I have so many fond memories from my childhood and now with my own kids at this place! Great place…read moreto just take kids for ice cream and the subs are good too.

We love this place, and working nearby it is a frequent stop for us! Great variety of subs with…read morelarge portions. They have the best tacos in town - but you MUST get their homemade hot sauce for with it! We also love the ice cream variety and friendly staff members. This place is always busy yet the time for order is quick for everything being made to order. I would note we wish they took card, but it's not a deal breaker. Finally, please upload a clear write up of your menu online. We use it to order and although there is just ONE copy of it listed clearly that I can find on the internet, the prices are old and dated so it does not accurately reflect. Overall, we will continue to come here!

The Deluxe ordered well done is the best pizza in the area. The other pizzas are good but the…read moreDeluxe is the best. The service is good. Have never had any issues. The dining areas are dark. The atmosphere is friendly and light hearted. If you sit near the exterior wall in the winter, wear your jacket. There is a breeze.

Felt like I was back on the South side of Chicago/Cicero. Generations of my family have eaten…read morehere, and in Cicero. My family originated in Cicero in the late 60's. Our family had a home in Marinette a mile away growing up in the 70's to mid 80's, and this was a staple there too. It did not disappoint on a recent trip. I will absolutely come back on my next trip in the coming October. They keep the recipe on the thin crust 100% South side of Chicago legitimate.

Small town restaurant. Server was polite and attentive, food was okay... I got a Philly steak…read moresandwich and the meat was very dry. Big portion, good Cole slaw and fries.

Philly cheesesteak was not good. Bun was soaked and fell apart. The steak was over cooked and…read morecrunchy. Absolutely no flavor. Chicken wings were hard and rubbery. Fries were limp and had no flavor. Overpriced and underwhelming.

I have been here twice once last year on my birthday week and yesterday. Both times I was greeted…read morewhen I sat at the little counter area they have and promptly given a menu. I love the old school ice cream soda fountain vibes here. You also really get your moneys worth. Yesterday I got a chocolate peanut butter malt. It was heavenly. The nice lady who took my order and made the malt even double checked with me that the malt had the perfect balance of peanut butter in it for me. Which was honestly over the top kind. This place was really busy which I totally get when it was so hot out ice cream is always a hit. I would love to stop in again and you should too.

This may sound a little nutty but I drove from Milwaukee just for a sundae from Soup to Nuts!…read more Just kidding!!! But their sundaes are worth a drive!!! I had the pleasure of chatting with Jerry as he made my sundae. He's a jack of all trades. I've have 10+ burgers of his over the years and too many sundaes or shakes to count! He and his wife own the place and are a staple in Crivitz food culture. Sundaes are better than the burgers but I'm a little partial due to a sweet tooth! The burgers are excellent and the buns are made in-house daily!!! Mmmmm! I make sure to stop in whenever I'm in town. You should too.

Always great service and great food!!! Highly recommend!!! Staff members are very friendly!!!read more

Expensive for what it is. Food was okay, menu wasn't anything special. But the service was stupidly…read moreslow. Definitely don't come here if you have places to be

Hot dogs are massive. Surprising number of flavor options. Seriously one $5 hot dog will fill you…read moreup Its a mom+pop type shop. Super friendly and you can tell they care about the experience:)

Friendly. Clean. Homey. Delicious! We stopped for some lunch on a Saturday, and we were wowed by…read morethe menu. Many gourmet dogs to be had, though I opted for an amazing fried bologna sandwich. Great dogs in many styles is the key here, and simplicity otherwise. Super pleasant and friendly owners in the kitchen, and a great job they do. Highly recommended!

As a man who will travel unlimited miles for food, you should be surprised that I have never had a…read morepasty before. Especially since I live in Michigan and travel north frequently. For the longest time, I thought they were only things of fairytales, like unicorns or pockets. But you can't travel 8 feet in the UP without being beckoned by a pasty shop. And because I'm me, I completely missed my opportunity until I was at the Michigan/Wisconsin border. But fear not! I wouldn't be writing this review if I HADN'T had one! So this pasty establishment was quaint. It had a drive through, a table in the inside and a table on the outside. I mess with that. Sometimes you don't need the extras. Now, as I learned about the pasty, it seemed like the most basic one was beef and rutabaga. Now, everybody knows that nobody knows what a rutabaga is. It's just one of those things that show up in recipes. And because I'm trying this for the first time, I want the full effect. So bring on the baga! Ok, so, since it was nice outside, I decided to sit on the picnic table. They gave me my pasty on a plate with utensils and I ordered 4oz of brown gravy to go with it. I split that bad boy down the middle like the Red Sea and waterboarded it with my gravy. Took a deep breath and dove right in. Listen. I still might not know what a rutabaga is, but I didn't let a single little square of them escape. Everything was hot, the crust was flaky, the gravy thiccc. Why did I never know these things were basically pot pies? I LOVE pot pies. It was gone in minutes. Just wiped out. Like Thanos snapping his fingers. There was nothing I didn't like about it. It was everything a first timer should have experienced. Pot Pie's Cute Older Sister, Pasty 10/10. A couple side notes: If you see my photos, you see I chose milk as my drink of choice. That's because I haven't had milk in three days and I was getting cranky. The only ONLY thing I would suggest, is they invest in either heavier duty plastic utensils or metal ones. Made it a little hard to cut into the bottom where the crust is rolled together. Certainly not something important enough to lose a star over, because honestly, you could punt this thing into a brick wall and I would happily eat it off there.

Small very well run Pasty shop, seats 6 inside, terrific fun staff, meals delivered in a jiffy with…read morea smile. The Empanada is exceptionally delicious, the Beef + Rutabaga is 5 out of 5, wouldn't change a thing -- crusts are thin, delectable on their own, well-filled, cooked to perfection! A must stop for "pass-tees"

Great experience last night at Bavarian Inn. Just remember: Bring Cash!!…read more You start off at the bar with a drink, my go to is always a SoCo Old Fashioned and my husband had a bourbon. When you're ready to order, let the bartender know and you get a number. This indicates to your server you're ready to order. At this point you may be into your second + cocktail. Just go with the flow, you're at a Bavarian themed super club! Waitress will take your order and call you to your table when ready. Just go ahead, step up to the beautifully maintained salad bar with the best pickled beets, chopped chicken liver and soft cheese. We finished our salad and our appetizer of shrimp de'jonghe arrived bubbly and smelling of garlic. I had the tenderloin rare with the spaetzle my husband had the tenderloin tips, grilled shrimp and salmon trio. The salmon was the winner! Get taste and so moist. Just a fun supper club atmosphere, we're you belly up to meet strangers who become friends. Enjoy!!

Authentic German/American restaurant serving many great German meals. (And normal supper club…read morechoices, like steak and seafood too!) Going through some outdoor renovations right now, so don't judge the book by its cover. Inside this is a cute, well decorated German themed bar and restaurant. Bartenders are friendly and they have a full list of martinis and other specialty drinks to choice from (my wife loved her Lemon Drop Martini) including many after-dinner ice cream drinks! As far as German food, I didn't know that there were so many ways to make Schnitzel! My wife and I both ordered the Schnitzel Trio, which included a regular veal schnitzel, one with asparagus and Holliday Sauce and another called the Black Forrest. I liked them all, but would have to say the plain old regular one was my favorite. Dinners include a well stocked build your own salad bar. All meals also came with a choice of side which included sauerkraut, spatzel or potato. Meal was great, had fun at the bar with the locals and loved the service. Cash only however!