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    Olive It

    5.0 (13 reviews)
    Closed 9:00 am - 9:00 pm

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    Ask the Community - Olive It

    Review Highlights - Olive It

    Elaine, the owner, was so flexible, had great ideas and was able to help keep the whole event to a certain budget.

    Mentioned in 11 reviews

    Read more highlights

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    Chef Joshua Alkire

    Chef Joshua Alkire

    (78 reviews)

    Ocean Beach, Point Loma

    There are no shortage of great things to say about Chef Josh. We've used him twice now for…read moredifferent celebrations and he has knocked it out of the park each time. In fact, after his latest visit we all agreed we needed to start bringing him in quarterly. Chef's cooking style is best described as transformative. He takes ingredients you'd never dream of being the star of the dish and makes it the most delicious thing you've ever tasted. Our last dinner we reqested to be completely vegetarian and he did not disappoint. Even the non-vegetarian at the dinner was blown away and left being the perfect amount of full. My husband avoids certain veggies in our day to day (texture) and the way Chef Josh cooks - well we've never left a plate bare, I can tell you that much. And when Chef Josh isn't looking.. we may have licked our plates clean. Pickling, crisping, pureeing, caramelizing - everything he puts in front of you "WOWs". Besides the food he serves, which is well worth the money, Josh's service is unparalleled. He is prompt, friendly and wonderful to chat with. He brings everything in and does all clean up as if he was never even there. Whether it's a date night, an intimate gathering or a group to impress - I would recommend hiring Chef Josh 110%. If you're even considering a private chef, look no further because there truly is no better!

    4.999 stars. Chef Josh made my 40th birthday party memorable and amazing for 22 people at my home…read more We asked a few questions to start and knew he was the right chef for us right away. He doesn't have a set menu, but sources the ingredients the morning of depending on what looks good and what's in season. We had three or four passed appetizers, a salad course, a grouper / risotto course, and a caramel bar for dessert. Everything was so delicious and all of the guests raved. I have no idea how he was able to cook all of that food for that many people in our home kitchen and make it so flavorful. To keep all of the food at a perfect temperature must have been extremely challenging. Chef Josh was such a cool person also, entertaining, always happy, and so respectful of our home. Thanks so much, Josh. We hope to have you help us out again at our next event.

    Kaleis Kitchenette Catering - Island style fish and huli huli chicken

    Kaleis Kitchenette Catering

    (48 reviews)

    Rancho Penasquitos

    Wow!! What a wonderful caterer. First, I had the greatest experience working with Andy and his…read morelovely wife. Such nice people. I really appreciate their professionalism and attention to detail. Andy even came before the event to scope out the space and do a dry run. Second, the food was amazing! We had a work event for 275 people. I continue to hear from coworkers how good the food was. You must order the roasted pig- the star of the show. We also had the island style fish and huli huli chicken. Highly recommend both. Loved the sides and the dessert was amazing! I could eat the banana bread with chocolate chips and coconut butter mochis every day. Yum. Thanks again for an amazing event!

    Out of a 5 star rating, I would give 100 !!! Kalei's Kitchenette, I can not thank you enough for…read moresuch a caring and personalized service, INCREDIBLE food, and new friendships made. I originally wanted them to cater my wedding and while we didnt quite go that direction, I loved them so much and wanted to support them so badly that I circled back with them for my DREAM rehearsal lunch. I had a crazy idea that I wanted to do a kamayan style lunch to celebrate my Filipino heritage and they were not only super onboard but even brought the flowers to bring it to life (unexpected and almost made me cry lol). Garlic Chicken, Lechon , Lumpia , Veggie Medley , Garlic Rice, Pancit - it was all SO GOOD. My family and friends told me they were drooling over it like 10 times before we could even give our thank you speech to start the meal - and once eaten, everyone RAVED and also kept asking where the food was from (which of course I raved about back). A huge mahalo to Khara who has been the sweetest soul and rock to lean on when bringing the vision to life , Morgan who stepped in with administrative coordination, Chef Andy of course for the DELICIOUS meal(s), and the whole Kalei's Kitchenette ohana. This will not be the last of me, my family, or my friends , so until next time! Thank you so much again!

    Olive It - personalchefs - Updated July 2026

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