Went for breakfast on a Saturday. Service was excellent, coffee refilled frequently, friendly. Food was a mixed bag. Eggs Benedict was delicious, but the eggs were over cooked. Still soft, but not runny at all. I personally was fine with it, but know others would be missing a runny poached egg. Breakfast potatoes were the best I've maybe ever had! French toast was soooo dry, almost like it hadn't been soaked. It made it tough to eat and was really disappointing. Corned beef hash excellent. Definitely recommend, but stay away from the French toast. read more

First off, this restaurant is extremely cute and is housed in an old church. Very charming! I went for breakfast takeout today and ordered their traditional breakfast with bacon and their chicken fried steak and eggs. The food was just ok unfortunately but am hoping to update this review since it was my first time there. Pros: Their homemade bread is delicious. The bacon was a nice portion of 4 strips and cooked to perfection. Their sausage gravy for the chicken fried steak was delicious. Friendly staff. Cons: Ordered over easy eggs that were cooked way past over easy. Yolk was that of a hard boiled egg. Ordered rye toast and received wheat instead. Chicken fried steak was extremely tough and rubbery. Potatoes were bland beyond belief. I will try them another time and hopefully the food will be better so I can leave a better review. read more

ODB is our go-to. Always good food! The restaurant is back in it's original and fitting location, with a face lift. The restaurant looks great. We always manage to get seated quickly and there's even outdoor seating if your not yet comfortable with indoor dining. The staff has been fantastic about masking and patrons seem to be respectful of the rules. Always a great place to eat and chat. read more

Excellent food and friendly atmosphere. I've been there many times and it never fails to impress. I particularly love their Rubin sandwich in homemade rye. It's the BEST! read more

The absolute worst plate of oysters ever. I don't know who thought of making oysters the way that they make them, but it's wrong. They were in a beer batter and well overdone. Not one drop of juice in the six oysters I was served. They were so overdone that the beer batter was hard. I couldn't even finish all of them and I'm a huge oyster lover. Tasteless, dry and hard. What a huge disappointment. read more

The food was phenomenal. Warm berry sauce and hazelnuts on French toast is as amazing as it gets. The gravy was delicious and had a generous amount of sausage in it. read more

Our Daily Bread Restaurant - Biscuits and Gravy Combo - American Near Me - Veneta, Oregon

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Mmm BLT on their homemade Focaccia bread. There strawberry lemonade, Marion berry lemonade, and raspberry lemonade were all good. My girls loved there kids burger, chicken strips, and of course their fries. My Mom had the Four Fresh Northwest Oysters lightly breaded in corn meal, fried and served with Cajun Remoulade. She really enjoyed them. My Step Dad had the Prime Dip with House roasted prime rib served on one of their fresh baked Hogie rolls with au jus and horseradish sauce. He really enjoyed it. He asked for a side of ranch, and it tasted like they make it themselves. It was really good. We really enjoyed all of our meals. We will definitely be back to try more. read more

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My favorite spot in Veneta we go often and enjoy it every time! Highly recommend trying this sweet little gem.

Great spot for breakfast. Servers and bus people are very friendly and helpful. The building is so cute. I think it use to be a church at one time. Our party had chicken fried steaks , omelets , veggie scrambles , biscuits & gravy , and we bought some cinnamon rolls from the bakery and had at our table. Love love love this place. It's always very busy. Worth the wait time. read more

Friendly service, however they seemed to be a little understaffed. I was there for dinner and we waited 20 min. After being seated. They took our drink order then came back 5 min later to ask what we had ordered to drink. I had ordered medium rare steak, my steak was medium well when it arrived. Sides were baked potato and vegetables. I had to ask for butter with my potato and no other toppings for potato. I get it, sometimes restaurants have an off day but for the prices they charged I would expect the food to be better than mediocre. I probably won't go back. I've heard their breakfast is good. But not sure I want to chance it since they are a bit pricier than most places. read more

Great spot in Veneta for home style foods! We especially love all their baked goods, and their cafe/bakery is just down the street if you are looking for more of a treat! read more

Marion berry Mimosas with a sparkling wine! Yummy skillet fried red potatoes and what tastes like home made bread with fresh homemade Marion berry jam!! This old converted church in Veneta Oregon is a must see!! read more

Our Daily Bread Restaurant - This little old converted church in Veneta Oregon is worth the drive!! Good food and sparkling wine mimosas with Marionberries! Yummy!! - American Near Me - Veneta, Oregon

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Food not as good as their previous location. Covid safety not great, per my answers. Food was pretty blah- caesar salad completely covered in a ton of mediocre dressing, for example. Service was very slow, but servers were nice. Don't make this place a destination, but if you're in the area and need a place to stop for a bite might be worth supporting. read more

Good food and service in a great location. Inside an old church with what looked like the original stained glass windows. Beer barley soup was good but I swear the 'beef' looked & tasted like ham. Service was great. Husband's pancake was thick but fairly small. Prices were reasonable. read more

We stopped in on Monday morning at 11am we just missed breakfast . So I ordered the fish n chips my husband ordered prime rib sandwich they both tasted delicious . I also bought couple of chocolate chip cookies, blueberry scone and a muffin pumpkin hazelnut for the road were traveling to the coast after to Florence. We did make it all the way up to Tillamook on our full tummies thanks again for such great food and service. read more

This place is a must if your traveling through Venetia, OR for breakfast or lunch. Great food and the service was great too.The atmosphere is spectacular. Fresh flowers on each table that were from a wedding there recently. The architecture, the beautiful spotless hardwoods, stained glass windows. Very clean and great ambiance read more

Wonderful food and atmosphere.....their Grench Toast is "to die for"....absolutely delicious!!!

Best breakfast I've had in a long time. Eggs Benedict with duck, amazing coffee. Real friendly service. I'll be coming here often. Dinner too. read more

09/13/2019. Anna was our server. Was there with a party of 3. They had the prime rib but I went with the duck. OMG. Duck had wine reduction that was out of this world! A presentation next to the rice as a ring was a great work of culinary art. Had Cabernet Franc wine with our entree. Perfection! I hear this is a great lunch spot so stopping here on Monday on the way to the airport. read more

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I WOULD HAVE given them a 4-4.5 if they weren't so... combative? That's not the right word but, I don't know what is. He's the scoop Fresh Wholesome AF Seasonal offerings High quality Super tasty Reasonable prices Friendly service BUT! 1. Ordered 3 waters, no ice. All 3 came w ice 2. Kids order of French toast w a side of fruit. Adult order, no fruit. 3. Adult order of French toast w berries. Delayed/forgotten 4. Eggs benny with well done tatters. Tatters not well done. Kinda raw actually 5. Refills on coffee? Please? I'll even pay more. Could I PLEASE have so more coffee? 6. My biggest pet peeve, hard a** butter. How I'm supposed to spread an ice block on some toast?! None of these are deal breakers but, when you get the vast majority incorrect or not at all, I have to wonder, are you trying?... JS read more

Came here in a group of 5 for breakfast. Several of us got French toast with eggs and bacon. Others got Marionberry french toast, or eggs and bacon. It was all plentiful and very good. Service is friendly and attentive. The restaurant is housed in an old church, so it is unique decor. It is 15 minutes west of Eugene on 11th. Give it a try! read more

Great Mothers Day brunch ! Delicious food great service ! Will be back again on special occasions as usual

Honestly, I fell in love with this little restaurant before I made Veneta my home! My Californian parents raves about it when they stopped on their way to the coast from Eugene! Their eggs Benedict is superb! Every time I have eaten there, I have enjoyed the food, service, and atmosphere! When people visit from out of town, this is the first place I suggest we go! read more

Live their breakfasts and lunch. Nice place to stop when traveling between Florence and Eugene

Not like it used to be. Came in for breakfast, it took approximately 10 mins for anyone to even acknowledge me and then they asked if I had written my name on their list. Umm no, I don't work here. Then we we're called back to be seated 3 times by a waitress and then the hostess informed us "those tables were for larger groups" even though there were several parties of two sitting at the same table! When we inquired about this, my husband was told to "breath" and that they had a "quaint, intimate" table outside of the bathroom. No thanks! I found the service to be poor, the hostess was downright rude, my husbands eggs were completely runny and undercooked, the only good thing about this place is the on-site bakery. Would not recommend. read more

Love this place! Stopped on our way to beach for lunch. We had 3 dogs, one was a puppy. The staff was very welcoming. We sat in a beautiful courtyard with flowers and a lovely water feature. Home made breads to die for! All meats organic. Meats cooked and sliced on site. I had the spinach salad...it was very good. My friend had a full Turkey sandwich with navy bean soup, 1/2 sandwich would have been better (large quanilty) Husband had BLT on focaccia and loved it. Great service and quality food!! read more

I've finally tried this cute little establishment, after a long time of very wrongly estimating what the experience might be like. I'm sure pleased that I finally put my azz in one of their seats. I'd say that my entire breakfast experience with these folks really couldn't have been improved upon.... from my walk in, clear up to the drive away. The building exterior isn't terrible, and is deceivingly smallish looking. The interior was very comfy & relaxing. It's the best use I can imagine, for a church. And based on their biscuits and gravy... I'd say I bow my head to the cooks/bakers here, for they must be God(s). I had as many of their items as I could stomach in a single breakfast. I had two omelets, a biscuits & gravy, a cinnamon roll, some of their bread, and several cups of coffee. I ate there 3 days ago and I'm still fantasizing about bathing in their gravy and floating in it upon a biscuit... that I often take bites of. The good/great/amazing: - the food. All that I've tried. - the service. Never had an empty cup - the coffee. Hot and flavorful. - the cinnamon roll. Oh my god!! - the price. The bad: - my g.i. Tract isn't strong enough to eat more there in a single sitting. I definitely recommend this place to all. I look forward to giving their lunches and dinners a go. read more

Our Daily Bread Restaurant - Sooooooofaking good! - American Near Me - Veneta, Oregon

Heading from the coast to the valley on highway 126, we need lunch and need it badly. Veneta and Elmira are the last chance before hitting the Eugene metro area, and Our Daily Bread looked more promising than the DQ. Setting looks nice, as others have noted, it's a former church that is light and airy in the main dining area. It's Sunday and we've missed brunch, which is fine, not a brunch person really. The non-brunch afternoon menu offers salads and hamburgers, so we go with one of each, a Cobb salad with chicken for her, and burger with avocado for me. Food is on the expensive side. Please tell me this means it's going to be good, Not many people here but the food takes forever to arrive. I'd decided to pass on the included fries in favor of cole slaw. The slaw is a pile of not too fresh bagged cabbage with an enormous glop of sweetened mayo on top with a huge dash of paprika on top of that. Uh oh. A nibble of that was more than enough. On to the burger, which is served on a house-baked bun (very good), but the meat is cooked to death, crunchy on the outside, dry and overcooked. The avocados were there, as if advocating for giving up meat (not a bad idea really in this context). This is not an appetizing meal, and looking over at her salad was really putting me off my feed. I wanted to say "what happened to your chicken?" but decided that she was having enough problems getting through her meal, but it really did not look good and I could see that she wasn't at all happy. She says: the lettuce was not fresh and was very watery, so much so that the predominant taste was water. The marinate for the chicken did not go well with the chicken. The latte was watery. The service was indifferent, and the food prepared by someone with little or no skill preparing food. Atmosphere: mid-80's Gypsy Kings on repeat. Yeah. On our way out of town, we saw a Dixies Cafe which I'm definitely checking out next time. read more

Give us this day Our Daily Bread...NOW! I have been coming to ODB religiously (ha!) ever since I had some family relocate to Veneta. It is absolutely on par with some of the best restaurants I have been to in the Pacific Northwest. Since its in a converted church, the vibe is angelic: stained glass windows, warm wood floors, etc...there was even a live pianist last time we were there for dinner! Their Sunday brunch buffet was a pleasant surprise. I was impressed by the fresh bread, the fruit selection, and the crisp bacon! I have never been for lunch, but dinner has yet to disappoint. I don't eat prime rib, but many of my family members swear by it. I had the Blue Burger ($10.50), substituted chicken breast at no additional charge, and it was quality eats. TIP: Try the cranberry vinaigrette salad dressing. Pros Awesome fresh food Friendly staff Ambiance Cons Veneta is 300 miles from Seattle read more

Delicious scones! Probably the best ones I've ever had. Friendly staff! Got a breakfast scramble and it was great too. Next time you're out for breakfast give this place a try. read more

This place was amazing and the food was great. The chai tea was super yummy. The spinach and pecan salad was good and my turkey sandwich was delicious. Good stop if you're in the area go check them out. read more

OMG, UNLIMITED BACON. Found this little gem on Yelp, decided a brunch buffet for $12.95 was a good price, trekked the 20 minutes from campus and fell in love. In love with the old school decor, the fire place, and the trays and trays of delicious food in the middle. The waitresses are wonderful. The foods were constantly re-stocked and covered when not used. Food was very good. Better than what you would expect from a buffet! Fresh fruit, eggs, potatoes, quiche, eggs benedict, french toast, bacon, cinnamon rolls and more I can't remember. Plus awesome desserts! Definitely recommend for a weekend brunch when you just want to wear fat pants and just gorge on good ol' american dining. read more

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This is a good place for brunch. I ordered a burger/salisbury steak and it was amazing. The gravy was marvelous. I was so glad to find this place after being in the Oregon fair camp site and having to eat the food there. The coffee wasn't that good though, make sense coz it was free. read more

Our Daily Bread Restaurant - :) - American Near Me - Veneta, Oregon

This restaurant is so awesome! The restaurant is in an old church with some awesome decor. The food is general American menu, but their breakfast is stupid good. I got the chicken fried steak and it was one of the best I have ever had. Eating staff is tentative and friendly. If you want a great breakfast in a different fun environment come to this place it's worth the stop! read more

Nice little small town cafe. Food was solid, they just don't rush. Called my order in and was on hold so long I hung up and then called back. When I picked up my sandwich the ladies were more intent on having a conversation then helping me. I will come back here because of the quality of food but when I'm not in a rush. read more

Cute quaint old church that has been converted into an amazing restaurant. They offer a great menu featuring delicious PNW gourmet items. They use fresh locally grown produce, hormone free meats, & they offer amazing desserts. This place is great for meal by yourself, with that special someone, or even with a group. read more

Our daily bread has good food and nice service. But ever since they moved locations they dont have the variety they once had.

Summary: Service is pretty much terrible, servers clueless, food mediocre and overpriced. We went to lunch at Our Daily Bread on a Thursday, arriving around 12:30. Granted that's a very busy time of day, but we stood at the entrance waiting to be seated for almost 10 minutes and not once did the servers -- who we watched take orders and bring meals while we stood just a few feet away -- catch our eye and say "Someone will be with you shortly." It was as if we were invisible. We were about to give up and go elsewhere when we finally were acknowledged and led to a table. About 15 minutes went by before our order was taken. After another 20+ minutes passed, the server came and asked us what we ordered, because there was confusion about orders -- she wasn't sure whether our order had even been delivered to the cook! It was another 15+minutes before we finally got our food. No apology was made for the poor service and the long wait before being seated. I had a curried chicken salad that was mediocre at best. There was very little chicken in it, and the greens were dry. I was able to catch the server's attention about 10 minutes later (we were seated outside) and asked for something to dress the greens with. Ten minutes went by with no dressing delivered. The server clearly had forgotten the dressing so I finally caught her eye and asked for it again, and it appeared in about 5 minutes. I left about a 12% tip, purposefully. Normally I tip well above 20%, but the lack of service warranted acknowledging. I wondered if someone called in sick to leave the restaurant understaffed, or what the problem was. Regardless, the wait staff should have acknowledged our presence soon after we walked in the door. Then when our order got lost, the wait staff should have apologized. Yes, No, Thank You and I'm Sorry are common courtesies! If a colleague had phoned in sick, which would justify the poor service, the wait staff should have explained that. Instead, we essentially got the silent treatment. I wrote the restaurant before posting this negative review, hoping to hear back from them with an explanation (or an apology), but they haven't bothered to reply. read more

The prime tip was what Ali ordered and was phenomenal. All too often the meat needs the au jus to carry any sort of flavor or the au jus is just wickedly salty. This meat was cooked to perfection on some local stout beer (and could carry the sandwich on its own). It left a really interesting note on the back end of the meat. Then I took a bite after dipping in the au jus.-WOW!!! The bread deserves mentioning as it is the perfect consistency to give some teeth to each bite yet able to sop up the au jus yet not fall apart and added a old world taste to the sandwich. I need to try it again to put my finger on it. This place makes amazing bread!!! My Rueben is what I place in a category called gluttonous grub. This is the kind of sandwich that makes you take extra large bites and bites until your mouth is beyond full for what reason I don't know. Each initial bite might be a little more sauerkraut which is also steeped in a local beer, or the 1k dressing that is modified to new levels but in such a way that you are left asking yourself-in what way? Or the bite might be more meat which is also cooked with some flair and is juicy and flavorful in its own right. I pulled pieces from the sandwich to simply enjoy the skills needed to cook this meat. The cheese is the perfect consistency, then there is the often over looked rye bread which they marble. It's another note in this enable. It's buttered with what has to be an infusion butter to a crispy outer layer but the inner layer is still soft. It's is the crispy to the chewy cheese and crunchy sauerkraut and delicate and juicy meat. The soup was bonkers, Alpine Chicken Borscht has the vegetables all fixed finely BUT they maintain their shape and consistency versus becoming a puddle of veggie mud. The chicken is pulled to shredded perfection. An excellent meal and I think this is our go to place for lunches. I love their term "Locavore" read more

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I have been here 3 times. The portions are way too big, the cost is way too much and I've walked away every time with a terrible stomach ache. Yesterday I went, and not once did the waitress check on me or offer to refill my overly priced coffee on an extremely slow Wednesday morning. I could not finish my biscuits and gravy, due to the gravy being clumpy and not warmed through. The bacon is good and the flavors are alright. I want to love this place but my advice is stay home and make your own breakfast. read more