My Uncle Dan is straight out of a movie. The most Italian man you could ever think of. Straight out…read moreof the Goodfellas, thick accent, wife beater, gold chains, etc. He has more money from his construction business than he knows what to do with. He's in his twilight years of working so these days he mostly spends his time making his own red wine from scratch, hunting turkeys, and growing vegetables in his garden. He clears the vibe check. I'm yapping now, but all this to say he picked Il Gatto E La Volpe for dinner so I knew this food was gonna SMACK. We started with margherita pizzas for the table, arrancini, calamari, and a couple bottles of red wine picked by Uncle Dan. My Mom got the gnocchi bolognese, which I knew I would get 80% of as she eats like a mouse, so I went with the Florentine steak. I hate to be corny and say "everything was sensational," but everything was sensational so Imma leave it at that. My favorites were the gnocchi bolognese and arrancini though, as I had never seen gnocchi bolognese on a menu. It honestly should be a more common dish. I'm making a prediction that by 2029, gnocchi bolognese will be a standard item on all Italian menus. Service was great, vibes were up, and this was just a great place to enjoy some much needed family time over some red wine. These haters got me stressed. SHOUTOUT TO UNCLE DAN! IG @jnov_ Tiktok @jnov__

Absolutely an incredible Italian restaurant in a beautiful decorated setting with wonderful…read more ambience. The food was delicious with great flavors and served hot. We enjoyed multiple salads, gnocchi bolognese, spaghetti, penne à la vodka, and brick oven pizza. Staff was also wonderful and very attentive.

Had the $25 pastalicious set which was good value…read more Pasta e fagioli soup was alright. It had the option to be topped with cheese. It was kind of plain but had a lot of ingredients in the bowl - lots of beans, pasta & vegetables. It was a big bowl. Arancini was pretty good, with nice plating on a bed of sauce & cheese. Rigatoni bolognese was decent. The sauce was thick with beef. Rigatoni alla vodka was good. The sauce was rich & there was quite a bit of pancetta. Both pastas were pretty Al dente. We got a side of bread to mop up the sauce & it was crusty. They're generous with the cheese added at the table here. Tartufo & Pasticcini were good. The cakes were on the sweet side though.

I recently ordered catering from That's Italian for a corporate event. They have wonderful packages…read morewith great selections or you can customize your order. I am always grateful when a company makes my job easier and the service I received from the catering staff was second to none. I'm sad to say that I wasn't at the event so I wasn't able to try any of the food but it did receive rave reviews from the attendees. I will definitely use That's Italian again!

I visited July 25th 2026 with my sister and mother and ordered two of their sandwiches to go. We…read moregot the Nonna and the Mia on their foccacia which were delicious! The interior was very pretty and the service was great! Will definitely try coming by later this week to try their other sandwiches.

Service was fantastic, cute place. Food was really good. Got a bacon egg and cheese sandwhich and…read moretruffle fries. The others got breakfast items too, which were all good.

If you're looking for that classic Italian comfort with a local Woodbridge vibe, Romano's…read moreRestaurant absolutely delivers. From the moment you walk in, it feels like a true neighbourhood staple -- warm, welcoming, and buzzing with energy. This is the kind of spot where you can tell people have been coming for years... and for good reason. The menu hits all the right notes Think perfectly cooked pastas, rich sauces, and portions that don't hold back. The veal dishes are a standout, and if you're into classic Italian mains, you're in for a treat. Everything feels homemade, hearty, and consistent. Service here is on point -- friendly, attentive, and genuinely makes you feel like a regular even on your first visit. Pro tip: Great for family dinners or casual business lunches -- it's reliable, quick, and always satisfying. Overall: Romano's isn't trying to be trendy -- and that's exactly why it works. It's authentic, comforting, and one of those places you keep coming back to.

This restaurant was AMAZING! The service was excellent! We had Casandra with food and Gloria with…read moreWine and Lela with suggestions all having fun and loving what they do. The Chef owner Romano came to great us at the table and to me that speaks volumes about how much he cares about his customers. I ordered the orecchiette and they were perfectly cooked and delicious with the sausage flavored and tender. My sister-in law had the veal and it was cooked to perfection. Appetizers were all off the chart. Loved the decor and it was just so much fun! Love it!!!

Staff was wonderful and spectacular …read more Quality of food on the other hand was not any of that. We ordered the focaccia which arrived stale. The lamb was tasteless and the pasta like an elementary school cafeteria. Veey unfortunate. We had high hopes for Italian cuisine in Woodbridge. We also ordered espresso martinis which had zero foam, and was an overall frothy consistency. Unfortunately this was a let down:(

Quite disappointed.. per Google reviews, they had 4.6 start based on hundreds of reviews so I was…read moreso excited to try this resto. We ordered Arugula salad, Lobster pasta and beef steak. First of all, pouched peach in Arugula salad was crispy .. it should be soft, not crispy. Taste was ok, presentation could improve. Lobster pasta was just ok .. I was expecting some Lobster flavor in the pasta sauce but it was just regular tomato sauce. Size of Lobster was generous though. Beef steak was the worst - the menu says "AAA beef" but it was so tough, not to mention it was medium rare (both my kids spat it out). The steak was tastless - tasted burnt. I left half of the steak which cost $40. The staff were friendly and nice though.

Small Italian restaurant with some old school family run vibes. We were one of the few people that…read morewere not Italian in the place and the menu is in Italian. Both positive signs in my book. We started with the fried calamari. It was really crispy and hot. Came out quick too. We ordered a few pastas. The pasta with meat balls was our favourite. The mushroom ravioli was good but started tasting a bit sweet after eating half of it. We also had the sausage pasta and enjoyed that too. Seats about 40 to 50 people so make a reservation on the weekend. Warm tasty pasta with bold comforting flavours, perfect for when you have an Italian food craving. Service is great too. They helped us read the Italian menu. Kept refilling our water and brought out some bread to start the meal. Nice clean washroom too.

This is a small old style italian restaurant in a strip mall just south of 7 near Ansley Grove. Has…read morebeen around for 20+ years. Food (3.75/5) - they have a good selection of items on the menu and a couple of specials of the day as well. - Vitello ai Funghi - veal cutlets in a seared assorted mushroom and white wine sauce. It was just ok imo... the veal was a bit chewy and not tender as I was expecting. Sauce is ok bit understated. - Tortellini alla Bolognese - veal filled tortellini in a homemade Bolognese sauce. This was a nice dish with a nice flavourful Bolognese and tortellini cooked properly. - Cozze Marinara - mussels in a marinara sauce with garlic, onion and herbs. Cooked properly and a pretty good broth to dip bread into. - Complimentary bruschetta with a sauteed pepper/onion garnish was provided - not great imo... too dry and lacked flavour. Service (4.5/5) - pretty strong and service-oriented. Seated quickly and well attended multiple times by server and assistant. Atmosphere (4.25/5) - it is quite small with maybe 10 tables total. White tablecloth and wood look... quiet place designed for dates and families. Overall (4/5) - It is a solid Italian restaurant overall. I can see it being popular with locals looking for a quiet dinner spot. I was hoping the food would be more extraordinary however could be the selection of items we had.

Food is consistent and amazing! Must try their tiramisu :) super friendly service, casual ambiance…read morepairs perfectly with delicious Italian comfort foods!

This rating is based on a casual dining restaurant experience…read more 3 of us came in for dinner on a Thursday night. I made the reservation in advance and wasn't sure what to expect. The place has been here for years but this was my first visit. It's located in a plaza on the south side of Hwy 7 so there's private parking. As you come in, there's the bar and the entrances to both the main and private party dining rooms. We were quickly greeted and given our choice of seating in either room, as the private party room had only a small birthday party in a little section. We could enjoy a colder temperature in the private room, or average room temperature in the main room where it would be less noisy. We chose the main room and it wasn't uncomfortable. Our host provided our menus and gave a choice of bottled, mineral, or tap water. Tap water in stemmed glasses with ice was fine with us. To my surprise, it came with a full basket of complimentary bread, butter and spicy oil. I have not seen this for years and we appreciated it. We ordered a rice balls (4 pcs) appetizer which came with marinara. They were a good size and had some cheese pull. Our entrees were a Ricky pizza (one of their 20 specialty pizzas); chicken parmigiana; and home made pappardelle with chicken and pesto cream sauce. Our orders were served within a few minutes of each other, all huge, and piping hot. We were offered additional grated cheese tableside. Besides our host, the owner (I assume) came round to serve my husband's Montecristo cocktail and wish him a happy birthday. He continued to check in along the way as well. This restaurant reminds me of being in Calabria at eateries just like this, meaning, the Italian equivalent of the British neighbourhood pub experience. There are families with children who may roam, groups of ladies getting together for a meal, singles having their pizza and beer after work, all in a space that somehow makes you aware of being connected in your mealtime. The food is what you may remember enjoying as a kid at your Italian friend's house: nonna's home made everything, from the bread and oil to the pasta and tomato sauce. It's not fancy, it's plentiful and hearty home food. The tomato sauce is fresh, exactly what all my family produces from their own jarred tomatoes. My chicken was cooked through without being dry. The pizza was nicely crisp and charred, straight from their wood oven. The pesto cream pappardelle was delicious, with plentiful pieces of grilled chicken. Both my daughter and I had half our meals left to enjoy later. You can order half portions for half the price. My husband managed to devour his whole pizza. He even ate the crust - which he never does. We didn't order wine or dessert as that was waiting at home. I didn't think to check if they offer any prosecco besides the basic wine list but their website is very well done, so I will look again, because I would definitely return. It will be like being back in my family town in Italy.

Such friendly service with a delicious, extensive Italian menu!…read more My whole family loves coming here when we're in Woodbridge! Between the panzerottis, pizza, gnocchi and veal sandwiches... there's something for everyone! This time we ordered some olives, and they were so good! You have to come and try!

We love ricci's !! Their food and portions are really good…read more Can't wait to have their calzone again

An Unforgettable Evening at Zafferano Ristorante…read more Last night, we had the pleasure of celebrating two of our family members at Zafferano Ristorante. Although we're not from Toronto and had never been to this restaurant before, our friends had booked a large section of the venue for over 30 guests--so we really didn't know what to expect. What followed was nothing short of amazing. We started the evening with some beautifully crafted cocktails. The drinks were delicious, and our waiter was quick to offer creative twists on our usual favourites--setting the tone for the night ahead. When it came time to sit down for dinner, the experience only got better. They kept bringing out plate after plate until we could barely move! The food was phenomenal: every dish was full of flavour, perfectly served at the right temperature, and visually stunning. A special shoutout to our waiter, Alex. He was outstanding--attentive without being intrusive, always ensuring our glasses were full and that every new course arrived with perfect timing. It was an incredible night and the perfect way to kick off our vacation. We left with full stomachs, happy hearts, and memories we'll talk about for a long time.

Had the pleasure of dining at Zafferano last night. Upscale Italian restaurant with attentive…read moreservice. The meal kicked off with some nice warm, bread that was crusty on the outside and moist on the inside. We shared a few appetizers including Burratina, Gnocco Frito, and Margharita Pizza. The pizza had a nice mildly spicy sauce which made for a very delicious pizza. The Gnocco was fried pizza dough balls with garlic, Parmesan and a drizzle of honey. It normally comes with Prosciutto but we ordered it without to make it vegetarian. The mix of flavours was really unique and delicious. The Burrata was good but the other two appetizers stood out more. For entrees, we had the Spaghetti Genovese and the Stuffed Gnocchi. Both were excellent. Highly recommend this place.

A local establishment which has been around for some time…read more I came here with a group of 10 people for dinner. First i noticed the place has been updated a bit and new management. Service here was excellent. From arrival we were seated and served with excellent timing. The atmosphere has been updated from a few years ago but not overly done. Had the salami and cheese board to start. Unfortunately my least favorite dish of the night and I hope they fix it. Fried calamari was beautiful. Crisp and not oily. Served hot and plenty of it for an appetizer. Then we moved to the pasta which was beautiful. Well made and well plated. Not just a hunk of pasta in a bowl. So portions of pasta are normal size for Toronto but not the usual heaping bowl typical of Woodbridge. The steak dinner was made to order. Nice and well seasoned. For dessert I had the Tiramisu which was made in a modern dome and had a bit of gelato on the side. Very impressed. Espresso was spot on. Overall well priced for what we got as a group with everything. Great place for all occasions including family. Happy with the new management. I hope they do well here. Give them a visit if you havent been in a while.

Great lunch today at Cavallino Wine Bar. I am an Italian, born and raises in Italy and I honestly…read morefelt at home. The food is delicious and definitely fresh. The Brunelli wine I drunk is something unbelievable, from Lambardi. Check it out my pictures!!