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    Pasta Bowl - Wicker Park

    4.2 (425 reviews)
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

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    PASTA BOWL - WICKER PARK ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Happy hour specials

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    Farfalle Pollo
    Monisha P.

    Pasta Bowl is a decent Italian spot in Wicker Park. Service is top notch! The ambiance is nice and dark. Mozzarella sticks are so so good! The strawberry walnut pear salad is one of my favorites from the menu. Pastas are pretty good too, not too traditional but the portion sizes here are huge! This place is great for both dine in and take out as well. The dessert and drinks menu is however limited.

    We had dinner with the husband and kids at Pasta Bowl - not sure of which location. It was very good! I had the lobster ravioli which was fresh, ravioli were cooked extremely well - not soggy or hard - and the lobster filling was very good. The sauce very tasty. I opted for no spinach. Came with bread which was fresh. Husband got chicken Alfredo - it was a mountain of pasta! Very generous portion. He thought it was great also. One of the kids got the kid's Mac and cheese - we shockingly got the comment of "best Mac and cheese I've ever had" from a super picky eater! We also were told "can we come back again!" from the super picky eater which should serve as a compliment ! The service was prompt and polite, and the food came out exceedingly fast which was a nice surprise for such busy place. We were seated almost immediately also which for a Saturday evening was great. Pricing is very reasonable particularly for Chicagoland. They cook the food right in front of everyone which was neat to see. Parking in on the street. Would definitely recommend and would come back if in the area.

    Conchiglie Gorgonzola
    Melanie T.

    Solid pasta spot! The food was tasty, but the highlight was really how large the portion sizes are! You are definitely getting a great deal for the price. For an appetizer, we ordered the small mixed green salad. I liked the balsamic vinaigrette because it was very flavorful. The salad had fresh greens, tomatoes, olives, and beans. I liked the mix of textures a lot! It was pretty filling though because of the beans and the size! It could probably feed 4 people as an appetizer/side. For mains, we ordered fettuccine shrimp Alfredo and the conchiglie gorgonzola. The portions were MASSIVE. Honestly I think each could feed 2-3 people, so definitely expect leftovers. The fettuccine Alfredo was very rich and the sauce was a little thicker and creamier than I prefer, but my partner really enjoyed it! I liked the conchiglie gorgonzola a lot! It had a more balanced flavor and I liked that it had spinach. Gorgonzola is an acquired taste though so if you're not into blue cheese it might not be for you. Both pasta dishes came with a large slice of bread too! On a Friday evening, we walked in and it was packed. We put our names down for 2 people and it was a 20-30 minute wait. Once we were seated, the service was excellent! Just attentive enough and very kind. The food was taking awhile to come out so the server offered us a free dessert. We were too full by the end of the dinner but they offered a dessert to take home! Overall, a great spot for affordable and yummy Italian food.

    inside crowded with takeout orders
    Mira D.

    a very popular italian restaurant in wicker park. TLDR; very busy (during peak times with dine-in and takeout orders) with not too much seating, reasonable prices given the huge portions of pasta (easily 2 servings), decent taste. we came at 7pm on a saturday and it was very busy but since we were a party of 2 we got a table in 15 minutes (otherwise 45+). recommend waiting near the restaurant because if other parties don't show up they will move down the waitlist pretty fast. service was decent, a bit rushed and took awhile because it was very busy so understandable. took awhile to get a waitress to order but our food came in ~20 minutes after. // signature farfalle pollo ($18.00) // signature cream sauce pasta with farfalle pasta, sliced chicken, and some sun dried tomatoes and mushrooms. came with one piece of bread and parmesan on top. as mentioned, very huge portions for italian restaurants. thought the pasta sauce would have more of a sundried tomato flavor but it's traditional cream sauce with some chunks of tomatoes. food was not the most hot, borderline lukewarm so it got cold really fast. // strawberry, walnut, and pear salad ($15.00) // good portion for a salad, could be an entree. really enjoyed the combination of strawberry, walnut, pear, and the goat cheese (which ties it together in my opinion). would say it's decent italian food, nothing extraordinary but i would definitely come here for the portion sizes (especially if u want some leftovers (: )

    Chicken Parmesan
    Suhani A.

    I came back and had a great group dinner! Pasta bowl is a great place to stop by with bigger groups as the portions are massive, the prices affordable, and the service is always top notch. I will say, after trying several different pastas, I won't recommend the penne alla vodka bc it doesn't taste like penne alla vodka at all, but I would highly recommend their own classics like the tortellini! Their garlic cheese bread is also a must have--have made several people try it and they've all loved it!

    Pasta Dinner for Two - def feeds 3
    Khusbu S.

    This is a place I come pretty regularly. The portions are big , food is good ( I like that they let you customize it a bit) , service is also always pretty good. It's a very fast casual type of spot but still really good. If you order to go the date night for two is the best bang for your buck it's $60 for a boat load of food and usually feeds three!

    Pesto pasta. The chicken was extra.

    Normally I don't tip for to-go orders. The associate was very kind to help me order since it was my first time ordering there and had some restrictions. That what led me to leave a tip. Not a huge tip but still extra money I could've kelp. I say that because I sat at a table while I wait for my food. A different associate brought out my food, called my name and just sat my food at the counter. How hard would it had been to just hand it to me. I would've walked over as I did when my name was called. The lack of customer service, especially when its your first time visiting just doesn't sit well with me.

    Chicken Caesar Salad with a side of bolt

    Theeee worst... found a blot in my salad... The explanation by Kyle was lack luster and he has not to this day provided a refund or the gift card that he promised after talking to his manager. I used to love Pasta Bowl but due to not only finding the bolt but the no follow through on the grievance... well if I could I would give 0 stars...

    Lucky Penne
    Paige K.

    Tried the pasta bowl dinner deal for $55, which included a salad, an app, two pastas and a dessert. Great deal for the amount of food but overall the food was mediocre. The spinach salad had good ingredients and a decent dressing. We got the cheesy garlic bread for our app and it was just ok. For pastas, we got the chicken Alfredo and the lucky penne. I enjoyed them enough for the price but they were very heavy/oily and I wouldn't be back for either. The cheesecake was our choice for dessert and again, just average. We also made requests in the comments (no mozzarella on my penne, add Diablo toppings to his fettuccini bc it wasn't an option online) and both were ignored. Overall, great deal for the price and quick Italian but certainly nothing to write home about. With all the other authentic Italian in wicker park, don't think we will be back for this one.

    Penne noodles
    Robin O.

    From the moment we entered the restaurant we felt like "home". The server was welcoming and so accommodating with my grandchildren. The kids menu is excellent. We enjoyed our food at a window table. The whole experience was fabulous!!!

    Cranberry Gorgonzola salad
    Vanessa V.

    My bf and I decided to venture out for Valentine's Day for some good pasta! We wanted to try out a new location as we have only been to the Lincoln park one. We waited only about 30 minutes. Our server Gracie was amazing! Although they were really busy, she still took the time to give us recommendations and get our orders in asap. Very kind and attentive!! The food was so good and the portions are huge as well. Take a peak at their drink specials they have during the week, we were able to get $6 mules. Total bill was 85 before tip for salad, two pastas and 4 drinks.

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    5 months ago

    Great food, affordable prices, very consistent. Order from this place all the time on DoorDash.

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    3 years ago

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    8 months ago

    I love the past bowl, I go once a month with family! We love pasta bowl! We usually go in the summer but now it's our fall outing.

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    4 months ago

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    11 months ago

    Had a great experience at the wicker park location. Our server George was wonderful! The food was great and the service was quick.

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    1 year ago

    ordered take out, but our order got mixed up. The young man with glasses who helped us was incredible. food ended up being delicious

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    Pasta Bowl - Wicker Park Reviews in Other Languages

    Ask the Community - Pasta Bowl - Wicker Park

    Do you take reservations for 8? I tried calling and your phone message explained your current issue. Thank you!…

    Thank you for your interest. However we do not accept reservations. It is first come first served seating. Thanks!

    Are you open for indoor dining?

    Yep!

    View All 3 Questions

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    Flour Power

    4.5
    (91 reviews)
    1.0 mi

    This place is BYOB and I highly recommend being in a drink unless you're okay with water! The main…read morefocus here is the pasta! You can tell they freshly make with love, I was lucky to have passed by as they were opening. The menu changes daily, ensure you ask questions if you're not familiar with pasta to get the best experience. I ordered the Lumache plate. It had Lumache noodles, L.G.B.T. (Lemon, garlic, basil, tomato) Sausage, Brasicas. The pasta was perfectly soft & the sausage seasoned lightly allowing the dish to remain light. This would pair well with a Chardonnay to offset. Desert was a tiramisu treat, soft coffee moose was perfect and stuffed with more fluffy cream. Small dining area and they get busy quick but it'll be worth any wait!

    my favorite pasta place in the city that I think is super underrated!…read more The menu is rotating and certain dishes change each day. The truffle pasta is I think one of their staples because I have gotten it twice now and it's just so good. Perfect mix of truffle, buttery sauce, and pasta cooked to perfection. We've also gotten a carrot dish with a delicious miso sauce. Stuffed pasta with a red sauce. A cacio e pepe sauce with our noodle shape of choice. Everything feels so fresh and you can see the chef cooking in the kitchen! the pasta honestly does remind me of pasta dishes you would get in italy. The space itself is very small. There are about 5 tables where 4 people can sit at each one. The service is quick and the chef himself is fantastic!

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    Ciccio Mio

    Ciccio Mio

    4.7
    (646 reviews)
    2.5 mi
    $$$

    My wife and I took our daughter out for her birthday. We got to meet the boyfriend. Our daughter…read morehas wanted to dine here so we popped for the bill. I would say it's a romantic setting, a bit dark in the restaurant. Us old folks needed the table lamp to read the menu better. I had read good things about the meatballs and bread as an appetizer so we shared that. Five meatballs, I got two. I thought they should have been hotter but I still enjoyed them. The wife wasn't impressed. Not sure about the younger folks. We shared a bottle of Classico Chianti, Montescondo which was very good. Boyfriend had the braised beef short rib. He seemed to enjoy it. Daughter had gnocchi. Wifey had Bucatini Amatriciana while I ate penne bolognese. Wifey and I shared an order of chicken Parmesan. So much of it the kids took home almost half. The wife had wanted to get the tagliatelle carbonara but with certain ingredients. They weren't sure if they could do it since the sauce was already made. She switched to the Bucatini but the server came back later with the carbonara for her to enjoy on the house. They are very nice here. Daughter was given a celebration baby gelato she enjoyed by the restaurant. We ordered two tiramisu deserts. They were #$@& Hugh. So to wrap up we had fantastic service, great meals and Hugh yummy deserts. Oh, the wine was very good. Thanks to the restaurant staff for this wonderful dining experience.

    Italian food isn't my first choice with dining, neither is Hogsalt. That being said, Ciccio Mio…read morequite literally translates to 'My darling' in Italian and it is undeniably the darling of the Hogsalt restaurant group. A ~very romantic~ touch is that they give you a red rose for your birthday. What we ordered: Bucatini Amatriciana: Guanciale, Calabrian chili, pecorino romano Burrata: Saved with fougasse bread, olive oil, and other accoutrements. Forget the lasagna rotolo, this is Ciccio Mio's pièce de résistance Truffle Mafaldine: truffle cream sauce, parmesan. I think mafaldine is my favorite pasta shape. It's just such a whimsical noodle to eat lol Fried Artichoke: Artichoke hearts, caesar aioli.

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    Daisies

    Daisies

    4.3
    (786 reviews)
    1.6 mi
    $$

    Sunday Brunch is magnificent at Daisies. Our meal consisted of lots of shareables starting with…read moretheir perfectly crisp breakfast potatoes. Full of flavor, soft in the middle and sprinkled with house cheese on top. For mains - we went all pasta - the parapadella was spot cooked and the mushroom Raghu was rich and delicious. We also tried the beet raviolis which had the perfect sweetness and well rounded with the ricotta. To wrap things up we got a selection of pastries and cookies for take away. We enjoyed them immensely when we got home. Service was top notch. It was Father's Day and super busy but we were well taken care of and enjoyed the friendly service.

    We were super excited to try daisies and luckily got a reservation for Friday night…read more The ambience is simple yet elegant. The place was particularly loud that night. We quickly got seated and our server seemed pretty excited and helpful. We got some beer and decided to order the onion dip as our starter. It was soo tasty! Loved the ruffles chips with it. We then ordered the Pappardelle and the Rigatoni. The Pappardelle was out of this world and easily one of the tastiest pastas I have ever tried. The rigatoni was ok in my opinion, I was mainly excited to taste the lemon breadcrumbs but I couldn't taste the lemon at all. Overall a nice casual pasta place with great service. The prices were very reasonable too.

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    Eataly - Chicago

    Eataly - Chicago

    3.9
    (4.7k reviews)
    2.8 mi
    $$

    Overall, I did not enjoy this strange turn from Italian food I am used to. I am not sure if this…read moreplace is a fusion restaurant with another culture because the food that I was expecting to be Italian was not giving Italy. Typical bruschetta you see has tomato, which was what I was hoping for when I ordered it, but there were no tomatoes at all. Instead, there were green peas, and a whole lot of cheeses on top consisting of whipped ricotta cheese. The taste made me regret getting the bruschetta, which I usually love. And the gnocchi dish... don't even get me started. The texture made me think I was eating raw dough from my baking sessions. It looked promising when the dish first came out, but the mozzarella cheese on top was chewier than the gnocchi itself. The gnocchi would just become a strange mash when poked with by my fork. The gnocchi was overcooked which resulted in a mushy paste when it should have been pillowy and have a slight resistance when bitten into. Maybe their other foods may have been good, but the combo I got was not filling. I barely touched the gnocchi.

    The most amazing, beautiful and elegant space. I wish I was able to have captured all the spaces…read morewithin the Eataly space. We weren't aware of the different aspects within. If you love Italian food, Italian pasta, pastries, pizza,wine they have it all. We had fettuccine, with a side of chicken breast. The chicken was so moist. It was grilled to perfection. The focaccia was out of this world. It was airy. Just amazing with the best olive oil. They gave us a side of salt for the bread to add with the dipped olive oil and it just blended and melted together. Every bite was just beyond words. My wife had the Branzino. It was stuffed with aromatics that not only you could see, but also smell and taste. While garlic , rosemary, and lemons. It sat on a bed of fingerling potatoes, lemons and tomatoes. This was one of the most amazing experiences we have had. We cannot wait to visit another Eataly.

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    All Together Now

    All Together Now

    4.5
    (142 reviews)
    1.1 mi
    $$

    Met up with a few friends for dinner. We made a 6pm reservation. I called ahead and they confirmed…read morethey could make GF options. Their menu doesn't have anything marked but the server was very knowledgeable. He went through the entire menu and indicated what could be made GF. They do not have GF pasta or bread but they do have a few options for GF crackers. We ordered the crunch party, cheese board with GF crackers, brussels sprouts, and rosemary potato rosti to share. The server made sure to modify everything to be GF and had the potatoes cooked in a separate pan to avoid cross contamination. We also had the GF almond cake. When the staff brought the food, they even acknowledged it was GF before serving. The food and service were fantastic! Really appreciate how knowledgeable and accommodating the staff was. Highly recommend!

    Who knew that this neighborhood wine bar would have the best cheese curds in Chicago? I guess it…read moreactually makes sense since they are known for their artisanal cheeses - but wow, these really blew me away! The rest of their cheeses are also fab, the cheese board my group got was phenomenal and it was clear that it was thoughtfully curated together for us. I will say the wine is pricier than not (& the wine in the fridge has a $20 corkage fee), but it's all great quality - worth it if you're looking for a unique wine experience in my opinion. It's small but cute inside, matching the chill vibe of the west side of Chicago. Our server was super friendly and added to the experience with his expertise and great vibes! Check this spot out if you have any sort of wine / cheese passions for sure

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    Pasta Bowl - Wicker Park - italian - Updated July 2026

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