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Orozco's

4.0 (1k reviews)
ModeratePuerto Rican
Open 4:00 pm - 10:00 PM

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OROZCO'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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Vegetable mofongo
Batoul Z.

Good place to try Mofongo's but wow the prices are premium. The outside will fool you to thinking you can get a cheap meal. The virgin pina colodas were the highlight. It took over 40 mins to get the mofongos even though it wasn't particularly busy. Our waiter was very nice. Our bill was over $90 for two entrées and two drinks.

Chicken Mofongo
Sonal B.

The food was fine and so was the service but something about this place came across as super touristy and complacent. From start to finish, the whole experience was a bit tired. I had the chicken mofongo with garlic sauce but the chicken was dry and was a chicken breast cut up into cubes (very freezer like). The hot sauce is good. And when I asked for hot water they said they don't have any. Weird! Also a chicken mofongo costs $26! really?

Outside
Jason K.

My wife and I were in Puerto Rico for a four day vacation and saw Orozco's on Diners, Drive-Ins and Dives and it was nearby our resort, so we decided to try it out. It is right on the main San Juan drag and we sat down and I ordered a light lager beer and my wife got a bottle of water. They charged me $7 for a bottle of beer and three dollars for a bottle of water. Bad start. I had Mofongo the day before in Old San Juan and this was good, but I have had better. The Guy recommended shrimp empenadas were pretty good though and had some great hot dipping sauce. Nice and crispy! Not terrible, but I tried a few other better places in San Juan.

Chuleta Kan Kan
Hector R.

So this is the 2nd time going to Orozcos. You can find it in Diners Drive-ins and Dives. So after a disastrous attempt at sushi across the street we decided to keep it simple and go to the place in Condado that is guaranteed to be great authentic Puerto Rican food. Coño! It was good! I'm Puerto Rican and I was born and raised in Puerto Rican culture and I can say Orozcos is legit. I ordered their amazing Chuleton Kan Kan with arroz con gandules. (Big crispy pork chop with yellow rice and pigeon peas) It was delicious but you have to eat it traditionally with your hands. Don't try to be proper just dig in like the locals do. Just treat of a piece, eat it and then eat some rice. Mmmmm!!! Don't forget their signature hot sauce it's delicious but not too spicy. My daughter and wife ordered the monfongo with Bistec and mini empanadillas which is a regular beef empanada cut in half. Mix some of that hot sauce with it and BAM! You got the perfect appetizer. The monfongo was their star. I was chowing down on my pork chop but I had to steal a few bites lol. The beef was tender and delicious and the monfongo was soaked in the steak sauce, it was bliss! The staff were funny and very efficient and they all helped each other out. The atmosphere was personal and small with amazing salsa music playing and air conditioners blasting. It was so comfortable I highly recommend Orozcos!!!

Andrew H.

The restaurant was filled with guests and they had a saxophone player sending out jams. We ordered carne and camarones mini empanadillas and the Carne Frita mofongo (a little dry and tough) with mojitos. A very short walk from our hotel made this a convenient place to check out.

Flan
Mike E.

Long weekend in PR and while there I researched the best places for mofongo. Although not in the photo because I tried it two days prior was my Trifongo, which was excellent. However this meal also did not disappoint. From the apps to the dessert, all of it was delicious, savory and even better it was only a 2 min walk down the street from my hotel. Staff was great and we even had seating that allowed us to people watch while dining. I'd come back. Next time mofongo!

Mojitos
Kai M.

A staple with a good recommendation from a solid-Guy! lol, get the hint?! This is my experience at Orozco. Service; the service was terrible. Our waiter, Carlos, rushed us and he messed up big time while taking our order. Apparently there was a couple behind us who ordered their meals and without verifying the information, Carlos hastily told us that their bill was ours. My boyfriend eventually stopped him in his tracks so that we could clear up the mess. Once that cleared up we never saw Carlos again because hey, poor service means having your waiter not check in to see whether you needed anything. Ambiance: the place is cute but the attitude of our waiter dampened the night. Food: we waited a ridiculously long time for our food and with our waiter being out of the picture, we had no idea that the dishes we selected took a long time to prepare. Eventually the food came out. My dish: Pernil Mofongo- the Mofongo was delicious as was the Pernil. Both were packed with flavor but I wouldn't say that it was the best I've ever had-I've had better. My boyfriend ordered the Kan-Kan Mofongo and his dish was also very delicious. Drinks: We ordered the mojitos and it was very mid, there wasn't enough liquor in it. Aside from poor service, I think that the food was good but not remarkable. Would I visit again or recommend? I would.

Nicole M.

I LOVE this place, my favorite spot to eat mofongo, it never disappoints . The passion mojito is also delicious! The service is great. When we went this time there was live saxophone music, which added a nice touch.

Trifongo con perfil y arroz con gandules.
Carmen P.

This place is amazing, from the tune we walked in, exceptional service, amazing tasting food. I had the trifongo with pernil and arroz con gandules. Huge portions and very flavorful, sauce is great, we even got one to take back home.

Mofongo de pernil
Isabella B.

The mofongo is a must try! Mojitos are fresh, jazz is beautiful sounding, and great service.

John H.

In San Juan and had dinner at Orozco's. The service was great and the food was delicious! Cool atmosphere and location - I would definitely recommend!

Elvin M.

Always an amazing experience with service and food. The authenticity of the Puerto Rican food. Definitely if you want authentic PR food please stop by to this location.

V H.

Food was good, vibe felt tourist like but locals frequent the place. Good food, had good appetizers, good beer. Overall a solid choice.

Shrimp empanada appetizer

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1 year ago

The service was mid, there are no prices on the menu. The food was just ok, not super expensive but more than I thought it deserved.

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5 months ago

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7 months ago

Empanadas, arroz con gandules, mofungo de pollo all amazing. Large servings, service was great!!

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4 years ago

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7 months ago

The food was very delicious the staff was friendly and it was in a nice area to walk around after dinner.

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1 year ago

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1 year ago

Liny was amazing, best server we've had so far on the island. Recommended perfect foods and was so pleasant to talk to. 10/10

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1 year ago

Good spot. Great service from a friendly staff and good food - especially the mofongo. Cool that it was on Triple D!

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11 months ago

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1 year ago

The food was outstanding and the hot sauce was the bomb. Triple D was spot on the best food I have eaten in San Juan. Flavour Town.

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El Refrán

El Refrán

4.5
(328 reviews)
0.1 mi
$$

A very small restaurant with absolutely authentic Puerto Rican food with about 10 tables or so,…read moreabsolutely do not miss this place! So what do you get by coming here? You get the real deal, real Puerto Rican dishes, with the greatest flavors and fair prices. Unless you prefer playing overpriced, find dining restaurants with average Puerto Rican food, which there are plenty of in the area. I'm not able to emphasize how small this restaurant is, it's located right along the main walking strip in Coronado Beach. Maybe 10 tables or so. No reservations walk up wait in line if you have to eat and leave. Not only will you eat the best tasting food during your trip, but probably also pay the least amount of money. We went here twice! Their rice and beans recipe is probably what it's all about! We got grilled shrimp and skirt steak over rice and beans and honestly, I could've had it all week long! This little gem local place is not to be missed! Highly recommended!

This casual restaurant is a fun dinner stop with open air dining (not so good on a hot day though)…read more We went early at 5pm and avoided crowds. The restaurant filled up before we left. We went with the waitress's recommended dishes - Mofongo Churrasco (steak) and Mamposteao Tacu Tacu with grilled shrimp. Flavors were strong and a bit on the salty side, but delicious. We enjoyed both dishes. The Mamposteao Tacu Tacu has a long fancy name but it was rice and beans topped with skirt steak. The sangria was the happy hour cocktail of the night, very refreshing.

Photos
El Refrán
Skirt steak on top of a bed of rice and beans
Skirt steak on top of a bed of rice and beans
El Refrán

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Bebo's Café

Bebo's Café

3.9
(962 reviews)
0.7 mi
$$

Bebo's Cafe is everything people say it is and more. After hearing so many positive things, we…read moredecided to visit during our trip, and it absolutely lived up to the hype. The food was incredible. Everything we ordered was flavorful, comforting, and clearly prepared with care. My mother even commented that the arroz y habichuelas reminded her of her grandmother's cooking, which is probably one of the highest compliments a Puerto Rican restaurant can receive. The meal felt authentic, homemade, and deeply satisfying. I ordered the stuffed avocado, and it was absolutely to die for. It was one of the standout dishes of our entire trip. The staff was attentive and worked hard to keep things moving despite how busy the restaurant was. You can immediately tell that this place serves a very high volume of customers, and for good reason. The only thing that may confuse first-time visitors is the seating process. People generally line up in the hallway adjacent to the dining room and wait to be seated. At first, it can feel like organized chaos, but the staff clearly knows how to manage the crowd. Given the popularity of the restaurant and the amount of people coming through the doors, the system works. The quality of the food for the price is outstanding. This is the kind of place you visit when you want authentic Puerto Rican food that tastes like it came straight from someone's family kitchen. If you're visiting San Juan, you owe it to yourself to eat here at least once. Our family loved it, and we would absolutely return on a future trip.

Came recommended by our driver as a good local food option fir good Puerto Rican food . Food okay…read more- service okay - nothing special. Not many people were there and not many locals. It was not the local flair I was expecting. When most of the menu contains all-American hamburgers and pasta,,,, and mediocre at that... I had plantains with rice and beans. Chased the waiter for the bill.

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Bebo's Café
Chicken soup
Chicken soup
Steak with a side salad

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Steak with a side salad
Santaella

Santaella

4.3
(694 reviews)
0.4 mi
$$$

Kept seeing a bunch of reviews on how amazing this place was and honestly it's up there…read more To start off, I'm not really a sweets guy so my take is going to be a little off from the general public. We were able to snag a reservation but for a late time which was about an hour and a half before close. The service was super great but one thing I wished they mentioned that the bottled water was going to be a $40 charge lol. Makes sense for any upscale restaurant though. Should've mentioned we wanted tap so fair warning, ask cause you WILL get charged haha. We had a group of 10 and for how big the group was, the food came out pretty fast. I don't think we ever had a time between drinks to entrees where we were waiting for food to come out. We got the watermelons mojito for drinks since it was the most raved about. It was good but personally nothing crazy for me. 8/10 score on that. We also curry popcorn chicken, the ahi tuna lollipops, the empanadillas and the goat cheese quesadillas for apps and honestly overall 9/10. This is where I don't like the sweetness part of this meal. The empanadillas were what I was most excited for but it was more sweet then savory which sort of lose my appetite a little. I think if you like that kind of taste then it's going to be good. It wasn't a bad taste at all. Just too sweet for my liking. The curry popcorn chicken was good and the lollipops were great. Again, nothing crazy. The goat cheese quesadillas was good as well but again, too sweet for my liking. Now on to the entree, they didn't have the porkchop since we came late so I ended up getting the porkchop belly dish. When it came out, it looked amazing but then I got a whiff of it and smelled cinnamon. That's when I was sort of disappointed. It was like eating pork but tasting Cinnamon Toast Crunch and as said before, it tasted great but too sweet for me. This one was way too sweet to where it seemed like a dessert item. I just had poor luck and got one of the one items that were sweet. This doesn't tank the rating down whatsoever because I also should've read it had cinnamon. It would've been great if they made a dipping sauce or something to pair it with and not have it on the pork belly itself. I got to try other dishes my friends got which were good as well but I wish I got to try something else. If I came back I would try the sold out item which was the pork shank or the sea bass. I know for a fact the sea bass was amazing. Had a bite of it and thought "I'll come back for that" Overall, 10/10 experience and nothing bad about the place but gotta try different items when I go next time. I understand the hype now

My friend travels to PR occasionally for work and this time I decided to tag along. Both being…read morefoodies, she only made one reservation and that was to her favorite San Juan restaurant, Santaella. Not only that, she made it weeks in advance because reservations are hard to come by. We arrived for dinner before reservation time and we attempted to open the front door. It was locked, so we along with two other couples, walked to see if there was a side entrance.. Nope! We kept walking to the rear and stopped a random parking lot attendant that shirt had a different restaurant's name on it. He asked us if we had reservations for Santaella and we said yes, and he directed us to a rear entrance. Once inside, my friend realized this was NOT Santaellas but a rooftop restaurant with an entirely different name. Visibly perturbed, she asked our server QUESTIONS! He said, it's the same restaurant, however, only the rooftop is open on Sundays and it's named Azotea.. WHAT?!? LOL! Because we took an Uber, we decided to stay a while. The menu was extremely limited, but we decided to try the Tamarind margaritas, which were really good, along with two appetizers, the tuna lollipops and the pulled pork quesadilla. Both VERY good, but the dinner menu was lacking. That said, I suggested we go to STK for the seafood tower that I had my eye on the evening before, so we exited stage right! Shame on Santaella for accepting reservations through Open Table knowing full well they are not open. I'm giving them two stars because Azotea was decent but it definitely wasn't what she was going for!

Photos
Dinning room area
Dinning room area
Pulpo Parrilla
Pulpo Parrilla
Tomatoes with Parmesan Cheese Ice Cream

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Tomatoes with Parmesan Cheese Ice Cream
La Cueva del Mar

La Cueva del Mar

4.4
(526 reviews)
1.0 mi
$$

I highly enjoyed La Cueva Del Mar! I wanted a mix of Latin and seafood and this was the perfect…read morechoice. It was recommended by one of our tour guides so it is a great option for both locals and tourists. It had a nice atmosphere and very large menu with many different types of options. The Frutti di mare was one of the best pastas I've ever had! It had almost every type of seafood you could want. A great option for someone who wants to try a bit of everything. It was large enough to satisfy you but not too large where you have to take leftovers it back to your hotel. It also came with a salad and delicious bread. My husband ordered the yucafongo pollo, and was very impressed. It was also filling and well made. The drink menu also had a lot of options. I went with the sangria which was super tasty! It's more on the fruity side. Our service was great and we didn't have to wait long for a table or our food, although it seemed busy. Whether you live in the area or are just on vacation, I would recommended trying it out!

We visited La Cueva del Mar for my wife's birthday dinner during our family trip to Puerto Rico,…read moreand despite a few minor issues, the meal itself was absolutely outstanding. The service was a little confusing at first. We were seated and expected to access the menu through a QR code, which wasn't immediately explained to us. We initially expected traditional menus, so there was a bit of uncertainty before we realized how the ordering process worked. We were also seated near one of the air conditioning units, which made some members of our party feel a bit cold during the meal. However, once the food arrived, all of those concerns quickly disappeared. The food was incredible. Rich, flavorful, and beautifully prepared, every dish at the table was delicious. The arroz con pollo was honestly the best I have ever had in my life. It was perfectly seasoned, comforting, and packed with flavor. Every bite felt like authentic Puerto Rican cooking at its best. Our family thoroughly enjoyed the meal, and it made for a wonderful birthday dinner for my wife. While the service experience could be a little clearer and some seating areas may be colder than others, the quality of the food more than makes up for those minor issues. I would absolutely return on a future visit to Puerto Rico.

Photos
Inside
Inside
Fish tacos & Sangria
Fish tacos & Sangria
The bar area

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The bar area
El Jibarito

El Jibarito

3.9
(2.1k reviews)
2.9 mi
$$

El Jibarito is absolutely worth the visit if you're looking for authentic Puerto Rican food. We had…read morethe lechón con salsa de plátano, and it was absolutely delicious--full of flavor and cooked perfectly! We were a large group, so there was about a 30-minute wait for a table, but that's part of the fonda-style experience. Tables turn over as people finish their meals, and while you're waiting, you can relax with an ice-cold Medalla, which makes the time go by quickly. A special thank you to the staff for the excellent service and warm hospitality. The food, the atmosphere, and the friendly staff made this one of our favorite dining experiences in Old San Juan. We will definitely be back!

We came to El Jibarito for dinner after it was recommended by Yelp as it had a 4-star rating. We…read moredid have a bit of a wait, but it was worth it. The restaurant is absolutely adorable inside and has a warm, welcoming atmosphere. Once we were seated, the service was quick and attentive. There were four of us in our party, and we started with the pizza turnovers. They were delicious, although I do wish they had a little more filling. I ordered the tamale. While it wasn't quite to my personal taste, I could tell it was well made and I'm sure others who enjoy that style of tamale would love it. My husband had the baked chicken and really liked it. My friend ordered the salmon and said it was moist and very flavorful, and her husband had the garlic chicken, which he thoroughly enjoyed. Overall, everyone in our group was happy with their meals. Between the cozy atmosphere, friendly service, and tasty food, I would definitely recommend this restaurant if you're visiting Old San Juan.

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El Jibarito
Fried snapper
Fried snapper
El Jibarito

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Cocina Abierta

Cocina Abierta

4.4
(745 reviews)
0.1 mi
$$$$

PHENOMENAL This is…read morenot just a restaurant, this is a dining experience. This is upscale elegance in a relaxed environment. This is global techniques blended with locally sourced Puerto Rican ingredients. From the moment you walk in, you feel welcome. I was there to celebrate my birthday (a reservation is a must). I asked if I could be seated in a different section of the restaurant, and even though they were packed, they said absolutely and found me a lovely seat in the bar area. The staff is knowledgeable and attentive. I suffer from severe food allergies but wanted to experience their tasting menu. My server spoke to the chef directly and then took the time to walk me through every option. I TRULY appreciated that they did not take anything off the menu but rather told me how they could adjust for my allergies. That is very rare and so very much appreciated that they went that extra mile for me. I highly recommend the tasting menu. It's 5 courses and they give you 3 options to choose from, within each course. And for the price ($85), a great value. Everything was delicious but I highly recommend the Breadfruit Gnocchi, Rainbow Runner Crudo, and Criollo Duck Mofongo. Chefs kiss! What I also noticed was, even though they were insanely busy, they didn't make you feel rushed. The invited you to savor the experience - which I did. Next time you are in San Juan, make a reservation and go. You won't be disappointed!

4.5 stars. Cocina Abierta was one of the better meals of our trip. The food was excellent overall,…read morewith the lone exception being the empanadas, which were simply too salty. Everything else was very well done. The two of us split one order of the five-course tasting menu plus an additional starter, and it ended up being a nice light meal. Had we each ordered our own tasting menu, it would have been far more food than we wanted...something we found to be a fairly common theme with portion sizes throughout Puerto Rico. The standout of the evening was the Criollo Duck Mofongo, which was absolutely exquisite and easily the best mofongo we had on our trip by far. The cocktails were tasty and unique, but a bit small for the price. This definitely isn't an every-night kind of restaurant...the prices are on the higher side. But if you're looking to splurge a little, it's a fun place to do it.

Photos
Bar
Bar
Snook
Snook
FRESH LOCAL CATCH CEVICHE - Leche de tigre | avocado chips

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FRESH LOCAL CATCH CEVICHE - Leche de tigre | avocado chips
Cocina Al Fondo

Cocina Al Fondo

4.6
(97 reviews)
0.5 mi

We visited at the recommendation of a friend and WOOOOOOW. This was my favorite dining experience…read morein San Juan...maybe all of PR. The high quality preparation combined with the classic tastes of the island... mwah chef's kiss. LB and I ordered apps and split and entree. There was sooo much food and it was all so delicious. Our server was a DELIGHT and made it feel like we were dining with friends. Love the ambiance. The location. The menu. Put this high on your list of things to check out

Beautiful restaurant with outstanding, creative dishes…read more My husband and I ordered one app and two entrees. The portions were very large, and we would have been fine with just two menu items! To start, we had the roasted eggplant, lamb 'picadillo', date sofrito, 'Feliche' yogurt. Really delicious and probably best for sharing among 3-4 people as it's a bit heavy given the lamb. Nevertheless, it was really good and we finished it! For entrees, we tried the (1) rice with rabbit, sweet plantain in its leaf and the (2) breaded pork loin, mushroom cream, cherokee tomatoes from San Lorenzo, tostones. Our server was super excited when we ordered the rice with rabbit and I understand why. It was insanely flavorful. Also a massive portion haha. We really enjoyed this. The pork loin was delicious as well, especially with the mushroom cream. Plantains are one of my favorite foods, and these tostones did not disappoint. The restaurant itself is beautiful. It's a nice mix of modern decor with homey, vintage elements. There is a very large outdoor space, but I'm really glad we ate inside. Definitely recommend - especially for a group that likes to share!

Photos
Cocina Al Fondo
La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely
La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely
Funky Fashion - their twist on Old Fashioned

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Funky Fashion - their twist on Old Fashioned

Orozco's - puertorican - Updated July 2026

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