We were here for the 4th of July cookout on the patio. It was Awesome! They had a really nice…read moresetup. This was a buffet which included desserts as well as a nice selection of food. Everything tasted great for the most part. Service was great as well. The outdoor buffet cookout was $20 tickets were purchased on eventbrite. They also had holiday drink specials at $2.49 which was a good deal. They also sold smoked oysters at $1.00 each & the server and bartender was very helpful and friendly. We really enjoyed this event. We would like to go back and check out the other drinks on the menu as well as the food. Definitely bookmarked this spot for a return visit. There is a parking garage about three blocks away. We paid $12.00 for about three hours. Not bad at all.

Modern, dark, speakeasy vibes on the inside with windows overlooking the Main Street, and a…read morespacious outdoor deck quite literally in the shadow of the gorgeous Maryland State House. All housed in the historic Capital Hotel, newly renovated in November of 2022. The atmosphere here is immaculate. It is a must see when enjoying the sights of Annapolis. My girlfriend and I stopped in on a Thursday afternoon after touring the State House. We each ordered the Monkey Smoke (Penicillin), and she ordered a small plate with avocado and lump crabmeat, which we ordered just in time as the kitchen closed between 3 and 4. The standout of the day for me was the old fashioned, made with plum bitters. One of the best old fashioneds I've ever had. The servers were all very friendly and quick. We will definitely come back the next time we're in town, and definitely recommend this to others.

I do not write five star reviews often, but The Social has earned every star. With a new head chef…read moreand kitchen team, and a new and exciting menu. Our local neighborhood restaurant just went from one of our faves to probably number two (just behind The Garten). The welcoming and friendly service is truly exceptional. The general manager is focused and attentive, and clearly his leadership has infected his staff with superior service performance and exceptional food quality. The bartenders are great and the atmosphere is always fun and lively. The Thursday half-price bottles of wine is always a wonderful treat too! If you have not been to The Social in a while, come back and give it a try for all the new fun and interesting menu options!

I heard about the social thru one of my co-workers. I hear they have a good happy Hour…read more I was here with a neighbor of mine and we were out and about and decided to have lunch here. The food was pretty good. They have a special on the wings on Wednesdays. The service was prompt and friendly. The bartender seated us right away. We actually arrived around noon time so we were the first ones there. I ordered the fried green tomatoes and the buffalo wings. Which came with celery and your choice of dressing. The food was average. Nothing to brag about but I would return to try the crab dip. I heard it was good and I am a fan of any cheese crab dip. I enjoyed my wings. The fried green tomatoes could have been cooked a little longer to suit my taste but it wasn't bad. Just a little hard to cut through with the knife. I'm interested in trying out their early evening. To see if they have any happy Hour specials. I loved the service that was received. So I would definitely return.

Great new spot with delicious food. The place is so cute with murals in the outside and a castle…read moreentrance. The decor inside was bee and plant themed. I think this would be a great place to sit outside when it's not 100 degrees . The brunch menu was pretty great. French toast with berries and lemon poppyseed cream was gorgeous. My breakfast sandwich on a pretzel roll was delicious! Good service and good food.

We stopped by for the pre fixe Valentine's Day dinner menu and walking in the outdoor area looked…read moreso beautiful I could tell it would be so gorgeous in the spring and summer warmer weather. The inside is really cute with lots of seating options. It looks like a home that was converted to a restaurant, so there's a fireplace and a beautiful walls and ceilings that add a lot of character but cozy feel. The food was really good. The pre fixe menu seemed to provide a flavor of what the chef could offer although it wasn't their regular menu. We had the most delicious focaccia with strawberry butter, chicken nuggets and caviar with whipped cream fraiche (interesting combo) for starters, amazing steak frites and baked lobster gnocchi as mains, and fried cheesecake and red grocer for desserts. The staff were so nice and attentive despite a full restaurant and willing to make recommendations when requested. We will definitely be bank when it gets warmer to try the outdoor space!

Stopped by Pearl for a quick lunch and grabbed a seat at the bar. It ended up being such a nice…read morelittle spot. I had the tuna tartare with blood orange and a side of Parmesan fries. The tartare was really well balanced and fresh with just the right hint of citrus. The fries were also tasty and hit the spot. Our bartender was friendly and very accommodating, which also helped make the experienced. Overall, a great quick stop and I would definitely come back.

Tiki bars are in short supply around here, so we decided to check out Pearl for an early drink on…read moreFriday evening. The hostess was helpful and explained that you can get the tiki drinks from both the Pearl and Ponche menus at the tiki bar upstairs, so that is what we did. It was 6pm and still pretty quiet. My partner ordered the caipirinha and I got the Baja blast. We both agreed that they were solid but not amazing. He also ordered a pour from their decently long rum list, which he enjoyed. I would come back if in the neighborhood to try more of their drinks.

The goat is great. You walk in and feel like you discovered a secret spot. Something special. A…read morelittle place making great drinks, unique Latin inspired food and good specials. If they have a soup of the day, I usually get it and it's always good. The food is pretty, the plates are colorful and the cocktails are carefully made. Give them a try! It's a small place, but they are usually on top of things. If not, give 'em a minute. It's worth it. There is a small dog friendly patio out back.

Kind of a hidden gem as it's a block away from Dock Street and two blocks from Main Street. Well…read moreworth the visit. My girlfriend and I were staying for a night at the Gibson's Inn just a block away and so we stumbled upon this place just from walking around. Glad we came here for dinner. Excellent little corner restaurant and cocktail bar. There was live music in the corner while we were there, dim lighting, nice decor, friendly service, and the pièce de résistance: a phenomenal meal. My girlfriend had the blackened mahi burger, and I had the steak burrito, stuffed to capacity, drenched in red sauce and crema, exquisitely prepared and presented. Washed down with a local IPA. If we lived locally we would come here a lot more often. As is, we promise to come back when we are back in Annapolis, whenever that may be!

GET THE BRUSSELS SPROUTS…read more We also got the lamb chops, which were fabulous, and the charcuterie, which was good, but the Brussels sprouts had the right amount of sweet, salty, crunch, and kick. Get the Brussels sprouts. This is a really nice restaurant in downtown Annapolis. The portions are nice. The servers are friendly. My husband and the people next to us said their cocktails were also good and unique. We're definitely going again. It was 15 degrees outside and I got some hot tea, but soon enough, when the food got there, it was my main focus.

I'm not one to normally one to write a review but Level small plates was one of my wife's and I…read morefavorite date spots a few years back, so when we were back in town we decided to come back to one of our favorite places! We were very excited to try new menu items and the famous gimlet. Service was great, our server was very friendly and knowledgeable. The food and drinks were good, our favorite avocado tacos did not disappoint! What made our experience go from good to bad quickly was what seemed to be the chef coming to our table reeking of cigarettes and alcohol and proceeding to hover over us for what felt like an inappropriately long time. Our server looked embarrassed as if this is a reoccurring event. Although I appreciate the chef coming to check on us it was a bit uncomfortable. We will be returning to one of our favorite date spots, however we hope next time we will have a better experience.

Relaxed and friendly oyster bar in the heart of Annapolis with such a welcoming vibe and nautical…read moredecor (old photos of sailors). Waitstaff is very friendly and accommodating. Menu focuses on both Chesapeake and west coast oysters. They also have a variety of salads, seafood and libations. We ordered a dozen oysters (4 different Chesapeake ones, 3 of each). They came with a vinaigrette and a spicy cocktail sauce. Server explained each one to us. They were fresh, clean tasting and delicious! We also got the smoked whitefish dip. It was creamy and smoky, topped with caviar and came with flatbread style sesame crackers. It was light and savory. My companion ordered the tuna sashimi special. It had melt in your mouth toro marinated in yuzu and sesame sauce. It was topped with seaweed and came with a side of kimchi aioli. It was definitely the star dish. Will need to come back to try other seafood dishes and drinks.

Uhmmmmmm... We…read moreordered some oyster, and they were out of one type, replacing to something else without asking us. Maryland oyster was pretty good but clam was very oceany and sandy. Whitefish Dip was fine but way too much mayo than the fish. Bread & Butter was disappointing. It shouldn't be something they charge. The bread probably was from supermarket and it wasn't chive butter but green onion. OG Caesar was basically wedge salad with heavy pesto oil, overall oily and salty. Lomi Lomi Salmon... Not good. Hamachi probably was the best thing. Happy hour drinks was the best thing.

Fantastic! Having been a consumer of raw shell/fish for several decades, I have to say that the…read morepresentation, quality, and variety is excellent. This is some of the best ceviche I've had to boot. Good customer service, nice environment; looking forward to going again.

We went to Seasalt for a date night and really enjoyed it…read more We started with six oysters, fried oysters, and ceviche. For dinner, we had the clam pasta, scallops, and mushrooms, and everything we ordered was excellent. We finished with the bread pudding for dessert. We also tried the Seasalt Daiquiri, Barrel Aged Manhattan, and Old Maryland Fashioned and enjoyed all three. The atmosphere was great for a date night. It is nice without feeling too formal, and the service was great throughout the evening. This was an easy 5-star experience for us. The food, drinks, service, and atmosphere were all great, and we'll definitely be back.

Pleasantly surprised when I walked in the speakeasy type side door! Beautiful inside with a large…read morearray of bottles on the bar wall. Our bartender did a fantastic job making our specialty drinks! Bathrooms are super nice and are stocked with mints, gum, hairspray, pads, etc. so handy!!! Can't wait to go back again!!

Always a good drink (especially the rotating seasonal old fashioned specials) and every single…read morestaff member has a smile and makes you feel right at home. You will not be disappointed.

Everything was spot on including the atmosphere, the food and our waitress! The favors of the…read moredishes we ordered were impeccable! I have never seen prawns that large. We definitely plan to visit again for bunch sooner rather than later!

We were greeted warmly by the hosts as soon as we walked in. The restaurant is owned by a wife…read moreand husband physician team. The decor envelopes you with an embracing tropical feel. Authentic subtle Caribbean foliage and wall paintings. The owner Ed, engaged us in nostalgic Trinidad stories. We started our meal experience with doubles and corn soup, served with all the fixings. Be sure to ask for the pepper on the side. Our entree was Lo Mein and escovitch red snapper. Be sure to add pepper. The accompanying vegetable was fresh and crisp with the perfect blend of vinaigrette sauce. Loved the ambiance and will definitely return. This is a great Caribbean venue if you're looking to connect with your roots. The back patio is perfect as an after glow. Beautiful landscaping and decor. The Rumhouse was a real vibe. To top it all off, the executive chef, Natasha, stopped by to greet us. She is a riot and her warm greeting made the evening everything we desired.