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    Penang

    3.5 (1.2k reviews)
    ModerateMalaysian, Thai, Seafood
    Open 11:00 am - 9:30 pm
    Updated over 3 months ago

    Order Penang Takeout or Delivery

    Penang Photos

    Business Info

    PENANG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Penang

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    Reviews With Photos

    Shrimp and Stringbeans
    Bronwyn B.

    Delicious $14 lunch - Shrimp and String Beans with Malaysian hot sauce. It was so good I wanted to lick the plate! Nice service also.

    Veggie Penang Pad Thai
    Parita A.

    Review would be a 3.5. Went to Penang before a show at the Opera House. It was pretty quiet around 6 but filled up fast within the hour. Service was quick and friendly, which was great since we were on a schedule. I will say getting our check took a really long time but likely because the restaurant was filling up with people so our server was busy. It was my first time trying Malaysian food, and I enjoyed it. The flavors were bold and different, a bit sweeter than I expected, but still really tasty overall. My favorite dish was the satay bean curd, so flavorful and perfectly cooked. Everything else was good but pretty sweet for my personal liking.

    Pad Thai, curried chicken over rice
    Eva A.

    Stopped by for a late night dinner and it was pretty empty, but I think we got lucky because it's always packed when I pass by it. The pad Thai was not great. I'm not sure if they make it non traditionally / not like standard pad Thai or it was just an off day. But the curried chicken over rice was incredible. The meat fell off the bone easily and we could not stop thinking about the dish for the rest of the night. Need to return and try other menu items to review fairly.

    Veggie Casserole and Hokkien Char Mee
    Hubert H.

    A classic Boston restaurant in Chinatown specializing in Malaysian cuisine. Very variegated menu with diverse offerings but I wish it was executed with more finesse. The tomyam clay pot was decently flavored but there was sand and hard bits in the clam, and a lot of the shells were broken and got all in the soup. Also salty. The shrimp with lady fingers was actually a fried okra dish, and the cook on the okra was really good, fried and nice and crispy, with the right amount of seasonings. The beef rendang was a bit tough, and should have been stewed at lower heat. The dish was somewhat monolithic. The veggie casserole was good but a bit ordinary in conception. The hokkien char mee was also too salty without enough complexity in flavor. It could have had more diverse ingredients as well. The Penang Asam Laksa was supposed to have fish flakes but I couldn't find any. Also, nothing in the description said that it would have pineapple. This sweetness overpowered the soup. The apps were more successful: the roti telur pancake was crispy and light. The fillings were interesting and delicious. The baby oyster omelette was quite decent, with a fluffy egg and a lot of baby oysters embedded inside. Service was solid, and atmosphere conducive to conversation.

    Homemade Roti Canal (Indian Pancake)
    Dinesh G.

    My fellow South Indian who crave for some vechi porota and Salna - this is the place. Go to Penang, order their Homemade Roti canai- the appetizer is closest to vechi Porota that you get back home! The basil fried rice, nasiroang is something to try out as well! The staffs are very friendly and if you are a group, I recommend making a reservation!

    Leftovers the morning after
    James B.

    Service was reasonably fast on a Friday night, very convenient location next to where I was staying. First time having Malaysian food in a long time so wanted to try something new. Ordered appetizer + entree to have leftovers to enjoy later. Would go back to try the different types of noodles

    Nasi lemak - coconut rice with chicken curry, vegetables, boiled egg, raw cucumber and sambal tumis ikan bilis (spicy anchovies)
    Masmin P.

    Food is consistently good here. I ordered my usual roti canai, Nasi lemak and Indian mee goreng - all satisfying. Hearty portions, rich in flavor. Service was quick.

    Hainanese Chicken with Rice  Home Made Roti Canai Indian Pancake
    Jimmy N.

    I haven't been back to Penang in a while so I had to last week. I requested for extra cucumbers and they were able to fulfill my request. No extra charge. The chicken was so fresh. I know sometimes they give you a lot of bones but just know, the chicken is fresh and juicy. Glad I went back because it reminded me how good Penang still is.

    Alice K.

    Chinese choy sum - pretty standard Seafood pan fried Noodle - tasted fine, good amount bean sprouts (not same color as the noodle oddly), could use more ingredients (fried egg pieces bit meager), small pieces of squid. Decently large dining area, have some round tables good for bigger groups. Table had ordering via QR code sign but didnt work so ordered via waitress.

    Curry Mee with Young Tau Foo
    Kevin W.

    tl;dr decent portion, food is pretty good, don't come here expecting anything special for service came here for Friday night dinner. No wait at all, was a large restaurant with a lot of open seating. food was decent, out of the 3 we got, the roti was ok. the curry was good but the pancake itself was difficult to eat with the curry. service was a bit slow. Restaurant wasn't busy but service staff was just standing around chatting. overall, food was decent enough for me to come back

    Kenneth T.

    Disappointment by the food here! It's underwhelming by how the taste missed the mark even when it came to simple dishes or what are known to be signature dishes to Malaysia. The poh piah wasn't even close. Shredded lettuce in poh piah??? Absolutely ridiculous. The worst poh piah in my life even compared to those that I've had in the United States. Please remove it from your menu if you can't even get the right ingredients to the appetizer. It gives the a ppetizer a bad rep and distorts the true reality of what poh piah is. Chicken satay was ok. Lacking in taste since some of the common spices used wasn't added such as coriander. Beef rendang was at most more like curry beef. No rendang taste and the meat was dry. I can make better rendang at home. Chow Kuay teow was the only dish that was close enough though missing what we call the wok hei (the smokiness of the stir fried noodles when cook on high heat). Only thing enjoyable that prevented the one star rating. Won't be coming back unfortunately.

    Steven W.

    Penang has been a round for a while and I have always loved their roti with chicken curry it is so delicious and packed with flavor. I keep the curry and pour it over pineapple fried rice which is also delicious. The squid, chicken, shrimp noodles is a must as it is presented in a mini silver wok. They also offer mango sticky rice and fried ice cream for dessert. Cute wooden decor with attentive service from all.

    Hainanese Chicken, Watercress with Shrimp Paste
    Connie L.

    Penang is a Chinatown staple and their food is always so affordable and flavorful. For an appetizer, their roti + curry is so delicious. Their Hainanese chicken is usually pretty good, but was a little dry this time. You also can't finish a meal here without getting ABC for dessert (which doesn't always look the prettiest) but tastes amazing. The staff are very helpful & nice too. Overall, love this place and would definitely come back.

    Red Bean Shake

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    Been coming here for years..Great food, never disappoints! The pineapple fried rice and the jumbo shrimp in spicy sauce are my fav.

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    Page 5 of 31

    Penang Reviews in Other Languages

    Ask the Community - Penang

    Hi! Could you tell me if you offer any vegetarian or vegan options at Penang?

    I think there's a couple of things that you can get that are vegetarian like the Penang Poh Piah (had stump but there's a veggie option), the Satay Bean Curd and the Kang Kung Belacan Spicy. I'm not sure if they're vegan but there's vegetarian… 

    What are dishes are gluten-free?

    You'll have to ask them how they prepare their sauces. I would expect the Hainannese Chicken to be GF. Many of the rice dishes should be gluten free or could be of any fried items were omitted. I believe the pineapple fried rice may be GF.

    Is anything Gluten free?

    Yes

    View All 8 Questions

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    Royal East Restaurant

    3.3(254 reviews)
    1.9 miKendall Square/MIT
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    So was in Boston for the weekend to come back to my roots and romp around the city that I called…read morehome for the first 4 years of my work career. Even beyond that, I actually lived in Boston at a very young age and there are many memories of the landmarks, museums, and restaurants that I had hit up with my parents (as they had their favorites). This is where Royal East comes in as it is one of the very few restaurants I remember from my childhood that STILL EXISTS. It was my parent's favorite place back in the day and I remember this really tall waiter who would fly around the room because he was so tall. But I digress. We were in the Cambridge area and I just couldn't pass the opportunity to hit this spot up and see if my memories would taste the same in reality. Parking is available on street, in a parking lot in the back, etc. The joint itself looked a bit run down on the inside but they still had the same plates, the same table arrangements, heck maybe even the same tables. The service as always, lightning fast and no frills. As this was a trip down memory lane, I went straight for the items I recall from my memory. Ordered the hot and sour soup, the crispy tangerine beef, deep fried tofu shrimp cakes, and then ordered a roti to try something new. All of the original plates were pretty much as I had remembered it so it hit me very nostalgically. Each of them good and a bite from my childhood. I think the dishes clearly give more of an Americanized Chinese feel but still better than your average Chinese joint. If I had to venture a guess for the sub - 4 star review on yelp its because this place is trying to do everything with the menu. Kudos for trying to hit multiple palates but probably confusing for some, Still im glad this place has endured time (literally decades) as it is a place that I will always remember from my childhood.

    Another satisfying meal at Royal East. Enjoyed the special lunar new year Yee Sang (Rainbow Salad)…read moredressed in plum sauce, and a variety of other dishes. Whole fish (grey sole) in spicy sambal sauce is a standout, and the crispy egg yolk shrimp is one of our favorite dishes here. Our server Nick is terrific, and Karen and Evans are such welcoming hosts. Looking forward to the upcoming renos and updates that the restaurant is making in the coming month- see you again in April!

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    Steak strips with pepper sauce. So tender and great over rice!

    Penang - malaysian - Updated September 2026

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