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    Pho Viet

    3.9 (182 reviews)
    ModerateVietnamese, Noodles
    Closed 10:00 am - 9:00 pm

    Order Pho Viet Takeout or Delivery

    Pho Viet Photos

    PHO VIET ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    #3 Beef Noodle Soup
    Stephanie C.

    Was craving pho after a night out and this place did not disappoint! We got their number 3 pho bowl and beef broccoli stir fry which is served with some rice on the side. Their staff was very attentive to us. 10/10 recommend.

    Ben C.

    Driving through and needing a warm up. Pricier for standard pho. Counter service, not much interaction. Stir Fry was presented disheveled and skillet was filled with water. They could have taken one second to drain maybe? The seating area looked a bit newer but piles of supplies and garbage around in corners took away any positive view.

    1. Pho Dac Biet S39. House Special Fried Rice
    Emily W.

    If you're an Uber eats or DoorDash driver - HAVE SOME RESPECT. It's so rude to the staff and guests in the restaurant to storm in and slam on the bell on the front counter just to shove your phone in their faces demanding a to-go order. Absolutely rude and unprofessional. Flavorful food and the restaurant is decorated nicely, it's also very clean and the food service was quick! I love a good pho on a cold day and theirs was great. I usually get the combo with all meats but there's sometimes too much tripe in it, so from now on I only order the meatballs and flank beef. The fried rice is also amazing, not excessively oily, no massive shrimps that need the shell and head removed, and everything was a perfect texture. Their calamari is also very uniquely breaded and tastes great, almost like an onion ring that's calamari with spicy mayo. Will be back :)

    C24 ($19.95). Expensive but more importantly, everything was hard, dry, burnt, bad.
    Yan W.

    Very disappointing. First off, we used to come here for Vietnamese food very often before covid. It's our go-to place if we craved for Vietnamese food. Environment: still the same as before. I haven't been in a few years but the set up is the same. Lots of booths and tables for you to sit. Staff: they were okay, they got nicer and thanked us as we realized the price of the food was different on the menu than on the computer/device. They quickly changed the prices of them all and was grateful that we told them. Food [take out]: 1. B18: Vermicelli Combination bowl ($14.95). It had many things, marinated grilled pork, tiger shrimp skewer and crispy egg roll. The eggrolls, I had no idea what was inside it. It tasted weird and not fresh, like they fried it again because it's been there for days. The meat inside was very dark, I really wondered if my stomach would be able to handle the unknown stuff. The shrimp was not fresh, slightly mushy. The pork was the most okay part, not too hard. However, this was sad compared to other vermicelli bowls I've had before. 2. C24: Combination rice plate ($19.95) --menu said $17.95. It had grilled pork chop, dried pork skin, egg casserole, fried egg, and a piece of Vietnamese egg meatloaf. They were sadly all bad and very disappointed. Everything felt old or fried again. Everything was hard and burnt. The pork was so hard, when I was cutting it, I shook the whole table. The shrimp were not fresh, it had a slightly mushy feeling. The egg casserole was hard and too dense. The fried egg had left over oil flavor/taste, pork skin was so dry (I wonder if it was left out for a few days), egg casserole was so hard. It poked my mouth and even drenching it in the sauce, it was still very very hard to eat. Nothing was good. This was also not a cheap dish either! Sigh...maybe manager or things changed over these few years. I was very sad to see this happen.

    Fresh rolls - pork and shrimp A3
    Tiffany S.

    I just started working at HMC and so glad I found this restaurant! Very dangerous for them to be so close haha the fresh rolls are huge, very fresh and crunchy. Good peanut sauce. The beef salad A8 is so flavorful! This will be my go to place when I'm working. Customer service was top notch, too!

    Monalisa H.

    First time visiting this restaurant. The place is clean, and the service is friendly. I ordered the pho with mixed beef. The broth was just okay, but I look forward to trying more dishes next time.

    Menu
    Nidhi T.

    We were in the area and the reviews for this place looked good, so we thought we'll give it a try. The area is very run down so I didn't know what to expect. But the place definitely looks cleaner and better than you expect walking in. All downhill from there though. Service was very erratic. We had to keep asking for plates and flatware etc. The food tasted average, at best. The server kept telling us that they're having a bad day, which was kind of weird in itself. Maybe we really did catch them on a hard day but I doubt we'll be going again to test that out. And did I mention, the bathroom was very dirty too.

    Crab A11. Sweet and Sour Shrimp
    Shanaz A.

    Server was nice and helped us choose our order but felt kinda rushed to order, but it makes sense because they were an hour away from closing. The food was okay, wish I tried the pho, will return to do that or to try the ban mi vietnamese sandwich!

    S45. Tofu Pad Thai
    Noor S.

    Great place to visit on a cold fall day! Especially if you're looking for good & fast service! There are so many option! The vegetarian egg rolls were a perfect appetizer, a lot of flavor for a vegetarian egg roll if you know what I mean The Pho Ga (Chicken Pho) was delicious! It came with shredded chicken, quite a big bowl! I wasn't able to finish the whole thing. We also tried the tofu pad Thai and THAT was delicious!!!!! Definitely a must try! We will definitely be back to try more of the dishes!

    Fresh spring roll   A3. Goi Cuon with Shrimp
    Julie D.

    Have been coming here for many years and was really disappointed today Ordered the green curry and fresh spring rolls The green curry didn't seem to have a drop of curry, but plenty of green food coloring It was lime green and just not good Spring rolls were absolutely flavorless, but after re reading the menu they don't put any basil in them so okay But parts of the lettuce were black and slimy

    Beef pho

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    2 months ago

    service was amazing! atmospheres was calming and beautiful. Food was phenomenal, I wish I lived closer so I could have it more often.

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    4 months ago

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    28 days ago

    Fantastic and fresh Vietnamese food. The lemongrass chicken was delicious as was the shrimp pho. Can't wait to go back

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    3 years ago

    Wonderful quick service, amazing flavorful food. We will be returning again soon I'm sure!!

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    Top Burmese Ambassador

    Top Burmese Ambassador

    4.4
    (113 reviews)
    0.7 mi
    $$

    A Flavorful Escape in Hillsboro! If you haven't made the…read moretrip to Top Burmese Ambassador on Main Street, you are missing out on one of the most unique and soulful dining experiences in the Portland area. While the original NW 21st location is a classic, the "Ambassador" location in Hillsboro feels like a true elevation of the brand, combining incredible hospitality with a menu that is a masterclass in Burmese flavors. Here is why this spot is an absolute 5-star gem: The Tea Leaf Salad (Laphet Thoke): You cannot visit a Top Burmese location without ordering this. It is the gold standard--fermented tea leaves mixed with crunchy peanuts, toasted sesame, fried garlic, and fresh lime. It's a texture and flavor explosion that is unlike anything else in Southeast Asian cuisine. The Golden Samosas: These are a "super duper" must-order. They are flaky, perfectly spiced, and served with a house-made sauce that provides the perfect tangy kick. If you want something even more comforting, their Samosa Soup is the ultimate rainy-day cure. Standout Mains: The Coconut Noodle Soup (Khao Soi) is incredibly rich and aromatic, with just the right amount of creaminess. For a more savory, hearty option, the Beef Curry with Pan-Toasted Paratha is spectacular--the beef is fork-tender and the paratha is buttery and crisp. The Service: The "Ambassador" name is fitting because the staff truly acts as ambassadors for their culture. They are incredibly patient in explaining the menu to newcomers and make excellent recommendations based on your spice tolerance. Atmosphere: The interior is beautifully designed--vibrant, warm, and upscale without being stuffy. It feels like a "mini-vacation" right in the heart of Hillsboro. Pro Tip: This location is incredibly vegan-friendly (about 70% of the menu can be made plant-based!), so it's the perfect spot for a group with diverse dietary needs. Don't leave without trying the Burma Blue cocktail--it's as beautiful as it is delicious!

    4.5 stars!! This restaurant is a gem. This was my first experience with Burmese food and I must say…read morethat they did a very good job of showing their cuisine off. We ordered the green tea leaf salad, the turmeric fries, the chicken curry with paratha, the all-star okra curry, the coconut noodle soup, and the kheema paratha. I also tried the grass jelly drink. I can't choose my top favorite among everything that we tried. The green tea salad was very unique and I would never have ordered it myself. Now, I'm a fan. The turmeric fries were so delicious too! The chicken curry with the paratha was very Desi and excellent tasting. The okra had a homemade feel to it. I would've liked a side of paratha with it, rather than rice. The kheema paratha was excellent. The coconut noodle soup was like a nice warming/satisfying coconut curry with noodles. The grass jelly was interesting and I know that most of the jelly was left in the can, so while it is nice tasting, I wouldn't recommend drinking it in a can. The Hillsboro location is a little small but this restaurant and the server helping out are both an absolute delight and I highly recommend coming here!!

    Photos
    Tea leaf salad #burmese #elegant #beautiful #date #birthday #anniversary #holidays #family #friends #cocktail #exotic #tropical
    Tea leaf salad #burmese #elegant #beautiful #date #birthday #anniversary #holidays #family #friends #cocktail #exotic #tropical
    Coconut noodle soup #burmese #elegant #beautiful #date #birthday #anniversary #holidays #family #friends #cocktail #exotic #tropical
    Coconut noodle soup #burmese #elegant #beautiful #date #birthday #anniversary #holidays #family #friends #cocktail #exotic #tropical
    Vegan Khao Soi Coconut Noodle Soup #burmese #elegant #beautiful #date #birthday #anniversary #holidays #family #friends #cocktail #exotic

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    Vegan Khao Soi Coconut Noodle Soup #burmese #elegant #beautiful #date #birthday #anniversary #holidays #family #friends #cocktail #exotic
    KIN Thai Twist

    KIN Thai Twist

    4.3
    (19 reviews)
    0.7 mi

    Was at the pod to watch the Mexico/South Korea World Cup matchup at Tall Trees, but seemingly…read morenobody told the vendors that this was happening. Taco cart? Closed. Coffee cart? Closed. Shawarma cart? Closed. Boba cart? Closed. My beloved Neshaminy-born Philly cheesesteak cart? Gone entirely. My options were the new Hawaiian and Detroit-style pizza carts, neither of which I've had any experience with at this point, the new Filipino cart that was absolutely slammed, the chicken cart that seemed abandoned by its owner, the sushi cart that seemed thematically inappropriate for the occasion, and KIN Thai Twist. The last cart has been here since the pod's inception and has tempted me on more than one occasion, but I didn't want to steer away from my beloved cheesesteak or seem ungrateful to Khantoke across the street. But I hadn't eaten here since having a dish of pad thai in its earliest days and the clock was ticking: Chicken katsu and crab rangoon it would be. That ended up being absolutely perfect for the occasion. Their katsu is delicately crisp and served with coleslaw on milk bread. Just outstanding. The crab rangoon, meanwhile, are perfect squares made by hand in the cart and wrapped around their own cheese filling. All of it just barely made it to Mexico's first (and only) goal of a 1-0 win, but it made me a KIN Thai Twist fan for the rest of my days. I want to go back and try the pork katsu and takoyaki and just enjoy it in the cozy confines of the pub. There are few certainties at this pod, but I'll take this katsu sandwich and a saison when I can get it.

    I was there during the Tuesday market ordering food for my kid, the meal had a strong fishy odor…read more Fish smell on chicken is concerning, I am no expert but chicken should not be smelling like fish. I had to throw it away. Probably expired chicken or something.

    Photos
    Foodcart front
    Foodcart front
    Lunch.
    Lunch.
    Menu

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    Menu

    Pho Viet - vietnamese - Updated July 2026

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