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    Pelagos Cafe

    4.1 (102 reviews)
    Closed 11:00 am - 2:30 pm, 5:00 PM - 8:00 PM
    Updated 2 months ago

    Pelagos Cafe Photos

    Business Info

    PELAGOS CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Pelagos Cafe

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    Salmon en croute with spinach & feta over rice
    Tanya A.

    Exceptional fresh Mediterranean food! Nice atmosphere & good service. The salmon en croute special was amazing, wrapped in phyllo dough with spinach & feta. We shared a flan for dessert. It was perfect.

    Free dip and fresh warm pitas
    Julie G.

    New favorite place in Naples. Our neighbor recommended this restaurant and it was as good as they said. We loved the saganaki, the lamb kabobs, the salads were amazing, and the pastichio. The prices were good, as was the wine. And the service was top knotch good. Our waitress was very prompt and friendly and knew her stuff. Hard worker. The paintings in the dining room are museum quality. Easy parking in a lot. We plan to go back many times! Cristo!

    Greek salad

    Place from the outside is unassuming, but literally everything on the inside is amazing. We had the Greek salad, the chicken souvlaki, Kafta kebab and hummus. All ridiculous good. It's relatively healthy so you can't go wrong. The fries not healthy but still delicious. The owner and one waitress were more than helpful and zero complaints with the service. 5/5 stars.

    The culprit that broke my crown.
    L S.

    Food tasted decent..but I received no forewarning that the olives in my Salad still had pits. Took a bite and broke a crown. I mean would it really cost them all that much extra to buy pitted olives? So lunch now costs $15.19 plus $300 for a crown.

    Outside
    Dennis D.

    I've been to Pelagos Cafe a few times. Today was not the best. To start they did not have any salad today. It was soup or salad with entree. Did not have salad. There were three soup choices. They did not have vegetable soup. Guess no soup or salad for me. The salmon was good and served over rice. It came with vegetables in tomato sauce. I can't eat tomatoes. The other entree was ribs over rice. They were meaty but not very tasty. I'll try it another Here again. Dinner was very good. Three people at our table had Salmon and enjoyed it. I had a pork roast with rice and beans. Much better than last time. The avalemano soup was good. Upgraded to 4 stars. Off to beddy bye. Good night

    Gyro Greek salad rice
    Jojo G.

    I love this place great quality food at a Reasonable price , also the customer service is very assertive and caring which I like great gyrossssss

    Grilled salmon

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    2 years ago

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    2 years ago

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    3 months ago

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    3 months ago

    I have never experienced gyro like this place in my life ! Not good. Would not go back. Overpriced in my opinion.

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    1 year ago

    a taste of home! the gyros are great quality always fresh! Meat grape leaves are lemony and delicious. everything in the menu, yum yum

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    3 years ago

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    3 years ago

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    8 years ago

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    7 years ago

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    6 years ago

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    2 years ago

    My favourite Greek restaurant in Naples they have the best lamb shank in town. I think everything on the menu is great.

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    4 years ago

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    7 years ago

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    4 years ago

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    3 years ago

    Really good Greek food. Family owned and operated and it feels that way in a good sense

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    4 years ago

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    12 years ago

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    13 years ago

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    4 years ago

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    12 years ago

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    7 years ago

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    Page 1 of 3

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    To spiti

    To spiti

    4.3
    (88 reviews)
    4.5 mi

    If you're looking for authentic Greek food made with real care, To Spiti is an absolute gem. What…read moremakes this place special isn't just the authenticity of the food it's the people behind it. The owners are also the chefs and the ones running the restaurant day-to-day, and you can taste the pride and authenticity in every bite. The food is incredible. Fresh ingredients, bold flavors, and many items imported directly from Greece give the dishes a truly authentic taste that's hard to find. My plate was packed with perfectly seasoned gyro meat, a fresh Greek salad with feta and olives, warm pita, and a delicious side that tied everything together. Simple food done the right way flavorful, fresh, and satisfying. The atmosphere is casual which keeps cost down but don't let that fool you. This place delivers the kind of quality and authenticity you'd expect from a beloved New York style Greek mom and pop establishment. The service is warm and genuine, and you can tell the owners truly care about their customers and the food they serve. If you appreciate authentic cuisine and want to support a hardworking family run restaurant where the owners are actually in the kitchen cooking your meal, To Spiti is a must visit. I'm absolutely a regular, they never disappoint! * Best lamb Gyro I've ever had!!!!! Truly the star of the show!

    If you are looking for some authentic Greek food, this is the place! Yes, you will find some of…read moreyour typical Greek fare on the menu. However, if you look a bit closer there is one item in particular that is hard to find ... Yemista. What are they? Well, generally speaking, Yemista can be any kind of vegetable that can be stuffed (usually with rice, sometimes with ground beef, and other spices). In this case they stuff green peppers. And why don't we see them more often on Greek menus? Because they are very labor intensive to make. So for me, that was a big draw to check this place out. And it did not disappoint. The Yemista were SO delicious. We instantly needed to order a second portion. Yes ... they were that good! But wait, there is more. We paired the Yemista with another item on the menu, the Whole Chicken Leg which is oven roasted with potatoes. The chicken was SO tender it fell off the bone, and the potatoes were equally tasty with the fragrance of lemon permeating throughout the entire dish. The service was great also! Miss Anna took care of us very well making sure we had everything we needed. We are looking forward to coming back!

    Photos
    To spiti
    Melomakarona
    Melomakarona
    To spiti

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    Greektown Taverna

    Greektown Taverna

    4.0
    (126 reviews)
    3.1 mi
    $$

    My wife and I just had an awesome lunch. She had the feta burger with fries, I had the traditional…read morelamb/beef Gyro with a Greek salad as my side. The salad was large and loaded, fresh crispy lettuce, feta, kalamata olives, tomato, cucumber and served on an ice cold plate. My wife's burger was great, piping hot with crispy fries. My Gyro was loaded with meat, I almost wasn't able to finish, props for the healthy portion. It also came with an extra side of tzatziki, very much appreciated. Service was great from beginning to end and the young Greek guy running the front is amazing. Great team, great food, great experience.

    We had a party of 14. The waiter was wonderful and attentive until a hot lady sat down at the bar…read more After that he stayed and talked to her for over 12 minutes, dropping the ball on getting boxes and bills until one of the ladies went over and asked if he was ever coming back. She had an adult son home in critical care and had to leave. The waiter came back with neither the boxes nor the tabs. He chastised her for being rude in front of his customer at the bar. I explained that he had told us he would be right back and never showed up. Not a great time to stop serving a table of 14 who usually over-tip because of the size of the group. I have garlic intolerance. I ordered lamb chops without garlic. Three were overcooked but fine. The fourth had garlic and I ate too much before I realized. I was sick all evening. I ordered baklava to go. It was overcooked and stale. The bread was literally as hard as a rock. Stale. What the heck is going on there???

    Photos
    Casual Greek .... Average spot but thankfully clean
    Casual Greek .... Average spot but thankfully clean
    Greek salad with gyro meet- cost $17
    Greek salad with gyro meet- cost $17
    Uncleared table from previous night

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    Uncleared table from previous night
    Mykonos Kuzina

    Mykonos Kuzina

    4.0
    (174 reviews)
    6.0 mi
    $$

    Naples, FL WOW!!!! We agreed that this is our favorite…read moredinner of the trip...and we've had some good ones! The decor sets you in a little slice of Greece and is simple yet elegant. First off..Emily and Alex greeted us like family when we got there and made us feel welcome (the Saganaki was amazing, the best we've ever had...thank you!). We began with an appetizer called Dolmades, which we have had before at another Greek restaurant, these were in a totally different ballpark though with a Lemanto sauce that was out of this world delicious, and Dolmades are hand rolled grape leaves filled with a beef and rice mixture and covered with the Lemanto sauce (a tangy egg/lemon sauce)...as amazing as these were I knew we were in for a great night! Emily and Alex then sent out a Saganaki for us to enjoy and get the chance to yell "Opa!" The Saganaki is (and this is straight from the menu cause I actually had no idea) an Imported Kefalograviera Cheese (goat and sheep milk) that is flambeed table side and everyone celebrates by yelling "OPA!" when it gets lit....also, the best we've ever had! Terri ordered the Chicken Souvlakia. For those who ask "What's that?" I'll tell you....It's Chicken marinated in Greek seasonings, skewered and char-broiled and comes with pita and a creamy Greek dressing for dipping, and a side of lemon roasted oregano potatoes. She said everything was amazing and she even tried (and liked) the creamy Greek dressing! If you know Terri, "if its not Thousand Island get it away from me" is the norm...so this shocked me. I ordered the Lamb Shank, which is something I have never had before...I've heard that Lamb can be " gamey" so it's generally something I'll shy away from. But watching the episode of TripleD where they featured this dish I was confident that these folks know what they're doing with a Lamb Shank..and am I ever glad that I did...their preparation for this dish pretty much ensures that the gamieness that you may expect isn't going to be a problem. They slowly braise it with vegetables, red wine, and other fresh herbs...the result is a beef so tender that it literally is fall off the bone! It reminds me of a roast my Grandma used to make but a richer and more depth of flavor beef. It was simply amazing! It's served over a bed of Mykonos style orzo (a Greek style of pasta cooked risotto style with a tomato base that at first glance looks like rice but its a pasta)...then they finish it with lamb gravy and parmesan. And it is fantastic!!!!! Thank you to Emily, Alex and their entire team that really treated us like we'd known them for years...we didn't find out about Mykonos Kuzina until we were headed back home from vacation last year and were totally bummed that we'd missed out on getting to their place. From the day we got home last year I started planning on stopping by their place ... it was the first place on my list of stops we had to make. Sometimes you get an idea or concept in your mind and you make expectations that cannot be met...I was a bit nervous that maybe I had done that myself here but I'm happy to say that Mykonos Kuzina, Emily and Alex and their entire team not only met but exceeded my expectations....Thank You!

    Guys, The pita…read moreneeds to be toasted or made differently... comes out every time like it was pulled from a plastic bag of pita purchased from the grocery store... with some salty spices sprinkled on. And the other food is so heavy salted as opposed to flavorful and quality. Why everyone raves about the food- it has serious quality issues- I promise. I hope someone from restaurant reads this and knows that I am telling the truth. You could absolutely change a couple things and be actually top notch. The soup is inedible due to salt and if you made your pitas with love ---- would really elevate your offerings!

    Photos
    A little slice of Greece
    A little slice of Greece
    Mykonos Kuzina
    Mykonos Kuzina

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    Pelagos Cafe - greek - Updated July 2026

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