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    Osteria Positano

    4.6 (229 reviews)
    Closed 12:00 pm - 11:30 PM

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    OSTERIA POSITANO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Osteria Positano

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    Eint P.

    Osteria Positano was the perfect spot for our bachelorette dinner in Miami. We had a reservation for nine girls and from start to finish, the experience was amazing. They seated us upstairs, which felt private and ideal for a lively group with such a great setup. We shared a bunch of appetizers, including a huge meat platter with steak, lobster, mashed potatoes, and veggies, plus a tartare and an octopus dish. Everything was absolutely delicious and perfect for sharing. For my main, I ordered the carbonara and wow it had incredible flavor. It was definitely rich and heavy, but 100% worth it, especially with all that bacon . Drinks were great, service was fast and attentive, and the energy was fun without feeling chaotic. They also performed "Single Ladies" for the bride with a free cannoli , which made the night even more special and unforgettable. Amazing food, amazing service, amazing vibes. Highly recommend, especially for celebrations.

    Pasta Alla Vodka with chicken
    Lynzee H.

    We came here for a quick late lunch spot as we were driving through and it was raining. We didn't need a reservation and they sat us right away. The restaurant is large and very clean. It seems it's attached to a hotel. The pasta was amazing. I wish I could have tried more things on the menu.

    Burrata e Pomodorini
    Nikhil L.

    We visited this beautiful place for dinner on a Saturday. The location is extremely close to the Miami Beach. Everyone was extremely inviting and the service was fast. Everything was good to taste. We got pasta, pizza, some drinks . ‍ will definitely come back again

    Katrina M.

    Loved the intimate dining experience, excellent Italian food, and great service here at Osteria Positano. Of the many dishes we tried as a group, the standout for me was the Prime Beef Carpaccio and the Terra E Mare special plate. The carpaccio was so tender and flavorful, and the Terre E Mare was a trio of proteins including steak, lobster, and octopus. It's described as being portioned for 2 people, but our group of 9 was able to share plenty of bites as an accompaniment to our entrees. The octopus particularly impressed me with how tender and flavorful it was. They didn't hold back on the presentation either: it's dramatically presented on a platter with two sets of flames, which our group loved. For my entree I opted for the classic pasta carbonara because I had heard it was authentic here. While I have no personal experience to verify the authenticity, the pasta was perfectly al dente and delicious- I would order this again. The service was excellent throughout the meal. When the staff heard that we were here to celebrate a bachelorette, they went above and beyond to play 'Single Ladies' on the restaurant speakers and served the bride a cannoli with sparklers. We were already having a good time, but this definitely made the night even more memorable. The only thing I didn't like was when a photographer came up to us and started taking our photos without our consent. They didn't introduce themselves but they seemed to be affiliated with the restaurant? They gave us a complimentary postcard photo, which was nice, but then started to show us the prints to try and sell them to us. I wonder what they'll do with the prints we didn't buy. It felt very Las Vegas Strip tourist trappy, which left a significant damper on an otherwise wonderful restaurant ambiance. - Ambiance: 3/5 (5/5 if not for the photographer) - Food: 4.5/5 - Service: 5/5

    Scottish Salmon
    Abriana B.

    Found this place on Yelp, and it was by far one of the best places we ate at in Miami. Starting strong with the ambiance, it is both cute on the outside and inside. It feels like Positano! The staff was great, the general manager sat us, introduced himself and shared the menu. Juan our server was super friendly and attentive. Now on to the good stuff! We started the meal with their fresh bread and oil/vinegar. For appetizers we had the meatballs, they had great flavor and the sauce was delicious. For dinner I had the vodka pasta, I substituted the penne for rigatoni (recommended by our waiter) and added burrata. It was super yummy. My bf had the salmon, he said it had great flavor and was cooked to perfection with a crispy skin. This place was a 10/10 and would highly recommend.

    pranav m.

    Absolutely amazing Italian food. Service was on point. Came on a Saturday night and it was definitely slow. Majo the hostess was super nice to us. We had to go in and check it out. We will be back

    Inside restaurant
    Ben M.

    Amazing place. Maria our waitress was fantastic. Very kind and attentive. Food was very fresh and hot.

    John M.

    Simply Amazing! We've seen the Italian restaurant Positano on our trips to Miami Beach and now we decided to try it. It was a smart move even on a recent rainy Monday night. The restaurant was surprisingly crowded but that did not slow down the gracious greeting by the Hostess nor the service. As a starter, we decided to share Calamari & Shrimp which was delicious and not the run of the mill which now seem ubiquitous in so many places. Well served. As our entree, my wife chose the Pasta Casio e Pepe with Truffle while I ordered the Pasta Ragu which is basically beef with pasta and tomato sauce served with cheese fondue. Very flavorful. We both had a glass of Malbec to accompany the meal. No room for the tempting desserts..this time! Positano's decor is tastefully retro and classy and our server German and the staff is well synchronized to make this a proper dining experience. The restaurant is situated inside the historic Art Deco 1939 Marlin Hotel on Collins Avenue. Tutto Bene, we'll be back.

    Pistachio gelato
    Alex D.

    Let me start by getting something out of the way... THIS PLACE WAS AMAZING! We came for dinner to celebrate our anniversary. I'm so glad we did. Pedro was an incredible server. He was attentive, matched our sense of humor, was extremely accommodating, and gave us amazing recommendations. The restaurant is beautiful and while some Halloween decorations were up, the place looks and feels like you are in a restaurant in the Amalfi Coast. Now the food. If I could give it more stars, I would. We started with the cured meat and cheese board. The prosciutto was excellent, mortadella and coppa were also of very high quality. The cheeses were also amazing! We then shared the soup, which was a cream of zucchini and was made with ricotta, it was delicious! My wife ordered the Linguine alle vongole (clams) it was spectacular. I ordered the Special Rigatoni Carbonara and OMG, it was a dish to remember. It was done the traditional, and the proper way of making carbonara (guanciale, Pecorino Romano and black pepper in a creamy egg yolk sauce). What made it special was adding fresh truffle and a burrata. I say it again, OMG! Incredible dish. We were already full, but due to the special occasion we sacrificed and got dessert. The pistachio gelato, made in house from scratch... it was so good. It's definitely a dessert to share between 3-4 people, but we are professionals and took it down between the two of us. We also had an Amaro Montenegro as an after dinner cordial. It was very smooth and much lighter than what I'm used to with the Amaro di Capo. What an amazing meal and experience. This was our first time but will return. Definitely a memorable time. And thank you Pedro for the fantastic service! See you soon!

    Alfredo with Vodka and Truffle
    Franco C.

    Go for Italian while in Miami. And visit this place! Service is very friendly. Our waiter Juan had excellent recommendations and prepared 2 dishes "table side preparation" with attention to detail and great explanations. Hostess and all staff were equally friendly and helpful. Ambience is somewhat relaxed. You can have a nice date or enjoy time with the family. There is an outdoor patio so you can people watch in Collins av. You can also enjoy some A/C inside. On to the food. Top notch home made pasta. Best was the Special Alfredo pasta w Vodka and Truffle (table side prep). Seafood linguine and Special Linguine Scoglio were very tasty, with generous portions of seafood and excellent pasta. We will be back to try the Tiramisu! Also, great wine selection and creative cocktails!

    Cacio e Pepe Gnocchi with Truffle
    Heidi M.

    Osteria Positano is not quite a hidden gem but it's tucked away inside The Marlin Hotel embracing the Miami Beach ambiance. It's some of the most authentic Italian food, serving fresh pastas, delicious meats and a variety of seafood dishes. The Cacio e Pepe Truffle Gnocchi was the standout dish, which was pillowy soft, rich and cheesy with the perfect amount of truffle. The salmon was just as impressive, perfectly seared with a delicate, flaky interior, and served with fresh vegetables. Really enjoyed the ambiance, food and the Aperol Spritz's. Highly recommend this place if you find yourself in Miami Beach.

    Cheyenne S.

    Super cute late night restaurant, service was great as well. Steak was on the smaller side however it was yummy!

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    1 month ago

    The service was amazing! My server was Fernanda and she was so sweet and kind the desert was legit amazing!

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    1 month ago

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    5 months ago

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    1 month ago

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    2 months ago

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    Thank you for you beautiful review! Can't wait to see you soon

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    5 months ago

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    14 days ago

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    5 months ago

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    6 months ago

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    2 months ago

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    30 days ago

    Ok mushroom risotto. Pretty tacky interiors. Quite expensive. Ludicrously large pepper grinders.

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    5 days ago

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    5 months ago

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    8 months ago

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    11 months ago

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    3 months ago

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    3 months ago

    Food was delicious, especially the creamed zuchinni soup. Service was friendly and attentive.

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    1 year ago

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    2 years ago

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    4 months ago

    Great food and service. Big group so it was tricky. Very friendly people. Loved the drinks too!

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    3 months ago

    Food was amazing and service was excellent! The staff is warm and welcoming. The lobster ravioli and truffle pasta were delicious.

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    7 months ago

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    2 months ago

    Why in the world is it so expensive? 21 for a Caesar salad. Not even the taste is worth it.

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    Page 1 of 6

    Osteria Positano Reviews in Other Languages

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    Joe's Stone Crab

    Joe's Stone Crab

    4.1
    (4.7k reviews)
    1.0 mi
    $$$
    Full bar
    Family-owned & operated

    Words can hardly do justice to the wonderful evening we had at this restaurant…read more We started with the stone crab, which was absolutely outstanding. We also ordered the chicken, and the portion was so generous that it genuinely surprised us. The fried green tomatoes were delicious, the soup was excellent, the bread was fantastic, and the wine complemented everything perfectly. Beyond the food, the atmosphere and ambiance were simply incredible. This is one of those places where every detail comes together to create a memorable dining experience. The service was equally impressive--friendly, attentive, and professional throughout the evening. No star rating feels high enough for the experience we had here. We were extremely pleased with the food, the flavors, the service, and the overall atmosphere. I will absolutely return on my next trip. Thank you for such a memorable evening.

    I take this experience with a grain of salt because we went when stone crab was just out of season…read more Need to go back in April next time. However I will say the service is stellar. Our waiter Nick was PHENOMENAL at his job and so so kind. We tried the large stone crab claws of course and although I liked how much meat you get compared to other crab / lobster, it tasted of very little and was kind of semi frozen almost? The sauce to dip in was really good. As for the sides, I liked them! Nothing was mind blowing but they were good. My favorite were the grilled tomatoes with spinach and cheese. SO flavorful and cheesy. The corn was pretty average, just mostly limey. I did really like the potatoes lyonnaise though perhaps some cheese would've brought it to the next level.

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    Joe's Takeaway favorites.
    Joe's Takeaway favorites.
    Your private dining experience awaits!
    Your private dining experience awaits!
    Dinner at Joe's Stone Crab.

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    Dinner at Joe's Stone Crab.
    A Fish Called Avalon

    A Fish Called Avalon

    4.4
    (959 reviews)
    0.4 mi
    $$$

    First-class people and truly outstanding hospitality…read more I brought a group of 26 guests here for dinner, and while we waited outside, the owner's wife graciously prepared a pasta dish just for me and our bus driver. I can honestly say it was one of the most delicious pasta dishes I've had in my entire life. I believe it was angel hair pasta with fresh basil, tomatoes, mozzarella, and olive oil--simple ingredients, perfectly executed. I'm a meat-and-potatoes guy, and I absolutely devoured it. Thank you so much for the warmth, generosity, and incredible food. I will be recommending you to all of my clients going forward without hesitation.

    Some of the best service you will get along Ocean Drive. Came to A Fish Called Avalon for my…read morebirthday dinner several months back as I wanted to treat myself to a seafood dinner. Had the lobster tail, shrimp scampi, mashed potatoes, spinach and a glass of white wine. All was AMAZING! Lovely outdoor setting and seating as well. The only thing that prevents this from be a five star was that the lit candles were attracting little gnats and some mosquitos but other than that, it was a great birthday dinner. I wish I had rememebered the gentleman who was serving my table but he was awesome and I thank him and the staff for accomodating. Definitely a recommend for dinner by the beach, especially if you are looking for a seafood spot.

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    A Fish Called Avalon Indoor Dining
    A Fish Called Avalon Indoor Dining
    Dinner
    Dinner
    Exterior at dusk.

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    Exterior at dusk.
    Chalan on the Beach

    Chalan on the Beach

    4.2
    (1.2k reviews)
    0.4 mi
    $$

    Go here! My friend saw a picture of a fried whole snapper and we decided we had to have it. So we…read morewalked around until we found it and ordered the snapper with 2 sides and a carafe of sangria. The sangria was really tasty, but definitely on the sweeter side. The snapper itself was absolutely incredible, we devoured it. For our sides, we got plantains and salad. The plantains were so good, but you can skip the salad. It's literally just some cut veggies without dressing or any seasoning other than some dried cilantro. You do have to track down the waiters a bit but they will make sure your drinks are full and that you are otherwise taken care of. The ceviche and lomo saltado also looked incredible.

    Ordered the lomo saltado. It was ok - I had better in California, which is shocking. Absolutely not…read moreworth the awful service we had to endure. I am typically a patient and understanding person!! I get that there was a large party but c'mon now.. 1. We ordered a glass of sangria, it never arrived and then they still tried to charge us for it. 2. I had asked for a beer and then the waitress told me to wait, left and never came back. 3. I asked for a container for my leftovers but the waitress continued to stack plates on top of it. 4. There was a table before us who waited as long as we did to place an order and they actually got fed up and left. That's how bad it was and honestly I should have followed suit. I was excited to try this place out but I'm highly disappointed and will never come back

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    Chalan on the Beach
    Chalan on the Beach
    Chalan on the Beach

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    Osteria Positano - italian - Updated June 2026

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