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    Olympic Bakery & Deli

    3.9 (141 reviews)
    Closed 9:00 am - 5:00 pm

    Olympic Bakery & Deli Photos

    OLYMPIC BAKERY & DELI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Olympic Bakery & Deli

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    Ham and cheese croissant with bonus slice of tasty banana bread.
    Doug J.

    Made my second visit to the Olympic Bakery and Deli. What a nice spot to visit for welcoming words and great selection of baked goods and coffee/latte. I had a breakfast ham and cheese croissant and a caramel latte. The croissant had a generous serving of ham and cheese inside and was warmed up when I ordered. Served with it was a large slice of banana bread which was a nice surprise. The latte was surprisingly delicious for a place that does not necessarily advertise itself as a coffee stop. The baked goods are unique selection of cookies, breads, and European treats like Rugelach. I picked up an apricot one to go. It was delicious with a large bit of filling and tasty pastry. This makes a nice place to stop whenever you are back and forth between Belfair and Shelton.

    Club sandwich, came with chips, pickle, blueberry bread slice and a slice of orange. I also got a root beer and a loaf of rosemary bread.
    Mia Teresa D.

    I've been here a few times to buy the fresh bread and loafs, and I've always been so pleased with them. I sliced the soft and freshly baked loaf and we ate it with soup. It was DELICIOUS. It's getting chilly where I live and there's nothing like bread and soup! We've also gotten fresh sweet breads and are never disappointed. While there, I had a club sandwich and it was perfect. A thick stack of meat, crispy bacon, fresh bread... what more can you ask for? There's parking outside and the a little area with jewelry and things they sell. Very cozy and homey. It's a bit hidden, but it's definitely worth the drive!!

    Wine tasting.
    Simon R.

    Let me start by saying what a relief they're open on sundays. My wife and I we were driving through and wanted to stop in and get a sandwich. I got the French dip which was perfect and hit the spot. They had cheese and I appreciate that. My wife got the turkey avocado club sandwich and that was a hit as well. But let's get to the real deal. We did a wine tasting with, Neil. He was incredible. His knowledge, his willingness to teach and patience made our day. He let us try some incredible wines with generous pours and was great company. I think we were there for almost 2 hours and had little interest in leaving. They have incredible wines, cheeses and of course tons of really impressive baked goods. Can't recommend this place enough and Neil rocks.

    Quiche

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    2 months ago

    Best cinnamon rolls ever. Lovely savory items too. Anytime we head to Harstine this is a must!

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    2 months ago

    Never disappointed. All the baked goods are amazing, the coffee is amazing and the sandwiches are the best. Highty recommend a stop here.

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    7 months ago

    Really loked their almond croissant and coffee. Freshly made and the lady was really sweet.

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    3 years ago

    Amazing food, I come here every year I'm in Shelton.... couldn't recommend a place more

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    Page 1 of 4

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    Canna Cabana Subs & Shakes

    Canna Cabana Subs & Shakes

    4.6
    (419 reviews)
    17.9 mi
    $$

    So I've lived less than five minutes from this place for 11 years, and somehow it never caught my…read moreeye. Then I saw their TikTok last night, and let me tell you, that video had me craving it instantly. The scrumptiousness was living rent free in my brain all night, so today my son and I had to stop in and see what the hype was about. We ordered the Sour Diesel, the Fire, and the Afgoo, all on their toasted jalapeño cheese bread. First of all, the female employee who helped us was so friendly and welcoming. We do not eat out much, so we were genuinely excited and maybe a little impatient to try them. When they handed us the sandwiches, I immediately noticed how heavy they were. And the smell in the car on the way home, oh my goodness. Pure torture waiting to unwrap them. Then we got home and opened them up, and I was honestly shocked in the best way. There was actually a MEAL on that bread. Not one of those sad sandwiches that's 80 percent lettuce and air. These were loaded. My teenage son even commented on how good his was, and trust me, teen approval is not handed out lightly. The portions were generous, the flavors were bold, and each sandwich was totally unique and delicious. I can confidently say I have found a new favorite sub spot. Total hidden gem if you love a good sandwich that actually fills you up and tastes incredible. I did not grab a shake this time because it was freezing outside, but after seeing all the flavor options on the menu, I will absolutely be trying one next visit. Highly recommend in every aspect. I love when you try somewhere new and it completely exceeds expectations. This one is a must try.

    Horrible place to work. I quit and the owner is withholding wages. First red flag was on my first…read moreday the owner was drinking on the job and it was 10am.

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    Super Dank
    Super Dank
    First time here and just pulled in.......

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    First time here and just pulled in.......
    Dingfelder's Delicatessen

    Dingfelder's Delicatessen

    4.2
    (517 reviews)
    38.2 mi
    $$

    This is the place to go for east coast transplants and MOT's living in the greater Seattle area to…read moreget yer nosh on! Since the family brought their baking in house they've really shined. Their bagels are fabulous as is their lox. For those, like me, who can unhinge their jaw for an authentic pastrami or corned beef masterpiece. Go with the "Ding sized" sandwich. They'll make a smaller Seattle sized version as well for those who don't treat deli as an indulgence of rye and meat piled high. I wish they'd add kreplach to the menu (sorry Vance. I know my litany is old!) but I keep discovering new deliciousness here even after being a regular for nearly 4 years since my recovery from a life threatening illness, that I recovered from in part due to making regular stops here during my post surgical recovery. Just today I had the blintzes for the first time with their in house made cherry compote and sour cream. Amazing. Keep up the amazing work!!! My recommendation for newbies. Get the pastrami on marbled rye with gribenes and mustard. If you're feeling extra indulgent ask for a schmear of chopped liver, if you're keen on said. You won't regret it!

    Revisited Dingfelder's and sampled a bunch more items off their menu. They just hit it out of the…read morepark so consistently and I love bringing friends to blow their socks off. Bonus: this spot is kosher! Potato Latkes (5/5): These latkes are thick boys and fried up so they're piping hot when they hit the table. Because of their size, you really get the contrast of the hard crunch on the outside with super fluffy potato inside. So good we immediately turned around and ordered more. Chocolate Babka (2/5): This was truly the only miss I've had here. Unfortunately, the babka just really dries out after it's been sliced, which is a shame because it's just gorgeous with generous swirls of chocolate inside. Reuben (5/5): I really thought their pastrami couldn't be beat, but the brisket is dare I say better? Just as tender and feels a bit less fatty, so it's a little more crushable. Tip: go for the seeded rye over the marbled rye; something about the marbled rye just falls apart a bit more with the juices of the meat, though it's still delicious! Black & White Cookies (4/5): I expected this to be cloyingly sweet, but this was actually scrumptious with some fresh lemon flavor in the cookie itself. Absolutely massive as well.

    Photos
    (4/12/25)
    (4/12/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)

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    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)

    Olympic Bakery & Deli - bakeries - Updated August 2026

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