna but note that it is only served Friday & Saturday (ended up with the pasta alla vodka). For the pasta alla vodka, the penne was cooked well, the sauce was rich and included bits of bacon. The focaccia bread served along with the dishes topped off the portion - everyone was stuffed afterward. My friend found the carbonara good as well and more importantly, not too cheesy and oily. The food took a tad longer than expected, but otherwise it was a good meal. Seating is comfortable and is ideal for a nice chat. Would recommend reservations for larger groups (6+). Most dishes are around the $15-20 range which is fairly reasonable. Parking is not a problem as it is in a big plaza with a variety of food spots.

    Mat B.

    Pizza is delicious. Cold Italian draft. Excellent service. What more can you ask for?

    Frittura mista aka seafood medley
    Cherrie T.

    I love Nonna's Oven :) It is definitely one of my favourite go to spots for fast, delicious and authentic Italian food. It is located in a small plaza SW of Leslie/Elgin Mills, in the same plaza as La Rocca Creative Kitchen, Starbucks, and Akimi Japanese Cuisine. The restaurant is very cozy; you will usually see many of families dining together. The 2 separate entrances often confuse a lot of people. The left door is for take-out, and the right door is for dine-in. (Please read the signs!) They separate the two mainly because of crazy lunch/dinner hours. Wait staff service is available where you can order at your table. During other odd hours, dining in or not, just stick to the left door. You purchase for your meal and beverages at the cashier, grab yourself a seat anywhere, and wait staff will bring the food to you if you are dining in. One of my all time favourite (customized) item to order is the Gnocchi in Alfredo Pesto Sauce. You need to add $$ for that pasta, and for the sauce upgrade lol. The panzoretti is also a must order; it is impressively large (like the size of a pillow!). I usually enjoy the classic pepperoni and cheese flavour, or create my own Hawaiian styled ^^ The calamari is also one of my favourite appetizers Nonna's Oven was highly recommended over and over again by my friends before I knew about it. And now I do the same whenever someone needs a recommendation for some Nonna-style Italian food in the area ;)

    Margherita italiana pizza

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    1 month ago

    I love the old school Italian vibe and their amazing food. Their prices are also very reasonable!

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    3 years ago

    Pizza is on point. Had the cheese and the pepperoni. A little on the pricier side...but good dough.

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    Pizzeria Badiali - Vodka Pie

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    4.5(266 reviews)
    27.9 km•Beaconsfield Village

    So far, I've had their Vodka, Margherita, Burrata Marinara and Cacio e Pepe. They have all been…read moreAMAZING. I thought it was overhyped, but my friend and I decided to check it out and we were quite satisfied with what we got. One thing to note for Cacio e Pepe is that it was a heavier slice. I loved the cheese but I think it's one of those pizza where I can't have a lot, or I have to really be in the mood for. Tip: During busy hours/seasons, order a whole pizza ahead of time to skip the line unless you want to try different slices at once.

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    Pizza On Fire - Anchovies, peppers

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    Friends I know have been raving about this place and I figured I was in the neighbourhood so why…read morenot? It's a small little pizza joint. There were some seating outside but it was only the one table for two people. Extremely friendly and helpful staff. The only downfall was that they ran out of meat sauce so the lasagna was out of the question but they made up for it in the pizza flavours. The menu is pretty straightforward; they offer multiple types of pizza ranging from classic meat lovers to unique ones like smoked salmon or tandoori chicken. I ended up ordering the four cheese because I was in a cheesy mood. The pizza was amazing. The crust had a nice puff up but was not so crunch that it would cut the roof of your mouth. The sauce-to-dough ratio was perfect, and neither ingredient overpowered the other. The cheeses they used (Ricotta, Feta, Bocconcini and cream cheese) didn't clash with each other, and it just seemed to be a slice of cheesy goodness with every bite. The pizza was not greasy, so no mountain of napkins was needed. A must-try if your into pizza and like my nannu says in Sicilian "Veni e pigghiati 'u divertimentu" (Come and enjoy it already).

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    468F Wood Fired Pizza - Margerita

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    4.9(9 reviews)
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    Came back! It was that kind of day that my body & soul needed pizza, and I knew I wanted to come…read morehere. Their pizza crust and tomato sauce are just exceptional and I knew I would be satisfied, and yes, I was very satisfied this time again!!!! We had (take out) #Pizza Margharita I appoint this as the best Margharita in Durham region. No complain. The crust, tomato sauce, cheese and big generous aromatic basil leaves - simple beauty. #Pearfect Bite This is added to another favorite of mine at 468F Wood Fired Pizza! Sweet and savory combination - Sweet pear slices meet saltiness from pancetta and 2 cheese Fior di latte, flurry ricotta. Walnut pieces added extra texture, and acidity & sweetness from glazed balsamic completes the taste of the whole. Highly recommended! #Di Parma This is good, tad salty side, but I appreciated the bitterness of arugula, nuttiness from parmigiano, and again the reduced glazed balsamic' rounding up of the whole flavors. I cannot wait coming back here again to try new pizza items (but I cannot miss Margharita - that is my must item)!

    We recently attended a family event at this restaurant, and it was a fantastic experience. The…read morestaff were welcoming, attentive, and incredibly patient with our group, making everyone feel comfortable and well looked after. The food was excellent -- beautifully presented, generous portions, and something on the menu for all ages and dietary preferences. I would absolutely recommend this restaurant for anyone planning a celebration or group gathering, and we look forward to returning.

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    Maker Pizza Thornhill - Dr. Pepperoni

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    4.6(49 reviews)
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    Catching up on reviews from a pizza tour of Toronto I started a few weeks ago. Ordered Tropic of…read moreThunder love the spicy sweet flavour with the pineapple, pickled onions and Thai chillies. I got them to add olives which makes for a sweet, spicy and salty bite. Also got a got their Margherita pizza which was also very good. Margherita was very good but loved the Tropic of Thunder with olives. Also highly recommend the garlic dip and the spicy garlic dip. The spicy garlic is seriously spicy so be careful.

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    Nonna's Oven - pizza - Updated September 2026

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