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    Octopus Bar

    3.7 (211 reviews)
    ModerateNew American
    Closed 10:30 pm - 2:30 am (Next day)

    Octopus Bar Photos

    OCTOPUS BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Octopus Bar

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    Lobster roll
    Marcus W.

    One of my old late night go to's. Still consistently great. The lobster roll remains top notch although the price has gone up a bit from when I first started getting it over 10 years ago. Always a treat. This time I also had the fried eggplant with garlic and peppers. Really tasty. I always try to get there when they 1st open so the service is always attentive. The vibes are what I expect from a city that's vibrant and growing. Good to still have my off the beaten path, if you know you know, spots.

    Oysters
    Dylan J.

    Super fun and tasty. The concept itself was a selling point! A restaurant closes and reopens as a secret restaurant at 10PM. Who doesn't want to try that? It makes you feel like a spy. The service was quick and thoughtful. The menu was enticing delicious. The oysters were probably my favorite standout because I wasn't expecting to like them. I am a stickler for crackers hot sauce horse radish and cocktail sauce. They don't have any of that. At first it's a bit daunting to eat a raw oyster with lemon, but these were actually some of the best oysters I've ever had. Top notch on quality and taste across the board. If you get a chance definitely come here. Great late night eats, and even better company will find you here.

    Ramen $12
    Tanya H.

    DO NOT. I repeat, DO NOT get the ramen! Omg it was so awful! It was like the chefs back there were experimenting with ramen for the first time. Everyone knows that good ramen is in the quality of the broth. Y'all, I swear all they used was some basic soy sauce and water based "broth". I was so disappointed but hungry so I ate it anyways. The bamboo shoots were also mysteriously super spicy. It made me question if the bamboo shoots were reused from another dish. They still get three stars solely for their lobster roll alone bc it's freaking delicious. If I can get my hands on that recipe, I would never come back here again. Also, smoking is allowed in this establishment so if you're asthmatic or very sensitive to smoke, you may need to bring your inhaler.

    Kourtney L.

    Woooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooow! Everything was bussin. If you are from Atlanta you know what that means if not that means it was outstanding. Everything I ate was amazing. Somethings we ordered twice. Me and my homegirl had a blast with Austin the bartender, he made specialty craft cocktails just for us. Shouts out to the chef and Austin. Will be back!!

    Menu
    Dynin D.

    Let me just say another hidden "gem". This place was the perfect late night spot for unique bites.Please don't think this place is a five star restaurant. I would say the customer service was definitely five star, as staff and customers were friendly and made you feel welcome. So I had tried a variety of dishes . First I had the oysters. Yes! Oysters on a half shell. Oysters were locally caught right here in Georgia! Second dish was the miso soup, not the greatest but not the worse I've had better. The salt&pepper shrimp was pretty tasty, includes jalapeños. Heads on shrimp so be aware lol! My favorite dish was the fried eggplant with chili pepper sauce. The right amount of crisp and heat, delicious!

    Octopus Bar Menu
    Mitchellie V.

    This venue opens up later than all traditional restaurants. 10:30p - 2a. When U walk in, U'll notice the all the fans R on & it's almost like a backyard covered dining concept. They have a bar further into the dining area & the lighting is very intimate; two small tea light candles. It's not white table cloth dining but the Salt&Pepper Shrimp is IT. They fry the entire shrimp & I didn't eat shrimp w/ skin, but I did this entree. It was fried and battered lightly that it was crispy enough to enjoy w/o pealing. They lay it in a bed of fresh chili pprs, grilled onions & jalapeños, I took them off w/ the exception of the onions. Had to order a bowl of rice & it became the best late night snack ever. They have fresh oysters @ $3.00/ea. I had a dozen & they were small in size but tasty. Only thing is that the other bar that's connected may allow their guests to smoke so U can smell it while U eat. So, all in all- I do recommend this spot for late night hunger pangs for fried Salt&PPr Shrimp. U may be wondering Y I gave it only 3*, the server wasn't that pleasant & I the wait for her return seemed like eternity...but the food to me was worth the wait;-)

    Beef tartare
    Kevin D.

    Good late night spot with creative food. Dishes were delicious, cocktail was so-so. Be prepared to wait a bit before you're served

    The Octopus Bar.
    Daniel B.

    I checked out Octopus Bar late Saturday night/early Sunday morning (http://www.yelp.com/events/atlanta-uye-late-night-the-octopus-bar). Octopus Bar opened Fall 2011 inside So Ba Vietnamese Restaurant in East Atlanta Village. It's a small restaurant/bar that offers an eclectic seasonal menu of farm-fresh foods at relatively affordable prices. The menu is a collaboration between So Ba's chef Nhan Le and ex-Miller Union chef Angus Brown. Octopus Bar is open late night only, beginning nightly at 10pm and closing around 3-3:30am. Not really my ideal dinner time, but it's definitely nice to have a late night option like this. Where else are you going to find oysters, caviar, sea urchin, and lobster rolls after midnight in Atlanta? When you walk into So Ba, make a left to get to Octopus Bar. The first thing you'll notice is it's dark, very dark. And loud, from both the music blaring over the speakers and the patrons trying to talk over one another. The restaurant fits the mold of the neighborhood (EAV): alternative style, grungy, and hipster-ish. Creative, original, and colorful art covers almost every wall, most notably the one behind the bar: it's an intimidating painting of a giant reddish-purple octopus. The place was packed during our visit. The atmosphere was lively and casual. The space isn't terribly big. There are approximately a dozen or so tables of varying sizes. I'd guess tables + bar space could comfortably accommodate 50 people max. Maybe less. There are a couple candle-lit tables outside too. The number of people coupled with the open windows and humid weather didn't create the most ideal dining conditions. I don't know if the building has air conditioning, but quite frankly, it got hot and stuffy inside. The rickety and wobbly ceiling fans didn't help much. As previously noted, it was dark -- so dark that some of my tablemates had to use the flashlight apps on their phones to even read the menu and see their food. I definitely had to step into a more well-lighted area to read the menu. Suffice it to say, I wasn't crazy about the eating environment. It's certainly unique, though. The small menu is a mixture of Asian and American foods and changes periodically. This past weekend's menu had 16 different items, most priced at $10 or less, a good value considering the offerings. Some examples: Shigoku, Beausoleil and Bras D'Or oysters - $2.50 each Bras D'Or sea urchin with quail egg and ponzu sauce - $10 Farro, peaches, squash, basil, and mint - $7 Hamachi kama (Japanese yellowtail collar) - $10 Bo la lot - Vietnamese grape leaf rolls with beef - $7 Salt and pepper shrimp with chili, sweet onion, and jalapeno - $9 The lobster roll ($14) seemed pretty popular. The more expensive items looked the most appealing, though -- pasta with sea urchin ($16), 8-oz ribeye with roasted okra, ham, sweet corn, green tomatoes, and shallots ($25), and daeji bulgogi (spicy Korean pork) with kimchi and pickled radishes ($24). Despite a busy night and our large group, service was very good. Friendly too. Octopus Bar doesn't have a parking lot, so street parking on Gresham and surrounding neighborhood streets is your only option.

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    2 months ago

    The lobster roll and grouper sandwich were great!!! I'd recommend food was 10/10. Our bartender was outstanding.

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    4 years ago

    If you like salt that tastes like food this is your place , came out quick though , super salty every dish expensive too

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    4 years ago

    My favorite late night spot. The food is excellent! Doesn't open until 10:30 so I usually grab some pho next door first.

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    Banshee

    Banshee

    4.3
    (188 reviews)
    0.0 mi
    $$

    Definitely a special occasion location…read more Banshee has excellent service and an impeccable ambiance with the one caveat that a few more sound muffling features wouldn't go amiss. There's a large drinks menu that I can't comment on a teetotaler. I would've preferred a couple more non-alcoholic options, but I was able to get a flavored soda water so I didn't feel completely left out. The starters were the star of the menu to me. I had a great time ordering and sharing with my party, trying a bit of everything. Everything was delicious and beautiful. My single critique is that I wanted more of several items which is hardly a critique at all. Unfortunately I was somewhat let down by the vegan main which was a risotto with seasonal veg. The flavor was a little thin and it felt like a bit of an after thought compared to the other mains at my table. While I'm glad there's a vegan option, I'm not actually vegan! I just wanted the seasonal veg made to the chef's preference and was disappointed with the result. Everyone else at the table was thrilled with their meals though! Overall it was a tasty and enjoyable experience, though a few changes could've made it better.

    We came in with a large group of 10, and every single person absolutely loved their drinks and…read moreentrées. The service was fantastic from start to finish, and the seasonal menu was perfectly curated. We started with the fry bread and the olives and focaccia. Both were amazing, but the pepperoni butter that came with the fry bread was everyone's favorite. For my main, I ordered the lamb pappardelle, which was delicious. The pasta was fresh and the ragu was so flavorful. I also got to try the scallop ravioli and the potato parfait that came with the strip steak--all of it was beautifully presented and incredibly tasty. As we were leaving, we noticed they were setting up a DJ booth for some live music. It looks like a really fun spot, and we can't wait to go back!

    Photos
    Inside the men's restroom. Toilet, urinal, sink. Clean. High ceilings.
    Inside the men's restroom. Toilet, urinal, sink. Clean. High ceilings.
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    Inside. Back dining room and bar.

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    Inside. Back dining room and bar.
    Ticonderoga Club

    Ticonderoga Club

    4.5
    (289 reviews)
    1.6 mi
    $$

    My friends and I were here for the world cup this weekend, and decided to stop in at the suggestion…read moreof another friend in our group. In short- we are very glad that we did. We placed a reservation online and arrived a little early to fight the ATL traffic, and our table was still ready for us. The standout at this location to us was the service. Our server, Erin was insanely knowledgeable about the menu. Her recommendations were catered to our taste perfectly. I had the chicken, which was seared beautifully while still remaining juicy. I also had a cocktail which tasted carefully crafted. We enjoyed the ambiance of the restaurant as well, the decor was hip and right in our style. Overall a very positive experience- thanks to erin and everyone working that night for your attentiveness!

    Friends invited us, and they're into the whole tiki aesthetic, so the cocktails and decor are right…read morein their wheelhouse. Meanwhile, we found the whole thing to be a chore. First, I tried to see the menu online but quickly found there are a lot of menus and they change, so you can't really know what they're serving. They had just five entrees to pick from, and none were very appetizing. Each was over-engineered, too. They were good about asking about allergies, but if you're traveling and careful about introducing new things to your diet, maybe this place isn't for you. They do have a steak. At $200, it's made for the entire table. You can't just get a steak, even though they clearly have steak. Frankly, a lot of the menu was just gross. Sweetbreads, steak tartare, veal. We picked a chicken plate with potatoes. The potatoes were fine. The chicken was very dry. I asked for iced tea. "We don't serve tea products" was the response. WTF? And while the cocktail and wine choices seemed numerous, the beer was extremely limited. We just stuck with water. Then there was the service. The staff were polite and prompt, but some of the habits were just deeply weird. They kept coming by and folding our napkins. Like, you get up, use the bathroom (an unmarked door adjacent to the kitchen), come back, and somebody has picked up your napkin, the one you've been touching your face with, folded it with their bare hands, and left it there. Look, servers roll silverware and I'm no germophobe, but we really don't need more people touching my napkin throughout the meal, do we? This carried over to other staff who would randomly stop by to clear plates and wipe the table down while we all had to stop talking, watch them replace perfectly clean silverware with new perfectly clean silverware, and then leave. Always with new people. None of this makes it a bad restaurant. It's probably exactly what some people are looking for. It just isn't for me.

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    Ticonderoga Club
    Salmon special
    Salmon special
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    Two Urban Licks

    Two Urban Licks

    3.8
    (3.7k reviews)
    2.2 mi
    $$$

    I almost passed it as I have not been in several years and it now sits within an industrial area…read morewith several other shops and apartments. Paid parking in the lot through the app. However, you may as well valet based on the price to park. Called and made reservations. Went for lunch on a Saturday. Our server was training but you would not have known as he did a great job. The ambiance is still nice and has nice patio seating. Offered a brunch menu with more non breakfast items. The food was good and nice size servings. Mimosas for the table with pineapple or cranberry options in bringing the wine bottle.

    It has been a long while since I last visited Two Urban Licks, but my good friend chose it to…read morecelebrate my birthday, and it did not disappoint! Our servers, Morgan and Todd, were absolutely excellent. We had a little snafu at the beginning of the meal due to an issue with my plate, but Morgan quickly and professionally resolved it. She had a solution ready before I even had to say a word which, to me, is the epitome of great customer service. We sampled a mix of old favorites and new bites: -Salmon Chips: A classic for a reason! It's been a staple here for years and is still just as good as I remembered. -Sweet Chili Shrimp & Chicken Empanadas: Both were delicious and highly recommended. -Mussels: These were just okay for me, but the focaccia bread served alongside them was incredibly tasty. -The Strawberry Letter Cocktail: A absolute must-try! It is delicious, but fair warning--you will definitely feel it after just one, lol! To top it all off, they brought out a birthday card signed by both of my servers and their coworkers, along with a birthday cupcake! It was such a thoughtful, personalized touch that made the dining experience feel even more special. Two Urban Licks remains a wonderful, staple on the Atlanta Beltline.

    Photos
    Kitchen
    Kitchen
    Waffle with Georgia Apples
    Waffle with Georgia Apples
    Salmon Chips

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    Salmon Chips
    Gunshow

    Gunshow

    4.2
    (1.6k reviews)
    0.7 mi
    $$$

    This is a VERY UNIQUE experience. You'll have a chance to see everything on the menu as the chefs…read morewho prepare the food will bring each dish to you one at a time and then present the dish to you and you'll need to make a decision if you want that or not. Serving sizes are small and are a good sample size for two people. We went with about 6 dishes for the 2 of us. The service is spectacular as well. A reservation is needed and we marked someone in our party as vegan and they called to confirm the dietary restrictions. Pretty much every dish on the menu they ended up making a vegan option and presented that to us as well! Everything tasted excellent and was a night to remember!

    Food was ok, nothing that blew my mind, didn't seem particularly technical, and imo range of the…read moremenu was ok. I feel it would be very difficult for this place to get a star bc don't think the food can be consistent with how it's set up. 1 Star off for that Service was ok Ambiance was casual... I was sitting next to the kitchen watching the chefs work (who were also dressed quite casual). Had water dripping on me from the AC intermittently which def was irritating. Overall was an interesting experience because you get to say no to dishes but imo can get better food and more creative dishes at other places. I think we paid $150pp-ish for everything on the menu. I likely won't return

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    Gunshow
    SWEET POTATO SWISS ROLL. MARSHMALLOW. PECAN.
    SWEET POTATO SWISS ROLL. MARSHMALLOW. PECAN.
    #7 prickly pear cocktail

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    #7 prickly pear cocktail
    Ria's Bluebird

    Ria's Bluebird

    3.9
    (1.4k reviews)
    1.7 mi
    $$

    The restaurant itself is super cute, and it has its own parking lot. There were plenty of open…read morespaces when we visited, though we did go on a weekday close to closing, so I'm not sure if that's the case on weekends. The dining room isn't very large and has a cozy, homey feel. We ordered the chocolate pancakes and the brisket melt. Both were good, but the pancakes were definitely the standout. The brisket melt was enjoyable, but it was a little one-note. Adding the pickles that came on the side helped brighten it up, but it wasn't anything particularly memorable. I'd definitely order the pancakes again. My cinnamon latte was also really good, and the biscuit was solid. The service was a little slow, despite the restaurant not being very busy. That said, it was still a relaxed and enjoyable experience overall. Ratings: Chocolate Pancakes: 8.5/10 Brisket Melt: 6.5/10 Cinnamon Latte: 8/10 Biscuit: 8/10

    Visited because my daughter flew in from Texas and wanted to try it. Definitely an iconic…read morerestaurant in an old area of Atlanta. We arrived sometime after 9 and many people were waiting outside for a table. They don't take reservations. Not very big inside the restaurant but they do have a somewhat large outside patio covered and with fans everywhere. It wasn't too bad with the extreme heat and humidity outside. Our server was attentive to us and our needs. We enjoyed our meals completely. The breakfast chicken sausage was delicious as were our pancakes. The latte with lavender was something my daughter had read during her research and people said it was delicious as it is not on the menu. I'd would have given 5*, but my husband did find a fairly large roach in the bathroom on the wall. Now mind you, it's a very old building in a very old part of town. Would I come again knowing this, yes as the food was very good as well as the service. Beware parking is tight and not a lot of it in the very small lot. Not sure if there is parking down the street or not.

    Photos
    Indoor dining room
    Indoor dining room
    Early Bird Special, Buttermilk Biscuit
    Early Bird Special, Buttermilk Biscuit
    Outdoor covered dining area

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    Outdoor covered dining area
    Staplehouse

    Staplehouse

    4.2
    (316 reviews)
    1.7 mi
    $$$$

    One of the best lunch spots in the city. They also has a Michelin star sister restaurant south of…read morethe city that is an incredible experience. Highly recommend both

    I'd been seeing Staplehouse all over Instagram and hearing about their Michelin Guide recognition,…read moreso I was excited to finally give it a try. As somebody who genuinely loves food and especially Italian sandwiches, I ordered the Italian Grinder for pickup. Now, a little context. I'm a newer parent, and that day I was dressed casually sweats, hoodie, hat, just running around handling life. Nothing crazy. I only mention that because when I went in to pick up my order, the interaction left me uncomfortable. Two employees greeted me, and after I confirmed my name for the pickup, one of them held onto the bag tightly and asked me again if I was sure the order was mine, joking about making sure I wasn't stealing it. I laughed it off in the moment, but honestly, I couldn't fully tell if it was meant as a joke or not. And to be fair, I don't want to assume malicious intent or act like I know what was in that person's heart. But I also have to be honest about how it felt. I genuinely don't believe that same joke or comment would've been made to somebody who looked less "threatening," older, or dressed differently than me. Whether intentional or unconscious, moments like that stick with people. I'm a father, a dancer, a creative, and somebody who tries to greet people warmly and respectfully wherever I go. So walking out of there, I just felt a little judged instead of welcomed. The sandwich itself? Solid. Definitely good food. I'd give the grinder a 4 out of 5. But food is also tied to experience, and unfortunately the interaction took away from it for me. I don't think I'll be going back, but I do hope this feedback is received with understanding and not defensiveness, because perception and hospitality matter too.

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    Staplehouse
    Staplehouse
    Charcuterie

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    Charcuterie
    Huskey’s Kitchen

    Huskey’s Kitchen

    4.1
    (157 reviews)
    2.1 mi
    $$

    I'm going into withdrawal writing this review. Huskey's isn't cheap ($13 - $21) but it's real food…read moreand worth it! The husband and wife team catered before launching in 2020. Open Wednesday - Sunday. We welcomed the calm, family-friendly vibe and free parking. Even with the rain, we were dry and toasty. Other than breathing fresh air, you wouldn't know you're outside. Seat yourself and scan a QR code with your phone to order and prepay. Being old school I think you get better tips by greeting the table and giving recommendations. But there was only one server, she was friendly and hustling. I love the grown up music - neo soul and pop (Selena, Ed Sheeran), with enough volume to hear each other, clean restrooms and comfy seating. Food came out quick, hot and fresh. The amiable owner greeted us after to inquire about our meals. We had a party of 7 (4 adults, 2 teens, 1 kid). I loved my pancake breakfast! The filling, not too sweet hot cakes were promptly drenched in warmed Mrs. Butterworths. Applewood smoked bacon? Blissful. Scrambled eggs with cheese? Dreamy. I devoured it all and left full and content. My Dad said the Blueberry Pancakes were the best breakfast he ever had! Ms. Chicken and Waffles thought the poultry was a bit salty yet "well-seasoned with the perfect crunch." Waffle? Delicious. On a scale of 1-5, Mr. Cream Cheese French Toast and Grits Bowl ranked it 10! "Grits were magical, better than Milk and Honey." Teen's Simple Breakfast (potatoes, eggs and bacon) and French Toast "blew IHOP out of the water!" Preteen ranked his Simple Breakfast and side of French Toast "5 quintillion!" The bacon was a bit tough but the bread blew him away! Kiddo - ranked her kids breakfast (large fruit-topped pancake with eggs and bacon) 6 out of 5! Would we return and recommend? A resounding yes! This quaint, low-key family owned business with amazing food gets our vote every time.

    This restaurant is such a gem! My family and I had nothing negative to say about this food. The…read moreshrimp and grits were definitely a stand out - it was packed with flavor. We also ordered the buttermilk pancakes, fried chicken wings, and the lobster and shrimp omelette that were also really delicious! Since I like to try multiple things, I really appreciated the fact that their menu allowed à la carte options so I was able to get a side of shrimp and grits instead of a full sized entree. The chef came out multiple times to ensure customers were satisfied with the meals so the service was excellent. The only call out to note is that it's an outdoor restaurant so in the middle of the summer it can be hot. However, it was a covered patio and enough fans to keep the air circulating so it didn't bother us much. This won't be our last visit to say the least.

    Photos
    Fire pits and heaters if needed
    Fire pits and heaters if needed
    Hot Chocolate
    Hot Chocolate
    Buttermilk Pancake Side

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    Buttermilk Pancake Side

    Octopus Bar - newamerican - Updated July 2026

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