Stopped in to noodleholic, hoping to receive some authentic Hong Kong style cuisine, and we were very satisfied. We had the Szechuan Basa clay pot fish fillet. It has crispy rice at the bottom, which was a great texture and flavour along with large pieces of Basa fish covered in a delicious Szechuan chilli. It was not overly spicy. We also did a customizable soup with the Laksa broth, thin pieces of lamb, enoki mushrooms, and greens. Everything was fresh and delicious. I would definitely recommend the Laksa broth. It had a creamy coconut milk flavour along with a mildly spicy, savoury broth and a curry base. Service was wonderful. The ladies seemed very proud of the dishes and spent time explaining how to eat each dish and what the unique ingredients were. Big smiles all around when they found out it was our first time there. They were excited to suggest certain things and explain how the build your own soup worked. The only thing that could be improved on were the appetizers, we had the deep fried calamari and chicken wings, but they were not authentically Hong Kong style. They were a little bit crispy and seemed like frozen calamari. The chicken wings had been deep fried but had no seasoning except for salt and they were over salted. We would definitely return for the clay hot pot, the customizable soups, and ready-made soup broth. Also, we are planning to try the various congee's next time too! read more

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We arrived at noon on a Saturday to find most tables occupied. Even though it was almost full, the noise level was ok as we were seated right by the window so it wasn't cramped. The build your own noodle bowl has many options for a reasonable price of $16.25. There are also set noodle bowls which offer good options if one can't decide what to build. In addition to noodle bowls, there's congee and clay pot rice. I ordered the marinated chicken and preserved sausage as it had been years since I last ate it. It arrived with a bowl of tasty soup. There was plentiful chicken and sausage and lots of rice. There was also bok choy on top. The food was very tasty. We also order the tofu to share. The service was attentive and good. This is a place that I would definitely come back to! read more

This noodle shop offers large, delicious soups at a good price! You create your soup from a list of broths, noodles and toppings. The servers are very friendly and helpful- they will bring you a menu with pictures if you are unsure of some of the noodle types or toppings. My satay soup with shrimp and shiitake mushrooms was very tasty! I'm excited to return and try more combinations! read more

Noodleholic - Satay soup with shrimp and shiitake mushrooms - Noodles Near Me - Edmonton, Alberta

Who doesn't love a big bowl of noodle soup (especially in the winter)? It's warm, comforting, and at Noodleholic you can choose exactly the way that you want it made. Named Best Chinese Restaurant 2024 in EDify Magazine, I absolutely had to try the restaurant that claimed this prestigious top spot. Opening in 2018 and formerly located in Chinatown, Noodleholic migrated south this past summer and can now be found in a strip mall in Parsons Industrial. The outside is quite noticeable with unmistakable signage and bowls of soup as their logo. I visited on a Saturday evening and upon entering the restaurant was met with delicious aromas of soup and greetings from the friendly staff members. The space is a decent size with plenty of seating and it's lively and bright. I loved the large, mural-style art and vibrant red paint. The room is comfortable and welcoming and we easily settled into a table whereupon we were delivered a coffee pot of tea. I always love the ritual of sipping upon a warm cup of tea while I figure out the menu. First I wanted to choose another beverage, since the Hong Kong Style Drinks sounded really good. The Milk Tea ($4.50) seemed like an obvious choice but they also serve a bunch of different and interesting-sounding teas. For example, they do a half coffee half milk tea - for when you can't decide?! Served hot or cold, I opted for the cold version. I absolutely loved that I was provided with a small cup of liquid simple syrup to use as a sweetener. This is so much better to use in a cold beverage, whereas solid sugar would take a long time to dissolve. What a thoughtful touch! I loved this milk tea a lot! It was strong and sweet - thoroughly enjoyable! The servers and staff at Noodleholic are incredibly sweet and friendly. They were very happy to answer our questions and they made us feel very welcome. Dining experiences are made so much better when the people working are wonderful and this was certainly the case at Noodleholic. There is a long list of Side Dishes available and I definitely wanted to sample a few of them. The Grilled Pork Dumplings ($6.00) always seem like a solid choice. These perfect little pouches were quite delicious! The meat inside was juicy and I loved dipping into the accompanying sauce for more flavour. These certainly fall into the "simple pleasure" category because they seem fairly standard but were just right. To try something a bit more adventurous, I was also curious about the Curry Fish Balls ($5.75). I liked the curry flavour a lot but found the fish balls to be a bit lackluster overall. These are easy to pop into your mouth and serve well as a little side snack. Next time I would probably just get the Chinese long donut because it's never a bad time when you have one of those. The main thing at Noodleholic is obviously the noodle soup. They have pre-arranged noodle bowls (and they also serve congee (a Chinese savoury rice porridge) but the most popular option is surely the "Build Your Own Noodle Bowl" ($15.25). I actually found this to be quite similar to hot pot. It's almost the same type of experience, except the restaurant is assembling it for you and there is no table-top hot pot involved. But otherwise, just like with hot pot, you are given a paper and a pen to mark off which soup base, noodle, and various toppings that you would like in your soup. On top of your specific choices, each soup is served with green onion, cilantro, and bean sprouts (unless you specify otherwise). I got to work on creating my ideal noodle masterpiece. It did not take long at all before the bowl was steaming before me and I was enjoying a soup facial. Here's what I decided to get! I was really torn on which broth to select because as we all know, the broth is the most important component. A great broth is key! There are twelve to choose from and I was conflicted because part of me wanted to keep things more traditionally Chinese... But I couldn't deny my love for Curry Laksa Broth (which is Singaporean in origin). I liked that the menu ranks the spiciness of the broths from 1-5 so that you can gauge what you're getting yourself into. The laksa broth was rated as a 1, which seemed pretty tame. This formidable broth was fragrant with a beautifully developed flavour infused with lemongrass. I enjoyed it a lot and I did find it quite spicy! I can't imagine what a 5 on the spice scale (Szechuan spicy soup) would be like! It must be very, very intense. Next is noodles and the menu boasts thirteen types. The idea of the Shrimp-Egg Noodle sounded great to me, especially since my soup was going to be leaning in a seafood direction. This noodle turned out to be a lot thinner than I expected and tangled itself into a pretty serious ball. I also found this noodle quite dense and not at all chewy. Was it supposed to have a shrimp type of flavour? I would probably choose a different noodle next time. Lastly, is the huge list of toppings! You get to choose any two that you like incl read more

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We were looking for a warm bowl of noodles and stumbled upon this restaurant by accident. Apparently it has been around for 10+ years, having been in Chinatown originally but moved to this new location. Clean and bright, with very stripped down décor typical of a Chinese restaurant. The build your own noodle option is very flexible and can fit every preference and dietary restriction. You choose a soup base (plenty of spicy and non spicy options), a noodle and two toppings for $17. Fell free to add more toppings or a drink for an extra charge. I had the Curry Laksa soup broth with the flat sweet potato noodles with beef tendon and shrimp. I got a hot HK milk tea for an extra $2. The soup has a pleasant lingering spiciness but wasn't as creamy as I expect from a curry broth. I liked the super chewy large flat clear noodles as they were very bouncy but didn't get gummy at all. Tendons were super tender and each bowl had generous amount of ingredients. Good strong HK milk tea without any sugar so you can dock it to your liking. Great place for a customizing a bowl of noodles to your specific liking. read more

Noodleholic - Curry Laksa noodles - Noodles Near Me - Edmonton, Alberta

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Overall quality is pretty good. Super friendly service and they have some pretty good noodle topping selection. Order a beef bone broth which tasted like pho. Slice beef but it's too lean to my liking. Wotan a bit blend but overall it's good. Would come back next time if I am in the area. read more

Noodleholic - a bowl of soup on a table - Noodles Near Me - Edmonton, Alberta

My name is Paula, and I am a noodleholic. Fortunately, I have found the perfect place to enable my culinary habit. Noodleholic is the latest restaurant to take over the space at 9658 107A Avenue, after several failed noodle soup and Middle Eastern eateries. The interior has changed very little since last I was in the space, when it was still a Vietnamese pho restaurant some years ago. It's small but spacious, clean, and bright. Noodleholic specializes in noodle soup (no surprise, given the name). The menu is actually a lot of fun. For $12.95, you pick the broth, type of noodle, and two toppings from a very extensive list of choices (more toppings can be added for an additional charge). There are a also a few "set" noodle soups on the menu, with the broth, noodles, and toppings already chosen, also $12.95. You can also get side dishes like spring rolls and green onion cakes, all of which are under $7. If you order a noodle soup, you can add a beverage for an additional dollar. For my broth, I chose the non-spicy "Little Sheep." I had to ask my very friendly and helpful server what that meant. She explained that it is a vegetable broth, with its name taken from the company that makes it. I picked a thick rice noodle, mulling over the choices that include egg noodle, ramen, instant noodle, and udon, to name just a few. For my toppings, I had the marinated chicken and sliced brisket. Within a few minutes I was brought a steaming bowl of soup. The vegetable broth did not have a lot of depth of flavour, but went well with the noodles and toppings. The noodles were plentiful, and these thick rice noodles had the look and texture almost of spaghetti. There was also a good amount of my chosen toppings. The marinated chicken was chewy in texture but had a good flavour, while the slicked brisket was the star of the bowl. It had the perfect ratio of fat to meat, was tender, and tasted as though it had been cooked slowly with seasonings. I also could not resist trying a green onion cake. It was crispy, slightly greasy (in a good way), and tasted great. For my drink, I stuck with the green tea I was served when I was seated. For less than $20 (before the tip), I had a very satisfying and filling lunch. I definitely see myself coming here on a regular basis during the upcoming winter months. read more

Noodleholic - Soup with chicken and brisket - Noodles Near Me - Edmonton, Alberta

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Imagine a noodle place that makes the perfect bowl to your order. you get to choose the noodle, broth, meat, and vegetables. yes you can pick poorly but also pick to how your feeling at the moment. the wings were delicious. I'll be back when in Edmonton read more

me and my friend are regulars here. We always choose their custom noodle soup option and there herbal beef soup is to die for. There Tom yum soup option is delicious as well. There is quite a-lot of noodle selections and topping options which are nice. I like their Udon noodles alot. I highly recommend this place for lunch or dinner. read more

Driving or walking pass this place you wouldn't think twice about going inside. Luckily we read the reviews and it did not disappoint! We created our own bowl for $13.75 and got the laksa and the little sheep broth. Both were delicious and flavourful. The beef brisket was tender and literally melts in your mouth. The meat balls were voluptuous and tasty . All good things to say about this place and can't wait to go back and try their other soups and items! read more

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It was a rainy day and perfect for a nice bowl of noodle soup, I am so pleased that my boyfriend pick this restaurant for us to try. The restaurant has a menu where you can customize your soup by picking what broth and what type of noodle and then you can pick what you want in it, there are a lot of options to choose from, I picked a curry broth, egg noodles and sirloin strips, jumbo shrimp and mushrooms, it was really good and full of flavour, large portions. Service was excellent, I'm really looking forward to coming back and trying their other broths and noodles. read more