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    Over Easy - Arcadia

    3.5 (888 reviews)
    Closed 6:30 am - 2:00 pm

    Services - Over Easy - Arcadia

    Catering

    Over Easy - Arcadia Photos

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    OVER EASY - ARCADIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Spiked Chai
    Ashley L.

    Ruben was our server, he greeted us quickly, super friendly, and checked on us regularly without being overbearing. The manager even stopped by to say hi and check, which is always a nice touch. Atmosphere was relaxed, music not too loud, easy to have a conversation. Drinks: Brunch Mule (pearl vodka, bitters, OJ, ginger beer) - refreshing and summery, but the ginger beer must've taken the day off. Still tasty, just not what I'd call a mule. More like its cousin who shows up at brunch uninvited. Spiked Chai (bourbon, espresso liqueur, cold brew, chai tea, cinnamon) - now this one was a winner. I'm not usually a coffee cocktail girl, but I can't say no to bourbon or a chai. Perfect breakfast drink. Just give it a stir, the bartender is generous, but if you don't mix it, you'll be taking straight shots of bourbon by the bottom. (Not that I'm complaining.) Food: Waffle Dog - sausage link dipped in waffle batter and fried. Fun idea, but the execution? Batter-to-sausage ratio was way off, undercooked, and the sausage was somehow lukewarm at best. It felt like the dish wanted to be at brunch, but didn't set an alarm. Hard pass. Monte Cristo (husband's pick) - shaved ham and Swiss, battered, griddled, with tots and house jam. Absolute perfection. Crispy outside, melty inside, piping hot, and that jam? HANDS DOWN the MVP of the table. We liked it so much we got extra to go. Even the tots were shockingly good; crispy, golden, and not sad cafeteria style. Biscuits & Gravy (my forever weakness) - cheddar jalapeño biscuit (yes, jalapeño, and it worked beautifully), scratch-made sausage gravy, and two eggs over medium. Biscuit was fluffy and light, jalapeño was subtle but present, and the gravy? Rich, savory, and comforting. Not your classic sausage gravy, but still fantastic. The hash browns though... sigh. I ask for extra crispy everywhere, and apparently that request just goes into the void. These were pale, limp, and nowhere near crispy. At this point, crispy hash browns in the Valley are starting to feel like Bigfoot: rumored to exist, but never actually spotted. Overall: Prices were right, service was excellent, and most of the food hit the mark. Skip the waffle dogs, order the Monte Cristo, and guard that house jam with your life. We'll definitely be back, though I'll keep holding out hope that one day, somewhere, my dream of truly crispy hash browns won't be just a pipe dream.

    Bloody Kicker
    Holli A.

    Letty!!! I love her. My Navigation system was going crazy... instead of getting the fastest route; I got the scenic one. I landed at OE 20 minutes before closing. I walked in , just as they were getting ready to cut off food service. The look on my face... I am pretty sure it was a combination of disappointment and defeat. Letty was kind enough to let me in. I sat at the bar, to make it easier for the staff and also that way I can get beverage refills, faster. I asked Letty for recommendations and she suggested the Chilaquiles, The Basil Melt, Cajun Hash, Chicken Fried Steak & Eggs, and Banana Nut French Toast. The very first words that came out of my mouth... I need a drink and Letty suggested their Bloody Kicker- Bloody Mary/Maria--in addition to the Green Chile Vodka it also has Spicy Ghost Tequila. Letty did a fabulous job putting my drink together I love a great pickle and piece of bacon-- it's a snack before eating I ordered the Chilaquiles Christmas style with softly scrambled eggs, and diced avocado. The eggs were cooked to perfection... It's very rare that I get scrambled eggs that don't end up being hard as rocks. The Chilaquiles were the perfect blend of crunchy and soft chips with their chicken Tinga. My only complaint is that I had to do a major excavation to get to the chicken, it was buried. I really enjoyed my meal and my drinks-- don't judge but I had two. Letty allowed me to enjoy my food and said I could stay, while they were closing up. I really appreciated that, I did finish before they did. I definitely would go back just because of Letty's amazing customer service and personality.

    Fresh squeezed OJ! Yes please
    Benjamin F.

    I went in around 10:30am on a Saturday as I wait to pick up my wife from the airport. I found them on Apple Maps and I'm glad I did. One thing with breakfast places is they use a godly amount of oil or butter but this place did not! But let's get to the review... Walked in and briefly greeted by a lady at the front. She was super friendly and asked if I wanted bar or table and I decided the bar. They had some sports playing. I was quickly greeted by the bartender Monica who was super sweet and gave me a run down of everything. I did a build your own egg white omelette and it was bomb! It was not oily like other breakfast spots. They also used fresh jalepenos and not pickled which is !! I love fresh jalepenos! So points there! It came with a variety of options for sides and I went with the hash that was sautéed with onions! Sourdough bread also on the side! I also had their fresh OJ which Monica said they made this morning which is another big point. I went the healthier route for my options but they also have a tremendous amount of sweet breakfast that sounded delicious and I will be back for a cheat day Monica did a great job and super welcoming! Would recommend this for some breakfast/brunch

    Buffalo Chicken Sandwich (buffalo sauce on the side).
    Kim R.

    I took a quick girls trip this week. This was our first stop as we were ready to eat! (After being up since the 5am hour to catch a flight from Long Beach). Our first impression was great. It was such a CUTE and happy vibe!! I loved the combo of blue, white and yellow. We arrived about 11:15am. It wasn't very busy at all, which is good as we were on a time crunch. I ordered lunch but my friends all ordered breakfast. They enjoyed their food and I thought mine was fantastic! I got a side of ranch for my sandwich, it was great! A *good* ranch! Another fun tidbit is that this restaurant was on Diners, Drive-ins and Dives. When traveling, my husband and I like to find Triple D restaurants to try out. This one was a hit and I would absolutely eat there again.

    Chilaquiles

    Best Chilequiles I've ever had !!! Service was great and I love that the kids had something to play with too. Wish we had one in CA :(

    Adrienne M.

    Second time here! The first time I liked it. I now know, oI can come here and get a great breakfast! Plenty of locations to choose from. Today, My daughter and I came in on another Sunday funday! We must of missed the rush. Yay! The young man greeter us and grabbed drink orders. We ordered Chicken and waffles and Pigs in a Blanket on a stick! Let's just say we both did my food dance! Waffle was fresh and hot. Chicken was juicy and seasoned well. Now the PIB! Delicious. These were always my favorite as a kid very hard to find. Unless you make them yourself! Thank you OE for bringing me back to my childhood memory! Well done! Until we meet again!

    Traditional Benedict
    Tina M.

    This is not my usual high marks for OE, but their air wasn't working, my poached eggs were overcooked and I didn't love the location as much as the new one by me in Tempe. Great service and the staff was very friendly!

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    6 years ago

    I loved eatting here. Great service excellent food. I had the Wolfpack and it was delicious. Most definitely be back soon!

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    Page 5 of 23

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    Wally's American Pub N Grill

    4.3(350 reviews)
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    As one of the Collin Culinary restaurants I'm a fan just because…read more This place is real chill. I have never dined I inside because I am drawn the patio every visit. It's cozy and very well shaded. The service is one of the best and the food is great. It always hits the spot. I really enjoy the chicken tenders. Meaty, fresh, and well seasoned. I don't usually care for shoestring fries but they know how to cook them just right. It's a very peaceful dining experience and my go to when I want a quiet while eating.

    It was Saturday night. Wally's and its surroundings were jumping. If you were not lucky and needed…read morea parking spot, a valet would do you the favor for was $8. (please see photo) While not listed on the menu, the tip amount you choose will appear on your bill. What you see printed is the "out the door price". The service was very good. For a $21 plate of what they called "Pasta", it was $27.49 including tip and tax. It's lovely to be able to sit outside. It wasn't noisy. The music was soft.. The temperature was fine. If you look up, though, you will see that Wally's has misters for those hot nights. There is also an indoor seating area. It looks like it will seat as many as were outside. It's a place for all seasons. No one in my party of five complained about the food. We all liked the service. Mine was Pasta with Meatballs, Spinach and Mushrooms. The food was very hot (temperature) and full-flavored. The sauce was thick and smooth, made from tomatoes. Nothing very fancy, but very satisfying in taste and portion size. Nice place, maybe that's why it's so crowded on Saturday

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    Le Ame

    Le Ame

    4.5(453 reviews)
    1.2 mi
    Outdoor seating
    Private events

    Holy smokes - this is a meal I'll be wanting again and again…read more Recently visited on a breakfast date and decided to truly indulge. The service was stellar from the get-go, and we were quickly seated and tended to. The coffee was flavorful and yet not overly sweet, which paired great once our savory meal arrived. The duck fat hashbrowns are out of this world and I wish these could be my breakfast more often. The crispy exterior pairs so well with the delicate and gooey interior. Not to mention the sauce it is paired with is amazing. We split the French dip and eggs Benedict which was more than enough food for two. We followed up the meal with sticky toffee pudding which brought the whole experience to a perfect closing. Our server was attentive and helpful in terms of providing suggestions on pairings. We will definitely be back!

    Wow! This place lives up to the hype. We have been intending to make our way over here for sometime…read morenow. We came on Memorial Day for lunch. I wasn't sure how full it was going to be so I made a reservation online for 11:45 am. FYI we did our own self parking outside the garage but we found parking can get validated here. It wasn't too full and we got seated right away. The inside is beautiful and elegant. Service was excellent. Everyone was so attentive. I started off with the pressed juice, Parisian Cure: Carrot, Apple, Cucumber, Ginger, Lemon. It was so good! That is usually my to go to blend of fruits and veggies for a pressed juice. Very natural tasting and perfect. 5/5. You can take these to go which I will in the future. Fair price too compared to other places. My partner has the L'orange martini: Park VS. Apricot Liqueur, Cointreau, Lemon, Orange Oil. He found it strong (but that's the nature of martinis), flavorful and refreshing. He enjoyed it 5/5. Next up we shared the French onion soup and Caesar salad and they were made into our own individual portions. French onion soup wax to die for! By far my favorite onion soup I've had. 5/5 The Caesar salad called the, cacio e Pepe Caesar was simple but perfect. Dressing wasn't too peppery and great in flavor. I was worried about the croutons being more crumbled but it still added the perfect crunch. 5/5 Next up, main dish: steak frites. Amaaaazing! We've been on a mission to look for a yummy steak frites and everywhere we've been we have been disappointed (flavor off, sauce terrible, temperature of meat over or under cooked, steak quality not good, fries unimpressive). HOWEVER that was not the case here! EVERYTHING was delicious. The steak was cooked to perfect. Flavor was simple yet enough. The quality of the steak was good for what it was. Got the classic fries and they were beautifully made with crisp crunchy outside and soft inside. Salty but not too salty fries that hit perfect with every bite. Looooooved! 5/5 I came in with skepticism but left with happy stomach and heart! This place definitely lived up to the hype. Happy we came. I would love to check out the coffee/matcha in the future. I also would love to find back to check out the dinner since we loved it so much. What a great experience. Definitely recommend!

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    Society Swan

    Society Swan

    4.2(161 reviews)
    3.0 mi
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    Society Swan has been open about 9 months and seemed to me to be hitting its stride. Went in for…read moremid-week dinner and had a wonderful experience. They describe their own ambiance as "clubby and chic". I'd agree with that assessment. Dark wood and low lighting thoughtfully dominate. Front desk staff elegantly dressed, reminded me of walking into Polo Lounge in Beverly Hills. 2 levels to the place. Ground level elegant, cozy bar and 2-top seating, main dining is downstairs and in addition to booths and tables, there's another bar. If I was shopping at Fashion Mall and wanted to stop in for Happy about libation and shareable bites to eat, would stay upstairs. They've got a lively happy hour program. The food and beverage program shines in a lot of ways. Cocktails are inventive and ai tried their riff on an Old Fashioned they call Fancy Cowboy Attire. It includes a peanut mole and cinnamon ... I was hesitant at first, but my knowledgeable server Izzy assured me it was really good. She was spot on. I loved it. There are some nice maki sushi appetizer offerings as well as some other shareable that evoke American and French influences. I ordered the oysters from the west coast US. Really fresh and served traditionally. Don't think you can go wrong with anything on the menu. For entree, went with the New Orleans/French. Inspired Salmon. Perfectly cooked and served with roasted potato, artichokes, arugula, and I think a béchamel sauce. Light and flavorful. Paired well with a nice 9 oz pour of French Sancerre. For dessert tried the schoolmate sticky toffee. Melts in your mouth. Dessert menu is fantastic. Had a hard time picking just one. Throughout the meal, staff was attentive and knowledgeable and my server Izzy was not afraid or hesitant to offer recommendations. I was super impressed. Entrance to Society Swan just opposite the green garage valet which is convenient. With cocktail, wine, appetizer, entree and dessert I was at about $150 before tax and tip. That would be a good per person estimate for the full, enjoyable meal. Highly recommend.

    I'd do 3.5 stars if I could. Went during Restaurant Week (RW) to try a new place. This is one we…read morewon't go back to. Food was decent. Nothing wowed us. It's a Fox Restaurant Concept place and for us half are good and half are meh. Regular pricing on the menu was a little high for the quality of food. Having to go through fancytown mall wasn't our jam and we realized after it was close to the "other" valet but still weird to have to go into the mall to enter. Service felt a little rushed like we were taking too long with our 3 courses for 3 people. Crispy chicken potstickers were pretty good, w a great sauce for dipping. Ten vegetable salad was good but a little small if that was the regular menu size. Wagyu pigs in a blanket were my favorite thing. Short rib had good risotto but sauce was way too sweet. Chicken francese was our favorite entree. Good flavor w great sauce. Maine lobster roll wasn't that good. Didn't taste like much, like no seasoning and seemed to have something extra that didn't help. As a person from New England, this wouldn't hold up back East. Desserts were okay. Sticky toffee wasn't for me. Praline cake thing was alright. The tart was the best. I wouldn't call their martinis "world famous" as the restaurant does. My wife's dirty was almost crystal clear. Anyone who orders a dirty martini wants enough brine to make it cloudy, at least a little bit. This one was like it had no salt to it. Fancy Cowboy Attire is a horrible drink. Like diabetes sweet. I don't know how a rye whiskey drink could be this bad. It may be the worst $18 cocktail I've ever had. I had to chug it and hated it. So like I said, with RW places sometimes you win and sometimes you lose. This was our biggest L in years.

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    Buck & Rider

    Buck & Rider

    4.4(2.4k reviews)
    1.1 mi
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    I had one of my best birthday dinner dinners at Buck and Rider tonight. We all had excellent food…read moreand I think my scallops are the best in the valley. The restaurant is lively, but you receive your order quickly and perfectly. Our waiter Chase took great care of us and offered suggestions and descriptions about the food. Chris came by to make sure everything was to our liking and to wish me a happy birthday. We all had a great time, a great meal and did not feel like they were trying to rush us out of the door. I would definitely recommend this restaurant for the freshest seafood, steaks, and even hamburger.

    The food overall was pretty good. Fried chicken appetizer…read morewas standard. Nothing special Ceviche was good. Could use more spice but overall tasted fresh. Oysters were okay. I didn't get one and forgot to check to make sure they didn't charge me for it. Crab cake was very good. Lots of lump crab although I'd just call it more like a crab dish with bread flaks rather than a crab cake. Still delicious, but my vote is for g and m in Maryland for a traditional cake style with very little breading versus this for if you just want crabs. Service was very slow. It's hard with kids because you'll be there for a couple hours guaranteed. It's also pretty loud so I wouldn't recommend this spot if you have younger kids. I did have some stomach issues later that night but cannot confirm if it was from here or from lunch.

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    Aftermath Kitchen & Bar

    Aftermath Kitchen & Bar

    4.4(467 reviews)
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    Such an enjoyable evening. We were in the area after attending a speakeasy and wanted to grab some…read moredelicious food. We located this Location based on one of my YELP friends that I've been following for years as she really loves Aftermath. On this occasion, we were lucky enough that they had live music. The musician was fantastic and just really talented. We ended up sitting in a nice cozy booth where we could stretch out and feel comfortable and relax. For drink drinks we ordered the old-fashioned and also the big easy. We both enjoyed our drinks and moved on to ordering Andre's. My husband ordered the aftermath burger and I ordered the meatloaf. All in all, we were really happy with our selections and actually ended up getting a second round of cocktails as they were really delicious. For this round of transition to the Cabernet red wine, which is Dauo Wines and it was really tasty. We'll definitely be back, hope that this musician continues to play live music. The drink or music on Sunday night, really made it a fun date night experience.

    I had this place on my list of must try burgers…read more WHAT AN ABSOLUTE DISAPPOINTMENT!!!!! We ordered the wings and two burgers. When I ordered my burger, I asked for bacon and the egg, and my friend said to the waitress " make it two". Burgers came out after about 20 minutes. I asked about the wings and she had forgot to add them, so I asked her if she could still put them in and bring them out. My burger had no bacon and no egg, my friend's burger had egg, but no bacon. Fries were fried to a dark brown crisp!!! Halfway into the burger she finally came around, I mentioned that it was missing the items. She went to the kitchen and sent the manager to come to our table and see what the problem was, I simply explained that it was missing the items we added and still had no wings he said he would be right back. He came back with the check and said to us "I apologize for the issues, here is your check I only charged you for the burgers". Well geez man, thanks for not charging me for the wings that I asked for 3 times and still never received.... How kind of you sir. DONT WASTE YOUR TIME TRYING OUT THIS PLACE IT WILL DISAPPOINT

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    Over Easy - Arcadia - breakfast_brunch - Updated June 2026

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