Serve was amazing. Food was amazing real authentic Italian food. I would highly recommend a really…read moresubtle nice authentic spot. I have Italian family members that cooked me. Food in this food is really delicious. It reminds me of Home.

Our family group of 6 ate at the DeBary location on Sunday, 8/23/26. We will NOT be going back…read more The reasons are numerous: 1. Seating. We were sat at the very front of the restaurant just inside the door. I don't know why because it was only 5 o'clock when we dined and much of the restaurant appeared to be empty, yet we were by the door with people coming and going. It was not the best situation for us. 2. Service was inattentive and slow at best. Water glasses were never refilled, beverages for the young people at our table were limited to Sprite only, but then later on only Pepsi was available for refills. There should have been iced tea or maybe a few other soda choices. Much of the time there were only a few diners present, yet staff was scarce. 3. Entrées were pricey considering that no salads were included with any of the menu items. Salad off the menu would start you at $13-$14. 4. Atmosphere was uncomfortably disrespectful. While we dined and conversed, staff set up a very long table opposite us. The table was for at least 20 diners. Heavy metal chairs were dragged across the floor and banged into place at the table, and the metallic screeching sound drowned out our conversation for the duration. The man doing the set up was oblivious. 5. Most of the food was "adequate", not great. My pasta was served in a dented little metal pot, not on a nice plate. The " crispy guancialle" featured on the menu trned out to be rubbery little chunks of fatty pork. Parmesan cheese was administered by the wait staff after our request. Can we not be trusted with a cheese dispenser at table? I was totally underwhelmed. The rest of my party felt the same only shortly after service began. La Strega looks like it is trying to be an upscale restaurant ("bistro"?) but it really falls short, in my opinion.

For a pizza snob who grew up on the New York standard and graduated to the "best on the planet" New…read moreHaven brick oven, finding a decent slice in Florida is usually a lost cause. But Goodfella's Pizzeria & Italian Restaurant in DeBary is the real deal--it is hands down the best pizza I have had in Florida. While it's not quite a New Haven coal-fired pie, the crust has that essential chew and the toppings are actually fresh, which is a rarity down here. They use high-quality Grande cheese and you can tell the dough isn't just an afterthought. Living in Volusia, I'm just thankful this is in my backyard so I don't have to settle for the "wack" options or the chains. This place is a class act that actually respects the craft; they seriously need more locations because Florida is starving for pizza this good.

Not what use be horrible service cross contamination in gluten free pizza friend having a gluten…read morereaction from it eggplant is definitely a no go not done right at all too think and raw also waitress didn't check on us for more then 30 min after food to see if we needed drinks never again almost forgot waitresse didn't check not bring food out alll at once was sent out one dish at time with 10 min in between each person's dish

Always have an amazing meal from a chef that cares about quality. Tonight was the special, 2…read moreentrees, an app and get a free bottle of wine. Wine was decent and paired well.

We enjoyed our visit, first time here. The veal was tender, everyone's food was yum but the star of…read morethe show was the homemade tiramisu, amazing!!

Had the absolute best meal here and the service was absolutely exceptional…read more Looks like a classic Sanford home converted into a restaurant. The parking was easy and as you enter it's very quaint and even has the old fireplace. Serving sizes were huge and everything tasted delicious. Had penne pasta with chicken, chicken Parmesan and an order of ravioli. Happy bellies all around. The dessert was incredible featuring an almond cake which was to die for. A must visit!

It's a converted old frame house. They could definitely do something more with antiques. We were…read moreseated promptly. It took a while to get water to our table. Otherwise, the food came out within a reasonable time. The service was very good. The food was delicious. As for the portions, they were quite a good size. The Chicken Parmesan was the favorite at our table. The chef really piles on the tomato sauce, which is chunky. Let them know if you want less sauce. We had the Almond Cake for dessert. It's more like a Tiramisu than cake. It was sweet creamy with a hint of Almond. We highly recommend it.

I ordered a large meat calzone. It's been 3 days and I'm still eating it. It was huuuge! My wife…read morewant a simple brunch for her birthday and Mary and the kitchen made it great! Thank you guys! Your DeBarys best. Also good conversation with other patrons.

I have a new favorite Italian restaurant in the area AND they're open on Mondays!…read more We came in on Memorial Day which meant they were slow (apparently not a lot of pizza wanted on a grilling holiday?) but that was fine because we got a quiet restaurant and excellent service. I'm constantly chasing the flavors of my childhood Italian restaurant back home and I think I've found my closest match. First off, their pasta fagioli, absolute perfection. It's not just minestrone with pasta added in nor is it too tomatoey. It's the perfect level of veggies and pancetta and I ordered a bowl to go to have on hand as my "I'm sick" comfort food. The calamari was my only criticism, they serve it tossed in the marinara (and the spicy marinara isn't really spicy). That meant the crisp breading was soggy, but it was still well cooked and tasty - I'll just ask for sauce on the side from now on. House bread with herbed dipping oil - delightful outer crust and fluffy inside. My father had a caesar salad which was his only criticism - it came with a packet of Ken's brand dressing. For a place making most things from scratch, why they'd do commercial dressing let alone in a packet is beyond me. My father's veal marsala was cooked tender and the sauce wasn't overpoweringly marsala-y as many can be. My chicken francaise had the same level of meat tenderness and sauce balance and both came with perfectly cooked pasta. We had to judge on all levels of our go-to foods so we also ordered a slice of pepperoni which came with a sauce that wasn't too much nor too sweet and excellent cheese pull, thin but not cracker crunchy crust that has actual FLAVOR. Great ambiance, fun and attentive staff, and food near perfection - we have a new favorite!

I've always had great experiences here at Sinatra's. From the amazing food that they have always…read moreserved me, to the awesome customer service from each and every waiter or waitress that has served me. I absolutely recommend Sinatra's.

I have been going to this restaurant for about 50 years and decided to take my fiancé for some…read moredrinks and fun but nothing could have been worst when we got there and set at the bar there was no music playing and and there were only two couples at the bar so we started to talk to one of the couples, I'm a Song writer and composer, I mentioned to the couple next to us if they like country music and they said they were big fans I got my cell phone out and started playing some songs to them at a very low volume so I wouldn't disturb any one and we were all having a good until the women came up to me and said very rudely that they could hear my music outside behind closed doors in the parking lot I ask why don't you have music playing so she left and they started playing a song which didn't last long and out of nowhere here comes the owner and she told me to get out and don't come back I'm being trespassed, I told her don't worry I would never come back again or my friends. My opinion is don't waste you time with rude people.

Easily one of the best restaurants ive been too in a long time very rarely do I feel I need to…read moreleave a review but this is one of those times. The potato and bacon soup is probably the best ive ever had and the entrees are delicious I would heavily recommend this restaurant to anyone.

It's all good - atmosphere, food, servers. They are coming to Winter Park so I'm excited to have…read moreone close to home!

Yo, being from Brooklyn , this pizza hands down reminds me of the slices in NY. And everything on…read morethe menu is friggin Delicious my favorite place for Food. From Chicken Parm, to the most amazing cheeseburgers to the Brooklyn style Pizza. They are the best.

Food was delicious. Highly recommend Everyone was very…read moreimpressed with their choice. We will definitely be ordering from them again

The garlic knots were SO GOOD! Soft in all the right places and that garlic sauce is so good. We…read morewere skeptical about the pizza because it kinda just looked like every other average pizza that you can get in this area but it was surprisingly really good! We did pay $3 extra for mushrooms though and I felt like at that price it could have more mushrooms on it. Next time I may buy a pack from the grocery store for $3 and add all of it to my pizza. The pizza was cold when we picked it up but maybe it jut got finished sooner than they told us? I should've put it in the oven when we got home to make it better. Tiramisu was about $5 but was a pretty small piece. It was pretty delicious though! A bit on the sweet side but they actually used lady fingers which is a plus because a lot of places in this area use cake according to my local friend. I can't speak for their pasta or other types of pizza. The store itself is really small, only a few tables inside. They do offer a pizza challenge! If you eat 28 inch pizza in 28 minutes with 2 people, it's half off. I definitely want to try that one day when I'm hungry enough. I would come back here!

It was actually the worst pizza I've ever had. It was cold, was not cut, and tasted like a deep…read moredish frozen 7-11 pizza. Would not recommend at all.