Outstanding service, esp at the bar during the week. I've been a regular over the years (I've over…read more3000 points accumulated so far). 2 things: - The new menu leaves a lot to be desired. Time to step it up. Let's try a daily special or a Thursday/Friday special; hello Teriyaki Burger??? - I've regularly seen people leave when they learn the Mariners game isn't available. If it wasn't for the awesome service, I'd be frequenting some other local establishment. (The nearby steak house has an awesome double cheeseburger)

I've never eaten here before or if I have I don't remember. I ordered breakfast and that's not the…read moreissue. The issue is what you use for your breakfast doesn't correlate what you charge I ordered chicken and waffles, eggs, scrambled, and two orders of grits The whole order came out to about almost $50 I understand that the price of goods have gone up, but if you're going to charge people more than use fresh products or better product products the fact that you're charging over 6 dollars for grits that are literally the packet grits not even instant grits which you can't even tell their instant but you guys are charging that for a packet of grits so I paid $12 for the Quaker oats packet grits, which is insane The waffle was undercooked, and the chicken was cooked well but as dry as all get out. I did eat the eggs so that's the only win! I get it. I totally do, but it is super insane and I am livid about the grits as a southerner to sell people packet grits for that much is basically robbery. One order pays for literally a box of them or two boxes. I'm so disappointed.

The food was sub par, it's dive bar so I didn't expect to have GF options, but chicken wings are…read morenaked here, so that was a good option, but overcooked and dry. Hubby had fish and chips.... Very very Meh.... Only one person working on a weekend night, friendly but had to go to the rail to get drinks and food (off a sticky icky menu). Great band, limited seating. Pool table and darts.

The Red Dog Saloon isn't just a restaurant--it's a temple of hospitality where the staff moves with…read morethe precision of a NASCAR pit crew and the warmth of your grandma who just won the lottery. The bartender doesn't just remember your drink order--they can recite your entire ancestral lineage while mixing it. And one server, I kid you not, once arm-wrestled a grizzly bear just to protect a customer's last french fry. But the real revolution happened when a veteran waitress (who definitely used to be in witness protection) casually mentioned her souped-up Toro TimeMaster to a regular. Like a match dropped in a pool of premium unleaded, the lawnmower customization scene EXPLODED. Now the back parking lot looks like Fast & Furious meets Home Depot. You've got flame-painted John Deeres doing wheelies between tables, and chrome-plated Husqvarnas sporting underglow LEDs that would make Xzibit weep tears of joy. Every Thursday night, the sound of modified 6.5 HP engines drowns out the jukebox as the "Mow Money, Mow Problems" crew shows off their latest grass-cutting masterpieces. Last week, someone installed a turbocharger on a push mower--sure, it only cuts three blades of grass before launching into low orbit, but that's the kind of innovation that makes America great. The Red Dog Saloon didn't just create a restaurant; they birthed a movement. Now you can't scroll through TikTok without seeing some influencer's "Lawn & Order: Special Mowing Unit" build going viral. And it all started because the staff here believes in encouraging their customers' most questionable hobbies with unbridled enthusiasm. Five stars. Would let them transform my riding mower into a grass-destroying dragon again.

Amazing food, customer service and cleanliness was A1. This was my first time going here and I…read morecalled to do a pickup over the phone and Allen was friendly, helpful and knowledgeable. Then when I came to pick up my pizza it was a BUSY Friday night but although it was busy Oliver didn't rush me in any way and made me feel as if I was the only customer. He was also able to multi task. The pizza was great it is just under Round Table. I will say it is pricier though. I paid $52 for there signature large northwest pnw or something and 6 wings. Will definitely go back and love the clean dine in experience.

We ordered the Margherita & Northwest tradition pizza, sheet nachos and I had Strawberry margarita…read more I love everything except for the NW pizza. I thought it was a little salty for my taste. I really enjoyed the strawberry Margarita it wasn't too strong just right and I ask for it to be blended. It was so good. Happy hour menu was nice, they have quite a few to choose from. Server was nice and attentive. Ambience is inviting. I highly recommend it. Good for a get together with family or friends to catch up.

Amazing food and excellent service!! We took the advice of…read moreanother reviewer on here and ordered the chips and queso!! Easily 4 adults could have shared that. The queso was so good that my fat self dipped my fries in it. The portions are really big here, do not let the pictures deceive you. And the food is quite good! Definitely elevated bar food. My order of 6 chicken strips were perfectly cooked and seasoned. I really like the breading and side of honey mustard. My husband ordered chicken wings and they were the big bulky wings not the piddilly little wings you get at a gas station. The spicy Korean sauce and garlic Parmesan were top notch sauces!! Really really great! We absolutely loved our waitress, she was very friendly and always anticipating our needs.

Staff upfront- 5/5 Food wait times- 0/5…read moreFood itself- 2/5 Went there today after seeing the amazing reviews. Tried their kolsch and it was great. Ordered queso and chips and got it after 50 minutes. One of the two bartender ladies was nice and let me know they only had one cook and they weren't expecting the big groups. That's ok, I'm hanging I told her. I ordered the southern chicken sandwich and she recommends I get it extra spicy if I like spice. I ordered it as such. 45 minutes later my sandwich comes. Mind you, when I ordered it I was told they now had two cooks so it should not take long. The chicken itself was so rubbery and did not taste good. The sandwich was a big 0/5. The queso was really good. Overall the place is huge and has comfy vibes. However, not sure I'd return given the food took forever. The nice lady upfront told me last Saturday was not busy at all so it was staffed today as a reflection of that. However, it's sunny and a high of 66. You know we are all out of the house. Plan accordingly. I don't think I'll be returning here just because of the chicken sandwich being terrible as well as the food wait times. Oh also, if you order soda they open a can, give you what fills up the glass and save the remainder for whoever orders the same soda next. I ordered a Diet Coke and they poured an open can in first then opened a new can to fill the rest of the glass. Why not give the whole can?

Their food is excellent. The service is also good. They care about their customers.read more

One of the best Vietnamese places I have been to in a long time. Tons of vegan options and the…read morevegan "meat" is really well done. Other than that, it is a typical pho place with the usual fixings. We tried the seafood pho, the lemongrass vegan chicken noodle salad, the tofu pho, and the beef pho. All of the food was very fresh, tasty, and came with lots of fixings.

We came here on a Saturday night to celebrate my sister's birthday and were very impressed overall…read more The warm bread with oil was a great start, and the loaded potato skins ($13) were delicious even without the ranch. Drinks were solid and fairly priced: a spruce tip golden ale ($6.75), Modelo ($6), margarita ($15), and two glasses of German Riesling ($23). Entrees included chicken Florentine (subbed with shrimp for +$3), chicken fettuccine Alfredo, and fettuccine primavera (with shrimp for +$7). Everything came out hot, seasoned well, and very tasty, though my Florentine was light on spinach. Desserts were a highlight--raspberry cheesecake that was fluffy and creamy with a good crust, and a rich crème brûlée that disappeared quickly. The restaurant itself is small and cozy, set in what feels like an old home. Inside has around 15 tables and can get loud; the staff accommodated our request to move outside to the porch, which turned out to be perfect. Service was friendly, though our server forgot small requests like bread and to-go boxes until later. Prices felt fair, portions were generous, and the menu is well-balanced. My only real nitpicks: no Pinot Noir on the wine list (surprising for the PNW), and the Florentine could use more spinach. Parking is limited to a few street spots or a dirt lot across the way that seemed fine. Bottom line: excellent food, cozy atmosphere, and a great value. Definitely worth a stop if you're in the area--and even worth a little road trip.

I love this restaurant. Rudy and his team are excellent. The food is fresh and delicious. My…read morefavorite is the spaghetti. I also love the lasagna. The Italian chop salad is lovely. I highly recommend this is a great restaurant that does not disappoint.

Family in Maple Valley order from this location and say they "like all the pizzas" offered here…read more Order by phone, app or online. Pick-up or delivery. I called in our pick-up order and the staff we intereacted with both on the phone and in person have all been lovely. They have a couple of dedicated spots in the shared parking area and a couple of benches i side if you need to wait for your order. Two liter bottled sodas are for sale in the cooler near the cashier. No eat-in space. Take away only. The crust is thin on the bottom with a nice crusty edge and a good 'chew'. Not too much. The pie is not exactly 'foldable' like a NY style, a little thicker than that. The sauce is a little sweet with a good amount of toppings. The veggies on my pizza were crisp. I ordered from them twice during our week visit to the area. Unfortunately I forgot to get photos of the pizza. Too busy eating it.

I walk the trail behind the pizzeria almost daily, and on certain days I get a pleasing aroma…read morewafting my way of pizza dough and meats, and often wonder if the place is good or not. I decided to do a search around me for some pizza joints, and this one popped with some decent reviews. Figured why not. It's just down the road a few miles, so here I am. As soon as I entered, I kept hearing a vaguely familiar voice... but no way... can't be... couldn't be... and then a face emerges from the back room to the counter and I was right. It was NOT Donald Trump. But man o man it was a spot on impersonation and quite comical too. It was complete with Trump's view of Covid as a weight loss program- it was comedy gold. Ya gotta have fun and laughs, know when not to take things too seriously. Ah yes... back to the pizzas. I ordered two pies, one with a meat medley and the other like a Hawaiian style topped with pineapples (yes...pineapples taste great on pizza)! Both scrumptious with every bite. I got regular crust, where I normally ask for a thin crust at other places, but needed a true test. I also got an order of wings. Took them home and enjoyed them down to the last bite (over a couple/few days-sheesh peoples-I ain't that bad!). All in all, a great experience and a place I would definitely come back to. It's kinda like a little hidden gem in the Maple Valley area. As always, Enjoy & Happy Eating!