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    Nou Celler

    4.2 (41 reviews)
    ModerateSpanish

    Nou Celler Photos

    NOU CELLER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Fried bread for dessert
    Maria R.

    One of the best meals we had in Barcelona. We had a late lunch here on a rainy afternoon after a tour of the Palau de Música Catalana. We came on the tail end of lunch hour but even when we were the last ones in the restaurant, we never felt rushed. The restaurant has three different "sections." One section is along the wall and near the counter. The other two are divided by a wooden floor. We chose the section below (probably not good if you are claustrophobic), and felt like we were in an ancient inn with the low ceiling and occasional footsteps above us. The menu of the day was a DEAL. 3 delicious courses for 13€. With a few extra tapas, coffee after dinner, and an extra glass of wine, the total tab for three people was 65€. It was all hits and no misses with what we ordered. For the first course: noodles with sausage, chickpeas with sausage, and roasted eggplant with a bit of tomato sauce. For the second course: honeyed chicken and veal on toast with tomato and goat cheese. Our tapas: fried calamari with a bit of ink, olives, and a toast with truffle, ibérico, and me mental. Dessert was all house-made, from the flan to the fried bread to the light and moussey apple cheesecake. I recommend reservations!

    Spanish ham and chorizo sandwich
    Don A.

    My son and I enjoyed an early morning breakfast at Nou Celler. Not many restaurants were open, so we were happy to stumble across Nou Celler. My son had a cheese, spinach, and mushroom omelette for 7.50€; I ordered an Iberico Spanish ham sandwich for 7.00€, and cafe con leche for 1.50€. The sandwich was so good, I ordered a second one. The service was friendly, the food was reasonably priced for the quality.

    Front entrance
    Frank T.

    After walking all day we decided to get an early dinner to refuel. Down an alley way near the Picasso museum we stumbled upon this cozy restaurant. As we we're reading the happy hour specials and menus outside a friendly server invited us in but we hesitated since there was nobody in the restaurant. Just about the same time another couple decided to go in and we followed. The inside is cozy with lots of dark wood beams, a sort of medieval stable look. There are separate tables and bench seating. We picked a couple of wines from the happy hour menu, a Cava and Rose both under 2 Euros per glass. They also had a multi course tapas happy hour special for $18 which I ordered. My wife wanted to try paella since all we had for 3 days were.tapas. The tapas were very good, especially the stuffed eggplant, similar in taste to stuffed grape leaves, cheese assortment was excellent Patas bravas we're also very good but by that time I was already stuffed. As we begin eating our tapas a Canadian couple sat down next to us and we had a great time chatting with them. They we're in Barcelona for 2 Weeks and had eaten at this restaurant previously and wanted to have one more meal here before they returned home. They recommended a local red wine served at this restaurant which we all enjoyed. The paella was too salty but I do recommend the tapas and drinks.

    Leala R.

    Comfy restaurant located in el born. We were greeted by enthusiastic wait staff. After finding tapas tourist traps everywhere we looked, this was a refreshing find. I was able to finally try an authentic Catalan dish - Catalan chicken. The chicken was cooked perfectly and served with tasty vegetables on the side. The sauce complemented the meal well. Of course we started the evening with pan con tomate! Cool old world decor inside. It was a nice evening out.

    Fried calamari
    Hali O.

    Absolutely fantastic food and great service!! We started with the calamarcitos andalu, pulpitos en Su tint, and espinacas catalana. The seafood paella was so delicious and we ended with a great creme brulee

    S W.

    OMG. You know I don't normally post food but this is the remains of the best salad I have ever had in my life. A Catalan dish of Caramelized goat cheese on a bed of lovely greens with jellied quince pomegranate seeds sunflower seeds tomatoes. To die for! Of course with crusty bread. And of course the wait staff was fab. Best meal while in Barcelona.

    Patrick T.

    I ran into this restaurant by chance, just after I finished my trip in Picasso museum , this restaurant was really a nice one , ordered olive and the complete hamburger, delicious

    Best omelet and bread in the neighborhood! The coffee is legit too.

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    2 years ago

    One of the best tapa place in Barcelona, we are amazed by how delicious the food is. Will come back to try more on the menu

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    2 years ago

    Delicious food and cozy atmosphere. Definitely recommend the cod and the pork cheek! Love it.

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    8 years ago

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    14 years ago

    Great restaurant in an area overrun by tourist traps. The wine was heavenly and accompanied our tapas perfectly.

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    11 years ago

    Little gem. Good staff speaking English. Great service. Delisioso tapas. Provided good dining experience.

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    Page 1 of 2

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    Cerveseria Catalana - Lenguado con calamares

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.8 kmL'Eixample
    €€€

    Food was amazing! I don't remember the names of the tapas we ordered but everything was delicious!read more

    Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Beef tenderloin with foie gras

    Beef tenderloin with foie gras

    Cerveseria Catalana - Fried artichoke

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    Fried artichoke

    Cañete - lobster croquettes

    Cañete

    4.6(576 reviews)
    0.8 kmEl Raval
    €€€

    Wow, this meal was so good I literally made another reservation after we left. This place might be…read moreadvertised as a tapas restaurant, but it's much more than that. The service was excellent, our server spoke English and knew so much about American pop culture. He even sang NSYNC songs to us while serving us dishes. As for the food let's get into it: - Lobster Croquettes (8/10) We've had a lot of croquettes this trip, but these were on another level, get one per person. - Paella (7.5/10) Different style of paella from other places we went. It was almost like a paella curry, which was still rich and delicious. - Squid Sandwich (10/10) This is hands down the best appetizer I've ever had. The squid was packed with flavor and the mayo sauce they used paired perfectly. Order one per person, and be prepared to order another to go. - Garlic Shrimp (8/10) Solid entree paired with sourdough bread. Dip that bread into the sauce and you'll be satisfied. - Aged Beef Steak w/ Foie Gras (9/10) This might be one of the best steak dishes I've had traveling abroad. It was cooked perfectly, and came with a potato crust on the bottom and Foie Gras on top. Definitely a must order. Overall a great experience, from the service and ambiance to the quality of the food, this is a must try when visiting Barcelona. Would I go again? Absolutely!

    Delicious variety of tapas in a bright cheery environment! Definitely make a reservation because…read morethe line was piling out the door even for a weekday lunch. The menu has a nice variety of items, and they're all pretty small so you can try a lot. Our favorite was the squid sandwich, a super unique must get! We also really liked the garlic shrimp, which had a nice fragrant flavor from the heads. The tiramisu was also delightful with a nice balance of sweet and bitter flavors. We heard the razor clams were really good, but they didn't have any the day we visited which was a bummer!

    Photos
    Cañete - Packed with locals - Faiyoh!! (Uncle Roger)

    Packed with locals - Faiyoh!! (Uncle Roger)

    Cañete - Lobster croquettes

    Lobster croquettes

    Cañete

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    Nou Celler - spanish - Updated July 2026

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