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    Parana Empanadas Argentinas

    3.9 (169 reviews)
    InexpensiveArgentine, Empanadas
    Closed 10:00 am - 7:00 pm

    Order Parana Empanadas Argentinas Takeout or Delivery

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    Business Info

    PARANA EMPANADAS ARGENTINAS ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Parana Empanadas Argentinas

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    Keith A.

    Located in the UTC mall. In a little shop. Not a restaurant, no chairs and tables. At least the Staff was nice, friendly, and offered suggestions. The Empanadas are almost $4 each but taste like reheated school lunch empanadas. They were not warm, a little cardboard like, flavor was meh . I tried the corn and the spinach and was very disappointed. I would it try again.

    MB. Malbec Beef

    Phenomenal empanada spot. When I moved back to San Diego, this was one of the places I was looking forward to going to again. And now that I'm here, I don't regret it. I got the trio of the Malbec beef, spinach, and corn, and loved them all with the chimichuri on the side. Don't miss out.

    Mckenna C.

    I used to go to an Argentinian restaurant growing up for the empanadas, and this really took me back to fond memories of high school! The staff recommended the Malbec Beef Empanada and it was phenomenal! Especially paired with the chimichurri sauce. I can't wait to visit La Jolla again to try other empanada flavors! There's decent seating inside and directly outside of the shop, and it's very easy to find in the beautiful Westfield mall

    Mushrooms Empanada
    Haley T.

    Was picking up my laptop from apple and was craving an empanada! This is a little stand with plenty of outdoor seating around it. I got the 3 for 10.95 + a yerba latte. My total was $17 which looking back, I feel like I never received my deal for getting 3 so make sure to double check with the cashier. Yerba Latte 1/5: I love yerba mate so I thought this would be a good choice. The initial taste is good but the after taste is awful. I like bitter things but this just tasted kind of rotten. I'm no waster but I had to throw this away after finishing half of it. Empanadas 3/5: I got the chicken chipotle, corn, and mushroom. The mushroom was my favorite. Corn was pretty underwhelming (after having the one from Jaunt I can never go back) Chipotle chicken was just okay. Felt like these needed be served warmer. The only thing I would most definitely come back for is that chimichurri sauce. They sell it by the jar and oh boy I understand why now.

    Bar seating
    Sabi M.

    Purchase 6 and get one free during Happy Hour! So of course I purchased 12! Tried various flavors...Malbec Beef was my favorite, next Chipotle Chicken, then the NEW Mortadella, and finally the Mushroom. Margherita was okay & basic chicken lacked flavor. All in all, I'm definitely go back. The crust was made to perfection! Why did I leave off a star? Not enough dip provided for so many empanadas. Ran out, and they're really not as good without the Chimichurri dip. Location is a stand outside of Eureka, with minimal bar seating inside and a few tables outside. Everything was clean and organized. Service was acceptable, not friendly but answered questions and quickly boxed everything I ordered with any mistakes.

    Empanadas
    Jemiah J.

    Unfortunately, I didn't like the taste of the crust. It was too thin, hard, and salty. The filling was good, though. I ordered the Vegan Jackfruit. Service was great, and the shop was cute.

    Nell E.

    Parana empanadas have a nice consistency, their pumpkin flavor is surprising, with consistent filling and stuffed to the brim. Order a box for a large party and enjoy!

    Bernadette T.

    This is a fantastic mall snack -- quick, warm, flavorful, surprisingly filling! I always see this kiosk at UTC, and once I finally tried it, I've become a fan! They have a variety of flavors, and free sauce on the side! Each empanada is $4, but they have slight discounts for ordering multiple ($11.50 for 3, $39 for 12!). I only ordered 2 as I wasn't super hungry and wanted it as a snack. BUT 3 empanadas could definitely be a meal. food ordered - Malbec Beef (ground beef marinated in wine with raisins and sautéed onion): you can taste the wine flavor but it's not overpowering! a more unique flavor profile than regular ground beef - Chicken Chipotle (sautéed chipotle chicken, cilantro, roasted red bell pepper, cilantro, green onion, sautéed onion): I LOVEEE chipotle flavored things, and this was so delish and quite flavorful. my favorite of the two. - Green Olive sauce: a creamy olive oil sauce, surprisingly liked it a lot and complimented the flavorful empanadas - Chimichurri sauce: classic chimichurri, oily and slightly tangy

    Tracy I.

    Great option when you need a quick snack or meal that's served hot and ready to eat. Service has always been friendly and quick, and there have been times when I was able to take my order home frozen to heat later. I've had small orders for myself and large orders to share and they are great all the same. My top favorites are beef, chicken, and mushroom. I have tried all of their regularly-served flavors since they opened some years ago. I like all the sauces, though creamy olive is my favorite. Outside their kiosk, they have a couple of tables with shade if you want to enjoy the open view facing Macy's. Pleasant for a weekday afternoon.

    7/17/2024.  Menu
    Jeff F.

    It's a given that I will drop by for empanadas when I'm at UTC. I've tried all thirteen flavors, but the following three stand out. 1. Chicken chipotle: not spicy, but well-seasoned shredded chicken and onions with a hint of cliantro, 4/5 stars. 2. Spinach: surprisingly more satisfying then the beef empanadas because the spinach and sautéed onions are complimented with the mozzarella and feta cheese, 4/5 stars. 3. Five cheese: the layers of cheese add depth of flavors. This reminds me of a mini cheese calzone, minus the tomato sauce. 4/5 stars. One of these days, I will have to finally test the alfaiores (short bread cookies) filled with dulce de leche.

    HOT
    Caitlin D.

    Not sure where my last two reviews disappeared to... Since I couldn't reference my last review (to see which empanada I enjoyed), I ordered one CHICKEN and one BEEF with the SWEET OLIVE sauce. It was under $9 for two! The beef is kind of salty and the mixings get lost in the beef. I wouldn't order this one again. I really enjoyed the chicken empanada as it wasn't overly salty and the flavors blended well together.

    Sierra N.

    Cute little shop! Empanadas are nice size. Sauces served are nice.... Im not an olive person but it was good.

    Corn Empanada Spicy Beef Chicken Chipotle Empanada

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    5 months ago

    Obsessed with these empanadas. The workers are also always so kind! Would highly recommend.

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    Ask the Community - Parana Empanadas Argentinas

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    Felt very meh about this place. I visited with some…read morecoworkers at lunch. There was only one employee working and she was very rude! Was not friendly and did not care about the way she conducted her service. I ordered a corn and cheese empanada and a spicy beef one with a side salad. Side salad is totally not worth it, do not get it! Tastes like a regular Costco salad with some walnuts. Both empanadas were good and fresh but nothing to rave about. The spicy beef one was the best one. I don't think I'd recommend this place.

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    Paraná Empanadas - Malbec Beef Empanada

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    I love empanadas and have had these empanadas before when at Pacific Beach open market…read more I kind of stumbled on this place and immediately I knew I wanted some empanadas! Empanadas are stuffed turnovers, originally from Spain and Portugal, and eaten widely across South America, including Argentina, Paraguay and also eaten in Mexico, Puerto Rico and the Phillipines too. They are a delight and delicious! This spot is an Argentinian place and I got 3 empanadas. They have many different stuffed options and I chose a beef, mushroom and spinach as my three. I asked how spicy the spicy beef one is and the very nice lady working said it was about 5/10, so I passed. She said it wad spicy, unfortunately, I cannot handle too spicy. So far, I have eaten the beef and spinach one and like them both. I was given chimichurri sauce, but I dont think I like this version, its a little too lemony for me. I like a more parsley forward chimichurri and this one too sour for me. For 3 empanadas, it was about $11, which isnt too bad! The empanadas are delicious and I will def be back again and again!!

    I really like the empanadas here. I do not like fried empanadas so to me these are close to…read moreperfect. I like the texture of the baked dough and usually these are filled pretty full. I prefer the spinach, mushroom and beef empanadas. I tried the Malbec beef but it was too mushy and sweet for me. I'll stick with the traditional one, with olives. I lived in S. FL and baked empanadas are everywhere and usually were $1.50 each (now maybe $2.00-$2.50) so it does bug me to pay $4.00 for an empanada. On the other hand, they make a great snack or meal, depending on how many you get. And they are not as easy to find here, especially baked, so I'll keep coming to Parana.

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    As a Colombian who has been craving authentic Colombian cuisine since my last visit to New York in…read moreDecember, I can confidently say this restaurant truly satisfied those cravings. Being nearly eight months pregnant, my expectations were especially high, and it is rare to find a place that meets them so well. From the seasoning of the food to the warm and attentive service, everything about this restaurant stands out. Although I don't recall my server's name, he was incredibly kind and provided excellent service throughout. The ambiance is also worth noting--the space is large, offers plenty of seating options, and even features a large TV, making it a great spot to relax or watch sports. To start, I ordered a watered mango juice along with a beef empanada. The empanada exceeded my expectations--despite being on the smaller side, it was packed with flavor. I enjoyed it so much that I ordered five more to go, which speaks for itself. They were served with fresh ají, a traditional sauce that complemented them perfectly. For my main course, I had the carne asada plate, which included steak, rice, beans, sweet plantains, avocado, tomato slices, and a small arepa. Every component of the dish was well-executed--the beans were flavorful, the meat was well-seasoned, and the overall plate felt authentic. It is often difficult to find truly authentic Colombian food, especially in San Diego, where options are limited or not genuinely Colombian. This restaurant, however, delivers on authenticity and flavor. The portion size was generous, and I ended up taking leftovers home to enjoy later. In addition to the empanadas (two chicken and three beef), I also ordered a buñuelo and a cheese arepa to go. Unfortunately, these items did not meet the same standard. The arepa lacked flavor and was overly greasy, and the buñuelo was dry and similarly oily, even after absorbing excess grease from the bag. Overall, I would highly recommend this restaurant to anyone looking for Colombian food, especially given how rare it is to find quality options in this area. Friends of mine visited recently as well and thoroughly enjoyed their bandeja paisa, further confirming the consistency of the food. I will definitely be returning--especially for those empanadas. Como colombiana que ha estado antojándose de comida colombiana auténtica desde mi último viaje a Nueva York en diciembre, puedo decir con confianza que este restaurante realmente cumplió con mis expectativas. Además, estando casi de ocho meses de embarazo, mis expectativas eran aún más altas, y no es fácil encontrar un lugar que las cumpla tan bien. Desde el sazón de la comida hasta el servicio cálido y atento, todo en este restaurante destaca. Aunque no recuerdo el nombre del mesero, fue sumamente amable y atento. un servicio excelente en todo momento. El ambiente también merece mención: el lugar es amplio, y limpio. cuenta con muchas opciones de asientos y tiene una pantalla grande, lo que lo hace ideal para relajarse o ver deportes. Para empezar, pedí un jugo de mango (rebajado con agua) junto con una empanada de carne. La empanada superó mis expectativas; aunque es un poco pequeña, tiene muchísimo sabor. Me gustó tanto que pedí cinco más para llevar, lo cual habla por sí solo. Venían acompañadas de ají fresco, que las complementa perfectamente. Como plato fuerte, pedí la carne asada, que incluía arroz, frijoles, plátano maduro, aguacate, rodajas de tomate y una arepita. Cada componente del plato estaba muy bien logrado: los frijoles tenían un excelente sabor, la carne estaba bien sazonada y jugosa y, en general, el plato se sentía auténtico. Hoy en día es difícil encontrar comida colombiana verdaderamente auténtica, especialmente en San Diego, donde las opciones son limitadas o no lo son del todo. Sin embargo, este restaurante sí cumple con ese nivel de autenticidad y sabor. La porción fue bastante generosa, por lo que terminé llevándome lo que no pude terminar para comer más tarde. Además de las empanadas (dos de pollo y tres de carne), también pedí un buñuelo y una arepa de queso para llevar. Lamentablemente, estos no estuvieron al mismo nivel. La arepa carecía de sabor y estaba grasosa, y el buñuelo estaba seco y también muy aceitoso, incluso después de que la bolsa absorbiera parte de la grasa. En general, recomiendo este restaurante sin duda a cualquiera que esté buscando comida colombiana, especialmente considerando lo difícil que es encontrar buenas opciones en esta área. Unos amigos míos también vinieron recientemente y les encantó su bandeja paisa, lo que confirma la calidad constante del lugar. Definitivamente volveré, especialmente por esas empanadas.

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    Parana Empanadas Argentinas - argentine - Updated September 2026

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