Great hamburger and service. Fries could be a little crispier but I'll be back. Very friendly…read morestaff

well its a very small town and every little places to go out to eat and explore. food is good and…read moreservices is excellent. its just traditional foods that are very common. its good in my opinion. its okay to stop by once in a while. would love to do a food review to spread the awareness of this place to others so business can be boosting and a lot of customer can eat here.

Rig parked across the street at the DQ Dancing Eagle Truck Stop. Saw a poster on the wall this…read morecasino had a Diner and decided to check out their breakfast. The casino is kinda strict, doesn't allow photography which I feel really works against them considering we're in the age of TikTok, YouTube Shorts and Instagram Reels era, if your customers or patrons don't share the entertainment experience, there's really nothing else you can do to drive foot traffic. Organic growth comes from a feedback loop. Even a blue collared truck driver like me knows something bout marketing. But oh well. I had to put my phone away. And now, about this Great American Diner. Had I not seen the poster about this breakfast joint...I would have never known there was a diner nestled away in this village. Now that I've ordered the Pork Chops + Eggs Breakfast Platter........and at $8.99? Honestly, these are the best pork chops I've ever eaten on the road. They're packed with juice, a balanced amount of fat, the seasoning is a mix of rosemary, lime, salt, cracked pepper, garlic and oregano. And again for $8.99....wow, does this place no justice because it's empty on a Monday morning. So there it is, if you're ever on route 66, stop in here for the pork chops. Somehow the casino restaurant operators are running this place as either a loss leader (such as Costco's hotdogs), Or... Inflation doesn't exist on Indian Reservations..

Outstanding! A friend had been there years ago and was craving a California Club with red chili and…read moreinvited me to go. I had the best Indian Taco! Shredded beef, beans, red chili, lettuce and tomatoes. Yum! Service was outstanding, I think her name was Carrie. Loved the trees and decor within the restaurant making the ambiance cozy. I'm hoping he won't wait that long to return because I'm definitely going back!

We were in town for a wedding and we had been here once before. Awesome food and great service. We…read morewere there very early so not too many people around. Clean and friendly plus lots of nice pictures of our veterans.

Wow . This was one of the best DoorDash meals I've had in a very very long time. The food itself is…read morea very solid 5+ star meal. Outstanding! I don't even know where to start but here goes. The New Mexican Philly cheesesteak, arguably my favorite dish, very very different take on what a cheesesteak usually is (not in a bad way). I was first skeptical when I ordered it, but I saw all the great reviews on the dish so I had to try. This was oddly enough my 4th favorite Philly cheesesteak I've ever had, which is weird to say because the first 3 favorites were actually in Philly and made the traditional way. Something about the spicy queso sauce and the soft fatty tasting meat just really brought it home. The huevos rancheros: every inch was flavorful , saucy, cheesy and lovely. I enjoyed even more the parts where I could also taste the tortilla at the bottom, wish it was in more of the dish but it's okay the flavors were outstanding. Another 5 star dish! Next time I'll also try it with eggs over medium. The Xmas chile cheese fries: best chile cheese fries in New Mexico! The fries themselves tasted like they were hand cut, so either they had some high quality freezer fries or they definitely cut those fries by hand. Either way I wasn't complaining! Their green chile was insanely good. We also had the Green Chile stew, the flavors and ingredients were really good. I think for people that love home cooking this will feel really nostalgic for them. Like grandmas caldo she used to make. For me, the dry texture of the beef reminded me way too much of my mom's dry / rough beef she always had in her stews . Objectively I can say it was a really nice caldo, but the tortillas, not sure how I could grab on to much of the food with it really. I think this might be a dish best eaten in house. I also tipped their staff $2 in addition to the driver tip , and they wrote a funny joke on the plate which I thought was cute haha. I kept the rating at 5 stars but I hope that management reads this review because I do have one critique. All the food was in styrofoam and non sustainable plastic. Styrofoam especially has been banned from some places including California because when heated it, it adds cancer causing chemicals into your food. I would gladly pay $0.35 per meal to receive the meals in sustainable packaging that will keep me healthy. Because of this, I think I won't be ordering from here for delivery and hope that I have time to make the 20 minute drive to go there in person. It's really good food! Found this place on DoorDash but the funny part is it's been near my house the whole time next to the barber shop I've been to plenty of times.

This Subway is located in a Love's Truck Stop where it's reasonable to expect quick service, but…read moreneither of the two workers at the Subway counter seemed to understand this. It took 30 minutes to get a single sandwich because one of the workers was socializing with her friends instead of making sandwiches. The food was okay but not worth the wait.

Alex was super helpful. She stopped me from getting soggy tomato's on my sandwich. Overall 10/10…read morepersonable and helpful

If you want some good Zuni food, this is the place! Come on Friday for the blue corn tamales! The…read moreowner makes each one by hand, after blanching, drying, and hand grinding the blue corn. No matter what day you come, try the Zuni bread. You can see them across the street pulling delicious breads from the clay ovens fresh every day. Not only is the food great, the people are so nice and the building is beautiful, built in the traditional style. This is a true experience, so be prepared to have a long lunch. Also, the best salsa I've ever had. I'm very proud of my homemade salsa, and this is way better. Do yourself a favor and eat here.

It was shut down due to flooding in 2022. The tribe hopes to reopen it soon. Call the visitors…read morecenter first.

We had to try the famous Laguna Burger! It's so good! Super fresh! No kidding! This is one of the…read morebest burgers I've ever had. It's not dry the meat is juicy and well seasoned, with fresh tomatoes, lettuce, and onion. And that green chile? Wow! Fresh cut fries are always the best, too. The restaurant is connected to the Route 66 pit stop. It was cool to learn the history of the place, they have old photos hanging up. My only suggestion is they could use a little sweeping and wiping down the tables and chairs. Other than that, I highly recommend this restaurant! Try their burgers, you won't be disappointed!

Stopped here because of the good reviews, left disappointed. Ordered 3 burgers (2 meals and 1…read moreburger alone) that came to almost $45. We were told it would take 15 min, but after 30 min had passed we had to ask about our order as a larger group that ordered after us received their order before we did. I then watched this happen to others waiting for their food. The burger meat was greasy, but good. Condiments were poor quality and detracted from the overall flavor. Fries were fine, similar to in n out style. All the ketchup bottles on the tables were empty, tables had not been wiped, and it seemed like the staff spent more time staring at the customers waiting for their food than actually preparing the meals efficiently.

Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

We were excited to try this new American cocktail bar. Shout out to Yelp again for the find…read more Moseyed in on a Saturday night and didn't have to wait for a table. In a rare turn of events, both kids got the same thing, the Korean chicken bites with the sauce on the side, which was a great decision bc it did have a kick to it. The chicken itself was a bit dry. Both adults also got the pork belly flatbread. I found it a bit unbalanced with too much sauce and not enough other toppings, and the base wasn't as crispy as I prefer. Speaking of crispy, we opted for the appetizer brussel sprouts, and they were a bit chewy and on the not so super crispy side. Service was fine, and glad to have a little break from heavier New Mexican cuisine on this night. Lots of variety on the cocktail and adult beverage menu too.