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    Omakase Ramen

    4.0 (15 reviews)
    Closed 11:00 am - 11:00 pm

    Order Omakase Ramen Takeout or Delivery

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    OMAKASE RAMEN ATMOSPHERE

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    Alice W.

    Finally got to dine in here! I've done takeout a few times but I definitely think the dining in experience is superior. Beautiful restaurant space and really big menu! It was hard to decide what to order. Everything I ate was delicious, but my favorite was the dinosaur egg. It was unique and flavorful! Never had anything like it before. I'd love to come back and try more food on their menu!

    JiHae L.

    Stopped by Omakase Ramen for lunch and tried the spicy basil with chicken (added miso soup separately). My friend got the sea bass bento box, which came with shumai, miso soup, rice, and steamed broccoli. Portions were small and not very satisfying. The Thai iced tea tasted off that my friend stated she wouldn't order it again. Fried ice cream was the best part, but even that took a while to come out. It seems like a family-run spot, with even kids helping out. I remember this place being something else before. Hopefully they make some improvements with portion sizes, drink recipes, and service timing.

    Inside
    Kitty Y.

    Wanted to try this new spot by me. The inside is nice and I really enjoy the large booths. The music in the restaurant kept turning off and on and skipping. It definitely took away from the dining experience. The food took a long time to get out. There was only 1 waitress working. Took 25 minutes for our ramen to come out. I got the shoyu ramen. The ramen was okay. Nothing special and tasted very generic. The spicy miso broth tasted like Chinese chili oil on top. I also got a salmon maki hand roll. This was actually really great. There was a lot of salmon in the roll. I also asked for a bubble tea but they didn't have normal black tea I guess. They gave me a vanilla one, which I returned. At the end of the meal, we got oranges that were cut up. This was a nice surprise and great ending to the meal. Overall I would come back just for the hand rolls. The dining experience was a bit weird because of the music

    Tina C.

    This Asian Fusion sushi restaurant is now checked and removed from my Yelp bookmark to go list. Following a hair salon of a extremely past due appointment in Forest Hills, I walked for health reasons to Rego Park which was a very long arduous walk. And just like that the recent four day summer's heat wave that plagued and gripped New York City which became hotter than California's Death Valley is over. The first weekend of August 2025 was beautifully comfortably comfortable with the sun beaming the Earth. At long last. I entered as the power of one and was immediately seated by a child who is possibly the owner's or the waitress including who served my entrée, removal of plate and menu. She neither complained nor spoke a lot, but worked diligently. She reminisce of my younger self as a child - especially as a young teenager whom I was very quiet and I won my junior high school superlative for quiet. Omakase お任せ is "I'll leave it up to you" in Japanese, used when ordering food in restaurants for chef's choice. This is a modern restaurant with large diner- like booths. This same child also removed my finished plate upon exiting which I did leave a 18% gratuity. The restaurant claim check/ bill does not have the gratuity calculation intervals of 18%, 20%, or 22% printed at the bottom, but I have my trusty tip calculator mobile application. Price is slightly higher but expected to align with 2025 era for inflation. Takeout menu are available for grabs. The music was not interesting. I choose the sushi lunch special for $23.00. Five pieces of sushi and one California roll which is accompanied with either miso soup or soda. I chosen miso soup, but there were minimal seaweed embedded and the broth was good consistency for non-saltiness. The amount of sushi and one roll was just right for one adult person. I certainty did not need a gargantuan sushi boat. Portion control for one adult person was surely on point to eat my fill. There were pieces of cut green Jalapeno were embedded in my entrée which I do not want. The special is very weird without the industry standard "soup or salad" appetizer/ side dish for a traditional Japanese meal. The soda does not entice my interest. Facilities are relatively clean.

    Menu

    Food was tasty and filling! Pretty big portions for the price. The decor was really nice and the seats were comfortable. Also loved seeing the huge variety of food they offer, will definitely be coming back to try more!

    R26. Fuji Roll, M21. Spicy Salmon Roll, R29. Magic Roll, S18. Kani Salad, R15. Rego Park Roll & Salmon Sashimi
    Julie V.

    the food quality is amazing & the portion is always worth it , the man who owns it is such a hard worker & it shows in the consistency of the food :) he makes it, sometimes delivers it & is so kind through it all. the new spot they're in in beautiful & it's worth every penny :) my favorite spot for a long time since they were Shogun down the block. A great and worth it place

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    Mito

    Mito

    4.1
    (538 reviews)
    0.7 mi
    $$

    I was surprised by a few dear friends for one of my birthday dinners here. They were so kind and…read moregracious to treat me. We had a great, GREAT server named Maggie Chen, whose name I am mentioning here due to the fact she was able to set us up with a free desert for a kind (and fair!) review. So here is my (updated) review: - The rolls we ordered were tasty and fresh. (For me, the Rapunzel Roll SLAPS. I ordered the same one - unknowingly - both times I have been here!) - We shared the Wagyu dumplings and the Shrimp shumai and they were honestly SOOOO GOOD. Finger-licking good!! - We also shared then chicken lo mein - also delicious and a big portion (there were some leftovers) - The staff is always kind and very friendly. Again, Maggie was really sweet, accommodating, took pictures for us and of course helped sing the HBD song which never not embarrasses me ever. darn. time. The ambiance is also always very chill, but a hit higher scale, with its beautifully colored mosaic-like rounded booths and a big, full bar, too. Knowing Mito is so good now and so close to my house can be a bit of a problem. I may become a regular but I guess that'd be a good thing for the business, HA. Thanks Mito for a special birthday dinner! Here's to more to come.

    I had the best girls night at this Sushi spot in Forest Hills. Tucked away in Queens, you'll find…read moreall of your favorite classics right here. For starters we had to get Edamame and Calamari which was a little soft for my tasting but was still pretty good. For our mains, Chicken Teriyaki and of course so many selections of Sushi Rolls to choose from. Dessert and drinks were (Cherry Blossom Cocktail will for sure pack a punch) delicious and our server was so nice! Definitely recommend if you're looking for a new sushi spot :)!!!

    Photos
    Mito
    Sushi and Sashimi Entree
    Sushi and Sashimi Entree
    Passion Salado

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    Passion Salado
    Kuku Korean Cuisine - Forest Hills

    Kuku Korean Cuisine - Forest Hills

    4.5
    (212 reviews)
    1.1 mi
    $$$
    Locally owned & operated
    Catering service

    My husband and I have been to this restaurant many times, and we've always enjoyed the food…read more However, tonight left us extremely disappointed. We ordered waffle fries and asked for ketchup. When the bill arrived, we were shocked to see a **$2 charge for the ketchup**. At no point were we informed that there would be an extra charge. Not only was the lack of transparency frustrating, but this is also the **first restaurant in my adult life** that has charged for ketchup with an order of fries. It's not about the $2--it's about the principle. Charging for a basic condiment without letting customers know beforehand feels petty and leaves a bad impression. We genuinely liked this place, but this experience has made us rethink whether we'll be coming back.

    What a neighborhood GEM!! Kuku Korean was fantastic! Fresh, tasty food at reasonable prices!…read more We (6 of us) were in the neighborhood for a Valentine's Day celebration and searched Yelp for a good ethnic restaurant in the area. We came across Kuku Korean and said YESSS, this is the place to go! The only wrench in our plans was that Kuku Korean doesn't take reservations; not even on Valentine's Day! They warned us that they expected to be very busy that evening, and to expect a wait. Ok, we made plans to go, but also made a Resy with another restaurant close by, as a backup plan in case there was a long wait for a table. But really, Kuku Korean was our preferred first choice. After our V Day event, we rushed over to Kuku Korean to see what the wait time was for a table for 6. It was just after 6pm, and the stars were aligned for us, because we got the last large table available! Woo Hoooo! Happy Valentine's Day to us!! We quickly cancelled our Resy with the other restaurant (sorry!) and perused Kuku Korean's fabulous menu. Our MENU (shared by 6ppl): ~ Seafood Pajeon ($24/large): Crispy battered pancake made with green onions & seafood (mussels, clams, squid, and shrimp). This was phenomenal! So much seafood and such a comforting dish...get this! ~ Veg Japche ($21): Stir-fried Korean vermicelli with Kuku soy-garlic Japchae sauce and assorted veggies. This dish was also available with various proteins but we opted for Veg since we were ordering other meat dishes. This dish was so flavorful and delicious. ~ Kuku Bibimbap ($24): Seasoned vegetables over rice, topped with a fried egg. Served with Kuku spicy bibim sauce. Again, you have the option of adding protein to this dish but we kept it veg. Another great dish! ~ Pork Galbi ($28): Char-grilled Pork ribs marinated in Kuku sauce, served with sauteed onions. Served with kimachi, daily banchan & purple rice. The pork was cut in thick slices, which was surprising, but wow, this was phenomenal! So tasty and lean, and just delicious. ~ Beef Bulgogi ($33): Sauteed thinly sliced beef rib-eye marinated in Kuku sauce with mushroom, Served with kimachi, daily banchan & purple rice. Another phenomenal dish. Bursting with flavor. -- Spicy Squid ($28): Stir-fried squid in spicy Kuku gochujang sauce, onions, hot pepper and carrot. Served with kimachi, daily banchan & purple rice. This squid was prepared perfectly; not over cooked nor rubbery! Great dish. - Ban Chan: generous unlimited servings; fresh & delicious. These 6 dishes, plus Ban Chan was perfect for 6 ppl to share. We finished everything and were fully satisfied. Every single dish was delicious and we ALL said we wanted to return to Kuku Korean to repeat some dishes and try new dishes. Customer service and atmosphere were great. The busser staff did an amazing job and were even more attentive than our server (who we only saw twice)...kudos to the bussers! They were so hard working, with a smiling, friendly attitude! Give them a raise! Looking forward to a return visit to Kuku Korean...hopefully SOON!!

    Photos
    The Ultimate Chill Combo: Kudzu Noodles + Lemonade
    The Ultimate Chill Combo: Kudzu Noodles + Lemonade
    Galbi Tang 갈비탕
    Galbi Tang 갈비탕
    Prime Beef Short Rib Steak 갈비구이

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    Prime Beef Short Rib Steak 갈비구이
    Bamboo Ya

    Bamboo Ya

    4.0
    (267 reviews)
    1.0 mi
    $$

    Updated review based on my experience in person and through takeout. I usually go and order a…read moresalmon don which is salmon sashimi over vinegared rice, and the portions are huge for a reasonable price. Generally the slices are nice and thick and there's plenty of rice, but when I ordered this as take out, they gave me much less rice which I didn't expect. I'd also say that they're happy hour is very generous and they have a decent variety of drinks like plum wine and beers. This place can get very busy and it can be difficult to flag down staff. It would be nice if they had one of those buzzing buttons that you could use to call the staff. Overall, still my favorite place to eat at in person. Vibe is casual and looks like there's a lot of repeat customers which is good

    We stopped into Bamboo Ya on Austin Street after helping my son get his internet set up at his…read moreplace. My wife had heard good things and we had been craving sushi for a while, so we took a stroll over and gave it a shot. I went with my usual order -- a spider roll and spicy tuna -- and both were solid. I tried a third roll as well but honestly cannot remember what it was, and it did not leave much of an impression either way. The first two though were good enough to bring me back. The highlight of the visit was honestly our server. She was cool, spunky, and had a great sense of humor. We ended up laughing and joking around with her throughout the meal, which added a lot to the overall experience. Pleasant visit all around. We will be back.

    Photos
    Bamboo Ya
    Tako Yaki
    Tako Yaki
    Yuzu sake

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    Yuzu sake
    San Wei

    San Wei

    3.9
    (29 reviews)
    0.5 mi

    I absolutely love this place. It's located in the food court in queens center mall. There's a lot…read moreof choices in the food court but this is my new go to! It's a quick grab some food and go sit kind of spot. They also have several pre-cooked food items in the glass you can see. The place itself looks very clean. I got their pork and chives dumplings and they were absolutely DELICIOUS!! The servers were super sweet. I'm thinking of going back to the mall just so I can try more items on their menu.

    Whatthewhatnow??? A pastrami sandwich at an Asian food stall in a shopping mall food court?? Who…read morethought of this?? This sandwich could turn the pastrami wars in NYC on its head! Look out Katz's! I was looking for it up on the menu board, but all I saw was pastrami baos & pastrami rice box. I asked if it was still available and my man hooked me up by popping 2 thick slices of whole grain bread into the toaster and started to hand carve a big hunk of pastrami. I thought I was getting about half of what he pulled out, but he proceeded to pile it all on the bread after squirting on a slew of grainy deli mustard. He apologized for running out of pickles, but all I could think was "Take my money and gimme my sammich!" Even as I cradled the closed plastic container, the smell of hot pastrami permeated my whole bus ride home and I couldn't wait to dig into that salty, peppery crusted, fall apart tender meat sandwich. I'm sure the other people on the bus were jealous. Next time I might even try out some of the other rice & noodle dishes, but that smoky pastrami smell still lingers on in my mind.

    Photos
    Menu, late January 2025
    Menu, late January 2025
    Menu, late January 2025
    Menu, late January 2025
    The container of my beef noodle soup

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    The container of my beef noodle soup
    Katsuno

    Katsuno

    4.0
    (217 reviews)
    1.5 mi
    $$$

    Absolutely love Katsuno. Everyone here from service to the chef were super nice and attentive and…read moreso welcoming and friendly. Intimate setting where you can really enjoy your dinner and company and also get to know the owners. Family owned and taken care of very well. All the food here is fresh and delicious and creative. Not your standard NYC Japanese restaurant but they take care to all their dishes. Highlights were the special tofu dish and toro salad. Tempura were all made well and not oily. Great katsu and anything on the sushi menu was divine. Love the toro, yellowtail, and sea urchin. Can't go wrong with either the nigiri or sashimi choices. A wonderful alcohol selection as well with special items i've never seen before but very refreshing were the green tea beer and the yuzu beer. A gem in forest hills and a must try. Definitely a repeat go to place and wonderful place in the neighborhood.

    I have been meaning to try this place for a while now and finally had the chance to go with my…read morehusband the other night. First of all, we couldn't find the place because there is no signage. I guess that's part of the "charm"? But literally when we found it we didn't even know if the place was open. The gates were down, the windows were basically covered and nothing about the place was welcoming. We realized they were in fact open so we approached the door. We were greeted by a piece of paper stating "reservations only". We entered anyway and the place was EMPTY. There was one couple seated but other than that the place was EMPTY. The hostess approached us and I asked her if we needed a reservation and she said we did. So we said ok we'll come back another time and then she said, " well since it's pretty quiet tonight we can seat you." We should have left. We were in there for about an hour give or take and no one else came in at all. At all. Anyways, we ordered our food. I ordered the sashimi plate and my husband ordered a couple rolls. We also ordered the crab and avocado salad and the hamachi kama. Everything was basic. Nothing was amazing...oh except the price of the hamachi kama. Menu said market price and I get it, that means the price will fluctuate accordingly, but $60 for the hamachi kama? I almost fell off my chair when the bill came. I have eaten at very high end sushi restaurants and am almost 50 years old. I have never had a $60 hamachi kama. This one wasn't even tasty!!! It was not good or flavorful. Tasted like they just defrosted and microwaved it. I was wondering why i kept hearing a microwave go off but realized after the fact that that's what they must have done. I did not complain. We paid the bill. We left. Later that night I had stomach issues. Nicest way I can put that. I will say that i ate almost nothing that day so I can only attribute the stomach issues to the sushi. Needless to say we will not be back.

    Photos
    Katsuno
    Nigiri Sushi Platter
    Nigiri Sushi Platter
    Katsuno

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    Masaaki Modern Japanese Cuisine

    Masaaki Modern Japanese Cuisine

    4.2
    (287 reviews)
    5.4 mi

    An Unforgettable Omakase Experience!…read more We celebrated the 4th of July with an incredible omakase dinner at Masaki, and it exceeded every expectation. Every course was beautifully presented, impeccably fresh, and perfectly balanced. From the delicate Red Sea Bream and buttery Scallop to the luxurious Toro with Caviar, Sweet Shrimp with Uni, and the unforgettable Eel with Foie Gras, each bite was a masterpiece. What truly elevated the evening was Michael, our sushi chef. He was warm, engaging, and exceptionally knowledgeable. He took the time to explain every course, the origin of the fish, the flavors, and the best way to enjoy each piece. His passion for his craft was evident, and his attention to detail made the entire experience feel personal and memorable. Dining at the sushi bar gave us a front-row seat to watch the artistry behind every piece. The quality of the ingredients, the precision of the preparation, and the genuine hospitality made this one of the finest omakase experiences we've ever had. Thank you, Michael, and the entire Masaki team, for making our holiday celebration so special. We can't wait to return for another unforgettable evening!

    What a sexy spot! My friend and I did a last minute girl's night for our joint birthday and we had…read moresuch a blast. I honestly wasn't expecting much but the service based solely for the Omakase blew me away. The Omakase bar was in the back of the restaurant hidden away. The space was very open and the ambience was chic. This is a great place for date night, mommy night out, or group hangouts as they have private rooms too. Every piece tasted very fresh and were quite unique. The steam silky egg appetizer with crabmeat and fish roe was simple yet delicious. One of the dishes was an uni toro roll that was placed on top of our hands and was sprayed with edible gold glitter on us. That was a surprise and it was cute. And that uni just melts in your mouth. We had this matcha pudding with I think had an Oreo sprinkle in it was fabulous. They also surprised us with an extra dessert cause it was all 3 of our birthdays. Very enjoyable experience. Our sushi chef was very accommodating and made our birthday dinner memorable. We originally started out with the summer special of $78pp for a 12 course meal and decided to upgrade to the 14 course meal for $98pp. There was an option for a 17 course meal for $138pp but we were very full towards the end. They also had this $30 lunch and $60 dinner 3 course meal set for restaurant week. My friend's mom wasn't a fan of raw stuff so she ordered the Chilean sea bass with risotto and she wasn't a huge fan of it. The fish was a tad overcooked and the overall presentation of the dish looked more of a Chinese fusion dish. The risotto had that cheesy flavor but the presentation with the Bok Choy and the risotto looked more like fried rice and was confusing. I would stick with the omakase, which this place is known for.

    Photos
    Sweet shrimp with uni
    Sweet shrimp with uni
    Chilean sea bass
    Chilean sea bass
    Omakase Bar

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    Omakase Bar

    Omakase Ramen - asianfusion - Updated August 2026

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