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    Oishii Ramen

    3.8 (70 reviews)
    ModerateRamen
    Open 11:00 am - 7:30 pm
    Updated a few days ago

    Order Oishii Ramen Takeout or Delivery

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    OISHII RAMEN ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials

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    Tonkotsu Ramen with toppings on the side
    Morgan S.

    A fun authentic Japanese Ramen restaurant. My friend lives downtown and there was a bunch of us grabbing lunch. He suggested this authentic Ramen place. They were empty, which was surprising for a Saturday afternoon, but it worked out in our favor since it was a party of eight. They have a fun Long U-shaped table, so we took advantage of no one being there and we sat along the rounded edge part so we could all see each other. We all ordered a different type of Ramen. I got the classic Ramen broth, but I had them put my toppings on the side. I was able to add each topping as I'd like and I actually gave the rest of my toppings to my friends. The restaurant was very accommodating. Our waitress was quick and friendly. The Ramen came out hot and fresh! I don't prefer to go downtown because of the construction going on right now, but if I'm craving Ramen, I might have to make a special exception for this place! I can't wait to go back!

    Simple menu
    Zachary D.

    Lived in Japan, had some of the best Ramen out there. Oishii is not trying to compete with them. It's ok ramen, my $25 Tonkatsu ramen had two strips of pork belly, an unfermented egg, and was light on almost everything. 1) Just facts smaller bowl, $25+, light on all. 2) Green tea was a bag tea served in a strainer. 3) Staff was quick and nice so they have that going on. Place was quiet because no one was there.

    Black Tonkotsu Ramen
    Annette T.

    Delicious ramen and cute intimate space! There's one table in the whole restaurant and it's like a U-shaped bar. I ordered the black tonkatsu (garlic) and my partner ordered the regular tonkatsu. The black tonkatsu was really tasty and I preferred it over the original. Service was quick, I'd come back here, it felt really authentic!

    tonkotsu ramen
    Adam Y.

    Found a discrete ramen restaurant right by Magnolia Hotel on Stout downtown. Oishii Ramen was small but had the traditional Japaneses ramen restaurant feel and ambience. The menu was simple with 6 types of ramen, 6 types of appetizers and a fried rice, which made the decision easy. The soup of the tonkotsu ramen was flavorful, the noodles were springy and chewy, the pork belly was well marinated, soft and tasty, and the boiled half egg was delightfully sweet, salty and umami. Overall quite satisfying, certainly worth a detour from the thoroughfare.

    Black Tonkotsu Ramen.
    James H.

    Lackluster outside- Inside has a no thrills classic seating. Maybe this will be おいしい? Sadly, no! The photo looks good, but the gyoza was cold, I asked for an extra egg (I guess you only get the other 1/2 of the egg for 1.75)! The broth was just luke warm and the pork was cold and tough. You couldn't even heat the pork or egg in the broth because it was too cold. If you are looking for Hakata style noodles or a rich pork base broth go elsewhere. The broth seemed to be cooked for maybe 1 hour... So basic and flavorless. I really wanted to enjoy this- but left it and tried another shop around the corner that was much better! Don't waste your time here. Sorry! I've tried ramen from all the prefectures in Japan. This isn't worth the money or the Oishii name.

    Carlton R.

    Fantastic Ramen!! This spot delivered! The restaurant has a unique seating arrangement, but it works and I liked it as I came in for lunch! For dinner, I don't think it would work that well if you wanted a more intimate setting. Staff were very friendly and you paid in a similar format as a diner.

    Thea R.

    My husband and I were on a trip in Denver a while back and we were in want of something warm for dinner. We found Oishii just by walking by and the vibe drew us in. The ambiance felt authentic and intimate. We ordered tea and Ramen and it was perfect. I don't remember which Ramen I had but the flavor was delicious and was not spicy (I did not want spicy). The service was exactly what it needed to be. They greeted us and took our order and once arrived didn't need to check on us multiple times, but as the only ones there didn't ignore us either. The food arrived quickly and there were no issues. If we were ever to go back to Denver, I would eat there again.

    Inside
    Shaquille J.

    As soon as you walk in, you immediately feel the traditional vibe this place offers. One thing I like is some tradition lol. The seating situation here is very different than what I'm used to at a ramen restaurant. It's very limited, and everyone shares a table that's the main reason why I didn't give this place 5 stars. If they had more seating, they for sure would've had 5 starts. If I were you, I would avoid coming during lunchtime because you'll be waiting for a seat. The service is great here. I'm pretty sure we got our food in under 10 mins. Speaking of which, the ramen here is solid! Small menu but really good nonetheless. I ordered the chashu bao and the black tonkatsu ramen. Both of which were really good. I've had bao's at a different ramen place in the area, and this place has them beat! Come treat yourself to great ramen :)

    Tonkotsu Ramen with extra chashus
    Pomme W.

    Hmmm... this ramen was next to my hotel. Surprisingly, it showed high rated compared to other ramen restaurants in the same area. When it is cold, good ramen is the thing you are looking for. However, after I tasted the ramen. I was disappointed. The soup taste of ramen is pretty light. The extra chashu I ordered were very thin and small. The service was not the great. The guy picked up my order was on the phone all the time. For ambiance, it is just okay. Food: 4/10 Price: 2/10 Service: 3/10 Ambiance: 5/10

    Black Tonkotsu Ramen
    Stevi B.

    Desperately looking for a place to defrost, anything broth-like sounded perfect. I was definitely hesitant, as I looked in the window, there was only one other patron dining on a Friday night and with my limited time in Denver... did I want to take the chance?? I decided to go for it. Walked in to a small open area with a U-shaped ramen bar and ordered the black tonkatsu with chicken. The chicken was a bit dry and flavorless, so I could have done without the meat entirely in that case. The ramen itself was decent, but I wouldn't put it on the top list of my food experiences. As for the egg, I've had tonkatsu in which the egg adds a nice punch. That wasn't the case here... it had a flavor (the egg) that I personally wasn't quite a fan of, so that may have contributed to my overall feeling. I did not finish my entire dish, but in part I was just full and had no desire to force the rest in to a full tummy. Service was quick and friendly. (Very friendly so I'd recommend going to form your own opinion!)

    Green vegetable ramen with tofu
    Allison B.

    Came here a couple weeks ago. A friend was in town and happened upon Oishii Ramen while staying at a nearby hotel. We were trying to figure out a low-key place to grab a bite that wouldn't be overrun by convention goers and would also be satisfying on a cold winter night. This fit the bill. The dining area is intimate, probably can fit about 14 people around the horseshoe shaped countertop. When we arrived there were a couple other people seated. As we were finishing up though, a large group arrived and occupied most of the remaining seats. Food is served quickly however, so I anticipate even if the seats are full there wouldn't be too long a wait. I ordered the Green Vegetable Ramen with tofu, and my friend got the Black Tonkotsu Ramen with pork belly. The noodles were plentiful and the broth was fortunately not overly salty. I could have used one extra portion of tofu, but otherwise the veggie portions were appropriate. My friend's pork belly was good well and she very much enjoyed the garlic oil addition. We had a lot of catching up to do, and the server was kind enough not to rush us out, though we were mindful not to hog space if any new customers arrived. I can't say I'd go out of my way to go back, however if staying or working in the area, it's certainly worth a stop.

    they have one big curved table.

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    1 year ago

    Pork was dry and they only give you half an egg. The spicy tonkotsu is $18, not $12 like they list on their website. Service was fast.

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    2 years ago

    Very bland broth in the spicy miso and miso ramen. Also, very small portion of meat for the price you pay.

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    Ask the Community - Oishii Ramen

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    Menya Noodle Bar - Spicy Miso Ramen

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    Neko Ramen & Rice

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    What a cute little place!!…read more It was late in the evening and I was getting hangry. I was craving ramen and Neko came up during my Yelp research. They were open late, so we decided to go. The restaurant was popping at 22:00 on a Friday. We were greeted warmly by staff. It was intriguing to us that we ordered via an iPad kiosk as if we were at a boba place, but we didn't mind. However, usually only to go orders are placed on a kiosk. In my hangry state of mind, I had not realized that Neko only serves their ramen with chicken broth, so for those of you who prefer tonkotsu broth, this isn't the place for you. For that reason, my husband had to order a chashu rice bowl instead. Personally, I enjoy both paitan and tonkotsu. I went with the black garlic ramen. It didn't take very long for our food to arrive. While we waited, we dispensed water for ourselves from the soda fountain. I was a little confused upon receiving my black garlic ramen, as I thought the black garlic oil would be more prominent. I was assured that I had the right bowl. My husband enjoyed his chashu rice bowl. I had a small bite and the pork was tender and well-seasoned. The paitan broth was very umami indeed. I would have liked to have more of a black garlic flavor, but it was still good. Next time I would just pay the extra $2 for more black garlic oil. The noodles were bouncy, and the chashu was tender. The egg was deliciously jammy (alas no photo because I devoured it). I saw they had soy sauce and hot sauce, but wish they had the classic chili powder so I could have added some to my ramen. Neko Ramen & Rice hit for late night noms, and the cat-themed decor all around (since Neko means cat in Japanese) was such a vibe. They also serve curry, poke, and various small bites if you want some apps to enjoy before your entrees. If you don't mind chicken broth for your ramen or will be ordering rice bowls instead, Neko is a fun little place to come dine at, especially since they open late.

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    Mizu Izakaya - Breakfast Roll

    Mizu Izakaya

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    If you're looking for a dining experience that perfectly balances a vibrant, high-energy atmosphere…read morewith an effortlessly cool vibe, this sushi spot absolutely delivers. The staff were incredibly attentive, welcoming. The menu is quite extensive and they have other food apart from Japanese, such as Chinese inspired dumplings and fried rice. The food itself was quite good. The plating was absolutely stunning. Definitely one of those sushi places that has more sauce on everything but if you enjoy that type of sushi then you're in for a treat!

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    Sera's Ramen Enclave

    Sera's Ramen Enclave

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    One of the first ramen places I went to when I first came here to Denver 5 years ago. The idea of…read moreramen-Vietnamese flavor combo was fascinating, and Sera's Ramen Enclave did not dissapoint. I've tried all the ramen on their menu and everyone is super tasty. Some highlights: The Flavorsome, their signature, is so good. Rich and beefy with tender oxtail. Get it with the chili paste (which is properly spicy) for a good kick. The Saigon Curry is nice and cozy, perfect for a winter day. It also happens to taste exactly like the Vietnamese style curry I enjoyed when I was younger. The remaining options are nothing to scoff at either. Both the Pork Belly (tonkotsu style) and the Dashi are more traditional, but tasty nonetheless.

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    Just happend that the evening we visited, it was cool and raining. Perfectd for some ramen. It…read morewas first time visiting here. I did notice the fake ramen displays ( there's gotta be a name for this art) while passing by. Finally made a trip. First impression was good. The restaurant had the menu on the table with glass top on it. Also got another smaller one and a piece of paper with pencils on the side. He took the drink order and also instructioned us to mark on the paper on what we wanted and when were were ready, press the buzzer. There were many choices and had a hard time choosing what we wanted. I wanted ramen for sure and also wanted some appetizer but opted for a dragon roll. My black garlic tonkotsu ramen was very rich cloudy broth, perfect to warm up, and it was delicious. Just the right amount of noodles and plenty of chatsu to go with. I have just scrached the surface as I write this review. There are so many options and choices that I failed to comprehend. I wish our waiter suggested some alternate options which we would have appreciated like the combo meal and also happy hour drink options. Will be back to full fill the ramen quest!

    I could say one of the best ramen places to me. The ramen soup its self id so creamy and just…read moreperfect also got ongri i think thats what its called. Good portion size of the ramen. Great service. Staff if super nice and attentive Great space. Not very big and gets super busy. Definitely worth it and

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    Ototo

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    4.3(303 reviews)
    4.0 miSouthwest
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    Went for Sunday lunch and had a reservation, which turned out to be the move because there was…read morealready a line forming when we sat down. Got a mix of rolls, the OTOTO roll and hotate roll were both solid, and the crispy spicy tuna had good crunch on it. Also tried the eggplant, which was a nice veggie option if you're mixing in something lighter. But the pork chasu garlic rice is what I keep thinking about. Tender pork, garlic chips, egg, all mixed together, it's a simple sounding dish that ends up being the best thing on the table.

    Went for Happy Hour to officially try this place. Ordered a handful on the happy hour menu and a…read morefew items from the menu. The ambiance was super chill and laid back. HH includes some entrees and small plates: 1. Crab Wontons: real crab, very minimal, a lot of sour cream and super overpowering. 2. Ribs: literally melted in your mouth and fell off the bone. The guava and fruity flavor was a nice hint. 3. Sushi Sample: completely forgot to ask without wasabi and the chef was extremely heavy handed, but it was still fresh. 4. Wagyu Sando: absolutely delish, and the blackberry sauce was super complimentary. 5. Honey Miso Eggplant: loved the flavor and reminded me of a sweet mushy cucumber almost Regular Menu; 1. Bacon Mochi, this is definitely an experience but was a huge miss 2. Pork Chashu Fried Rice: absolute must! Our server didnt mix it, but I figured with two large spoons I was suppose to. The crispy edges were perfection. Overall such a great happy hour! It was about $120 with tip for all of it! Would try and come back for the upbeat happy hour experience.

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    Oishii Ramen - ramen - Updated September 2026

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