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    Nou Celler

    4.2 (41 reviews)
    ModerateSpanish

    Nou Celler Photos

    NOU CELLER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Fried bread for dessert
    Maria R.

    One of the best meals we had in Barcelona. We had a late lunch here on a rainy afternoon after a tour of the Palau de Música Catalana. We came on the tail end of lunch hour but even when we were the last ones in the restaurant, we never felt rushed. The restaurant has three different "sections." One section is along the wall and near the counter. The other two are divided by a wooden floor. We chose the section below (probably not good if you are claustrophobic), and felt like we were in an ancient inn with the low ceiling and occasional footsteps above us. The menu of the day was a DEAL. 3 delicious courses for 13€. With a few extra tapas, coffee after dinner, and an extra glass of wine, the total tab for three people was 65€. It was all hits and no misses with what we ordered. For the first course: noodles with sausage, chickpeas with sausage, and roasted eggplant with a bit of tomato sauce. For the second course: honeyed chicken and veal on toast with tomato and goat cheese. Our tapas: fried calamari with a bit of ink, olives, and a toast with truffle, ibérico, and me mental. Dessert was all house-made, from the flan to the fried bread to the light and moussey apple cheesecake. I recommend reservations!

    Spanish ham and chorizo sandwich
    Don A.

    My son and I enjoyed an early morning breakfast at Nou Celler. Not many restaurants were open, so we were happy to stumble across Nou Celler. My son had a cheese, spinach, and mushroom omelette for 7.50€; I ordered an Iberico Spanish ham sandwich for 7.00€, and cafe con leche for 1.50€. The sandwich was so good, I ordered a second one. The service was friendly, the food was reasonably priced for the quality.

    Front entrance
    Frank T.

    After walking all day we decided to get an early dinner to refuel. Down an alley way near the Picasso museum we stumbled upon this cozy restaurant. As we we're reading the happy hour specials and menus outside a friendly server invited us in but we hesitated since there was nobody in the restaurant. Just about the same time another couple decided to go in and we followed. The inside is cozy with lots of dark wood beams, a sort of medieval stable look. There are separate tables and bench seating. We picked a couple of wines from the happy hour menu, a Cava and Rose both under 2 Euros per glass. They also had a multi course tapas happy hour special for $18 which I ordered. My wife wanted to try paella since all we had for 3 days were.tapas. The tapas were very good, especially the stuffed eggplant, similar in taste to stuffed grape leaves, cheese assortment was excellent Patas bravas we're also very good but by that time I was already stuffed. As we begin eating our tapas a Canadian couple sat down next to us and we had a great time chatting with them. They we're in Barcelona for 2 Weeks and had eaten at this restaurant previously and wanted to have one more meal here before they returned home. They recommended a local red wine served at this restaurant which we all enjoyed. The paella was too salty but I do recommend the tapas and drinks.

    Leala R.

    Comfy restaurant located in el born. We were greeted by enthusiastic wait staff. After finding tapas tourist traps everywhere we looked, this was a refreshing find. I was able to finally try an authentic Catalan dish - Catalan chicken. The chicken was cooked perfectly and served with tasty vegetables on the side. The sauce complemented the meal well. Of course we started the evening with pan con tomate! Cool old world decor inside. It was a nice evening out.

    Fried calamari
    Hali O.

    Absolutely fantastic food and great service!! We started with the calamarcitos andalu, pulpitos en Su tint, and espinacas catalana. The seafood paella was so delicious and we ended with a great creme brulee

    S W.

    OMG. You know I don't normally post food but this is the remains of the best salad I have ever had in my life. A Catalan dish of Caramelized goat cheese on a bed of lovely greens with jellied quince pomegranate seeds sunflower seeds tomatoes. To die for! Of course with crusty bread. And of course the wait staff was fab. Best meal while in Barcelona.

    Patrick T.

    I ran into this restaurant by chance, just after I finished my trip in Picasso museum , this restaurant was really a nice one , ordered olive and the complete hamburger, delicious

    Best omelet and bread in the neighborhood! The coffee is legit too.

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    2 years ago

    One of the best tapa place in Barcelona, we are amazed by how delicious the food is. Will come back to try more on the menu

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    2 years ago

    Delicious food and cozy atmosphere. Definitely recommend the cod and the pork cheek! Love it.

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    8 years ago

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    11 years ago

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    14 years ago

    Great restaurant in an area overrun by tourist traps. The wine was heavenly and accompanied our tapas perfectly.

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    12 years ago

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    11 years ago

    Little gem. Good staff speaking English. Great service. Delisioso tapas. Provided good dining experience.

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    Cerveseria Catalana - Beef tenderloin with foie gras

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.8 kmL'Eixample
    €€€

    Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

    As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The host seated us next to a table of three self-absorbed, loud and obnoxiously nonstop talking late teens early twenties girls. - The food bus'ers attempted to deliver the wrong order to our and nearby tables five times. - The 1/2 order (three small slivers) tomato soaked bread (1/2 PA AMB TOMAQUET) was certainly not worth the €2.5! - The Greek Salad (ENS GREGA) was the worst example of such we have ever had (my party included an authentic Greek). The feta cheese was absolutely disgusting, it tasted like imitation rubber cheese. - The "Al Ajillo" Style Shrimps (GAMBES AMB ALLADA) had a very strange flavor within it, which overwhelmed the garlic flavors. - The Beef Tenderloin (FILET VEDELLA), she had to spit 1/4 of it out because it was too tough. - Everything was overpriced there for the value. If you are in the area DO NOT waste your time nor money dining here!!!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Nou Celler - spanish - Updated September 2026

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