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    Papa Johns Pizza

    2.3 (23 reviews)
    Closed 10:00 am - 2:00 AM (Next day)
    Updated 3 months ago

    Order Papa Johns Pizza Takeout or Delivery

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    Hair-found IN the melted cheese so it was obviously baked in! It was 30 min late, cold, & had THIS... that we COULD see... WTH?
    Debbie A.

    I posted pics of the hair BAKED INTO our pizza. NEVER AGAIN! I would even turn down a paid dare to ever eat Papa Johns again. NEVER. EVER. GETTING. BACK. TOGETHER! we ordered late online (2305). The email confirmation stated 30-40 minute delivery (2335-2345). Called at 2345, 2355, & 1215. He was pulling up in the drive as we were hanging up with that last call. Opened it, and it was cold. Not refrigerator cold... But melted cheese now solidified. How long does that take anyways... For hot cheese to reach the point on pizza where it is no longer even warm enough to "pull" and "stretch" but can be bitten cleanly? Anywho... Got up this morning for breakfast. Pulled out the welcoming "cold pizza for breakfast." Daughter (23) bit into her piece... And lo and behold... A SHORT AND CURLY!!! NOPE. NO. NOT. BLAHHHH! THE END!

    Doug S.

    i ordered a pizza for delivery from papa johns pizza on the box had a written note saying i was out of area please reward the driver mgmt lol well i was not told i was out of area and was charged for delivery and was asked if i wonted any toppings large pizza for $12.00 well for that pizza and cheese sticks it it was $23.53 and im five miles away lol what kind of reward does the diver need $100.00 lol well i wont be doing business with this place any more store bought is just as good if the drivers need rewards lol their in the wrong job.but maybe the mgmt needs to give the delivery charge to the driver the cheep asses. Doug Stevens's photo.

    Cutting this would have taken far too much time....      boo :/
    Picky Fat Kid X.

    Well, Papa John's... going to have to end our relationship again until the next city. Over cooked, arrived at room temp, and the biggest thing with this store. If you're a delivery driver, you chose that path in life. Maybe it's your "i'm retired now and just want some extra cash" kind of job, but both times I've had this awful pizza delivered, same experience. Drivers aren't the most pleasant of people. Either way, there are many other delivery options here.

    Chicken Cordon Bleu Pizza

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    2 years ago

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    6 years ago

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    4 years ago

    Find out for yourself. Because I don't even want to talk about it just know that it's the worst experience you could ever go through

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    4 years ago

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    11 years ago

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    8 years ago

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    9 years ago

    Best pizza in town, Bar NONE! Good stuff and it'll make a solid turd to boot. Very, very nice

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    14 years ago

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    9 years ago

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    Luigi’s - Fettuccine carbonara with shrimp and carciofi

    Luigi’s

    4.1(75 reviews)
    2.1 mi

    The location is maybe not the best, but the dining experience, with James as my waiter? It was…read moreawesome! The dish I had was superbly cooked, I enjoyed their "carciofi"! And it was delicious, from the noodles, to the chicken, to the sauce, even the artichokes... They were awesome! The only thing I might change would be the bread. But bread is an easy thing to substitute. Along with my meal, I had a glass of red wine, and for dessert I experienced their tiramisu. With James, the service was awesome! He was attentive, checked on me regularly, but didn't rush me. And, he had great advice on the foods to try and check out! The lobby where I was seated was almost empty when I arrived, as I came early... Around 6:30 PM. The large table was just leaving, leaving me to the dining area by myself. When I asked about it, James was kind enough to explain to me that many of the people were in the other two rooms where they had private parties going on. James was always there to make sure my needs were taken care of. He advised me on the best tasting wine, the various meals that were very popular, and made sure that I had everything I needed. The music atmosphere was not Italian, but rather something of the 60s, making me think I had gone back in time. Likewise, the prices were preferably affordable, priced much like in the 60s! In other words, I didn't pay an arm and a leg for my meal. It was well priced! AND the food was well worth it! I will dine here again! P. S. ... and I will insist on my waiter being "James"! After querying him I found he walked to the restaurant that day ... you could never tell it by his dress, and his kind demeanor, but I'm guessing that he's starting life over again. When I asked for his phone number to send him the link for this review, he said he didn't have a phone. So when you dine here, make sure that you ask for James to be your waiter, and tip him well! He works hard to make sure that you have a splendid visit, and you're ever need is taken care of. People like this need to be lifted up, and rewarded for their excellent service!

    2/27/28 our small group of close friends met here for a birthday dinner. From the moment we walked…read moreto the time we left everything was perfect. With no dinner reservation, the staff and owner were all friendly, attentive and helpful with making dinner choices. They really were on their A-game! Our meals were nice portion sizes, well prepared, served hot and priced affordable. It was our first time here and we will definitely be back. The restaurant was clean and inviting with plenty of seating and just a nice happy atmosphere.

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    Pizza Hut

    Pizza Hut

    2.6(27 reviews)
    2.2 mi
    $

    Ratings don't lie and not trying to look at ratings because I wanna believe Sometimes don't feel…read morelike cooking. maybe feel like eating pizza, but this is ridiculous. They have no clue that the paying customer is what keeps them in business. The kids behind the counter treat people like they could care less if we eat here or not. I work too hard for my money. I'll just be going down the road and if you wanna be annoyed or frustrated come to this Pizza Hut, they'll be glad to oblige.

    We normally do not eat at any of those Chain Pizza Places - 'but' - my Wonderful, Lovely Wife has…read moreseen the Pizza Hot Commercail advertising their 'Big New Yorker' Pizza and it caught her interest. So, on "Taco Tuesday" we went to Pizza Hut. I know that doesn't make any sense, but here is that story. Earlier that day my Wife was feeling really tired and I said to her that; "It's Taco Tuesday, why don't we go out for Tacos tonight for Dinner." She then brought up the 'Pizza Hut' commercial and said; "Why not go to Pizza Hut and try their 'Big New Yorker', it looks really good." I agreed with her that we will give them a try. So, when it was dinner time we headed out to Pizza Hut. Now, I previously checked reviews on the three Pizza Huts in San Angelo (yep, we have three of them) - and the one with the 'best reviews' is located on Knickerbocker Rd - with 3-Stars. One other one has just over 2 stars and the other just under 2 stars - not great reviews at all - but it is Fast Food stuff. Anyway, we arrived and not many cars here. In fact, after we went inside there were no customers here - just us. This Pizza Hut is an old one but it is really clean inside and kept Very Neat & Tidy. Big Plus there. Christopher greeted us and we spoke to him about their 'Big New Yorker' and placed our order along with a Diet Dr Pepper for me and water for Nancy. He said they would bring it out to us when it was ready in 15 minutes. We grabbed a table and in 15 minutes one of the crew brought out our 'Big New Yorker' and this thing is 'BIG' - and pipping HOT from the oven. There is also a lot of Pepperoni on there and cut into 6-Large-Slices just like the commercial says. There is also a lot of Grease on this Pizza - pooling up all over and also soaking the box it was served in. While at the house I checked reviews on this 'Big Pizza' and they say since it is a New Yorker, you eat it like a New Yorker would by folding one of the Big Slices and eat it that way. A long review I read (no, I didn't write that one) stated that since it has a lot of thin sliced Pepperoni on there, expect some grease. I expected some Grease but didn't expect this much Grease - and it's a lot. The review also stated that they use a thin, semi-sweet sauce that's pretty good. Upon looking a this one, I don't see much sauce and you cannot taste much sauce - but there is a lot of Pepperoni on here and you can also ask for more, with an up-charge. Glad we didn't do that because it would mean more Grease. Not a lot of Cheese either. In the commercial the Cheese stretches a lot - and this does not happen with this one. The Crust does taste pretty good and it does have some decent flavor, tasty Pepperoni - and a lot of Grease. My Wife said she enjoyed her slice and thought the flavor was really good - and didn't mind the Grease. My first slice was folded over but my second slice was not - and there is a difference - the taste is still pretty good and I preferred the 'not folded over' bit - but it's still Greasy. I could only eat two slices, not because they are Huge (and they are) but because I cannot take the Grease - way to much for me. We took the rest of it home and I know when I have another slice, I'm gonna soak up that grease - and then add the Fried Eggs on top. Maybe - Anyway - the Staff here is pretty Awesome and Christopher and the lady who served our Big New Yorker, and brought us more napkins, both earned the "Dollar-Bow-Tie" Award for going 'above and beyond' the norm. Now, just so you know, the Videos I watched that were reviewing this Big New Yorker, I noticed that they were not 'Greasy' - but some of them did mention the fact that the more Pepperoni you have, the more grease you might get. It also just might depend on how that particular Chain trains their staff on preparing the food you order. It just might be different than the place down the street. Check out Pizza Hut near you and give the 'Big New Yorker' at try - see what you think - it's 16" Extra Large Pizza cut into 6-Large Slices, which is pretty cool because if it was cut into 8 slices it would be more to eat - and six is just about the right size - folded over or not. LUNCH: Well, today I reheated a slice of the Big New Yorker. Didn't do the Fried Eggs on top, just wanted to see how it tasted by itself. After reheating, I sopped up the grease that was on top - it was very little due to it soaking into the Pizza slice, which made the crust Very Soggy and Chewy. Didn't really care for it. Figured I would eat the Pepperoni off of it, which was a better idea, but still not that great. I assure you, the Real New Yorker Pizza would be much better than the one Pizza Hut came up with. Thank You Baby for giving this a try - and that we did - and for all you do and you do a lot. Love You Bunches & GreasyNewYorkerMunches. (5-Stars for Service / 5-Stars for Cleanlyness / 1-Star for Pizza)

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    Papa Johns Pizza - pizza - Updated June 2026

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