First time Grub Hubbing from here and almost all good ! Order arrived early and correct with the…read morepizza well done - bravo ! Only negative : not enough caesar dressing based on the large portion size of the salad.

This is a spot my family and I often visit. Usually to go orders, and they've always been…read moreconsistent with quality. I either do a bbq chicken or pepperoni and both options are great. The sizes in relation to prices are appropriate. The crust (I get it extra crunchy) is always a hit, I usually skip other crusts but not this one. Service is quick, as soon as I place order and I arrive it's ready. Solid spot.

Always such a great experience any time I come here. The food is delicious and the staff is so…read morefriendly and professional. Thomas has been my server a couple times now and he always is a positive plus to my experience here. He knows exactly what to recommend, checks on you constantly, and is so kind! The truffle pasta and the panna cotta alle fragole are my absolute fave things on the menu!

First, i want to say that the restaurant is located in a beautiful area. Walking around the…read moreneighborhood was incredibly enjoyable and made the whole experience even better. when it comes to the restaurant itself, i honestly don't have enough words to describe how amazing it was i found out that the pasta is handmade rather than premade, and it's brought fresh from Italy every evening. That surprised me and made dining there even more special. The pasta i ordered was prepared with white wine. The portion looked a bit small at first, but it was very filling and absolutely delicious. I would also like to give special recognition to the manager. she was incredibly kind, welcoming, energetic, and made us feel comfortable throughout our visit. We were treated to a delicious pasta that wasn't yet on the menu, which was such a thoughtful gesture. I will definitely come back just for that pasta! Everything was excellent - the atmosphere, the people, the food, and the service. I highly recommend this restaurant to everyone. I would love to see more seafood pasta dishes added to the menu, and I can't wait to visit again.

Location-right at the corner of van nuys and titus, in the heart of panorama city, inside the LA…read morekitchen. Parking can be a bit challenging in the evenings but overall, do-able. Service- I decided to order online and pick up in person, but once i got there, the gentleman at the register was very polite. (i had called prior to arriving to confirm location and he sounded very nice over the phone) Food- the best part, I ordered the spinach fettuccine pasta bowl, pesto sauce with steak (filet mignon) cherry tomatoes and parmesan cheese. It was amazing and had a very rich and flavorful taste. Yes i do recommend this spot and i will be returning to try their other dishes, this time i will be ordering garlic bread to go!

Wow, what a great new spot in Panorama City! Funculo makes delicious pasta with fresh ingredients…read moreand they are a perfect concept for the new La Chef's Kitchen food hall! The person helping me at the register was very kind and helpful and offered plenty of recommendations and even offered to make my pasta spicy which I happily agreed to! They offer pastas, flatbreads, and salads and even a build your own pasta menu! I went for the BYO route and I went for a base of fettuccine with the ale olio sauce with mushrooms, eggplant, chicken, and sundried tomatoes for my toppings. Every pasta bowl is made to order so it comes out fresh and hot! The pasta was delicious and the pasta was perfectly cooked! Very full of richness and flavor and the spiciness was quite good! I am looking forward to coming back soon to try their other pastas and I can easily recommend coming here if you want some delicious pasta! You won't be disappointed!

Il NIdo is a new find for us. We enjoy the food which is prepared and presented beautifully. Our…read morefavorites so far are the Panzanella Salad, Eggplant Parmigiana, Cacio e Pepe, Chicken Marsala and Torta Della Nonna for dessert. We appreciate their good service and the noise level is low. Homemade pasta, too!

We came to IL Nido to celebrate some birthdays over a nice meal. IL Nido did not disappoint! Our…read morereservation was super easy to make through Google, and we were seated immediately at a pre-set table. The ambiance is absolutely wonderful -- perfect vibe for a date or small, intimate gathering. Dark-ish lighting, but lit enough to see everything without trouble (for my not-so-great eyes, at least). Our server was super attentive and considerate of our conversations while making sure that we were served promptly. A really great experience from start to finish! The menu was great. All pasta besides the penne is made in house, and it's absolutely DELICIOUS. We shared the burrata caprese, which was great, but a slightly small portion. I ordered the rigatoni with vodka sauce, and it was absolutely fantastic. Perfect portion size, amazing texture for the sauce and noodles, and I was blown away by the sauce. My spouse ordered the cacio e pepe, and it was excellent--I must admit that I stole a few of her noodles and dipped them in the little puddles of vodka I still had left on my plate after I devoured my pasta. For dessert, we shared a tiramisu, and it was stellar. Perfect balance, textures, and flavors. This was my favorite Italian restaurant experience I've had in LA so far. I cannot wait to return!

Truly awesome from every perspective. Easy parking in back, super friendly owner and staff and…read moreoutstanding food. Had carbonara light on the sauce and salmon limone pasta (enough for lunch the next day). House wines were fine, friendly prices all around. Definite "go to" spot in the neighborhood.

My son and I have been talking about trying this place for about 2 weeks now and we finally came in…read morefor dinner tonight. We parked in one of their 3 parking spots in the back and entered through the rear entrance. We were greeted by Aya who mentioned they were having some plumbing problems so we needed to sit in the front section of the restaurant. The place is pretty small and compact, with about 10 tables. It's family owned and been around for 25 years. The prices are pretty affordable for the portion sizes. Not much ambiance or decorations, but there was some nice Italian music playing overhead and some Christmas decorations that are apparently hung up year-round. Both Thomas and Aya waited on us and they were both pleasant and kind with nice smiles. Thomas quickly brought out some waters along with their complimentary focaccia that came with olive tapenade. The bread tasted old and stale and wasn't warm, but I liked the tapenade. Surprisingly, we were never asked if we wanted anything else to drink and also never got refills on our waters until I had to ask for one. I ordered the Italian salad with dressing on the side and I asked if the carrots that came in the salad were cooked or raw, since I don't like raw carrots. Aya happily suggested that they can cook me some carrots separately and bring them on the side, which is what they did. Even though the carrots were not really cooked that well, the gesture was still greatly appreciated. Other than that, all the ingredients were very fresh and the dressing was LIGHT, just how I like it. For our entrèes, I got the Pollo Della Cassa which came with chicken breast and mushrooms baked with mozzarella cheese, served on pasta with Alfredo sauce. ($24.95), with an add-on of shrimp (+$3.00 for 3 shrimps). I also asked for light sauce, not too soupy, and that's exactly how it was prepared. The food was piping hot, very fresh, and delicious. My son ordered the Pollo Limone ($24.95) that came with grilled chicken breast with lemon sauce on mushroom risotto. He was not the biggest fan of his food but still ate all of it. He also asked if he could get a side of veggies and they gladly brought out a medley of sautéed broccoli, zucchini, and carrots. We were not charged for the side of veggies and also the salad, which was very generous of them. To end the meal, you get a small complimentary square of Tiramisu which is a nice little treat. The customer service is truly the best part of this restaurant and you can tell that there is a lot of love involved here. They really care about their guests and want you to feel happy and satisfied. Due to some minor ticks here and there, I think I am going to stick with 4 stars overall. The restaurant was clean but just kind of unpleasant. You could also smell the bleach right when you walk in and sometimes the smell would waft through the air. It was also really hot in the restaurant and I don't think the A/C was working. They have one bathroom for each gender and they were very clean. I also asked for some change to leave cash for the tip, but Thomas told me they didn't have any cash in the restaurant. How can that be? Thank you Spumoni, Aya, Thomas, and the chefs. Will I return? Maybe, maybe not.

Very cute spot very friendly staff with patio seating…read more Highly recommend the crab ravioli and the carbonara. As for everything else it's just OK. Their crudo is more of a Spanish style not Italian , Same with the tar tar , it's not authentic. But not saying it isn't good just not what I was expecting. So keep in mind when ordering. Will add that the arrancini are arguably top 5 in LA

made a reservation here via OpenTable and highly recommend doing so as it was full on a Monday…read morenight. bread for the table comes in little bags, so don't be alarmed when it gets placed. starters were delicious shout out to the Ricotta, the table licked that plate clean. Must try the pizzas, especially the one with hot honey. Good for sharing. The octopus was delicious, cooked so well it was tender and flavorful over a bed of forbidden rice. My main course was the short rib ravioli with a drizzle of balsamic glaze and it was really good and very feeling. overall enjoyed my meal, but I will say that there was six of us and the table was a bit snug as they placed us in a half rounded table and added two seats. Love the vibe of the restaurant very clean aesthetic. If you're concerned about parking, it is Ventura Boulevard so either grab street parking if you're lucky or save yourself the headache and go straight from valet. I would definitely come here again.

The best lunch deal! Their salads are fresh and delicious and aren't over priced and the pizza is…read morefresh! My favorite place for a simple bite to eat!

I was lucky enough to come in here and instantly enjoy the environment, but one thing I had to try…read morewith the chicken piccata I was screaming chicken breast with that lemonade aftertaste fettuccine Alfredo with smooth sauce. Let me tell you that creamy Alfredo sauce? Perfect fit.!! Have to tell you right now, though once you get down with the strawberry dragon fruit, Italian cream soda the only thing that made me mad? They didn't have bigger cups. Hello sitting in this dining room you can read all about this place in history and a good Italian food that they provided a reasonable cost during join the program and add some bang to your buck!

This was my third time dining at this wonderful restaurant, and it continues to impress me every…read morevisit. From the moment you're seated to the very last bite, you feel genuinely welcomed. The care, passion, and attention to detail that go into every dish are evident in every aspect of the experience. I thoroughly enjoyed the delicious wine, incredible food, and decadent dessert. Everything was beautifully prepared and full of flavor. Also, the decor of the restaurant has beautiful and unique art on the wall .This is the kind of place that keeps you coming back, and I can't wait for my next visit.

Food, service and ambiance here are excellent…read more It's like entering a portal to Hungary and Italy. The staff made us feel at home and were very kind in advising. This place is a delightful gem. We had the beef stew and the tagliatelle bolognese. Both were very good. The service was fantastic and this place should not be overlooked

Amazing service. Server was Destiny and she was so welcoming and friendly. She made us feel…read morecomfortable and taken care of throughout our meal. Definitely added to the experience. The food was great per usual.

I had a wonderful time at Bacari. The food and drinks were great, but the service was even better…read more Our waitress, Sam, had an amazing energy and was overly attentive with our table. From the lighting to the outside seating, the ambiance was unmatched. Thank you Sam for the hospitality.

Been coming to Lido for 40 years. Hadn't been in10 years…read more Food still great, looks the same just the prices are higher, Definitely a must in the Valley

I'm unfortunately leaving this updated review for Lido pizza due to some rather bothersome issues…read moremy girlfriend and I experienced recently from the establishment. Although the food is always great, the gift cards tend to be problematic. Spent $50 on a gift card to discover that there was a balance of $0.00. Yep, total staff error and they didn't accommodate in any way. Just a careless "sorry about that " attitude. I received yet another gift card for my birthday for $50 which the server couldn't process and told me I had to pay full price! Tried to make contact through email system regarding this issue and received no response. unprofessional! This is clearly something that others should be aware of. The gift cards system is shady, so steer clear of it and you'll be fine. Not sure about any chi chi locations but Lido on Victory blvd could most definitely use some serious restoration inside, such as restaurant cleanliness, booth repair/replacement and the restrooms are just terrible. Lido owner please put some TLC into your business already, and fix whatever is going on with your gift card system! I'm out $100 cuz of you. Not cool.