I had gotten up early and hadn't eaten more than airplane snacks and water all day. This spot came…read moreup as "nearby" during a Yelp search (it is in a bit of an odd spot in what looked like a business complex. There there is an Olive Garden nearby so it isn't out by itself, even if it feels like it. The weather was beautiful, so we grabbed a high top in the bar area, overlooking a nice little pond behind the restaurant. The service in the bar was surprisingly good, despite the bar itself being pretty crowded and nearly every table around it being populated. The food was served quickly and they allowed us to customize to our liking (TIP: pay the nominal upcharge to replace your existing side dish to Brussels sprouts with bacon and spiced pecans! Or get it as a side to share) I had the Hickory Grilled Hanger Steak with mashed potatoes and a field greens salad, except no potatoes. The salad was amazing (it has dates in it for a sweetness to balance the sour of the dressing) and the medium rare steak was phenomenal. We each had a glass of beer -- the Pale Face Summer Wheat on draft. It is a classic German Hefeweizen and described as "malty with banana and clove flavors." I tested the banana on my first sip. It was a solid choice. The next day, we worked a 15 hour day without stopping to eat. By the time we finished, we were so tired that we agreed to return. I ordered the same steak and my coworker followed my recommendation. He agreed that this is the steak to order. (even if he ordered his more well done than mine). For the second visit, we ordered the bread pudding for dessert instead of beer with dinner. I suggest splitting the dessert. Don't get me wrong, it was fantastic, but was definitely shareable after a full steak meal.

I got the 3 fish tacos ($20) and it came out in about 15 mins. The sweet potato fries were freshly…read moremade and were crispy. The tacos themselves were loaded with a fair amount of fried fish! The corn in the slaw provided a good balance with the fried fish. Staff were friendly! The interior was nice with a partially open kitchen so seeing the staff cook was cool. Overall the food was quite delicious and I had a good time during this lunch experience! Food(50%): 8.3 Staff/service(25%): 8.5 Value(25%): 7.0 Overall: 8.0/10

What a gastronomic delight! We were welcomed by the owner, Wally. He and his family members and…read morestaff immediately began to share their contagious joy! We were treated as treasured family guests! The food was soooo good! Everything is completely prepared in house and they are, as they should be, very proud of their creations! All of this and very easy on the wallet. We waited 20 minutes for this wonderful experience. Wally awarded us a delectable and generous piece of chocolate cake for our time! We found this wonderful restaurant on Yelp. It was close to the hotel where we were staying and parking our car on the first leg of our journey to Madrid. We will definitely return next week when we retrieve our car! Buon appetito!

Every single person who worked there was walking around smiling...and several came to check on us…read moreand say hello. Coming from the hospitality business myself you just RARELY see that. This owner is definitely doing something right! Great bartender who clearly had great relationships with clientele. So friendly, efficient & fun. Grabbed a Reuben sandwich & fish & chips....order came quickly and hot! So fresh and delicious! Definitely going back!

We just had an amazing linch at Local Provisions. Our server Michael N was very efficient and…read morepersonable and recommended the delicious Halibut special. I highly recommend you check out this great restaurant with superb service!

We celebrated Valentine's Day here and had a wonderful experience from start to finish. My…read morehusband--who is extremely particular about his steaks--ordered the Valentine's Day prix fixe menu featuring a filet, and he said it was absolutely delicious and cooked perfectly. I chose the branzino, which was fresh, flavorful, and beautifully prepared. What truly elevated the evening was our server, Juan. He was warm, personable, and attentive without ever being intrusive. His thoughtful service made our special night even more enjoyable. We'll definitely be back!

Visited Miller's Ale House pretty late on a Friday night and got seated on the bar side, which was…read morepretty full with people just hanging out. We ordered a lot of food, but I personally got the Baked Chicken Scampi Pasta with a side of fries. The portion was huge and honestly surprised me. Even though it was massive, it still felt pretty light and wasn't overloaded with cheese like I expected. The broccoli and tomatoes were a nice touch and made it feel a little less heavy. The fries were crispy and well seasoned too. I also tried the Boom Boom Shrimp. It's a generous 20-piece appetizer that could easily be an entrée on its own. Super flavorful, although maybe just a little heavy on the mayo. We ended the night with the donuts, which were airy in the middle and really good. The place itself is big, not too rowdy, and the service was decent overall.

Booth we were sat in was right under AC and just freezing. No problem, they moved us to another,…read morebut it was obvious we were not the first, why not fix root issue. Wife's hamburger was undercooked, my shrimp and chicken salad was really great. Service was okay, not great, not bad.

Do you want a meal that is so filling and satisfying that you feel like you could hibernate right…read moreafter? Just curl up like an exhausted grizzly and forget the world until your belly is no longer full? Then go to Brazza and get ready to bring on blissful exhaustion. I've been here three or four times now and have tried several menu items. Everything comes to the table quickly and perfectly delicious. The meats are tender and flavorful, and the crispy skin on the pork belly chicharrón sings when you scrape it with a fork. The sides are hearty and massive, with the fried plantains being especially delicious bars of golden delight (I recommend the tomato and onion salad as the perfect side for the chicharrón). There are lots of drink options, too: the papelón is the best limeade for a hot day, and the chicha-criolla vaso is like a milkshake delivered directly from heaven. The absolute star of my heart, though, is the blood sausage. The skin has a delicate snap, the filling is silky in consistency, and the flavor is robust and rich. Add the smallest drop of the hot sauce (ask for it specifically) to change and amplify the flavor into something even more interesting. If you have never tried blood sausage before, Brazza offers an exceptionally palatable way to try it through the homogenous filling, rich spices, and minimal tangy flavor. If you already enjoy blood sausage (I grew up eating boudin), then you should try what I consider the smoothest and most complexly flavored version I've ever eaten. Long review short, go to Brazza if you want amazing meats, refreshing drinks, and delicious food in general, all at an excellent price. And you get Carlos' warm welcome and big smile for free!

Brazza on Steaks is such a solid place for good Latin American cuisine. The owner seems to be very…read moredevoted to the quality of the food and the steaks really could not be any tastier. I do think that a mix of the steak and other dishes is a good balance but it would've been great to have more greens as an option. But then again, this isn't something that is unique to this restaurant alone or the type of cuisine. I would love to watch a great soccer game or other sports event here to root on a local team. It is the perfect combination of solid food, genuine vibes, and great service.

Delicious! Never had a bad dish. Try their donuts! Their burgers are great (and huge). Oh! And I…read moreloved their fish taco. Allergy friendly - I believe the waiter told me everything can be adapted to be gf. Pricey but we take our kids here for special occasions bc of their food sensitivities. Gluten free Buns aren't bad but not the worst. Don't do the French toast if you're going gluten free - the one thing we didn't enjoy. Most people don't know that most of what they eat is gluten free. Ambiance- not too loud. Feels grand and special but not an upright place. Indoor and outdoor are both great for seating.

Ambience is what you'd expect from a chain bar and grill…read more The service was super slow and it took a long time for our group's drinks to even arrive. Some orders were inaccurate. Food was good overall. Ahi tuna bowl, veggie bowls, steaks, fried cauliflower, Mac and cheese, grilled cheese, and truffle fries were good.

Cute French style restaurant. We really loved the bouef bourginon and the desserts (profiteroles…read moreand lacherin glace). The short ribs fell apart without a knife bc they were sooo tender and the desserts were expertly crafted. I might go back just for dessert yum!! The Brie appetizer was enjoyable though a little small if splitting. The shrimp cocktail were very traditional. I enjoyed them. My husband loved the homemade baguette although I wonder if it's because the butter was so good; the bread itself was a little hard for me and of course room temp as is typical in France. Kids enjoyed the kids options (though preferred our dishes). Pasta in cream sauce and steak frites were their choices. It was really loud inside particularly when tables in the middle of the room were occupied. Outdoor patio might be pleasant for easier conversation. Also bring a sweater- if you end up under an ac vent, it can be cold.

I usually don't leave a review after the first visit, unless the experience was exceptional…read more Brasserie Royale is that kind of exceptional. The first thing that informed me that this was going to be a good first experience was being greeted at the door, simply to welcome me and inform that I would be seated soon. It's alarming just how few places provide that kind of genuine courtesy. The Monday duck confit special was excellent, and fork tender. While the wine list is not expensive, it is focused on what is good with their food. My table service from Eric also far exceeded what most restaurants provide these days. While the good and service were outstanding, there was no pretense in the decor or ambiance. Entering the restaurant felt like stepping into another place, and want you coming back for more. And yes. I will be coming back for more. Much more!

Dinner at Bungalow on Tuesday evening and the service was excellent. Bryce was attentive without…read morehovering. The food was the best I've ever gotten there. Recommend the salmon with risotto. I give it a 10 out of 10.

We have been to the Lakehouse twice before, always had good service and good food. The food was…read morevery good this time, as well, but the service was very disappointing. First, the hostess acted like we were an intrusion into her evening, didn't welcome us or make eye contact. She sat us at a booth, which didn't work, so she did seat us at a table. I asked for a vegetarian menu, knowing there was one, but she walked off, did not return. Our waiter was a young man, spoke very softly; we both had a difficult time hearing him. My wife ordered her drink; I asked for a few more minutes. That drink did not appear until half my meal was over, which I did not appreciate. And I had to ask 3 times to get the drink, including asking another waiter. We ordered salad and main dish; my vegetarian menu finally appeared. It just seemed both the hostess and our waiter did not care to attend to us. I do not know if we will be returning; and to top this all off, both the hostess and waiter called us 'Guys'. When two older women are sitting at the same table, we are ladies, or simply nice to see you two tonight. Please tell your wait staff to get this right. We like Bungalow Lakehouse, it is close to home, and the atmosphere is comfortable.

Found this place by accident looking for a bougie cup of coffee... this is not that place. Instead…read morewe found a simply delicious home cooked breakfast at a reasonable price and friendly atmosphere. Immediately walked in, greeted with a smile and conversation. A booth opened up and we ordered: Two coffees, waters, a breakfast burrito, hashbrowns and bacon, egg and cheese on wheat toast. We are so so full and it cost about $24. Stop in and eat at Joe's. If your business, military service, law enforcement etc trades coins/patches- their walls are covered in patches and coins. I'm sure they'd love another.

Look up the definition of a Diner in the dictionary??? There's a picture of Joe's Cafe. My local…read morebuddy's favorite breakfast place and HALLELUJAH, what a gem! I wish we had a Joe's in Reno, but I would end up weighing 300 pounds! First of all, thanks to Helen and the incredibly helpful and friendly staff for enhancing the experience and making my breakfast just that much better. Just walking in you knew you would be leaving full, content and happy (and ready for a mid morning nap)! The food was exactly what I was hoping for and actually expected. My buddy Mike had a Denver Omelette with Hash Browns and Rye Toast and I had a Cheddar Cheese, Mushroom and Bacon Omelette, also with Rye. I also got a side of Sausage Gravy for my Crispy Browns. Pure yummalishous! We all have our favorite "type" of Omelette and this was mine. Thin, not fluffy eggs, LOTS of fixins' and gooey melted cheese. I forgot we also got a side of pancakes and some scrapple! Yes, we literally pigged out! Cant wait to say hi to the crew next month when I return... and enjoy another great meal! Cheers, JimG

We are never disappointed at Jimmy's. And, sometimes our favorite eatery gets attention from world…read moretravelers. Recently a friend was coming to visit. We sent him links to three great Herndon eateries. He responded, "Oh, Jimmy's has the menu with the most to offer." Fast forward, we're at JOTT - I order my fav - the Buffalo Wrap...so good! Hubs orders his fav - the Philly Cheesesteak. Our friend, the world traveler ordered the noodle soup - which he devoured - and, the salmon salad. He clearly enjoyed his meal. A few days later, he's traveling again and reviewed a meal at a place in another town, in another country... "The salmon was just OK. (If you want salmon, you are better off going to Jimmy's Tavern in Herndon!) We couldn't agree more.

I've wanted to visit Jimmy's for a while after reading about it in some Buffalo Bills' groups on…read moreSocial Media and WOW !!! The vibe of this place immediately draws you right in! The staff are THE coolest ever. Austin P was our server and he is a ROCKSTAR! Then there is the whole reason we came here, the food! We had Mozzarella Sticks and Spinach Artichoke Dip to start. TheMozz Sticks were HUGE! The dip was the cheesiest I've ever had. Next we had 2 different Cheesesteaks, a South Philly and a Jersey/Philly; the Buffalo Platter and a Beef on a Weck. Amazing! Exactly what we were craving! You nailed the Weck Bun and your horseradish is legit! OH and the Coleslaw, spot on! This is definitely a new spot for us!