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    PB&G

    4.5 (18 reviews)
    ModerateNew American, Bars
    Closed 11:00 am - 6:00 pm

    PB&G Photos

    Business Info

    PB&G ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for kids
    Good for groups

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    Mahi Mahi tacos
    Courtney L.

    We visited for dinner (around 7:00) and it wasn't crowded at all - this seems like a place more people would choose for lunch as it's located poolside. It's a casual restaurant with a view of the water....some birds were even hopping around inside, but no worries, they didn't attack. Our waiter, Frankie, was friendly, attentive and knowledgeable about the menu. The food tasted delicious and I would definitely advise eating here at least once if staying at the Four Seasons. **Lobster Roll w/ Coleslaw - very substantial amount of lobster! The sandwich was so thick that was almost too large to bite (but that's a good thing in this case). The veggies in the coleslaw were delightfully crispy, although they could have gone a bit lighter on the amount of dressing. **Grilled Fish Tacos - light and fresh; perfectly seasoned mahi mahi. The guacamole and pico de gallo is very tasty and tops it off perfectly. **Beer-braised brisket (special of the day) - a little too salty and could have used another side dish (like bread) for balance. It was just served with parsnip puree. Because of its location PB&G probably isn't as well-known as Ravello (fine-dining inside the resort), but I'd choose PB&G again if deciding between the two!

    Alison M.

    We did not eat here last time we visited the Four Seasons but this time we had a very late dinner here (around 9pm) on our first night at the hotel because we had been busy with check-in and wedding planning. I called ahead to try to order something off the menu on the iPad in the room and was informed the menu had changed and the lettuce wraps I wanted were no longer offered. I mentioned my dietary restrictions (most vegetarian) and was informed the chef would whip something up for me. When we arrived my hummus and grilled veggies and personalized lettuce wraps were ready and they were FABULOUS. The outdoor layout is beautiful - taking advantage of the Four Seasons lake and we were seated at one of their cute picnic tables out on the longest deck over the lake with lights overhead just after sunset. It was gorgeous! I was served a very generous portion of hummus with warm pita slices and grilled zucchini, squash, eggplant and mushrooms. It was delicious. I'm not entirely sure what was in my lettuce wraps but I know it was cucumber, red onion and watermelon. There may or may not have been some tomato with a sweet vinegar glaze.... but they were DELICIOUS and refreshing. For such a late meal I felt fine afterwards. They had many other yummy items we'd like to try next time we're at the Four Seasons... this was a win!

    Pork sandwich special.
    Annie B.

    We ate here twice over the weekend. The food was fantastic. We ordered the special of the day and wasn't disappointed. First day was a corn meal breaded snapper and the next day was a pork sandwich with marinated pickles. Such great flavor! We also ordered the ahi tuna poke both days and the mahi tacos. We had three adults so the food was perfect sharing size. It seemed to call come in three's. Lunch stuffed us that we didn't eat dinner till 8 pm. Loved the red sangria. Skip the fizz drink. It didn't seem to have much flavor...but I guess I got a protein fix with the egg white foam? The restaurants in the four season is all fantastic. It has been the first time I ever ate on property...as I love to find the best local restaurants in the town I visit. I'll definitely return just to dine next time I'm in Orlando! Loved the red sangria!

    a patio with a table and chairs
    Ann G.

    Service is super with a casual vibe. Decor is outdoor beach shack. Great fish tacos, I inhaled, so no pics. Watermelon nojito was good but could've been stronger on watermelon and mint. Same for Frappuccino. Our food was good and promptly brought.

    Chips & Guac
    Erika R.

    Great place to dine at with beautiful views of the lagoon. Also when you're lounging by one of the pools, you'll be able to order off their menu and thankfully the times we've been here, the service has been on point. Chips & Guac - Can't go wrong with chips and guac. Perfect poolside snack, if you ask me. The chips were nicely salted and is great on its own. Guac is very simple, creamy and delicious. Tip: add some guac to your burger. You're welcome. 5/5. Loaded Waffle Fries - Great bar food and theirs was definitely one of the best I've ever had, if not *the* best. Waffle fries were perfectly crisp and didn't get to soggy from the pulled pork which tops the fries. One thing I do wish though is more sliced jalapeños on top, or at least on the side (which I'm sure they'd give you if you ask). The peppers were so fresh and spicy. Not the pickled type either. You can definitely have this on its own, as a main as it's very filling. 5/5. Crab Cakes - These were the best I've ever had. The crab meat (yes, real crab meat) was fresh and the cakes were huge. I'd definitely have this again. 5/5. Popcorn Shrimp - Whoever thought of dusting the popcorn shrimp with cheddar deserves a big applause. If you love popcorn shrimp and cheetos/cheese puffs, this is definitely a must try. And that jalapeño ketchup?! Woowee! 5/5. Grilled Florida Fish Tacos - I hesitated with ordering this since fish tacos are usually small and I was starving. Thankfully though, my friend ordered it and I had a bite and it was very good. Had a lot of flavour and was also a generous portion. 5/5. Ahi Tuna Poke - Love me some poke so this drew my attention right away. Was a little disappointed though as it was served with pita (I think it was). I was hoping it was gonna be with some rice. I get that chefs like to place their special touches to traditional dishes, but I personally wished they stuck a little more with tradition. I still did enjoy a little and I also do know I would've preferred to have a little more avocado. 3.5/5. Frozen Berry Cheesecake - If you like ice cream cakes, you may very well enjoy this dessert. It was light yet was also bursting with flavour. It was also very refreshing. 5/5. Chocolate Whoopie Pies - This was just meh. Was like they took a Joe Louis (if you're Canadian, you'd know) and just pimped it up a bit. I'd skip this altogether but hey, to each their own. 2/5. Key Lime Pie - This was probably their best dessert. May even be one of the best desserts of all the restaurants at the resort. Had the perfect flavour and it was also very creamy. Very very good. 5/5.

    Cute sticker activity for kiddos
    Tiffany J.

    This place gives huge portions! Definitely tastier food than I was expecting. The property at Four Seasons is so amazing, I thought they wouldn't try as hard with their food. I was wrong! We got the waffle fries topped with pulled pork, scallions, and white queso. This was the highlight! The pulled pork was flavorful, the scallions cut right through, and I loved the queso. We did have to ask for a side of the queso sauce to use on the fries that were on the bottom. So good! My daughter got kids chicken strips. Way too big of a portion for a 3 year old, but kids eat free at Four Seasons until age 4 or 5 I think? I got the ahi salad. Very tasty, but I didn't really want to eat it all because of those dang waffle fries! I'm still thinking about them and wondering where I can get a similar item here in Las Vegas! I also got red sangria and white sangria. I could spend all afternoon out there in their restaurant. It feels like a personal deck out in someone's backyard...tons of trees and such a relaxing, friendly vibe. LOVED it. You can order from their menu while at the Four Seasons pool.

    Cobb salad
    Kelli M.

    Not impressed at all with this poolside dining option at the Four Seasons. Service was fast however for such a nice resort, there was not a big selection for lunch. I ordered a Cobb salad... It was good however the chicken seemed to be pre cooked which I wasn't expecting. Can't say I'd return to this restaurant.

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    Twin View - Stracciatella

    Twin View

    3.6(34 reviews)
    1.0 miDisney World, Horizons West / West Orlando

    Twin View at Evermore has a really nice atmosphere. The space is cute, cozy, and definitely gives a…read morechill yet elevated vibe--great for hanging out, conversation, and enjoying the views. Service was friendly and attentive, which made the experience pleasant overall. Food was good overall, but the ribeye was a bit disappointing. While it was cooked well, it lacked seasoning and flavor, which was surprising since everything else we tried was solid. With a little more seasoning or sauce, it could've been a standout. Drinks were well made and enjoyable, and the overall energy of the place was nice. Twin View has a lot of potential, and with a few tweaks to the food execution, it could easily be a go-to spot.

    The restaurant has great views. The resort is amazing. However, the restaurant called twin view is…read moreanother story. Sitting outside was an annoying experience due to the many birds perched around our table begging for scraps. I had to get up several time to make them go away. Now for the food review. Hummus - excellent Crab cakes - excellent Fried chicken sandwich - It should have been called a sliver of fried chicken sandwich. I threw out about half of my buns. French dip sandwich - according to my friend "tasted old and swam in the ocean". SALTY. He didn't touch it at all. My wife had the crispy fish sandwich and the sauce that came with it took a walk in the salt mines of India before arriving. It's unfortunate because it such a nice vibe at the restaurant. Someone fell asleep at the helm. 2 stars out of 5

    Photos
    Twin View - The restaurant inside

    The restaurant inside

    Twin View - Passion banana dessert

    Passion banana dessert

    Twin View

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    Tangerine - Grilled Mahi-Mahi Sandwich

    Tangerine

    5.0(6 reviews)
    2.1 miDisney World, Horizons West / West Orlando

    Popped down for a quick lunch poolside at our hotel. The staff were terrific, food came out…read morequickly and the atmosphere next to the pool was really nice. My husband and I shared a turkey club and some chips and guacamole. Portion sizes are large-easily filled the 2 of us up. Everything we got was super yummy!

    My mom and I were in the area this afternoon and we decided to stop at swan reserve at the outdoor…read morepool bar tangerine to get a cocktail. I got the Almafi pollinator, with gin, honey, lemon juice on ice. It comes on top with a dried lemon slice dusted in silver glitter. The outside pool bar area the chairs are very comfy, they have enough seats at the bar and enough seats with tables for food and drinks if you have a larger party. I'm assuming when it gets colder they light up the heaters. It is very quiet outside you can't even hear the noise on world drive. The outside has a lot of cooling colors such as light gray, charcoal, dusty blue and white. They have planters hanging around the bar that look like the haves of tangerine oranges. Today at we had a Miguel as our bartender. He was awfully kind to toss my drink in between 2 cups because I can't use shared equipment because of my food allergies. He was quick and kind! This bar is called a tangerine it is the pool bar outside of the swan reserve. You can get to the swan reserve if you park at the swan or the dolphin. Parking is $30. 10/10 Definitely recommend

    Photos
    Tangerine - Menu cocktails

    Menu cocktails

    Tangerine - La Amare Flatbread (AMAZING!)

    La Amare Flatbread (AMAZING!)

    Tangerine - Non-alcoholic mango daiquiri

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    Non-alcoholic mango daiquiri

    The Whiskey

    The Whiskey

    4.4(1.3k reviews)
    4.9 miDr. Phillips, Horizons West / West Orlando
    $$

    After shopping at the outlets, we were looking for somewhere with good food and a happy hour. We…read moreare so glad we chose The Whiskey. We arrived around 5pm and we were able to pick where we sat. We sat at one of the booths and Brian was our oh so awesome server. He came over with a smile and a run down of what's good. We started with cocktails, we both ordered The Elderberry, it was perfect & so refreshing. For our entrees, we had both of the burgers on the HH menu, the Small Batch Whiskey and the Small Batch Lassahn. We also ordered The Salmon burger. For sides we had the regular fries and the Parmesan truffle fries. Everything was soooooo good. The beef burgers were seasoned so perfectly, and cooked medium as we requested. Every bite made my taste buds dance. The truffle fries were so good, I almost ordered more. The garlic aioli is a must for dipping your fries in. The Whiskey has lots of seating, tables, booths and bar seating. There's lots of pictures on the walls and tvs. It's a vibe for sure. I'm so glad we had lunch at The Whiskey and will definitely go back the next time we are in Orlando. Thanks Brian for making our experience awesome!

    When we are on this side of town, we always stop in here and have lunch…read more We arrived on Tuesday around 2:30 or 3 o'clock in the afternoon. Happy hour was just starting or had started, but there wasn't anything on the happy hour menu that stood out to us. They had the Suncreek Brewery Strawberry ale on tap so I had a couple glasses of that. It's perfect for the summer. It's a very light and very refreshing beer. My husband drank Yuengling. We both end up getting a taster of Bourbon later on. My husband went with the six year Willet And really enjoyed it. He said it definitely got better the more that you drank. I opted for something that I've seen in the stores but haven't purchased yet. I was able to try both the dancing panda eight year as well as the dancing panda 10 year. A cheaper bottle of bourbon but definitely good flavor. The 10 was my favorite. For food, I got an order of the S & S sweet potato fries, which comes with a light caramel drizzle. These fries are cooked perfectly and so delicious. My husband got the garlic Parm wings, and while the crunch was perfect on them.(he ordered them crunchy) -he was not a fan of their garlic Parmesan sauce. It just felt like the garlic, overpowered any of the Parmesan. Overall, we enjoyed our time here and the two bartenders that were working the bar, were excellent and very attentive.

    Photos
    The Whiskey - Bar Ambience

    Bar Ambience

    The Whiskey - *The Salty

    *The Salty

    The Whiskey - S & S Potatoes

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    S & S Potatoes

    Delaney's Tavern - High top seating

    Delaney's Tavern

    4.4(868 reviews)
    13.4 miSouth Orange, Downtown South
    $$$
    Free parking
    Private events

    We tried their $49 weekend brunch and it was amazing. Not only was the staff top tier but the food…read morewas phenomenal. There were endless options of everything you could ever want. I especially loved the French toast and chocolate fountain. The ambiance is just right for brunch too! High end and cozy but approachable

    The bartenders at The Drake in downtown Orlando told me I had to try this spot. It's amazing how…read morebartenders rarely miss on spots with great food and drinks. Happy Hour is every day from 3-6pm and 8:30pm-close. I got here like 10 minutes before 6 so I put in a bunch of items. $12 burrata was excellent. I love the pesto, and the flavor overall. The best item of the night. Up next, the $10 Nasvhille hot wings. You get 6 wings. These were good too. Not Hattricks in Tampa good, but certainly up there on the rankings. Then, $10 brussels sprouts. Not crispy or charred enough for me, but they were still good. For drinks, I tried the $11 Delaney's Rita Spicy. Ooooohweee delicious! I also tried a $17 smoke em if you got em. This wasn't one of my favorite mezcals I've ever had. It was actually hard to taste the mezcal. I wouldn't order this one again. Tons of seats at the bar. Lots of sports on the TV's. It was absolutely packed on a Friday at 6pm. I didn't have any issues parking in the parking garage located behind the restaurant. Parking was free. Kind of in the middle of nowhere, but a great hidden gem!

    Photos
    Delaney's Tavern - Lolita - Wheatley vodka, edlerflower, grapefruit, lemon, Peychaud's bitters

    Lolita - Wheatley vodka, edlerflower, grapefruit, lemon, Peychaud's bitters

    Delaney's Tavern - Check out our new Salmon dish!

    Check out our new Salmon dish!

    Delaney's Tavern - Violet Beauregarde TCH Mocktail

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    Violet Beauregarde TCH Mocktail

    Wine Bar George - Mac & cheese bites from "The Basket" - Wine Bar George to-go window 5 stars !

    Wine Bar George

    4.5(961 reviews)
    2.7 miDisney World, Horizons West / West Orlando
    $$

    Why are you WINE-ing so much??…read more Yes, Yes, I've already made a res at Wine Bar George. Stop WINE-ing already. NOTES 1. We dined at Wine Bar George in November 2025. 2. Located at Disney Springs Shopping complex at DisneyWorld. Ample parking available at the various garages on the property; we parked in the Lime garage I believe. Visitors/Guests will have to pass thru a security checkpoint before walking onto Disney property, fyi. 3. Reservation made via Open Table. I made a dinner res as early as possible so I could secure the date and time I wanted. I'd definitely recommend making a res versus doing a walk-up so you won't have to wait long. We had a res on a Friday night, and Disney Springs was packed honestly. 4. I want to give a commendation to DFG Guide (YouTube channel) for always speaking highly of WBG. The constant praise encouraged us to visit on our trip last year. 5. The restaurant is 2 floors, and also has a takeout window for specific items. 6. We checked in slightly early for our res (6:45pm), and the hostess kindly took my number so she could call when the table was ready. We waited about 10-15 minutes before her call came thru. My partner and I were seated on the 2nd floor, which I found to be a bit smaller than expected (that is, until I observed a bar and a private room took up a bit of the space on the 2nd level). The hostess sat us by the window and left us to peruse and menu while we waited for our server. We ordered drinks to start: a glass of Pinot Noir for myself, and my partner ordered an Espresso Martini (thanks to the recommendation of Wright Down Main Street, also a YouTube channel). After watching numerous vlogs from DFB Guide mentioning or profiling WBG, we had an idea of some of the starters we wanted to order. For the appetisers, we shared the fried mac and cheese and the Meatballs, while we chose another shareable, the Skirt Steak platter (served with roasted potatoes, broccolini, and chimichurri sauce ) for our dinner entree. While waiting for the check, we began a debate about which appetiser was superior. I was partial to the meatballs, while he thought the mac and cheese was far superior. And the mac and cheese was good, very good honestly, I just thought the meatballs were better. In case, both were delicious and consumed down to the last morsel. The skirt steak was incredibly good. A generous portion prepared well, while the accompaniments complimented the dish adequately. We finished all of the meat and most of the vegetables, but left some of the potatoes. This dish/portion will easily feed two famished travellers, or two tourists walking around Disney Springs amongst throngs of other tourists. In any case, we loved this dish. side NOTES 1. We were quite full (and also thinking about a visit to Salt and Straw) so we chose to pass on dessert. 2. The table next to us (2 guys and 2 girls ) also chose the Skirt Steak platter to share.......though we did wonder if it was enough food for all four. SERVICE. Very good. Our server, a knowledgeable young man, was very patient while answering our questions about the wine and food menus. Though we didn't see much of him after the food was served, we appreciated his friendly demeanour and knowledge of the menu. BOTTOM LINE Good food, good drinks. A hearty meal that was definitely worth the wait. I can see why AJ from DFG guide is fan of this restaurant. Recommended. We will definitely be back. Reservations recommended.

    Food and service were excellent for our brunch with our friends from out of town. They were able to…read morekindly move us to an outdoor table upon our request, upstairs on the balcony. Which we very much appreciated and would have understood if they were unable to do. Everyone was very friendly and helpful, our server helped us choose between drinks and entrees that we were stuck between. We shared the brunch board which was lovely, the pork belly really stood out. Myself and one other person at our table got the burrata which was absolutely amazing. It was a very generous amount of food, and everything was very fresh and the flavors were so well balanced with sweet and savory elements. I also got the Paloma which I enjoyed. My husband got the sausage gravy, which he liked. He said the flavors were more complex than your usual sausage gravy. My other friend got the French toast which she enjoyed very much. She did ask for extra syrup as she felt it didn't have enough but that's a personal preference of course. All in all we were very happy with our brunch and would come back in the future. I found the selection to be very good. There was something for everyone, and the service stood out.

    Photos
    Wine Bar George - Inside

    Inside

    Wine Bar George - Branzino

    Branzino

    Wine Bar George - $22 Fried Chicken Biscuit

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    $22 Fried Chicken Biscuit

    Highball & Harvest - H&H Baby Donuts

    Highball & Harvest

    4.4(547 reviews)
    7.1 miSouth Orange Blossom Trail / OBT
    $$$

    Our meal was phenomenal. Located inside the Ritz hotel our group of 3 had outstanding service and…read moreI'm still thinking about how delicious everything was. Scallops and burrata, beet and strawberry salad were amazing. Cocktails creative and well executed, I thoroughly enjoyed the heat wave which had watermelon and pepper ice cubes. I recommend!

    Our family of four had dinner at Highball & Harvest last night. This was our third dinner at the…read moreRitz/JW Grande Lakes and possibly one of my least favorite meals. Let's focus on the positives first: the atmosphere is incredibly fun and the live music Saturday night was a perfect touch at the bar. There were plenty of fun activities for the kids and there was an all-you-can-eat buffet for the kids with fried chicken and shrimp, macaroni and cheese, fries, and red velvet cupcakes. $25 is a deal if your child would chow down on shrimp, but it might not be a great deal if your child is usually full after four bites. Our server was absolutely fantastic, friendly and very attentive. We started off the dinner with some fantastic deviled eggs and a lemon cello cocktail. I ordered the shrimp and grits and was really disappointed with the tiny, overcooked shrimp and crawfish that accompanied the slightly bland grits. The shrimp on the kids buffet was at least four times larger than the sad little shrimp in my dish. I think the sausage was cut into smaller chunks just so it wouldn't be so obvious how small the shrimp was. My husband didn't love his heirloom tomato salad and said the Wagyu appetizer was disgusting. Dessert was mediocre. The macarons that accompanied my crème brûlée were stale and chewy. This is a fun spot for a drink and appetizer, but I would skip eating dinner at Highball & Harvest.

    Photos
    Highball & Harvest - Lobby

    Lobby

    Highball & Harvest - Parker House Rolls

    Parker House Rolls

    Highball & Harvest

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    PB&G - newamerican - Updated June 2026

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