This is one of the best little bakeries in town. The selection is amazing, and they always seem to…read moresell out. So the trick is to get there early. Every time I've been there, the selection varies slightly. And every single pastry I've gotten has been delicious. The lady behind the counter is always so nice and friendly. The bakery itself is very inviting, and always a pleasure to sit and eat. I will say it is pricey, but more than worth it. I look forward to coming back soon.

We finally stopped in after seeing a post on instagram. There is plenty of seating. The staff is…read morefriendly and answered all my questions very patiently. The pastries are so pretty to look at and even more amazing to eat. The mango one was the best. Really everything we got was perfect. They are a bit pricey so be prepared that it will cost more, but definitely worth it.

I got the walnut cookie, almond cookie, chocolate chip cookie, ube bread and crinkle cookie. All…read morewere very moist and fresh. I know quality food when I see it because I lived in NYC for awhile. Not only were they all delicious, the employee working there was very helpful. It had a cute interior as well. I would highly recommend everyone to try this place. I will for sure be coming back.

Yummy baked goods!! Everything is fresh and cashier is super friendly. This is definitely a mom and…read morepop type of bakery!

Cravings fulfilled. I bought a whole cake just because. No birthdays. No anniversary. It was…read morejust a random Saturday my cravings hit hard! I wanted a Mozart cake. So a Mozart cake I ate in 3 days lol Not only was the cake to die for. Staff was most helpful and awesome! If you haven't been there....then I don't know what you're waiting for!

Was visiting my family in the area and wanted a nice cake for New Year's Day. Found Sugar Plum…read moreBakery and wanted to give it a shot. My family voted for their favorite of the specialty cakes and we came up with the Trazom. It certainly wasn't unanimous because there are so many great choices. I ordered it and it was ready 24 hours later, pretty impressive during the holidays. I picked it up at a large, clean, and bright shop. The woman behind the counter was friendly and professional. The cake was moist and delicious, a true show stopper to complete our family dinner!

Best pastries I've ever tasted! Everything was incredibly fresh and delicious, and you can see the…read moreworkers in the back working extremely hard to keep everything coming out fresh. Let's talk about the pineapple bun first--because I could honestly eat 10 more of these! It wasn't overly sweet, and the bun was soft with a meaty, gooey center. The coarse bits of sugar on top added a nice little crunch that made every bite even better. The hot dog bun was also amazing. The hot dog had a nice sear around it, which gave it great flavor while keeping it juicy. Definitely one of my favorites! The chicken buns were good and had a unique sweet-and-savory flavor. They weren't my absolute favorite, but they were definitely not bad--just different from what I expected. I wasn't a huge fan of the ham and cheese, though. As my husband put it, it was exactly what it was called: ham and cheese. It reminded me of a simple ham-and-cheese sandwich wrapped in a soft, fluffy blanket of bread. If that's your thing, you'll probably enjoy it! Overall, everything we tried was delicious, fresh, and clearly made with care. I'll definitely be back for more pineapple buns!

While on my Ube kick, I decided to stop by Angie's Bakery since I've heard great things about their…read moreUbe Latte. For a Sunday afternoon, it was pretty packed. The inside isn't super large so the line was almost out the door. While I waited, it gave me time to look over all the pastries. Angie's is a Filipino bakery known for its authentic, fresh-baked goods. They offer pandesal (bread rolls), cheese rolls, pecan tarts and an array of different breads and pastries. I decided on the Ube Ensaymada and the Ham & Cheese Bread along with an Ube Latte. I thoroughly enjoyed the Ube Latte, it was made perfectly and wasn't very sweet. The Ube Ensaymada was coated in sugar and had the most amazing, Ube filling, it was absolutely delicious. The Ham & Cheese Bread was also pretty tasty. Overall, I had a great experience at Angie's Bakery. The staff were very nice and I can't wait to return to try the other pastries!

The food was delicious. Baked goods were not overly sweet. Very yummy. I enjoyed the breakfast…read morepizza too.

Bakeries are my happy places. Actually any place that offers good croissants. The variety of…read moreflavors in croissants and desserts has me making the 40 minute drive to indulge. Always fresh, always delicious. There's a bit of seating if you want to linger. Also take time to check their refrigerated case for baked goods, simple syrups and other items. Staff are always hustling in the kitchen behind the counter baking all the things. Counter staff are very patient as people make up their minds. lol Follow them on social to find out what they'll feature for the week to help your decision making process.

The bread is very good ! The fresh baked cinnamon rolls are INCREDIBLE!! It's a lovely place with…read moreexcellent food and service .

June 2026 review (2years later): Still rated a 5! But this…read morebakery has changed! More signage! More variety, love their fresh baked cookies. Very reasonably priced that's why I come back. Delicious chocolate cookies (shoutout!

We ordered a custom half sheet cake for my husband's advancement to Chief. Not only was the shop…read moreincredibly communicative, but the cake was delicious and gorgeous! It was everything we asked for and more!

I was shocked to find a large piece of glass in my Dark Chocolate Sea Salt Biscotti from Flour…read moreChild Bakery. I felt it in my mouth while eating and immediately stopped. Thankfully, I was not injured, and I'm especially grateful that my elderly mother did not have the piece that was in my biscotti. What was most concerning was the response when I returned to the bakery to report it. The employee told me the owners had already left, but there was no apology or sense of urgency regarding what could have been a very serious safety issue. I brought the glass back to the bakery and made them aware of the situation. At this point, I believe it is the owners' responsibility to contact me and address this matter. Finding glass in a food product is extremely dangerous, and I hope they take the necessary steps to ensure this never happens to another customer.

Found them at East Beach Farmers Market that's open Saturdays 9-12. Never had heard of them before…read more They had several varieties to purchase on the table. I was most interested in the sourdough sliced loaf. They make in their commercial kitchen off Lynnhaven. After discussing purchased one. The loaf was pricey at $13. Great customer service and easy checkout by card. Had some when I got home and really enjoyed. However, was not wowed by the flavor either. It was fresh which was fantastic! I would consider trying them again.

Anyone that knows me knows that I am forever in search of the perfect baguette. I do believe that I…read morehave come as close as possible without having to fly to Paris. This is my third visit to this artisanal bakery and I'm always amazed that there isn't a line out the door. All their products are freshly made on the premises. The bakery is always immaculate and the level of professionalism and friendliness of the staff is top notch. The owner, Brad, is always available to answer any questions you may have and is more than willing to share any baking secrets (follow them on instagram @topknotartisanbakery. Today's baguettes were still warm from the oven. As soon as I entered my vehicle, my six year old granddaughter asked me what smelled so good. When I showed her the baguettes, my husband said, "You know I'm not waiting till we get home." Everyone pulled off a chunk and dug right in. For me, the only thing missing was a pad of butter. So my fellow Yelpers and the VB community, what are you waiting for. Do yourself a favor and stop by for a loaf or two. There's plenty of choices to pick from and you won't regret it. There is no wrong choice.