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    Pacific Grove

    3.0 (100 reviews)
    ModerateChinese, Japanese, Thai
    Closed 11:30 am - 11:00 pm

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    Reviews With Photos

    Pork Fried Rice
    Gary G.

    First visit in nearly ten years to this shopping center sit-down place with booths around the periphery and a lively bar crowd in the middle behind walls. Pretty generic vibe, not jumping out as either old school or authentic. Kinda middle of the road. Scallion Pancake: An immediate eye-catcher. Thick, tanned, somewhat crisp on top, very giving and flexible underneath, and plenty of dark green scallions I could taste and feel more than with just about any other scallion pancake. Dark ginger dipping sauce a little thicker than usual. Elite. Egg Rolls: Crisp in a Ritz cracker way with a dry, crumbly, more bendable chew underneath. Borderline dry filling with not too much flavor. Hate to say it, but not much better than a La Choy product. Below average. Spareribs: A bright red assortment of sizes, some with two bones between massive hunks of pork. Profusely lacquered in what looks like the Sherwin Williams treatment, but these had more complex flavor and plenty of char for contrast. It took a little tugging to get through them, but neither tough nor dry; these were very enjoyable. Well above average. Pork Egg Foo Yong: Brown omelette cakes with extra thick (pudding-like) sauce served on the side. Very tender interior with meat and vegetables complementing the egg; seasonings inside were as noticeable as the sauce. Well above average to near-elite. Would definitely get this again. Pork Fried Rice: More tan here; neither light nor dark of color but a little light on flavor. Many pink pork nuggets to offset that, along with sparser allotments of onion, egg, and bean sprout. Fresh grains, good aroma. All things considered, only a bit above average for me, but those who aren't as obsessed with finding that great lost bowl of pork fried rice from the 70s might possibly be thrilled with this. Chicken in Black Bean Sauce: Exciting? No. Good? Yes. Large tender pieces of chicken, black beans in every bite, onions and peppers for flavor and texture, and a black bean sauce that's fairly mild. Above average. A mixed bag for sure but a good visit overall. Better than I expected and worthy of a return.

    Hot and sour soup very flavorful
    Big N.

    Old school place, the basil chicken was awesome, hot and sour soup very flavorful a good experience all around thanks ! The Waitress & Service was good Ambiance Old School sit down or takeout

    Clean plate club ,luncheon special
    James P.

    Food is always good, great service friendly waitstaff,go and have a great time and don't forget to enter their contest of 12 years in business.

    a plate of food with rice and meat
    Peter P.

    Pleasantly surprised with the fresh quality ingredients that were put into our lunch specials. The portions were good and flavor was on point. Their house mai tais have a lot of ice, but man are they strong!

    a close up of a plate of food

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    6 years ago

    I think this place has pretty decent chine food for the area, the crab Rangoons are really good .

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    6 years ago

    Kettle one white mai tai is a must. Food is great. Bartenders top notch. Look for special crab rangoon.

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    Bangkok Spice Thai Restaurant

    Bangkok Spice Thai Restaurant

    4.1
    (106 reviews)
    2.5 mi
    $$

    If you're looking for the Ole' Bancock Spice, just forget it-it's gone & never coming back. Very…read moreLower quality food, Cleary not made wok fresh-like previous owners did, the prepped hours before dried out chicken sat like garbage in my GREY stuck together in lumps rice which was tasteless. Pad Thai had NO PEANUTS (should be a crime) Sauce was Way TOO Sweet like they poured it out of a jar from Market Basket. Noodles were TOO thick & undercooked-& too many unwelcome added fillers of Chinese veggies no one likes or orders on the side-EVER. Only other place I got pad Thai this horrible was "Thai Sweet Basil" in Andover, MA which something tells me they bought a second location-I also DON'T Recommend wasting your money at. UGH! Cheap Food, Cheaply prepared, overly sweet sauce, unneeded veggies, no peanuts & 50% more expensive. R.I.P. BANCOCK SPICE-Hope your family is happy back in Thailand This 25 year customer is going to miss you terribly.

    Pretty good no frills Thai restaurant. The basil pad Thai was amazing and I would definitely give 5…read morestars based on that dish alone. We also got duck in some Thai style thing, and while flavorful, the saltiness was definitely noticeable. The pad see ew used the same noodles as the pad thai rather than wide noodles as you'd expect, and it basically tasted like the pad thai with less flavor (would not recommend).

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    Pad Thai

    Pacific Grove - chinese - Updated July 2026

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