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    OggiGourmet

    3.9 (214 reviews)
    Open 8:00 am - 7:00 pm

    Order OggiGourmet Takeout or Delivery

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    OGGIGOURMET ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - OggiGourmet

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    pizza with half roasted mushrooms & goat cheese and half pineapple jerk chicken & scallions
    Farrah R.

    Delicious pizza that is hot and fresh! We ordered a pizza with half roasted mushrooms & goat cheese and half pineapple jerk chicken & scallions. Both were delicious though I liked the chicken one better. Great, quick service, and tables that seat up to 6 people.

    Chicken Cutlet
    Jayjay S.

    The chicken cutlet was amazing. The owner was polite and even helped with recommendations.

    large spinach, eggplant, feta pizza ($16.95) 2/2011
    Vivian C.

    Located in the Holyoke Center Arcade at Harvard Square, this place is set up as a take out spot with tables and chairs set out along the hall of the Arcade. I placed my order, was given a number, and sat down to wait. Since I was told (when I asked) that it would take 15 minutes, I was surprised to receive my large spinach, eggplant, feta pizza ($16.95) just over 10 minutes later, only to find it warm. Warm, not hot-fresh-out-of-the-oven. I slipped a small slice out for a taste before taking the rest of the pie home. It was tasty but rather wet and floppy. At home, we heated the slices in the oven, which of course crisped the crust some. MUCH better. And the crust (yes, the edge part) was noticed as being nice and light and easy to bite through and enjoy. Good crust!

    Tomato-basil-garlic
    Fancypants X.

    I've been on a pizza-by-the-slice kick this past week; expect to see more like reviews, this girl's been samplin'! I treated my classmate to a couple slices at Oggi (located in the Holyoke Center at Harvard Square.) Four slices came to $11.50. She recommended the tomato-basil-garlic (thin crust, non-greasy, delicious! Can't wait to have it again!) & I had to try their special of the day: tomatoes, spinach, goat cheese, zucchini cream. Know what I realized? I prefer tomato sauce-base pizzas. I usually leave the crust behind (evidence of how many slices I've devoured-yikes!), but theirs is a soft, pillowy flavorful kind! An example of carbs as comfort food! Only recommendation: they need granulated garlic to round out the trio of shakers (appreciate the crushed red pepper flake & oregano.)

    I thought large was 18 inches.

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    12 years ago

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    11 years ago

    Charming little gem. Friendly staff and always a creative spin on the old classic slice!

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    12 years ago

    Two delicious vegetarian options, great fries. Pick up a container of blue cheese dressing for an alternative to ketchup. Pretty great.

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    Page 6 of 6

    Ask the Community - OggiGourmet

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    Daily Provisions - Maple Cruller

    Daily Provisions

    4.2(46 reviews)
    0.1 miHarvard Square

    TLDR: I only came to try the maple cruller, and BOY did it…read moredeliver. I'm no cruller expert, but I think folks might be right when they all say this is the best one in the game. Would come back just for this cruller, and am willing to try their other items now that I know what they're capable of. ------ FOOD: 1. [MUST TRY] MAPLE CRULLER (5/5) As good as everyone says it is. The exterior is so satisfyingly crispy, but the interior has the exact right soft, eggy consistency that defines the cruller. The maple glaze is definitely very sweet, but somehow it actually works well with the fried dough such that it's not overpowering. Maple is their most popular flavor, but they also have other flavors and monthly specials to try. 2. DRIP COFFEE Perfectly fine drip coffee. The mugs they give you are smaller than their to-go cups, so probably opt for your coffee to-go, especially if you plan to go on a little stroll after accidentally eating 6 crullers for breakfast... ------ ENVIRONMENT / AMBIANCE: * A large, spacious cafe that had a NY, tiled environment mixed with a more laidback Tatte vibe * More seating inside than I thought there would be (though a mix of individual tables, a communal high top, counter seats by the window, and tables outside) * One design issue though is that the ordering counter is right at the front door, meaning there's actually very little space for the line and so on bad weather days, you might be caught waiting outdoors under the elements vs. indoors. I'm sure there are some days where the line naturally forms inside, but the way the space is designed does not make that easy

    My third trip to this cafe. I had egg bun with cheese n bacon ! Yummy. Nice staff, sunny space…read more TY Denise Patnod, lic ac. Cambridge business owner. 4.5 stars!

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    Daily Provisions - Interior

    Interior

    Daily Provisions
    Daily Provisions - Interior

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    Interior

    Mortadella Head

    Mortadella Head

    3.6(257 reviews)
    1.7 miDavis Square
    $$

    Okay, we decided to give this place another shot since we loved their round pizza, and it did NOT…read moredisappoint! We ordered the pesto pepperoni vodka sauce pie and the sausage, peppers & ricotta. Both were incredibly flavorful and came out piping hot. But the pesto pepperoni vodka sauce pizza was the standout for me. The crispy little pepperoni cups, the creamy vodka sauce, and that oily, flavorful pesto drizzled throughout were SO good. I loved how all the flavors and textures came together -- easily one of my favorite pizzas I've had lately. I'd honestly come back just for that pizza alone! Definitely glad we gave this place another try and will be back.

    I love this restaurant! My experience is based on ordering directly for delivery from their…read moreMassachusetts shop to New Jersey. I've had their meatballs and lasagna. Both were great! The Meatball Parmigiana was delicious with a good amount of garlic. I'm very picky about my meatballs!!! I do prefer my own, but I digress. We've had the Quattro Formaggi Lasagna (4 cheese) because my daughter is a vegetarian. It did not disappoint! My daughter loved it, and I did as well. My ONLY issue is the portion size. The photos make it look like you'll be getting a 9x12 pan, but in fact, the trays are 8.75 inches long by 6.25 inches wide by 1.75 inches deep. They fully disclose that on their website, so my bad for not checking it. Either way, their food is delicious!!

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    Mortadella Head - Inside

    Inside

    Mortadella Head
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    OggiGourmet - pizza - Updated September 2026

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