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    Nonno Pizza Cucina & Bar

    4.2 (40 reviews)

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    Polenta fries
    Kim

    Italian with Brazilian touches! [[HIGHLIGHT]]Atmosphere-loved. It's got a lounge vibe.[[ENDHIGHLIGHT]] Service-delightful! We sat at the bar because we love to interact with the bartender and other servers. I had two passion fruit capirinas which were everything I hoped they would be. We shared the polenta fries appetizer, loved it. Then we got two twelve inch pizzas....outstanding. Zucchini with crispy garlic i loved for the thinly sliced zucchini and plenty of crispy garlic, light and delicate. And the calabrese which was meaty, zesty, delicious! The crust was crispy/airy and had some black spots that caught, which I love. Too full for dessert, can't wait to go back.

    Josh H.

    So this is a new restaurant at the end of Main Street in Hyannis they open up a few months ago. The atmosphere is very inviting. On the left side of the restaurant, the table, seating, along with the right side, near the bar area there's a table along with some high tops, and some bar It's an open kitchen so you can watch the cook, preparing the food Service is really good and fast when it comes to getting your meals I've only tried their pasta, Bolognese dish, and it is really good. Not to mention the fresh homemade pasta is excellent and I'm a picky person when it comes to pasta dishes. I highly recommend this place and this is owned by the Brazilian Grill a few doors down

    MARGHERITA PIZZA 12"
    Justin S.

    The food was excellent. Top notch- great ingredients, wonderful service, but, [[HIGHLIGHT]]it was super loud. Maybe I'm getting old but it was too loud for me.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The interior is gorgeous and sparkling clean.[[ENDHIGHLIGHT]]

    Joe G.

    This is a new restaurant to the area, it is very clean inside with beautiful decor and music. It's enjoyable to sit in, and a comfortable space. The staff is kind and very welcoming, I loved the concept of the menu and appreciate the cultural significance as I myself am Brazilian and Italian. The food however was just alright, the bread and polenta fries were delicious and the right crispness and subtle flavors. The soup was great and very light, though the reason it was alright was because after great cocktails and appetizers the Cornish hen we got was salty, charred and dry. The pasta dishes we got weren't what I expected. Overly cheesy white sauce, too much pasta water in their tomato sauce and an over cooked pasta. I didn't try the pizza but it seemed to be a big hit at the other tables. So may need to come back and see if I just ordered the wrong thing by taking the chefs tasting selection.

    I would be remiss if I did not give Nonno a review after my wife and I's experience. First, to gather a bit of ethos--and in doing so, explain how I am a snob--I have traveled to 20 countries across Europe, have eaten at Michelin Star restaurants, and have tried diverse cuisine from all corners, and I must say, Nonno not only stands out but is hands-down one of the best restaurants I have ever been to. [[HIGHLIGHT]]Between the atmosphere, the amazing host--and his brilliant playlist--the skillful/talented mixologists behind the bar (Tom and Anderson), and the sweetest waitress, we were just stunned by how perfect everything was.[[ENDHIGHLIGHT]] It was our first wedding anniversary, and they made it more memorable than it ever would've been with their hospitality and genuine care. Regarding the food, the octopus was exquisite. There are no words to describe the chef's touch, as they brought perfect balance to the meal in the most unique fashion; so much so that I was genuinely at a loss for words. Again, I have been lucky enough to eat octopus in Malta--where it is a delicacy and the national dish--this dish did not only stay on par with that, but was better than some of those Michelin Star establishments. Between the cocktails, the food, and the service, the experience was brilliant. I will surely be back, as it is now my favorite on this side of the Atlantic, and among the top five restaurants I have ever been to. Well done, Nonno!

    Pepperoni Pizza

    We visited Nonno's during our annual Cape trip. We'd never heard of this restaurant before, but it was recommended by a local as a good spot to check out for some decent Italian food. After a week of Cod and Clams, we frankly needed a break! We stepped in without reservations on a Friday night without reservations and took a seat at the bar. [[HIGHLIGHT]]The crowd varied from early 20s through mid-60s (mostly on the younger side, however) and included both couples and large groups of friends.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It was well lit and there were three TVs visible to us where we watched both the Red Sox game as well as the Olympics.[[ENDHIGHLIGHT]] We were greeted immediately bar a bartender and offered both food and beverage menus. He introduced himself as Anderson. After reviewing the menus, we ordered a bottle of red wine and a beer and started looking over food options. The menu was recently updated so Anderson had a lot to tell us about many of the food options we asked about since he'd tried them all over the past week. We settled on the Pepperoni Pizza (pictured) and the Penne. Both were fantastic and cooked perfectly. We enjoyed some conversation with the other bar patrons and with Anderson. After a few hours of eating, drinking, and great conversation, we concluded the night with an espresso martini (made with cold brew instead of actual espresso, but still tasty) and called it a night. My only regret is finding this place so late in the week or we certainly would have come more than once.

    Small CHICKEN & CATUPIRY PIZZA

    Amazing food! We were so happy to stumble upon this place while visiting the area. The staff was very friendly and accommodating. We had a Brazilian pizza, frango and catipury as well as a pizza with smoked salmon, gnocchi and pesto and risotto with shrimp and asparagus. [[HIGHLIGHT]]The ambiance is was wonderful and food plentiful and delicious[[ENDHIGHLIGHT]]

    The first time the food was great, and the service was great as well, [[HIGHLIGHT]]also the ambiance was Nice quiet, and clean.[[ENDHIGHLIGHT]] I highly recommend this place.

    All I can say is BEST experience ever ! From the minute we walked in the door we were warmly greeted ! We chose to sit at the bar and were immediately greeted by Anderson the bartender . Anderson was very friendly and truly wanted to be sure our dining experience was top notch ! From our drinks to the amazing homemade focaccia bread we knew it would be a home run right away . As busy as the bar began to fill in , Anderson continued to check in and converse while making sure all our needs were met . I had the chicken piccata per suggestion of Anderson and it was absolutely delicious, we also had a pizza that was equally delicious! The quantity of food required take out boxes leaving plenty for leftovers tomorrow. Anderson made sure to connect with us making us feel as though we knew him for a lifetime ! We will be sure to be visiting him often ! His professionalism and work ethic is truly something that you don't see often these days and it was a breath of fresh air to meet him ! Until next time ! Dennis & Stacey

    CALABRESE PIZZA 14"

    We were in a hotel in the area and ordered pizza to pick up. The pizza is delicious especially if you like the Brazilian style pizza. Was done on time. Next time we will definitely eat there.

    Octopus and Sausage Risotto

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    2 years ago

    Had the best lasagna made with eggplant layers rather than pasta. Melts in your mouth. Yummy.

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    2 years ago

    Delicious! Excellent service and [[HIGHLIGHT]]great ambiance[[ENDHIGHLIGHT]]. Highly recommend, you won't regret it!

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    3 years ago

    The best Margarita pizza that I have ever had. The service was amazing as well. My husband had the eggplant pizza and really enjoyed it.

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    2 years ago

    Amazing food. Great service. Adding more characters so I can post the review. And a few more.

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    3 years ago

    Delicious! Menu is well balanced, [[HIGHLIGHT]]decor and ambience are very stylish and comfortable[[ENDHIGHLIGHT]].

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    2 years ago

    So So Good! The food the atmosphere the service. Highly recommend! Nothing I had was bad everything was delicious!

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    3 years ago

    Excellent restaurant, great service, great wines, excellent pizzas and amazing dishes. Definitely recommend it.

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    3 years ago

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    3 years ago

    I thought the food was great! Service was excellent and Is my favorite place! Newly renovated.

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    3 years ago

    Request a special cocktail and you won't be disappointed. The atmosphere is welcoming and the people are friendly.

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    3 years ago

    Delicious food and drinks. Great pizza. Very nice atmosphere. Great service. Can't wait to come back.

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    Went for a bachelorette party with 11 girls total! We had called ahead of time and got our time…read morepushed a few times so by the time we actually got sat (9:15pm) from an 830pm call ahead time was kind of a bummer. Shaun was our waiter though and he was great! Very attentive and made sure we had whatever we needed! No one had a bad meal. The food was hot and delicious!! We had everything from pizza, sandwiches, salads, and entrees. They also have amazing mocktails!!

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    Taken on Sept 19, 2023 by John Huân Vu of San Jose, California. Not for commercial use or reproduction without explicit permission by owner.
    Taken on Sept 19, 2023 by John Huân Vu of San Jose, California. Not for commercial use or reproduction without explicit permission by owner.
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    Lighthouse Keeper's Pantry is absolutely worth the stop. The only downside is the parking it can be…read morea little tight and challenging but don't let that keep you away. The coffee, atmosphere, and creativity are incredible. We tried the Fluffy Seagull, Dockside Drag, and The Sunburn. The Fluffy Seagull was perfectly sweet and nostalgic, the Dockside Drag was one of the most unique lattes I've ever had, and The Sunburn had just the right amount of spicy kick. Every drink felt thoughtfully crafted. I also loved all the little details around the property. The Christmas trees made out of Fluff containers and lobster buoys were such a fun, quirky New England touch and made the whole place feel even more memorable.

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    Nonno Pizza Cucina & Bar - italian - Updated August 2026

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