Very cute pastries. Staff very friendly! Got the ube donut and the red bean donut, with a slice of…read morecake.

Inside feng shui is lit Pastry's was fresh and tasty curry and lunches croquette…read more Macaroons are always really good and great textures

This is my first time trying Purple Potato and the staff was very friendly and generous despite…read moreextenuating circumstances. I tried their banana crème pie donut which was delicious. The dining area is small but very quaint and provides a nice comforting feeling.

While visiting my in-laws, I had a strong craving for an ube flavored sweet treat. A quick search…read morethrough Yelp and lo and behold Purple Potato Bakery was one of the first options to pop up! I picked up some of the donuts, ube tres leches, and a box of the crinkle cookies. Everything was so good! And as my in-laws say, "not too sweet!" The real winner and what I would get again when I come back would be the crinkle cookies. Man they were GOOOOOOD. I wish I bought another box to take home to the Bay Area with me. Great quality baked goods, and friendly small business. Definitely check it out if you're in the area.

Amazingly decorated hip coffee shop. Perfect for any hangout/work…read more Service is quick and they will bring food to your table. We tried yuzu green tea and sea salt coffee. Both are good. Yuzu green tea might be a little bit sweet but it's good. Their famous croissant will be ready after 10:15 am, we went too early this time. Will came back to try the croissant

The hidden coffee shop has no signage on the front entrance, besides a wooden door to enter…read morethrough. Once you walk in you have to place your order with a person for both takeout and if you are eating here. They will then give you a number to put on top of the table that you select. The inside is super cute and they even have a swing where you can sit on or a bleacher-style area. All the chairs and tables are all different and it is busy here. Got the lavender matcha and a black sesame macaron. I loved both items and that nutty flavor of the black sesame was delicious! I would come back here again to try another drink and a different dessert.

Can I say holy crap?! This has been on my list of places to…read moretry and it did not disappoint. Only thing I was disappointed with was my inability to try and eat everything! Ordered an ube coffee. Beyond amazing. Also got two strawberry cheese cake doughnuts and a mango mascarpone doughnut. Normally not a huge fan of filling doughnuts but these were perfect. Not overly sweet filling with a fresh taste. The lady who helped me was the sweetest and even gives kids little juice boxes. Not expected but so nice! Can't wait to go back and try more.

I was in the area and browsing Yelp when I stumbled upon Blooming Buns. Looking through their…read morephotos, the cookies enticed me and I decided to take a stroll over to this bakery. Very small interior, but a vast selection of treats. They offer donuts, cookies, even banana bread! Unfortunately with my evening visit, all of the donuts were sold out. Again, I came for the cookies so not a problem. I chose the Cookie Butter Chocolate Chip Cookie as well as the White Chocolate Chip Ube. I took them home as take out. Despite cooling down a bit, they stayed pretty warm (I still microwaved for good measure). These cookies are incredibly gooey, not at all cakey, and just sweet enough to still be flavorful. Infinitely surpasses the quality of chains like Crumbl. Great stop in Centennial Hills amongst several businesses. Even relatively walkable for Las Vegas. Sweet find!

Finally made my way to this bakery as I have been wanting to check it out…read more It is a very cute cafe, very friendly and attentive staff. We just had a huge lunch, so we ordered 1. a matcha latte, iced, and it was delicious! 2. blueberry cheesecake crepe: excellent fillings and blueberries, very light, not heavy and not too sweet. I asked to not have the powder sugar dusted on and it was perfectly sweet for me. 3. Panna Cotta with tiny little jello lemon cubes on top. It was tangy and sweet, more on the tangy side and it was good. The Panna Cotta was very smooth. The place is small, has a few tables but it has a huge outdoor seating area which is perfect for when the weather is not extremely hot and you can have our pups with you. Definitely would return.

Thank you, Mike, for taking the time to respond. I appreciate your acknowledgment of the other…read moreservice issues I experienced. However, I do want to clarify one very important point regarding my service dog. He was calm, quiet, and completely under control throughout the entire visit. He was not active, disruptive, or vocal at any time. He is a trained service dog, not a pet. I also want to clarify that under the ADA, a person with a service dog cannot be required to sit outside simply because they are accompanied by a service animal. Service dogs are generally permitted to accompany their handlers in areas where customers are normally allowed. A service animal may only be excluded in limited circumstances, such as when the animal is out of control and the handler does not take effective action, or when the animal is not housebroken. Neither of those circumstances applied here. So while I understand your policy regarding active or vocal dogs, that does not describe my dog or what happened during my visit. He was calm and caused no disturbance whatsoever. I sincerely hope your staff can be better informed about the distinction between pets and service animals so that another customer with a legitimate service dog is not made to feel unwelcome or told they MUST sit outside.

This is the best smelling place I have ever walked into in my life…read more Japanese cheesecake is great but where it's really at is the basque cheesecake. Worth the $10 idc idc.

The cheesecake is good but my absolute favorite dessert from here is their strawberry cake…read more With layers of pillowy whipped cream, airy sponge cake and generous amounts of strawberries throughout and on top, it's pure perfection! The desserts in general aren't super sweet, the teas are refreshing and there's enough space inside for a few customers to enjoy their goodies in-house.

We go here every single time we visit…read more Gini is like an unofficial auntie to our children. She is always super friendly and helpful. The desserts are always delicious and fun.

Great staff, professional and courteous, the pastry shop is clean and the cookie shot milk glass…read moredisplay is adorable! We had the "Honey" - Honey ganache and bavarois, lemon cream, honey madeleine cake, and candied lemon peel, set atop a shortbread crust... goodness in a precious package. We ordered two cookies to go - a double chocolate chip and a regular chocolate chip and they were so moist and delicious. I do not go to the strip often as a local but give me a reason and I will choose Caesars Palace just to stop in at Dominique Ansel to try more of their pastries.

The best . I have used them for my children's birthday…read morecakes along with 1 graduation. You have a specific budget in mind and they will definitely work with that too.

Cake are very yummy and are always a 10 out of 10. Would recommend to friends and family.read more

Bread on the sandwiches are very soft. Our favorite is the beef curry. Nikki is very friendlyread more

Discovered 'Pullman Bread' on someone's social media and visiting from Hawaii, wanted to check it…read moreout. Shout out to Nikki, for a very pleasant experience! Thanks for the lil chat! Everything that caught my eye, was delicious! ~Dez~

The food was good, limited breakfast as they only had 3 choices of breakfast sandwiches. The…read morebeignets were very large and you only have the ability to order a half dozen or full dozen, it would've been nice just to be able to order one or three but a half a dozen is a large amount. The service was good and staff was friendly. The ambience was a clean environment with a little social café on the inside

I went to Moignet for its viral mango daifuku. While perusing their socials, I also was intrigued…read moreby their mochi beignets. As soon as I arrived to Vegas I made a beeline to the cafe. I can say that I've tried the place, but I won't be back... I got to Moignet around 9:45am on a Monday. It wasn't busy at all, and there was only one party ahead of me. Food came out in a timely manner too. I decided to eat a couple of things inside the restaurant and take the rest back to my hotel. I ordered a JoKoy sando, ichigo daifuku, iced vanilla latte, and a half dozen of moniegts with their assorted dips. My favorite item was honestly the vanilla latte. Everything else was mediocre at best and way overhyped. The Jokoy sando was an egg sandwich with mayo, ketchup, and Japanese milk bread. I did enjoy the fluffiness of the scrambled egg, but they needed to be seasoned. The mayo and ketchup combo reminded me of growing up Filipino, so the nostalgic hit on this one. That said, I could've made this at home. The ichigo daifuku was fine since I enjoyed these when I was in Japan. Mochi was soft and melted in your mouth. Admittedly I was very disappointed that they did not have the mango daifuku when I was there. The server explained that mangoes were out of season, which was understandable, but I felt like I was catfished to come there because of them. The least they could do was update their socials with the latest menu. I must say that I prefer regular beignets over these. The mochi filling doesn't really enhance them for me. If anything, they hardened the beignets and decreased their shelf life the longer they weren't eaten. The dips were a lemon curd, chocolate, and a third one that was either strawberry cream or red bean cream (I couldn't tell the difference).