Quick lunch stop after a work meeting. Can never go wrong with Bear smokehouse especially their…read moreburnt ends. Mama bear salad was so good love the candied walnuts. Looking forward to my next visit already

Maybe my family hit Bears on a bad day, but we probably would have had better BBQ if we stopped by…read morea local grocery store. The ribs were dry (overcooked/sitting too long in the drawer). BBQ sauce should not be the item used to rescue the overcooked meat. I had brisket, it was ok. The corn bread tasted like it was kept in the warmer from before Christmas, would have been great for croutons. Very little smoke flavor in any of the meat. Long gone is the Kansas City style rub. I miss when bears had two locations and there was attention to quality. If you are in the area, need a spot that can sit a group with no problem, and are ok with pay for below average BBQ; then Bear's is a good choice. Otherwise, I would recommend trying something else. Service was great. The people working at the location are awesome.

Amazing The Food and Service was Exceptional in the fact,…read moresome of the choices of Food was so good I'm going back to try them. Brisket was good, but the lemon pepper wings wasn't so lemon flavored. Still just missing the lemon flavor I ordered. I owe my Nephew food from so I'll be there soon gotta try their desserts. Nice ambiance to eat inside so I'm gonna sit and eat my food this time. They have Decent Prices so go check them out

I'm a business owner of Camillias closet mobile boutique. The first time I ate there it wasn't…read moreabout there food it was the Hospitality that drove me back. Of course the food is Top Teir absolutely on point. The place is clean the atmosphere is on point location of parking is amazing the ambiance is amazing keep up the great work will definitely be back Camillias closet.

Once in a while Yelp leads you to a hidden gem that you would never have found otherwise. While on…read moreour way home Sunday night we were in the mood for a quick bite. Onto Yelp and we find Brazzas. 4-1/2 stars on 55 reviews - let's look. The place is nice, but unassuming. We walked up to the counter and the friendly lady and gentleman (I'd guess husband and wife) cheerfully took our order - a whole chicken dinner. We were told it would be about 15 minutes for a chicken to be ready and we agreed to wait. How can you complain about getting fresh food? We got our chicken that came with a salad with avocado and rice and beans. The beans were not your typical Latin beans. These were white beans that were not swimming in sauce. The salad was nothing special, but was fresh. The chicken was excellent! Well cooked, juicy and tasty. The green sauce for the chicken was terrific too, not too spicy as some tend to be. I'm happy to add Brazzas to our Connecticut 95 food list!

5 stars because they grill the food after we ordered. We got mixed grill #3 and shared between 2…read morepeople for lunch. ( could be for3). The steak was very tasty and tender. Salmon was served hot off the grill with some charred skin , served with thin tomato based sauce. Mussels were very tender and fresh. Chicken was grilled and served cut into small pieces. French fried yucca was crispy . It also came with potatoes but we asked them to change it to plantain. Would retirn here the next time we're near New Haven.

This was my first visit here. The staff was friendly and attentive…read more The food however was lacking. I ordered the baby back ribs with sides of corn bread and French fries. Ribs: not meaty at all what was there was not tender. The sauce was fine. Fries: I was told they cut the fries fresh themselves. That's believable however I don't think they were cooked to order. A bit soggy. Corn bread: was more like corn cake. I like cornbread with some texture. My friend had the ribs too with sides of corn and Cole slaw. Apparently those sides were pretty good. Four stars for the staff and two stars for the food.

I recently visited The Rib House in East Haven and had a bit of a mixed experience…read more First, I want to say that our server Jessica was very pleasant and attentive, and the service overall was great. The drinks were also pretty good. I'd give them about an 8 out of 10, so no complaints there. Where things became frustrating was with the Build Your Own burger pricing. The base burger (1/2 lb charbroiled beef) was $14.95, which seemed reasonable at first. However, I was surprised to see how quickly the price climbed once a few basic toppings were added. Here's how the burger ended up breaking down: Base burger: $14.95 Bacon: $6.00 Fried egg: $4.00 American cheese: $1.95 Mayo: $1.00 That brought the burger to $27.90 before tax, which is nearly double the base price for what most people would consider a fairly standard bacon, egg, and cheese burger. I understand charging for add-ons, but $6 for bacon and $4 for a fried egg feels excessive, and it was surprising to see the cost climb that high so quickly. Overall, the service was great and the drinks were solid, but the burger pricing left me pretty disappointed. It is safe to say that if I were to return to this restaurant, I would not be selecting a burger again.

We got the honey garlic chicken, ddeokbokki, and the bulgogi rice bowl. Everything was delicious…read moreand the service was seamless. Our waiter was very kind to continuously stock us up with enough water. The restaurant is extremely relaxed and good for loud conversations with friends.

My last visit to Seoul was for 4 weeks and we had different family member visiting from other…read morecountries. They all wanted to try the famous Korean fried chicken. I ate a lot of fried chicken and came to know it well! This chicken here is authentic. Crispy, delicious and not greasy. We had the traditional (no sauce) and the non-spicy sauce. Very enjoyable. The manager came by to chat and I got to use my very limited Korean vocabulary. I'll be heading back to try their Tteokbokki. Once you have the fried chicken here, you'll never visit the Colonel or that sailor guy again.

I'm extremely picky when it comes to food , even more when it comes to door dash it takes me…read moreforever to pick and order ! I have to go on web sites and research everything! Service was extremely fast , arrived still hot . The food was best I've had in awhile, jerk chicken, curry chicken, cabbage and veg , Rasta pasta, rice and peas , plantains . Me and my wife really enjoyed all of it . It was very spicy, but not so much that you done keep going back for more ..I've eaten in many restaurants in the Caribbean and this is just as good or not better than what I've had .. I will definitely be eating here again!

I ordered on grubhub and it came in 45 mins. The jerk sauce taste like bbq which I personally do…read morenot like. Without the sauce it is ok. I would order again but a different dish next time.

Sad to see The Stand gone . Good luck to the owners, and all who worked there . I enjoyed the live…read moremusic The Stand brought to the area.

Went to watch another amazing band. Always great talent at the stand. Had a steak and cheese…read moresandwich which melted in my mouth and sweet potato fries to complement the sandwich. Service is always great. Even when they are so busy it looks like they can't keep up they do and with a smile The venue had a few different spots to enjoy your visit. Either watching the entertainment, just eating in the side and an outside area. Always a pleasant experience

Sandra's Next Generation has been my absolute staple in the community for over three decades…read more Sandra Pittman has been cooking in this same location since 1989, and I've been eating here consistently since 1995. It is, without question, the best soul food in the state. I have no problem running down I-91 from Hartford just to get my food because the quality and taste are on a level that nobody else can touch. Don't let the neighborhood fool you; this is a masterclass in authentic cooking. Sandra and her husband Miguel have been running this place for over 30 years, and that level of dedication shows in every single dish. The food has the kind of soul and precision that defines the elite dining scene in Connecticut. If you want the real deal--the standard that every other soul food spot is measured against--this is the only place to go. It's a class act that has stayed true to its roots for over 30 years.

Our food was fresh and delicious. The quality reminds me of the time I lived in Savannah, Georgia…read moreand there were homemade spots everywhere run by people who had been cooking for generations. We tried a few new items and look forward to having them again soon . There is off the street parking and only outdoor eating area available.

Great food, wonderful staff casual atmosphere a portion of their proceeds. Go to help vets one of…read morethe better barbecue places in Connecticut.

Came here for a quick bday lunch as with a free treat…read more We ordered the 3 meat combo with brisket, pulled pork and chicken, a side of French fries, Mac and cheese and cornbread This time it was just okay. The chicken was lukewarm warm, overly seasoned with dry corn bread. The Mac and cheese was really good. The cheesecake was a custard type cheesecake, with little crust. Never ordering fries again The sauces are really good, as well as their dry rub seasoning.

I had another great experience in KPOT Korean BBQ where we celebrated my husband's birthday with…read morethe kids and grandparents. The service was great (our server was Bri) and the food was delicious. Bri was very attentive and provided us with excellent service. Meat was fresh and love the ability to choose all the different sauces they have available. The fries, nuggets, section was good for the kids. We will definitely be coming back. Note that if it's your birthday, you can show your ID and get a free meal.

Very neat experience would I go back maybe but probably not…read more The staff is amazing and super hands on. I have a shrimp allergy and they were super cautious which was helpful. The menu is all you can eat. You order on an iPad and they just keep bringing the meats to bbq or to add to your soup for cooking Meats were flavored nicely and so were the soup bases we chose! It was pretty crowded and loud and you definitely get a facial with all the steam. A diner brought in a cat and wasn't asked to leave which I felt was super uncomfortable as I have an allergy and it's not an outside eatery that allows pets The salad bar and condiment bar could have been cleaner and more options for dessert offered. It's pretty pricey They take credit cards and have plenty of parking