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    Phoenix Flame

    4.6 (156 reviews)
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    Yukka fries
    Manda F.

    I have to avoid dairy, wheat, soy and eggs so finding food I can have is always a bit difficult. I am just sensitive, not deathly allergic so please contact the restaurant for specific allergy questions and accommodations. The Yukka fries were amazing! I loved the sauce. No idea how they made it creamy, but I loved it. Chicken was full of flavor and a nice variety of flavors. My partner did go here to eat in person and commented how the music was a bit too loud in his opinion. Overall I liked their food and would highly recommend.

    Victoria F.

    I have been to this restaurant a handful of times, and it has consistently delivered bold flavors and quality food! Phoenix Flame serves Latin and Mediterranean food in an unassuming plaza. Service can be a little slow, but it's worth the wait. The owner is very pleasant and friendly, and you can tell he cares about his restaurant! In particular, we enjoy their sandwiches and meat plates. The lemongrass pork kabob and the shrimp skewers were excellent! The yuca fries complemented the meats well. Portions can be a little small, but I think the flavors and quality make up for it.

    Merrill D.

    This is a nice, cozy, friendly evening out! Great for a date night, so muster up some courage and ask someone out. If they say no, come here anyway and weep while gnawing on a lemongrass pork skewer and sipping on a cocktail. Kidding. I promise the staff is so friendly and inviting that you will not weep, but chuckle in anticipation for your dinner. We came here with the whole fam. This means chaos, loud conversation, and laughter. I feel sorry for places when we show up. The manager personally met with us and was so kind. I enjoyed the hangover soup. It was rich and aromatic with just a touch of spice in the back of your throat. The Argentinian steak with potato and vegetables was good, as was the steak and fries with chimichurri. Their sandwiches look awesome but I have not tried them yet. I really loved dessert. Unforgettable poached pear. Delicious tiramisu. Perfect baklava. A great place if you aren't in the mood for chain restaurant bar and grills.

    Akanksha V.

    From the moment you step into this restaurant, you are greeted with the utmost respect and appreciation. The waitress we had was very knowledgeable and took the time to explain the dishes & recommend her favorites. We had the Martinez cups for appetizer, the trio meat platter with veggies & I got the Berry Bliss cocktail. The reviews/recommendations for the Martinez cups did not disappoint. The cocktail was a fresh berry seltzer with strawberries and blueberries. They are a Mediterranean/latin inspired restaurant & the flavors are on point! Every time has a unique flavor (lemongrass etc). You can also see kitchen & yes the chef was wearing gloves. The decor is beautiful -greenery and twinkle lights. There are fresh plants on every table. They also have a bar with seating. Highly recommend & will definitely return

    Ultimate Steak Sandwich
    Alan L.

    Stopped here while we were visiting Chicago to grab lunch before leaving town. Tito was our server and took good care of us. We started with the grilled Zucchini, but somehow due to a problem in the kitchen our appetizer came out after our actual entrees. Not the end of the world. It was good - the fresh dill really makes this tasty. My wife had the short rib bulgogi bowl, which was amazing. I had the ultimate steak sandwich. Let me just say that his thing is an unholy mess to try to eat. Seriously. It's damn good, but the different cuts of steak combined with the herb sauce, caramelized onions and cheese caused it to keep sliding out of the brioche bun. Better eat this one with a fork and knife if you order one. Drinks and service were both good. Would definitely come back to try some other dishes.

    Pumpkin flan
    N D.

    UPDATE: This restaurant is still amazing. Cozy and chill interior. Changes in work schedule does not allow us to frequent as much but I'm glad we went. Changes to the menu. We do miss the plantain chips with pico and the absolutely amazing skirt steak sandwich. That sandwich was delicious with garlic sauce and onions. Oh well changes happen. We split a shepherd's salad, my wife had the steak and fries and I had the Cuban sandwich. Best Cuban I've ever had. The pork in it is amazing and I feel like they could do more with it. I could eat a plate of that pork. As always, fries were delicious. Thanks for the food!

    Pork Belly Sliders
    Valerie O.

    After finding great reviews for this restaurant, we decided to give it a try. We were warmly greeted on a Sunday for dinner service. The staff were very attentive. Overall, the food was good. The accompaniments with my steak were my favorite (mashed potatoes and vegetables). I also really enjoyed the Pork Belly sliders.

    Stella W.

    Great service, great food and drink list! Reasonable price for the amount and quality of food...except the yuca fries. :) The hangover soup is def a shareable size or can be an individual entree. Love the corner salad with fennels, cashew and grapes! The Argentinian steak is well seasoned and cooked to the requested temperature:) so soft and melt in your mouth! Will come back and check out the kabob next!

    Crème brûlée

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    2 years ago

    Food was great, I'd recommend this place to my family and friends. Keep on, keeping on!!!

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    2 years ago

    Great food is very unique. Wasn't very busy, so people need to support local new businesses.

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    3 years ago

    I loved this place. Great food great people and just a great time to unwind. It's top notch

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    2 years ago

    I had the ultimate steak sandwich, really delicious. very creative menu. will definitely go back.

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    3 years ago

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    2 years ago

    Food was very good went for lunch only drawback is small expensive bottle of coke. No refills

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    2 years ago

    Really expensive for what you get. Everything has fries, fries & more fries! The argentine steak was tough & grisly.

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    3 years ago

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    2 years ago

    Got the ultimate steak sandwich. Might be the best steak sandwich in Chicago. The steak is very tender and the flavors are well balanced.

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    2 years ago

    Unique restaurant with an eclectic menu! The dishes I tried were outstanding. Worth the fort to find and dine here.

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    3 years ago

    Had to try the original steak sandwich! Was very good! The restaurant looks very high class but didn't let that intimidate me

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    2 years ago

    So happy Rolling Meadows got this gem. Wonderful food and service. So much to choose from with wonderful flavors

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    3 years ago

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    3 years ago

    Food was absolutely delicious!! Great prompt service and ambience! Total jewel of a find!

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    3 years ago

    The food was amazing! The atmosphere and staff were wonderful. Will definitely be back!

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    Page 4 of 4

    Phoenix Flame Reviews in Other Languages

    Ask the Community - Phoenix Flame

    I work out at Anytime Fitness on occasion, and this location has not been reopened again... as far as I can tell?…

    We were there on Friday March 1st. They were very much open and busy.

    Did this location close down already? Was planning to head over there today and no answer during…

    They had a problem with their fire system and frozen water pipes. No update on when they'll be back yet unfortunately.… Read more

    Do they have a liquor license?

    Yes! look at all the drinks on the menu! https://phoenixflame.net/rolling-meadows-phoenix-flame-drink-menu

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    Bendita Cocina Argentinean Restaurant - Empanadas Argentinean House Specialty!

    Bendita Cocina Argentinean Restaurant

    4.1(415 reviews)
    2.5 mi
    $$

    "A wonderful 'going away' meal for my daughter before her move back to NYC! We visited Bendita…read moreCocina around 1 PM and were seated right away. The mushroom and butternut squash soups are both amazing--highly recommend tasting both if you're with a friend! My daughter loved her Caprese sandwich, and I'm so glad I asked our waitress, Juliette, for her favorite empanada pick--the Spinach and Cheese was the absolute correct choice. My husband loved his Chef Zee chicken salad, too. Service was timely, professional and friendly. Got daughter to airport on time, Thank you. We will be back,

    I wanted to take out my Valentine out for a nice dinner so I set up a double date with my friend…read moreand his valentine. I decided to make 7 pm reservations for our favorite Argentinian Restaurant! It was easy and painless to make. A quick call. Driving to the restaurant, I was expecting it to be jam packed as the restaurant eating area is small and cozy. As we pulled into the parking lot, my hunch was confirmed. The parking lot was full and we can see people outside. We arrived a couple minutes before 7 and when I walked in, I had to work my way through people waiting to be seated. The staff was non stop busy and was in and out of the kitchen. Based on how packed it was, I knew it reservations would not be on time but for how long? I checked in and the staff member told me that a 4 top was just finishing, and it is ours as soon as they are done paying - 15 -20 minutes at the most is what he estimated. 15 minutes later, we were seated. I was happy considering how busy they were and the communication was great. We received heart shaped bread and water immediately and that was nice. They usually have breadsticks so I loved the touch of the shaped bread. The staff took a little while to get our food order, my guess was it was to pace the kitchen and the wait staff. It was ok cause we had great company at the table. We got our order in and the server was great and apologized for the wait and we totally understood. My wife and I shared a meal. Two empanadas and their cheese lasagna. My friend got calamari to share and ribeye steak. His wife got the pasta with shrimp. The appetizers came out in a timely matter, hot and fresh. The empanadas are homemade (spinach cheese and capreses). The crust is the make it break for empanadas and it was good as usual. The main course meals came out and they already split our meal which was unexpected and great service. The steak looked scrumptious and the pasta looked well dressed. As for as our lasagna, the amount of sauce was well balanced, the flavor of the tomato cream sauce had a nice tang to it, it was not loose or too thick. The pasta was tender and the parm, ricotta, and mozzarella was cheese had the right amount of each and topped with shaved parm. I loved it and would get it again. I'm a pescatarian but when I saw my friend's ribeye, I just had to try a slice. And did I make the right choice. The meat was tender and was cooked to the right temp. The chimichurri was delicious and pairs well the steak. What's Valentine's Day without sweets! We ordered Tiramisu and Flan Con Dulce De Leche to share and they were solid choices. Both were good and very tasty. The sizes were perfect to share although I would have made room to eat both of hem to myself. The overall experience was great considering how busy it was. The staff were exceptionally friendly and kept that excitement of serving the customers knowing how busy the restaurant was. I highly recommend this place do far, the friends were have dined here with has come back multiple times. They would send my text messages with pics of them dining. I always respond, "did I miss the invite?"

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    Bendita Cocina Argentinean Restaurant
    Bendita Cocina Argentinean Restaurant - 4 layered Lasagna

    4 layered Lasagna

    Bendita Cocina Argentinean Restaurant - Argentinean Style Rib eye

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    Argentinean Style Rib eye

    Salsa 17 - Steak Fajitas - so good

    Salsa 17

    3.9(969 reviews)
    1.8 mi
    $$

    Great neighborhood spot - it's super fun for birthdays or any sort of gathering. Food is always…read moregreat, as are the overall vibe of the restaurant. On this particular Saturday, it took a while to get service, but we enjoyed our drinks - I loved my spicy roasted pineapple margarita - and complementary delicious chips and salsa. We also got the ceviche for the table - this was an interesting take on ceviche in a red cocktail sauce in a martini glass. It was tasty and refreshing to start. I also got the azteca salad with salmon as my entree - the salad portion was big, but the salmon was small and overcooked a bit. My fiance's combination fajitas of steak and shrimp were delicious though with lots of veggies and toppings.

    The restaurant was packed when we arrived. The hostess seemed annoyed that we were asking for a…read moretable when we first arrived and then we were seated at a table very close to the other tables. Our server was super nice, attentive, and made sure to provide recommendations. We did struggle to get more chips throughout the meal and had to ask 3 different employees for another basket. I ordered the shrimp quesdilla at the recommendation of the server and it was delicious! Large portion and came with a small serving of guacamole. We had started with the tableside guacamole, which was fun to both watch and eat! The side of rice and beans were a little bland, but a very large portion.

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    Salsa 17 - Inside

    Inside

    Salsa 17 - Tableside Guacamole

    Tableside Guacamole

    Salsa 17

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    Mago Grill & Cantina - Beef Fajitas

    Mago Grill & Cantina

    3.8(803 reviews)
    1.8 mi
    $$

    Had an unscheduled lunch yesterday at Mago's with my wife and son. Once again as always, we were…read moretreated as family there. A special treat, was having Lorenzo as our waiter. Always a smile and hug when he sees us The food was fantastic, and the service was excellent. We finished the our lunch with a Churro mini wagon filled with ice cream, caramel and. Chocolate syrup to dip the churros in. All in all it was a great meal with the best Margaritas in town. Thank you again to everyone at Mago's for making it a great day!

    Today was Labor Day, and my friend and I were walking around the pedestrian zone looking for a…read moreplace to sit. We ended up choosing Mago. We decided to sit outside on the patio, which honestly wasn't much different from other restaurant patios. Our server, Trayana, was exceptionally kind, cheerful, and truly wonderful -- nothing but compliments for her service. Unfortunately, I can't say the same about the food and drinks. The cocktail Paloma was marked on the menu as "the most popular," which is why I ordered it, but I simply didn't enjoy it. The same goes for the food. I ordered the Salsa Verde enchiladas, and I can't really say they were good either. They tasted somewhat sour to me. One great touch, though, was the complimentary chips with three different dips served as an appetizer. While we're not huge fans of that kind of snack, many people are, so it's definitely a nice addition while waiting for the main course.

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    Mago Grill & Cantina - Dinning room

    Dinning room

    Mago Grill & Cantina - Burrito

    Burrito

    Mago Grill & Cantina - La Princesa and La Reina

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    La Princesa and La Reina

    Hacienda Calavera - Mixed fajita with rice and black beans

    Hacienda Calavera

    2.7(74 reviews)
    5.1 mi

    Great atmosphere and food very delicious. I would recommend the ceviche it's probably one of the…read morebest things on the menu. And the servers are very friendly and good service all around.

    This place is awesome. But I also knew what I was getting into…read more Yes, this place is expensive. Yes, this place is loud. Yes, this place is meant for instagram. THAT'S THE POINT! This is meant to be your crazy expensive birthday bash or celebration, not an every day place. We are lucky to have a gem like this in Schaumburg with very busy servers who try their absolute best to give you a flashy service with delicious food. Are you seriously expecting this to be $50 meal for four? No way. There are many places you can get the same thing. Every time I've gone here, I've spent good money that I worked hard for, and have had great memories in the process. If you're expecting a simple Mexican restaurant, this is not your place. This is high end and very busy. Make a reservation, call in advance to make sure it's set. OpenTable is used by many restaurants, so you can't blame this restaurant for OpenTable's mistakes. The Los Tres Huastecos was PHENOMENAL. The Camarones Calavera was really fun to watch, experience, and eat. I don't drink, but my family loved their flashy drinks (the Deseo was their favorite). They made sure my father felt special on his birthday with a sash, a custom menu (which we requested for in advance with our reservation), and most servers took a moment to say happy birthday even when they weren't serving our table!! Chris was a fantastic server who despite being very busy, did a wonderful job with his service. I won't defend a place for no reason; I truly had a wonderful time that deserves its praise. I research everywhere I go, so obviously when my paycheck hasn't cleared, I'm not going here. But you also wouldn't go to Fogo De Chao or Hell's Kitchen and expect it to be as cheap as my burger at a Chili's (which I love as well). (Also for the comments about the guac, I do agree, but I've also seen the same size portion at other chains for the same price. *cough* south of the boarder *cough*)

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    Hacienda Calavera
    Hacienda Calavera
    Hacienda Calavera

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    Nostimo - Tirokafteri Dip

    Nostimo

    4.6(180 reviews)
    3.1 mi
    $$

    The former JD's Que and Brew has been transformed into a lovely fast casual Greek restaurant with…read morecounter service. There is even a bar are with counter seating and three - five tables (two standard height and three counter height. There is a monstrous screen behind the bar for sports, but they mostly show videos of Greece, but they are mesmerizing videos of a beautiful country. It's a cleaner version of Dengeo's. And, dare I say, better version. Except for their avgolemeno soup. Such a weak travesty. Please fix this. It's just a watery mess. However, everything else is delicious. I ordered the Greek Chicken with their lemon-butter rice. They debone the chicken and serve atop a mountain of their rice. If also had their potatoes (which are good) but the rice is magical. The first time we went, they had a serve yourself soda fountain and they since got rid of it and sell soda in bottles and cans. They do still have a self-serve water station. Once you order, staff will bring to your table, so please tip when you order or leave on the table as they do come by and clear your table as well. It is first come first served and you grab your own tables. I've been there on weekends and weeknights and they get pretty packed. The food is flavorful and quite tasty. The portions are huge so you're definitely going to bring something home. Nostimo is now in our rotation of places to go in a pinch and they do have an outdoor seating area, too.

    We decided to come here as 2 of my sons wanted to try this place. We invited my in-laws and my…read morebrother-in-law and his family. Since there was a total of 11 and the seating is first come first serve, we decided to call to see if they had reservations. They did take our name and reserved a table. When we arrived we noticed a table was reserved and we were informed that it was our table. We sat and looked over the menus. When we were ready my 2 boys and I went up to place our order. My one son has major allergies so we spoke to the chef and he came back out to recommend the dishes he can have. It was great that he did so and gave us confidence that my son would be able to eat without worrying too much about the ingredients. I ordered the Shrimp Kalamakia with a side of the Greek Rice. My son with the allergies ordered the Pork Kalamakia with Greek Rice and no pita, my other son ordered the Traditional Pork Gyro with Greek Rice. The sides we ordered: Saganaki Fritters and Spanakopitakia. My son that ordered the Pork Kalamakia devoured it. He said it was tender and juicy and probably could have eaten 4 skewers. My Shrimp Kalamakia was nicely charred and seasoned, I squeezed some lemon and it provided a nice tang over the seasoning. The Lemon rice pilaf was soft and cook just right and was nicely balanced. I had one Saganaki Ball and it was delicious. My son had the Pork Gyros said it was really good and the Tzatziki sauce was creamy and rich with flavors. My in-laws bought the table desserts and I got the Baklava and my wife got Loukoumades (Greek Donuts with Nutella) and both did not disappoint. I really loved the citrus honey syrup in the Baklava. The Loukoumades had a crispy shell and nice a fluffy on the inside and the Nutella amount was perfect. This place is very good and well worth the price in my opinion. I loved the fact that they took the time to make sure my son with allergies was safe.

    Photos
    Nostimo - Beautiful and spacious

    Beautiful and spacious

    Nostimo - Saganaki Fritters

    Saganaki Fritters

    Nostimo - Shrimp Kalimakia Dinner

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    Shrimp Kalimakia Dinner

    Phoenix Flame - latin - Updated June 2026

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