This restaurant is located in a residential neighborhood. The ambiance is nice. It's well kept,…read moreand inside is clean. The restaurant is decorated well, nothing extravagant but nice. I will definitely spent time dining here. The people seem focused on providing best experience and service oriented. I have a request for the owners. I ordered the Penang Ribeye steak. I wanted to try a Thai steak, as I never had a Thai steak. I liked the sauce that was on the meat. But, even if you need to charge more; please make sure the steak meat is top quality. I really like your restaurant. I will return to try another item in the menu. However, I would be reluctant to try any of your ribeye item until I see consistent reviews from other patrons about the ribeye steak meat quality.

Scranton.... The area you pass to get to Binghamton or other parts of upstate NY not to have…read moreamazing authentic Thai food, right?! Truly authentic Thai cuisine in middle of no where suburb Scranton neighborhood is worth the stop over and on repeat! Service is warm and welcoming but kitchen does get very overwhelmed when there are more than a few tables waiting for food so do not come here if you are hangry Ambiance reminds me of all the small mom and pop places we went to in Thailand. It's like walking into someone's living room/dining room to eat Mom's cooking. All of it on the menu are a must order but my fave is their Larb with sweet sticky rice on the side. They seem to run out of the sweet sticky rice so hope they continue to make more before they start service!

On a day trip and came across A&G in Old Forge. Had a great meal at the counter. Craig had the…read moremeatball parm and I had a penne dish that included olives, chicken, sun dried tomatoes and broccoli (so yummy). Great service. Chatted with owners. A great experience overall.

One of the better Old Forge style pizzas. Old Forge style is distinct. Not really Chicago not…read morereally Sicilian... it's an old miner's style pizza popular on a Pennsylvania Saturdaynight.... Like Chicago style you either love it or "don't care".... I'm in the love it category... so dust off yer criticisms and be gone... there's a Dominoes in your future... but not here. Good people, good atmosphere, good pizza!!!

I'm never disappointed ordered some food pigosh and the fish and Italian pasta all are delicious…read more I find something new every time I go there I love this place

I had an amazing chicketta sandwich on a hard roll. The chicketta had the perfect amount of spices…read moreand the relish was the perfect compliment! The roll was fresh - crusty on the outside and soft on the inside. As a side, I had the potato salad. This is one of the best potato salads I've ever had. Absolutely delicious! My compliments to the chef. So excited about this amazing market in Old Forge!!!!

Food is beautiful Service is exquisite especially the owner…read moreIt is cozy and nice It is really fun I love anthonys

I did something stupid and I have zero regrets…read more I knew it was stupid. The waitress knew it was stupid. As did everyone at the bar. And you know what? I'd do it again in a heartbeat. Many years ago, I went on a little tour of Old Forge pizza. We tried the red. We tried the white. We went to the famous places. We went to the dives. But somehow we never made it to Anthony's? Maybe it was their hours? Maybe it was because the Old Forge white was not available by the cut? It's hard to say. But what I know for sure is that I came out of the tour with a deep abiding love for Old Forge white with broccoli. IMHO it needs the broccoli. Regrettably, my old favorites for white with broccoli have fallen from grace, which is a loss. But the silver lining is that I have found Anthony's and their white broccoli is amazing! An entire white broccoli pie is a staggering quantity of food. So when I walked up to the bar as a solo diner, and placed my order of a white broccoli pie for here, the waitress looked a little uneasy and paused for a moment. In the pause, I acknowledged that I knew I was ordering enough food for a crew, and that I expected to be taking much of it home. It also takes a staggeringly long time to bake something that large in an oven. And I knew that going in. So I nursed my Yuengling, and even took a few nibbles of bread and butter that were brought out while I waited. I have to say, that first bite just had me swooning, and I don't swoon easily. The top crust was beautifully seasoned with herbs, spices, and onions. The bottom crust was golden and crisp. The cheese was oozing and broccoli was bursting forth. Please, please, please eat this pizza in the restaurant. It's glorious when it first comes out of the oven. The longer it sits, the less crisp the bottom becomes. Trust me. It's worth it. With the beer, tip, and taxes, the whole thing set me back $33. Obviously there were leftovers too. My original plan had been to offer cuts of the pie to other folks at the bar, but by the time I got there, everyone had already eaten, so I wasn't able to give away a single cut. So it goes. And I did push myself to eat more than I should have. Slice one was a revelation. Slice two a delight. Slice three felt more like a dare. And slice four? That was pure hubris. I only got a couple of bites in and then I had to tap out. But I wanted to tackle at least half of the pie on premise. So it goes. I learned something about myself that night, but more importantly, I discovered a new Old Forge institution, to which I am looking forward to returning time and time again. P.S. I should note I saw lots of food come out, and really all the portions are huge. Just like I could have split this with a couple other folks, the same is true for every dish was brought to the bar.

I wanted to love it here but we were let down. I did love the atmosphere and my martini was great,…read morebut the food was disappointing. The birria tacos had a strong cinnamon flavor we couldn't get past. That was all it tasted like and I just don't like beef that tastes like cinnamon. I did ask the bartender if they used it and she said yes they cook the beef with cinnamon stick and cardamon which gives it that flavor. I asked bc I thought maybe I just got a bad batch. Also we ordered the jalapeno queso, didn't like that either it had a bacon flavoring. The chips were also soaked in grease so they get chewy and a weird texture. The dessert was the saving grace being I was still so hungry bc I couldn't eat the other things. Dessert was great. I would just recommend trying something different else if you go. Or maybe adding the flavor profile on the menu so people are aware before ordering.

The staff was very attentive and friendly. The food is always fantastic and comes out hot! Tonight…read morewe had the carne asada, cook perfectly tender, and the chimichangas with a variety of meat. Dinner was affordable, two meals, two drinks, and tip under $60. I've gotten their empanadas and nachos in the past, also fabulous! Highly recommend this spot! One of the best in the area for Mexican.

Prime location! Outdoor seating and good beer. Tried the Detroit style pizza and the smash burger…read morewith a side of pickle fries. Everything was tasty.

I came here with family for drinks. There's a good selection of beer and food. We really liked the…read morepretzel sticks. The service was good, and the space is nicely decorated. The only issue was that we came on a Saturday evening, and the music was very loud with a strong bass. Our hearts were thumping from the vibrations! Haha.

We were here for lunch on a Saturday afternoon. The place was not busy at all. We were greeted by a…read moreyoung female staff as soon as we walked in. She told us to sit anywhere we want. An older female staff, our waitress gave us the menu right away. After about 5 minutes or so, our waitress took our order. Took about 20 mins for the food to come out. We ordered the red and the white. The red pizza were decent at most. It's definitely not fresh. It's reheated. Taste like most Sicilian pizza out there. Actually, taste somewhat like a school lunch pizza. The white pizza were delicious though. It's a garlicky bread with cheese filling. Lots of cheese! Service was just decent at most. Our waitress was not friendly or attentive. Not sure if we'll go back. We'll most likely try another spot if we happen to be in the area.

Found Revello's when the other place across the street only had take out. It was a Sunday…read moreafternoon between lunch and dinner, so there was plenty of seating. The waitress/bartender was friendly and service was fast. We devoured a red tray pizza. The crust was crisp, the cheese was creamy, and the sauce had a hint of onion. Having read about the Old Forge style, it represented it well. Would come again!

Took a TooGoodToGo order from these guys. Exceptional value through the app. I'm pretty sure they…read morejust divy up what's left at the end of the night. The pizza is as delicious as any New York slice. I got an old forge slice as well. Perfect for a game night or whatever.

I wanted something quick and easy and stopped at this pizzeria. I parked in their lot and walked…read morein. I was greeted and I ordered a slice with extra cheese and a chicken slice. The slices came out quickly! When I dug in the pizza was good! I preferred the extra cheese slice all in all.

Eating some of the best Old Forge Food in Moosic! One of the best double crust white pizzas I've…read moreever had. The crust was so light and crispy, absolutely delicious. The risotto was unbelievable, and the Sofrito takes a backseat to nobody. For how good the food was, the service was even better.

Extraordinarily average. Don't know how this place rates a "4.2". Most I would give it is a "3"…read more Staff was pleasant. I ordered eggplant parm but server never asked what type of pasta I wanted as the side (just brought overcooked rigatoni). The marinara sauce was watery and tasteless, completely lacking in spices. The eggplant was cooked well and appeared to be actual slices of eggplant, but again lacked any seasoning in the breading. Overall extremely mediocre.

I recently came here for dinner and was not impressed. I asked for a table outside since the…read moreweather was nice. Sat there for over 10 minutes and the waitress never came over. The hostess happened to come outside and at least got my drink order and an appetizer. I started with the cauliflower bites which were unfortunately standard frozen heavily breaded. I wanted to order something else and again no waitress came over to finally someone did. I ordered the balsamic glaze chicken salad which took way too long to come out. The chicken had a weird texture to it, but at least the lettuce was fresh. Overall, the service was not very good considering the place was not busy and the food was definitely just average. I would not come back here next time I'm in the area.

Very warm atmosphere. Clean and welcoming with great food. The wait staff was great. We are anxious…read moreto return