Beavertails is like a flat donut. It is excellent and delicious for a light snack. Shout out to…read moreCrystal who single-handedly made our orders and the big family before us. She was very courteous and helpful. Thank you, Beavertails. I will miss you when i leave Banff. The store us neat and clean.

Small shop that get a lot of business. The got beavertails and poutine and some fun drinks. It was…read moreour first time trying beavertails and honestly I love almost anything fried dough. It's amazing when you get it hot and fresh. I couldn't finish so I saved it for breakfast which was still pretty good. Since it's a very popular treat the lines can be long but the service it pretty quick.

Killaloe Sunrise was so delicious. This place gets super busy so make sure you leave yourself…read moreplenty of time to enjoy. A Beavertail is seriously hard to describe so I won't even try.

As we were planning our Canada trip, I wanted to make sure we tried some iconic foods and staples…read morethat are well known here. Beavertails came up and we saw they had shops within Banff, so we decided to try them out after our lunch. They had a flavor called "mEHple" and since maple syrup is also a Canada staple, we figured this would be a good pick. What we didn't notice was the chocolate drizzle that was on top of the maple syrup in the menu photo. The chocolate overwhelmed the entire dessert, and was a bit too much for our group. The pastry was good, crispy and flaky, but we really couldn't get through the entire thing without getting a huge bite of chocolate syrup. I think if they had put less chocolate, or even removed the chocolate altogether and just left the maple syrup, that would've been way better!

This little cozy café was my first stop after my touring group dropped us off in the Town of Banff…read more It was on our list of recommended places to try. I love coffee and it was a warm day. This was the perfect place for me to stop before I began my stroll around Downtown Banff. Little Wild Coffee & Gelato's menu features fresh pastries, sandwiches and salad bowls in addition to coffee drinks and pastries. I got me an Iced Latte and a Salted Caramel Gelato to walk around town with. The food is prepared daily at their sister establishment, Wild Flour Bakery. The coffee beans are sourced from South America and the gelato comes from Vancouver. It is a nice shop that has both indoor and outdoor seating. Little Wild Coffee & Gelato was a great first stop during my first visit to the Town of Banff.

I love going to Wild Flower when in Banff. They have opened this second location which is smaller…read moreand have named it Little Wild. So we thought of trying this location. I love their fig cookies. They are always fresh and delicious. The menu is on a higher price end now, but quality is still good to try sometimes. However service is not good at this location. Girls were rude and not willing to help in friendly manner. Plus our cappuccino was almost cold. The cost is already higher end and if you don't tip 20% or more the girls make faces and don't even respond after that. Not many seats to sit so it's a take away mostly so 20% and above tip doesn't justify specially with that kind of bad service. Will I be there again? Yes just for the fig cookies. Will get coffee somewhere else.

Tastes like Dairy Queen ice cream ! The service was good and the place looked clean. It was hot out…read morethe ice cream was cold not much more you can say. It's not Rita's but it's good enough. If you want really good creamy ice cream go to Petey's Eatey's and wait in line.

Want a Blizzard? Don't ask for anything other that what is on menu. They refuse to mix anything,…read morebut listed stuff. So if you want a Blizzard with strawberries and Oreos, or caramel and something else, forget it. Never been to a DQ with this attitude and poor service. I should have just walked away. Don't make my mistake. Skip this place go somewhere else that actually knows how to treat customers to get ice cream in Banff.

Soup Sandwiches to the rescue!!…read more After a day of hiking and exploring in the Mountains, we were tired, sore, and hangry. Noshing throughout the day we were set on a good soup and sandwich combo. We checked multiple locations and either it was high-end foo foo or just more than we want or just worse. It was pub grub and they had one soup and they weren't sure what it was. We found Wild Flour. They offer multiple soups and sandwiches and a few treats. Kathy selected a carrot fennel bowl (massive) and served with fresh bread and butter, I had a meat and cheese grilled cheese on a focaccia bread, Of course we "shar-zies" and the comfort was enjoyed. The team at 630pm was helpful and prompt guided us as we had not eaten at Wild Flour. Good food, reasonably priced for Banff is a find. Go to Wild Flour and enjoy... we did.

I ordered the turkey croissant and soup combo. The turkey croissant had cranberry mayo. The tomato…read moresoup reminded me of canned tomato sauce. I like they provided a water dispenser for patrons. There were two washrooms and they were clean. There were lots of seating inside and outside.

I needed a little chocolate after a lovely dinner and we were walking past The Fudgery so I decided…read moreto bop in. So many options to choose from. I asked for a sea salt caramel which they didn't have but they did have sea salt peanut butter cups. While sea salt caramels are my go to, I opted to try the peanut butter version. I'm not sure what it is about chocolate and sea salt but replacing caramel with peanut butter was not a concern. It was so good. I got it on a napkin so I could eat as we walked back to our hotel. I suspect I'll be back there trying another bit of chocolate before we leave here.

So many fun fudge flavours to choose from, matcha to birthday cake as well as other delicious…read morechocolate desserts. This store is also so cool because you can see them make the fudge in front of you which is so cool. We got the classic chocolate fudge which was delicious, definitely will have to try some of the crazier flavours next time I visit.

Reserved on Good Friday for a birthday dinner. Ordered two of the $79 fix price combo that…read moreincluded an appetizer of French onion soup, beef tar tar or beef dumpling. The main was a 6 or 10oz steak or upgraded ribs. Appetizers were mash potato, carrots and cabbage. And dessert was crème brule or a chocolate mud pie that was a chocolate ice cream. I dunno if this is a Banff thing but most restaurants celebrate bdays in some way- I didn't see it really celebrated here. We were travelling celebrating a joint birthday my partner and I. We love festive and cheesy. So this was not the place. But cool matches as a restaurant souvenir.

From the decor to the service to the meal, we loved it all! Unbelievable ribeye (we never would…read morehave ordered that w/o our servers recommendation). Don't miss out on the cheesy bread because it was We ordered the mashed potatoes and carrots for our sides and would do so again! The only thing that wasn't mind boggling was the mud pie (we've had better). Expensive but what isn't in Banff?

I work at a small chocolate confectionary and always interested in checking out the competition. I…read morereally like the smaller, boutique type operations. This particular chocolate shoppe looked promising. They had a reasonably large selection, some looked quite unique and well done. When we stepped in, they offered us a small sample. It was a tasty bit of maple fudge. We ended up getting a couple of large Toffee Peanut Butter Cups. We ate them later, back on the bus, and honestly, they were a bit disappointing. The chocolate was way to thick for my tastes. But the filling itself was good. My suggestion? Spend more time knocking the chocolate out of the molds before letting them set. The staff person who assisted us was super friendly and helpful.

I should have checked out the reviews on this spot. The service was meh, didn't really act like…read morethey wanted to be there which is fine. But the fudge wasn't fudge. I love fudge, I do. It's my favorite thing. I look forward to it every time I see a chocolate shop. I was so excited. It's more like crunchy, caramelized fudge. Which is fine if you think that's what you're getting. But I wanted rich and creamy. Traditional fudge which is what they market. We ended up throwing it away we were so sad.