Y'all. This was an experience. The place smelled amazing as soon as we walked in. We were greeted…read moreby Ms. Ahreal immediately, and her friendly nature pulled us right in. Everything on the menu looks fantastic and sound even better but I decided to get the original stuffed praline muffin with frozen custard to try some of everything. It. Was. Delicious! The banana bread muffin was moist and definitely would've been good alone. It was topped with crushed nilla wafers, homemade custard, caramel sauce , and homemade whipped cream. I had the frozen custard on the side. I INHALED that dessert! I would make a trip back just for that stuffed praline muffin. The best part is that it was prepared with love. Ms. Ahreal was so sweet and felt like family as she put the dish together. I highly recommend stopping here.

As soon as you get out of your car the smell of sweet goodness hits you in the face. This was my…read morefirst time visiting, and Chef Ahreal didn't disappoint. The menu is plant based for the most part, there are a few items that aren't though. The best dessert I've had this year can be found at this sweet shop, their Strawberry Supreme with Cake will blow you away! Homemade strawberry custard layered between strawberry cake, bananas, and marinated strawberries, topped with Jack's wafers and Biscoff cookies. This is a dessert you will not want to share. Chef Ahreal is the absolute sweetest, who can slay in the kitchen. Visit this spot for some AMAZING delicious treats.

Disregard the buisness hours posted this place is closed more than it is operational.read more

I've came there awhile back to get a custom cake made for a bday party. Unfortunately owner wasn't…read morethere so the staff gave us information on how to reach out to her. We wanted 2 dozen of custom cookies and a custom cake. The cookies were really pricy for what it was and it wasn't that tasteful. The decoration of cake turned out how we wanted it to be. However, the cake was not delicious.

La Michoacána is still my favorite place to get a sweet treat on the Bestbank. The churros and the…read morechurro bites sundae are my favorites. There is quite a crowd on Sunday evenings, but the staff works well together to take orders.

It was Friday night about an hour before closing. I ordered one order of churros (4 count) and…read moretheir churro split. The churros are fried to order! Hot sweet goodness! The churros split allows your choice of ice cream flavors. I had churro flavor, vanilla, and banana. The churro ice cream was spot on. The staff was friendly throughout my time there, and it was my first time there! I took my items to go. The ice cream was a little melted, once I arrived at my destination, but that's expected with the hot churros and the commute (10 min), but it didn't stop the deliciousness!!

Royal Roastery is a bit of a mixed bag. They've got some savory nut options- I tried the barbecue…read morecashews. They were fine. They also carry some gummy and chocolate varieties, some spices, some boxed coffee, some Middle Eastern pastries. Only some things were labeled with either what it was or the price of it, so that was a little disorienting. I was surprised to find a cafe and gelato bar inside. The gelato flavors were incredible. I settled on popcorn caramel and baklava in a waffle bowl. An employee said that everything was made in-house. The price was standard considering that all was made there. The service was weird. I kept getting served after people who'd gotten there after me. My ice cream scoops were significantly smaller than my boyfriend's. Returning isn't high on my list of priorities, but I'm glad I tried them.

I was wondering around the WB with Re and she suggested we go "to the candy store." I was confused…read morebecause it was already after 8pm and what would be open? Royal Roastery that's who! This unassuming spot in a strip mall was gorgeous inside. And it serves coffee, pastries, ice cream plus y'know candy. AND they roast their own nuts, spices and I guess coffee beans. There were definitely folks hanging out and enjoying a Turkish style coffee... I guess either the caffeine doesn't hit them the way it does me or they had no plans to sleep. The candy isn't labeled 100% correctly but you kind of know that gummy worms are not gummy strawberries. I tried an assortment bag of gummies and some of chocolates and the price was by the pound. Re got some freshly roasted unsalted cashews and they were delicious! Parking is easy in the strip mall lot. And as you step in you definitely leave Louisiana and step into another country.

The best dessert place in town !!! Service is excellent…read more Lovely shop - great place to sit and enjoy a coffee and a dessert.

Unbelievably bomb gelato! Pricey but worth it ! Interior is so cute too. Workers are friendly and…read morewill let you try samples

The Vintage - New Orleans, LA…read more The Vintage on Magazine Street was our very first food stop in New Orleans, and it turned out to be a great way for my wife and me to start our trip. From the moment we walked in, I really liked the atmosphere. The place has a cool, relaxed New Orleans vibe with a little bit of an upscale café feel without being overly fancy. It's the kind of spot where you can come in, sit down, enjoy some good food and drinks, and just take your time. Of course, we couldn't come to New Orleans and not start things off with beignets! We decided to go with the Fancy Beignet Flight, which gave us a chance to try several different flavors. We got the raspberry, s'mores, and Chantilly. They came out looking almost too good to eat, covered in powdered sugar with all the different fillings and toppings. Almost... because we definitely ate them! They were warm, sweet, messy in the best possible way, and a fun introduction to our New Orleans food adventure. For my meal, I ordered the Italian Panini with the truffle Parmesan fries. The sandwich was packed with meat, cheese, and flavor. Looking at that cross-section, they definitely weren't being stingy with the fillings! The bread was toasted nicely, and everything worked well together. The truffle fries were another highlight. They had plenty of seasoning and Parmesan and paired perfectly with the sandwich. I also grabbed a small iced mocha, which went really well with the food and especially the beignets. One thing I really enjoyed about The Vintage was the atmosphere. The interior has a lot of character, from the marble tables and vintage-style flooring to the bar and pastry display. It feels like a place that belongs on Magazine Street. It was comfortable enough that we didn't feel rushed and could just enjoy being in New Orleans together. The service was good during our visit, and everything came together for a really enjoyable first meal in the city. Our bill came to around $48 after tax and tip for the two of us, and considering we had a sandwich, upgraded fries, drinks, and the beignet flight, I thought it was a good experience for the money. Most importantly, this place gave my wife and me a great start to our New Orleans trip. When your first stop includes a loaded Italian panini, truffle Parmesan fries, iced coffee, and a whole flight of beignets, you know the trip is starting off right! Definitely a place I would visit again. Great food, great atmosphere, and a great first taste of New Orleans. 5 stars from us!

Still a New Orleans Gem - Visitor since 2018!…read more I'm updating my review as of April 2026 because it's important for visitors to know that The Vintage has absolutely "still got it." My last review was in 2020, and I'm happy to report that the quality and atmosphere remain top notch. Whether you are looking for a morning pick up or an evening wind-down, this spot covers all the bases. Their beignets and coffee are a classic must have, and I can personally vouch for their Americano. It is consistently well made and delicious. They also have a great selection of beer and cocktails if you're looking for something a bit stronger. What really sets this place apart, though, is the hospitality. We have always had great interactions with the staff, but a special shout out goes to Jimmy, whom we met this past week. He was incredibly kind and hospitable, truly making us feel right at home. Jimmy if you are reading this, THANK YOU!! If you want a spot that feels authentic, welcoming, and consistently excellent, put The Vintage at the top of your list!

The owner greeted us as we were in line before 9 AM (lol, but it is that serious!!) We ordered all…read morethe beignets to try out and it was HEAVEN! We were the first in line so we waited about 10 minutes afterwards. If you're around during crab season and love yourself some seafood, make sure to order it Def skip any other beignet place and check out Loretta's

I have always wanted to try a savory beignet and the crab beignets from Loretta's was a great…read morestart! The line was pretty long but it moves relatively quickly so definitely jump in that line! We ordered one crab beignet each and grabbed a table nearby. The crab lumps inside were super tender and savory, I loved every single bite of it! I thought it was flavorful enough without the sauce so i didn't add much of it but my friends really liked the sauce as well. I wish the beignet itself was a bit more fluffy but I could eat the crab filling all day. Would definitely come back again!

Cute ice cream shop. They have a lot to choose from and the attendants are very friendly. I wish I…read morecould have the creole cream cheese everyday.

It's been awhile but Creole Creamery is a staple ice cream parlor in the city. I had a scoop of…read morethe red velvet ice cream on a sugar cone, and the staff member did not hesitate to give me a nice sized scoop. It was a great portion for the price. The red velvet ice cream was so creamy and had real piece of cake. The shop was cozy and quaint.