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    Petey's BBQ

    3.3 (13 reviews)
    Closed 11:00 am - 11:00 pm

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    Nice whiskey shelf
    Glenn M.

    First time here. They had me at barbecue. I sat at the bar and enjoyed a local tap. I ordered the rib tips with a side of beans. They were very tasty. The service was great. I will be back for the brisket soon.

    Ribs & brisket
    Chris H.

    My first time at Petey's. I got ribs & brisket to go. Fabulous! Ribs that are well smoked with a great rub, and don't really need sauce (the house sauce is excellent). I haven't had great ribs on this side of town since Big Daddy's closed. I'll be back.. maybe for a huge beef rib. Well done!

    Texas Toast

    I never felt compelled to leave a review for any place until my experience yesterday evening.. I created a whole account just because of this place. If you're not going to read this whole review I'll keep it short- save your time and money. This place won't be around for long. I stopped in after work to try this place. I stood at the host desk for approximately 7 minutes before, I had to ask another patron what the order of operations was to get service he told me you're supposed to wait at the host desk but good luck so I went back there and continued waiting.. Now please note that this place was maybe at 15 to 20% capacity NOT busy.. empty tables as far as the eye could see... The bartender could see I was standing there, but did nothing. When someone finally came to the desk I was instructed to order to-go orders at the bar, so I did, since it was my first time I was here I wanted to try everything so I look at the "Family platter" with that name it seemed like a healthy amount of food and I want to try everything this place had to offer... First off- no prices on the menu is diabolical.. the bartender informed me that the "family platter" was $100.. NO PROBLEM let's do it. When I hear this, I assume I'm getting quite a bit of food , ya know. She informed me that it does feed "4 to 6 people" I sit at the bar for approximately 35 to 40 minutes waiting for this food. Keep in mind this place is at 15 to 20% capacity.. When I get it, it's just two grocery bags.. a bit underwhelming for a "family platter". When I get home, I'm EVEN more DISAPPOINTED.. what do I find for this $100 "family platter" you ask??? 6 baby rib bones 3 slices of brisket 10 cut up sausage pieces 2 decent sized thing of sides 4 containers of sauce that you have to pick out??? (Good bbq doesn't require sauces IMO) AND for some reason a WHOLE LOAF of Texas toast??? Now let me tell you this is the MOST disappointment I've ever been in a restaurant. The portions are extremely small. This was NOT a family platter IMO. The food had no seasoning or taste. It was essentially boiled meat that you HAD to dip in one of their sauces to get any type of satisfaction. The only good thing that we had was the Texas toast...We ate 3 half slices of the a loaf of Texas toast- WHO needs this much bread??? This place should not call itself a barbecue restaurant in any capacity. They should consider only selling the Texas toast since that was the only thing good and of substance. But at the end of the day- I'm so glad that I got this place out of the way. This was very expensive(for what you get) and disappointing lesson learned. The search continues for good BBQ in this state, If anyone has any suggestions PLEASE share them. And GOOD LUCK Petey's BBQ...

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    Walking in you can tell this is an established local favorite. Service is great and the space is…read moreample. They have two different bar areas and a dining area. They also offer pull tabs, a weekend brunch, and have live music on occasion. The food selection has something for everyone, my personal favorite is the turkey club. I really enjoy their waffle fries, and not pictured, but the BLVD Fries with bleu cheese, bacon and chives are really good, too. Their cheese curds are also really good. The only thing I haven't loved is the seasoned sour cream. It is a little too salty for my taste.

    I've been a loyal customer of The BLVD for years -- I've dined here regularly and have even hosted…read morean event at the restaurant. I've always enjoyed the food and atmosphere, which is why it's so frustrating to be writing this. A visit in May left me feeling disappointed -- not just because of the issue itself, but because of how it was handled. During that visit, the fly problem was overwhelming. It was difficult to enjoy the meal while constantly swatting flies away, and we even had to cover our food with napkins just to keep them off our plates. It felt unsanitary and uninviting. I understand that flies can be hard to manage in open-air spaces, but when they're this pervasive -- including in the lobby and the areas where food is being prepared -- it becomes a serious concern. In response to my feedback, I was told that "the kitchen is up to code and that the restaurant recently passed a health inspection". I don't doubt that's true, but it doesn't address the core issue I brought up. You can't fully control flies when windows and doors are left open -- but that also means you can't fully prevent hundreds of flies from entering spaces where food is being handled. That's a problem. I've thought about this a lot in the time since, and what ultimately pushed me to write this review is the complete lack of follow-up. No additional response, no real acknowledgment, and frankly, what felt like a lack of genuine care. My concerns didn't feel heard -- they felt dismissed. I truly want to continue supporting The BLVD, but unless this ongoing issue is taken seriously and addressed, I don't see myself returning. If customers are having to cover their food with napkins just to keep it fly-free, you'd hope the restaurant would offer some kind of resolution or incentive to maintain customer retention. Cleanliness and customer care should be a top priority -- and right now, neither one seems to be.

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    Junction 70 Grill

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    My wife and I decided to stop into Junction 70 and overall the experience left us with mixed…read morefeelings. The place itself looked nice, the parking lot was a decent size, and the food was actually pretty good. The wings had good flavor, my wife really enjoyed the flatbread, and the taco salad was decent too. The two young ladies at the hostess stand were probably the highlight of the visit because they were welcoming and friendly from the start. After we were seated though, the atmosphere felt different. A member of management in a red Surly shirt kept staring at my wife and I in a way that honestly made us uncomfortable. Our server also wasn't very warm or friendly during the visit. When our appetizer came out, the employee asked if we needed anything else while already walking away before we could even answer. Then later the busser walked right past our table with plates sitting there and cleared another table farther away instead. I'm a veteran and not someone who usually gets bothered easily, but the overall feeling we got during our visit just didn't sit right with me. Maybe it wasn't intentional, but it definitely gave us vibes that made us uncomfortable enough that we won't be coming back. Which is unfortunate because the food itself was pretty good.

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    Petey's BBQ - bbq - Updated September 2026

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