We were on vacation and had planned a dinner out with friends to celebrate our daughter's birthday…read more We initially stopped by a hibachi steakhouse, but after being seated, we waited 15 minutes before anyone even acknowledged us. When the waitress finally arrived, she mentioned she was the only one working and implied that the slow service would continue throughout the evening. Thankfully, my husband quickly looked up another local spot, and that's when we found Captain Krab Cajun Seafood & Boil--what a blessing! Not only did we enjoy incredible food and exceptional service, but both the server and the owner went above and beyond to make our daughter's birthday truly special. We were treated to fresh, delicious seafood, a sparkler candle dessert, a plush gift for the birthday girl, and even a light-up birthday sign! We felt like part of their family. We ordered oysters, clam chowder, boiled eggs, baby clams, and snow crab legs--everything was perfectly cooked and packed with flavor. You can even customize your meal by choosing from four different seasonings and five levels of spiciness, which makes it ideal for families or groups with mixed tastes. One of the most fun parts? You can write on the walls, tables, and even the ceiling! They also have a claw machine for the kids (and kids at heart). We'll absolutely be back next time we're in town! P.S. It's BYOB!

It's great! Fast service and the food got to the table sooo fast. The flavor was excellent and…read morethe price is fair. It's a great choice.

What a great restaurant!! It truly feels like it's in the middle of nowhere, but as soon as you…read morestep inside, you're instantly transported to New Orleans. The menu is fantastic -- there's something for every palate! They offer a nice selection of New Orleans-inspired dishes along with plenty of other delicious-sounding options. The atmosphere is lively and has a welcoming local vibe. The parking lot was packed when we arrived, and there was an event happening in their back party room, yet we were seated right away. The owner, Brian, is very hands-on and makes a point to visit each table, which is such a nice touch. I had the jambalaya, and it was excellent! I'm already looking forward to going back and trying more from the menu. I definitely recommend this restaurant!

I stopped on here for an early dinner about 5pm. The outside is pretty plain, but the inside is…read morevery nice. Black linen tablecloths, beads on the tables, candlelight and a festive Mardi Gras vibe throughout. I sat in the dining area, many people came for the bar while I was there. The waiter was excellent. I asked for recommendations and he told me a few, shared about the special and shared the daily sides. He checked on me often enough, but didn't overdo it. Very professional. I ordered the Mardi Gras Shrimp and Crawfish with rice. There was plenty of protein in the dish - it also includes sausage and the cream sauce was amazing. I loved it. I also ordered a cup of red beans and rice to go to enjoy tomorrow for lunch. The house salad is pretty basic, but the housemade cajun ranch dressing is delicious. Order it! Note I did order my salad with no tomato. I was also offered bread service but declined. I would definitely come back again - would love to try a blackened seafood dish.

The ambiance ,manager and staff were top notch. However, the food was NOT the Cajun style I'm used…read moreto. It was NOT spicy enough and the chicken and shrimp jambalaya was bland and the shrimp was overcooked (tuff) .The Cajun fries were really good and the blackened chicken strips (appetizer) were really good too.

This BYOB is a true gem when you are craving Cajun. There are plenty of appetizers but we quickly…read moresettled on the pirogies and blackened chicken --you can't go wrong choosing either but I'd have to give the nod to the blackened pirogies which are exceptional. On the other hand I give a chefs kiss to and would have a hard time choosing between the blackened chicken, scallops, and shrimp over dirty rice and the blackened striped bass over shrimp jambalaya which were both worthy of getting again. Last but not least--service was very good, limited street parking along with a parking lot out back, ambiance is good , and tables are spaced out considering it's a small restaurant.

Small stand in located in Booths Corner but Cajun Kate's packs the flavor! This spot does get busy…read moreso make sure you have some time to spare (although I've never waited for more than 10 mins). My favorite is the fried chicken po'boy when it's available. We recently tried the brisket po'boy special - I never really enjoy brisket but I loved this.

Small place, great people, and either made to order food or you can get it cold…read more We have had all the gumbos and porboys! Oyster today! Thanks for great service!

This place had been on my radar for a while, but when I recently learned that Grappling Crab Shack…read morewas serving Crab Stuffed Deviled Eggs, there was no longer any point in delaying the inevitable. A crabby dinner needed to happen...immediately! I recruited an adventure buddy and we made plans to meet at Grappling Crab Shack's creekside home base on a rainy Saturday evening. We arrived around 5pm, about an hour before closing, and thanks to the rain, we had the place almost entirely to ourselves! If you've never been, Grappling Crab Shack is a local family-owned business specializing in fresh Maryland blue crabs, gourmet crab cakes, seasonal seafood specialties, catering and a food truck that travels throughout the area. It's one of those hidden gems that feels like you've stumbled onto a local secret. Since it was our first visit, we decided to do what any reasonable seafood lovers would do....order basically everything! First up were the Crab Stuffed Deviled Eggs ($18 for six). Holy. Cow! These were TREMENDOUS! The filling was loaded with crab, each egg was topped with a little bit of bacon and they disappeared from the plate embarrassingly fast. If you visit Grappling Crab Shack and don't order these, I genuinely think you're making a mistake! Next came the Cajun Jambalaya ($10) with chicken, smoked sausage, tomatoes, trinity vegetables and Cajun spices. This was excellent. Smoky, flavorful, and carrying just enough heat to let you know it was Cajun without setting your face on fire. My adventure buddy never once reached for hot sauce, which says a lot! Then came the Cheesy Crab Bites ($15). These might actually be my favorite surprise of the evening. Homemade crab cake mix blended with mozzarella, cream cheese and garlic, rolled in panko and Old Bay, fried until golden and served with a house remoulade. I'd choose these over mozzarella sticks every single day of the week! The cheese pulls were absolutely glorious, and the remoulade added the perfect tangy finish. Finally, we tackled the Gourmet Crab Cake ($17). This thing was HUGE! Made with fresh Maryland blue crab, it was beautifully seasoned, perfectly cooked, and held together much better than several crab cakes I've had recently. I'm actually glad we skipped ordering it as a sandwich because the crab cake itself deserved to be the star of the show. Our total came to right around $60, and considering how much food we ordered, plus the leftovers we both brought home, I thought it was money well spent. We grabbed one of the covered tables out back overlooking the yard and listening to the creek rush by. Despite the rain, it was a really relaxing place to enjoy dinner. I can only imagine how nice it is on a sunny summer evening. The staff couldn't have been kinder, bringing everything out to us with smiles and making us feel right at home. This place is an absolute hidden gem and one of my favorite seafood spots to have checked out in the last few months! I'll definitely be back, preferably on a dry evening when I can fully enjoy the creekside setting. If you love crab, seafood, or just supporting awesome local businesses, don't sleep on Grappling Crab Shack. And whatever you do...order the deviled eggs!

Top-quality jumbo lump crab meat from one of the best sources (Hooper's Island/Hoopersville, MD)…read more Quite an operation in Pennsylvania.

The ambiance of this restaurant was very homey. They had music going both inside and outside. The…read moreoutside seating had plants and veggies growing. The servers were extremely knowledgeable and able to provide plenty of recommendations. This is definitely a spot you want to check out for a nice southern cooked meal.

Atmosphere is nice. I ordered shrimp with greens and mac n…read morecheese. The good was the shrimp. Fried just right and seasoned. The greens were good but lukewarm. And the mac and cheese needed salt and more cheese. I chalk it up to a below avg night. I will give it another try.

Don't make the same mistake I did!!…read more A while back an ad for this business came across my feed on Facebook. I left a smart a** comment on it. I think it was something about the description saying the pic was with fries and the photo had chips. I was just trying to be funny. The business replied and was nice about it. I told them they earned my business. Time passes and I keep forgetting to order when they are open. Today was the day. I ordered a shrimp po boy with waffle fries and beignets. Here's where my mistake comes in. I waited WAY too long to experience the deliciousness. Just everything was fantastic. I really liked the bread used for the sandwich. Too many places make sandwiches with tough and chewy bread. This bread is wonderfully soft and flaky and yet still held together. Must be that Voodoo magic at work. I will definitely be ordering here more in the future. Phenomenal food, an owner with a sense of humor and great prices! I don't have a pic because I devoured it too fast.

From the owner: Mississippi Gumbo started as a delivery/take-out only restaurant in a shared commercial kitchen…read more After doing a test run, we moved out of the kitchen and started up a cafe, Lancaster Beignet Company! We will offer our Mississippi Gumbo Cajun menu from time to time. Follow Lancaster Beignet Company on Instagram and Facebook to find out when!

The food, service, and especially ambiance stands out for me. I just love this restaurant. We also…read morereally appreciate the take out available as well as the beautiful tables and setting. Many thanks to The Bayou!

Always a great meal at The Bayou. I was surprised by the portion of my chicken and waffles…read moresandwich. Their cornbread is awesome.

Sometimes you have to give a place a second chance. Many…read moreyears ago, I visited Cajun Kate's Booth's Corner location and tried the alligator. I left thinking, "I probably don't need to come back." Fast-forward to today... I'm glad I did. We stopped at the Philadelphia Pike location and got Cajun Kate's Anniversary/Christmas Seafood Gumbo. This is a lovely little spot with great New Orleans-style decor, and the woman working the counter was fantastic. If I ever go on Jeopardy! and Cajun Kate's is a category, I'm feeling pretty confident. She gave us samples of the jambalaya and smoked sausage, and both were delicious. Then came the gumbo. Wow. Tons of different flavors, and you could taste everything. Nothing overpowered anything else--it all worked together beautifully. Cajun Kate's is officially back in our eating rotation. We took our gumbo over to Apothecary Brewing and grabbed a flight. We liked every beer we tried. They were clean and crisp--the way beer should be. A couple could have used a little more flavor for my taste, but overall, a very solid flight. Apothecary is a nice little spot with a fun, chatty crowd. And if you're looking for somewhere to grab a beer and bring dinner with you, this is a great combination. Cajun Kate's + Apothecary Brewing = a pretty good night in Claymont.

The best Po Boys, gumbo and Cajun specialties north of Louisiana. The Jambalaya is amazing too!…read more It's a treat to have this style of food without traveling hundreds of miles.