Delicious sandwiches in the Mission/Bernal area!! I got the chicken salad sandwich on dutch crunch…read moreand you can tell that the ingredients were fresh and the sandwich was packed. The chicken was great! We ordered on the Grubhub app for pickup and it was ready on time. These sandwiches are HUGE. We'll definitely be back!

New College Hill Market might look like your typical neighborhood corner store, but behind its…read morehumble exterior lies one of the best-kept sandwich secrets in San Francisco. I had passed by it countless times on my bike ride to work without giving it a second thought -- until a co-worker suggested we stop in for lunch. That single visit changed everything. What I found was not just convenience, but quality. The menu was packed with deli classics, and the vibe was laid-back and welcoming, full of regulars who clearly knew this was the spot. I went with the Hot Pastrami Sandwich, and I still think about that first bite. Made with Boar's Head Top Round Pastrami -- hand-trimmed, rich, and smoky -- it was layered generously and coated with spices that hit all the right notes. The meat had that perfect deli texture, tender yet hearty.. They clearly take pride in what they serve, and it shows in every bite. It wasn't overloaded or sloppy -- just expertly made and full of flavor, the kind of sandwich that makes you slow down and savor it. What makes New College Hill Market even more special is the atmosphere. It's that kind of neighborhood shop where the cashier greets regulars by name, and even if you're new, you feel like you belong. Whether you're grabbing a quick lunch or discovering it for the first time, it's the kind of place that leaves an impression. For me, it's become a top lunch destination in the city -- unassuming, affordable, and blasting in flavors!

Didn't realize there was a yelp set up for Gluten Confraternity! OMG this is my weekly MUST! I…read morelook forward to YJ's preorder menu every Friday and in fact have a hard time choosing what I want. Been ordering for quite a while! Since early Nov and continue to order. It's like an obsession!! Love that she changes it up but I have to say my weekly order does consist of her quiches - I always get an order of vegetarian quiches! SO GOOD... so light and fluffy inside with TONS of flavor depending on the veggie and crust is crunchy. I've now learned if I don't eat right away - when I take it out of the fridge - I microwave for about 30 seconds then cover in foil and put in bake mode in my toaster oven and voila - perfect! crunchy crust and warm inside! Because I've learned this technique I'm able to order a few more sometimes if the flavor is my fav (which is spinach and leeks) but ALL are delicious. Another ALL TIME FAV is her Carrot Cake - absolutely light, flavorful and melt in your mouth delicious!! Sigh - my other favorites... any flavor Babka but my favorite flavor so far of that one is the black sesame! OH my family LOVEs anything kimchee - we've had her kimchee lasagna with fresh noodles and perfect kimchee or her kimchee Danish. The Danish itself is light airy and flaky and then with the kimchee on top with a smidgen of cream cheese. OMG so GOOD. HUGE hit with the fam. We also love her Danishes - with fresh fruit, light pastry and cream cheese... mouth is watering right now. OH and her fruit Galettes! OK so you can tell I have a sweet tooth but her savory is awesome as well. Again - my challenge is limiting my orders per week as there's only 3 of us to eat it but if I could I'd definitely order more! Her breads are divine... love her focaccias - we will sometimes just cut slices- put in toaster oven and enjoy! flavors, texture, everything is so good! When I started ordering I remember it was before Thanksgiving - I loved her mini pumpkin pies so much I ordered for my whole family for Thanksgiving along with her maple pecan pies! SO GOOD!! I have so many favorites and I love the variety that YJ provides! She's so talented and creative and I love how she offers so many unique dishes while also providing solid staples (like her quiches!). And I'm SO THRILLED that she delivers - really makes it easy and allows me to try all of her delicious goodies!! Definitely recommend - folks are missing out by not trying her sweet and savory offers!! I've tried a lot and didn't mention all nor have taken pics of all as sometimes my fam and I dig in right when it comes to the door!! :)

Thanks to a good friend, I had a chance to enjoy some seriously amazing baked goods by a talented…read morebaker. The summer fruit galette had thinly sliced peaches and/or nectarines that went beautifully with the frangipane (apologies, I ate it so quickly I forgot to actually identify the fruit and take a proper photo). The biscuits were deliciously buttery and had a wonderful texture (trying not to use the word "moist" here, but they were...) My favorite out of the box of goodies were the cookies. The brown butter snickerdoodle tasted like Christmas, and the double chocolate walnut had the perfect chewiness similar to a brownie corner. Nothing was overly sweet and flavors balanced well. ... This same foodie friend also shared their chocolate babka and kimchi cheese croquette. I'm waiting for people to go to sleep so I don't have to share. Will definitely order from them in the near future. Love that they deliver. Makes SIP feel not so bad.

4.5 STARS Lemongrass…read moregame is STRONG. If you like bold, flavorful Viet flavors without going deep in the 'loin or down to San Jo, I Do Phở You may be right up your alley. I Do Phở You is a new business located at 90 Charter Oak (ghost kitchen) offering takeout and delivery. M E N U Viet fare: Spring rolls, imperial rolls, bánh mì, bún (vermicelli bowls), phở, bún riêu, BBH, and cơm tấm (broken rice). For drinks: Viet coffee, Thai iced tea, and milk tea. I ordered via DoorDash and my order was delivered hot and thoughtfully packed....in 30 minutes. Soup container was wrapped in a plastic bag to prevent spillage. Cute logo stickers. Side note: I did a price comparison and DD is several dollars less in service fees than Uber Eats. F O O D * House Special - Cơm Tấm Sườn Bì Trứng: Broken Rice w/ pork chops, shredded pork skin, egg ($18): https://tinyurl.com/2asxzbwj --Pork chops (sườn nướng): Two pork chops intensely infused with fragrant lemongrass and topped with scallion oil. They were quite dry but the flavor made up for it. --Shredded Pork Skin (bì): A personal must for me, I love the chewy gelatinous texture. --Overeasy egg (trứng): Still had an oozy yolk, enuff said. --Broken rice (cơm tấm): Perfectly cooked with shorter grains soaking up the pork chop marinade, liquid gold, and scallion oil. Not sure why it's so hard to find this in the city. --Salad: Crisp iceberg lettuce, cucumber, tomatoes, and pickled veggies. --Nước chấm: The fish dipping sauce was on-point, punchy and tangy with a funk. Not watered down. Yay for including a side of chili paste for heat. * Bún Bò Huế: Spicy Beef Noodle Soup w/ pork, ham, beef shank, pork blood ($16.95): https://tinyurl.com/5xnt7e78 --Broth: Arrived piping hot, the broth was bold, flavorful, citrusy, and spicy. Not msg-y. --Proteins: Tender thinly sliced pork + beef shank, chả lụa (ham), and two blood cubes (in the broth). There's a lot of noodles so it could have used more protein. --Noodles: Sadly, the thick rice noodles were overcooked, broken, and mushy. --Accompaniments/garnish: Shredded cabbage, mint, basil, and lemon. No banana blossoms. --Sa tế: The lemongrass chili oil packs a spicy punch so you can dial up the heat. Overall, I Do Phở You has their flavors down solid. I think if they can get their timing right for their pork chops and noodles, they'll be a solid fiver.

We had the bun bo hue, imperial rolls, and viet iced coffee. Let me tell you, the imperial rolls…read morewere gone by the time we got home because we couldn't stop eating them in the car. Perfectly crispy and stuffed with filling! The bun bo hue was equally delicious with generous amount of toppings and flavorful, spicy broth. The viet iced coffee was too strong for me personally but my husband who is a coffee addict really enjoyed it.

4.5 STARS Who stress…read moreeats? *RAISES BOTH HANDS* After a stressful morning, forget my lunch of baked chicken and a salad. Hello, Filipino food! Nothing says, comfort like a Filipino meal of carby and meaty goodness. Julsilog is a new Filipino eatery operating out of a ghost kitchen inside a Bayview hub that I regularly order delivery from. Takeout and delivery only. ***Grand Opening Promo via UberEats: $8 off your order*** ($30 minimum order) Per 3rd party delivery app, Julsilog is open until midnight on the weekdays and until 2 am on weekends. Perfect for the late night drunchies! M E N U Silogs: Filipino breakfast plates with garlic rice and a fried egg. Protein options: Pork chop, fried chicken, embutido (meatloaf), tapa (calamansi cured beef), tocino (cured sweet pork), spam, and Impossible burger. They also have lumpia shanghai, wings, fries, ube shake, and buko pandan dessert. Everything is under $12 so very wallet-friendly. I ordered via UberEats and my order took about an hour to be delivered. It arrived warm and properly sealed to prevent tampering. Each item was packed in a compostable container (except dessert) and labeled...including the sauces. Utensils were fully wrapped. I appreciate the attention to details. F O O D * Lumpia Shanghai (6 pc - $6) Can we take a moment to appreciate the presentation? Most lumpia shanghai are just thrown in a brown paper bag. You can't go wrong with this Filipino staple. The wrapper got a bit limp in transit but that's what a toaster oven/air-fryer/pan is for. * Tocilog: Sweet cured pork w/ garlic rice, egg, tomato-cucumber salad The tocino was rich, juicy, and moist with sweet-smoky caramelized edges. Not chewy or overly sweet like some tocino can be. GET THIS! Despite delivery, liquid gold flowed out and all over the rice when cutting into the fried egg. The garlic rice was ok...def needs more garlic because it tasted more like plain white rice to me. * Embosilog: Beef Meatloaf w/ garlic rice, egg, and cucumber tomato salad ($12.25) The embutido was delicious and stuffed with Filipino hot dog (pork) and boiled egg. For the silog, you get a choice of 2 sauces: banana ketchup, all purpose sauce (mang tomas), and/or garlic vinegar. I liked the garlic vinegar w/ red onions the best to balance all the savory richness. * Buko Pandan w/ coconut, pandan, sweet cream, jelly ($5) Nice sweet ending to a delicious meal. Lots of soft and chewy jelly and coconut. For those sensitive to MSG, I was quite thirsty afterwards so fair warning. Ghost kitchens can be a hit or miss so I was really impressed with Julsilog. Not only was the food delicious with generous portions, it was a great value and thoughtfully packed. If you're craving some Filipino comfort food, give this new business a try!

Stumbled on this spot while browsing on doordash. Decided to give it a try. Food arrived well…read morepacked and still hot. I could tell the food was freshly made by someone who knows what they're doing! Tried the fresh squeezed mango lemonade too. Very nice and refreshing. Will definitely order again to try sone more items out of the menu. Good job!!! :)

Places like this should not be allowed to exist because my stomach and mouth simply cannot handle…read morethe out of this world flavors and smells. My husband and I had spent the morning at the Sargent exhibit at the Legion of Honor and this place popped up on my yelp.

This place was a recommendation from a coworker. And we weren't disappointed. First off the ribs…read morewere great, the potato salad on point but that BBQ spaghetti was FIRE!!!! I never heard of BBQ spaghetti until now. I was questioning it but I am sold. Keep up the good work.

One of the most beloved bagels in San Francisco is also one of the hardest to come by…read more It's a one-man operation run by a guy named Alex Rogers out of a butcher shop in Bernal Heights. He hand rolls hundreds of organic, naturally leavened sourdough bagels and sets up shop Saturday mornings at 9AM until he runs out - which doesn't take long. There's a small, devoted cult of bagel people in this city who line up for what they swear is the best bagel in san francisco. You can't get a bagel sandwich here. It's not that kind of place. It's more like the neighborhood baker showing up with a basket of something special for the community. The bagels are naturally leavened and sourdough-based, so they're crustier, chewier, and more rustic than NY bagels. It's a different philosophy. The cream cheeses are made in house, and some of them are unique - like the horseradish and shallot -with freshly grated horseradish, minced shallot, and parsely - I loved this one. But my favorite thing to get here is called a Dog Log. It's an beef hot dog...wrapped in a bagel. Hell yeah! The one's a "pumperknickel everything bagel, wrapped around all all beef hot dog." There's a lovely parklet outfront where you can eat your bagels amongst dog walkers and coffee drinkers, but most people get a dozen to go, with cream cheese and lox on the side. Alex started selling Chickendog Bagels out of Pizzahacker during the pandemic before moving to Avedano's in Bernal. It's not a big business. And he's not really growing the enterprise. Alex just wants to make high quality bagels, surf, read, and balance his life. Yet every time I post a bagel review, somebody in the comments says "Chicken dog bagels are the best".

Incredible fresh bagels, best I've ever had in SF! We come for the bagels and always leave with a…read morehot dog as a treat. Smears are also great and we usually double up on the green onion smears. Sells out early, be in line by 8:30-9am. Pro-tip: take home and do a light toast before eating

Fresh, loaded up, and reasonably priced. Great customer service and a handful of different flavors…read moreof cream cheese to take home. Highly suggest!

Nice place to grab and go bagels made fresh every morning by these kind women. I've had many bagels…read morehere. They have a great variety from sweet to savory. Soft and chewy . A few different cream cheese flavors. I love the walnut raisin. Service is good and quick. It's a walk-in establishment with a couple tables and chairs. Parking is on the street. 24th can be busy however there is a very nice little park right across the street so it's fun to go sit and people watch as you enjoy your bagel .

Vegan frozen food, delivered weekly to your door…read more My only quarrel is with the first delivery. There's a posted menu on the site indicating what your first shipment will contain, and then once in your account they offer the opportunity to swap items from a selection of over 50 entrees, all sortable by low cal/gluten free/high protein/soy free, whatever....however it's never mentioned that the first delivery's contents are pretty much set in stone and any customization you do will be for the NEXT box....so there's a bit of flexibility to be had. Otherwise, the quality of the food is fantastic and there is a diverse selection available. Entrees ranch from Mexican, Indian, Thai...traditional American (there's a turk'y dinner option that I've been loving lately). My personal favorite is the Croquettes for breakfast (seriously I could eat it every day). You can even get "junk food" basics like pizza and nuggets. The portions are substantial and definitely aren't like other services that just fluff up your meals with rice as a cost saver. While the price may be a bit steep for some (I pay $226 per week for 7 days of meals) for me it actually reduces my food cost due to the sheer amount of takeout I'd been eating during quarantine.

I am so impressed with this company! I have been incredibly busy lately and haven't been able to…read morespend as much time cooking healthy food as I would like, so I thought I'd give Veestro a try. After searching for a company that specialized in Vegan/vegetarian options (that wasn't just roasted veggies and tofu) I finally found Veestro. Their food is so flavorful...the chick'n is out of this world! They have a pretty decent variety of dishes, the packaging doesn't make me cringe, and they have amazing customer service! I would definitely recommend this company to anyone looking for a guilt-free way to have great food and save a little time. Thank you!